Very mid not worth the hype. XLB on par with trader joe's. First time having dim sum in slc, was…read moretremendously disappointed, especially after hearing all the hype this place has produced. Service was solid. Food not so much.

Food was delicious and portions were large. The dumplings were tasty and I loved the sauces. We…read morealso ordered chow mein, schezuan spicy beef soup, and the dessert baos. Custard bao was the best, better than red bean bao. The staff were lovely and service was great, given that we had 3 wild children with us. The kids cutlery and dishes were cute too and kept the kids interested in eating. The service made a difference in how much we enjoyed being at the restaurant and we enjoyed the entire experience. Rose hips tea was delicate and delicious. Thank you Zhu Ting Ji for a wonderful experience and for the tasty food!

Each dish has a unique delicious flavor. I recommend the shrimp ball & tofu pot, house special…read morechow fun and the sweet and sour chicken. I can't wait to go back and try more seafood Service is fast! Everyone looked so happy with their food.

Another busy Sunday at cafe Anh Hongs…read more Dim sum selection is ok - but today no rice cakes so I was a bit disappointed but hey they had everything else we wanted. Got an order of one ton soup w/ shrimp dumplings- very good. These guys are amazing just a handful of service staff but they do it well. The restaurant was crazy busy but some how they managed all the tables -and/ take out orders

I took my family here. Service was nice and the set up was easy. We were all to go pick out our hot…read morepot items. It was delicious.

great with food allergies! very good food and super friendly owners :) got the hotpot, had no…read moreproblems with my celiac allergy and got to enjoy the food

Great quality food with a wide variety of options to choose from. Everything we tried was fresh and…read morewell-prepared. I especially loved their milk tea with lychee jelly--it was a perfect complement to the meal. We went with the premium option, and the beef quality was definitely worth it--tender, flavorful, and a noticeable step up. Overall, a really enjoyable dining experience. Would definitely come back!

Food 5/5 Service 2/5…read moreCleanliness 5/5 Value 4/5 I love trying all the hot pot spots! Happy Lamb is definitely on my top 3. Their meat is good quality compared to other hot pots, they also have an amazing lamb shank which I love. It used to also be all you can eat but they have recently created a limit per person. They have delicious sides and desserts. The biggest downfall is the service, I've been millions of times for the food but the servers are always rude and never around to help so that's their biggest downfall.

It's good dim sum for Utah. Food is decent but service is slow. We made a reservation for a party…read moreof 12, and it took around 20 minutes just to get seated (it wasn't a full house). The hostess seemed clueless when we arrived and I had to follow up with her a few times about our table. We weren't seated in the main dining room, so I had to walk back and forth to get the ladies with the carts to come over. Service eventually improved once I started talking with the staff in Chinese. Note that the restaurant advertises that they have gluten free options but most of the dishes aren't truly gluten free. The only celiac safe items are the fried rice and noodles (and there's no tamari).

Ordered the dinner for two special, first thing we got was the soups, both soups were cold and had…read morelittle flavor. The next thing to arrive was the kung Pao chicken, then the white rice. The rice was warm but the Kung Pao was cold and majority of it was veggies. Next we got the appetizer (cream cheese wantons), those were our favorite thing from the menu. They came out hot and the flavor was great! The broccoli and beef was the next dish and it was freshly made, it came out hot and was good. Not a lot of flavor but at this point we were very hungry and had no other choice but to dig in! Lastly the orange peel chicken also came out hot and it had good flavor as well. Overall the wait time for the dishes was ridiculous, only four tables were occupied. The place was slow and the service was painfully slow as well. Save your money and go to panda express for quicker service for a lot less money!

I have been daydreaming about this joint since November. I was in town for my 6 month post…read moretransplant visit at U of U so you know I had to make my way in for a meal before I headed back to Boise. We were the first ones here. I got to put my order in pretty quickly and it wasn't long till my shu mai and haw gar came out. My fried shrimp dumplings and taro cake came shortly after. I was in heaven! The dim sum here is so good! I had everything to myself since my husband doesn't really eat Chinese food. The fried shrimp dumplings are my favorite! They are crispy. The shrimp in it middle is savory and chewy. The sweet sauce it is paired with is a match made in heaven! The taro cake was hot and charry from the wok. The shu mai and haw gar were good but you can tell they were previously heated and just sitting in the warmer. They could have been hotter and the exterior could have been softer. Even though they were perfect, they were still fabulous. The service isn't the best and after my first initial visit I knew to keep my expectations low. I come here for the food and it delivers every time! I ate everything and didn't have an ounce of guilt for doing so. We don't have dim sum like this in Boise so I made sure I enjoyed and savored every bite! I look forward to coming back to SLC in a few months cause I know this joint will be on my to go list when I'm here again.

On the plus side, they had some of the better hot & sour soups I have had, and I've tasted it all…read moreover China. It's sort-of my thing. The worst of the negative side is that we were seated next to the fish tanks and just looking at them was nausea-inducing. A couple of the were full of algae and all were dirty. For the rest of it, meh. The BBQ duck was medium. Quite good flavor, but very overcooked. We also got the mixed meat & veggie pot which was not good. 80% of the "meat" was fried tofu, the rest of it was very overcooked, and it had no real flavor. The staff was extremely attentive though--and generous. They actually gave us an extra cup of hot & sour soup because we were sharing. And they gave our daughter extra fortune cookies.

Best Chinese food in town! The Dim Sum is delicious. For Dim Sun we love the pork belly, rice…read morewrapped in lotus leaf, shrimp balls, Chinese broccoli and so much more. The pan fried noodles are the best in the valley. The staff is awesome.

They need another server. I felt bad asking for all the normal things like napkins, sauces, extra…read morechopsticks when another person joined us. It's busy so food comes out slowly. The food was good.

I love this place! This was my second time getting take out from them and I've loved it both times…read more I got their veggie masala dumplings and the potatoes as an appetizer. Both are so flavorful and delicious, and the sauce has me licking my plate as to not waste any of it. I believe each order comes with 10 dumplings and it's filling and delicious and I've had leftovers both times. Highly recommend! I've only gotten take out here so I can't speak to the ambiance, however we did order online once and they were either out of stock of an item or forgot it - I can't remember exactly what happened because it was a few months ago - but we called them to let them know and they had incredible customer service. Love that this place is in the neighborhood!

lebanese dumplings !! this place is 5 minutes from my house, that is dangerous. and good for a…read morebrunch or group because it wasn't packed on a saturday afternoon.

Really great quality and price, the dim sum had large portions for what we paid. We got a few other…read moreshareable dishes off the menu too, we really loved the beef noodle dishes and the garlic snow pea leaves. It wasn't the best dim sum I've ever had, but I left satisfied. The service was quick too, even with the notice that only 3 people were working at the restaurant.

I really wanted dim sum the moment we got to SLC. All these Asian restaurants everywhere! Dim sum…read moreis something we don't have back in Boise so I'm trying to eat a much as I can before I head home. My daughter and I decided to try this joint out for lunch. They serve dim sum throughout the day so it was a win win situation. Most dim sum is in the morning so the fact we can have it for lunch was great. Walking in, I expected the joint to be nicer. Not necessarily top of the line but nicer. It was dull, crowded and dated. The lady behind the counter guided us to our table. We did breeze over the menu but I already knew what we wanted. We ordered a handful a handful of things. It all looked good on the menu and these were some of my favorite dishes growing up. Black bean spareribs, shu mai, haw gow, taro cake, lotus leaf sticky rice, bean curd with meat in the middle and long rice noodle with shrimp. Everything is pre made and sitting in a steamer bath. I would have been willing to wait for the dim sum to be made fresh instead of it just sitting around staying warm. Honestly, if I would have known that they were pre made, I probably wouldn't have come. The black bean spareribs were fatty and lacking black bean. The long rice noodles were already sauced so the sauce was thick and dry on the noodles already. The haw gaw was cold. The clear wrapping on the haw gow is my favorite and it was tough. The stuffed bean curd was pretty bland. The lotus leaf with sticky rice was good! It was hot and the filling was savory to the sticky rice. The shu mai was savory. The only thing that was honestly cooked cooked was the taro cake. It was actually steamed and then grilled. It was really good! I love the crunchy exterior and the soft middle. Half of the food was good and the other half was so disappointing. As dated as this joint is, I know places that look dated can produce some of the best food! I was hoping that this was going to be the case but it wasn't. Service was basic. It was uncomfortably warm inside the venue today. I'm happy I got to try it out but I don't see myself coming back for a second round.

Small setup with about 4 tables; 1 restroom; and a cozy lil lounge area. Loved the paper roll for…read morekids to draw on. Super cute touch. Street parking nearby. Took about 10-15 mins for the soup buns (6 pcs). Fresh; held together well; and paired nicely with the ginger soy/ponzu sauce. Popcorn chicken was juicy with a good kick of spices. Staff was friendly and checked in to see if I needed anything while dining in. Feels like a fast casual dine-in spot.

Wow, instantly added to our restaurant rotation!…read more I came for the soup dumplings and was totally impressed by the complex flavors and tangy sauce. The potsticker dough was so light, and the bbq pork buns were fluffy like clouds. This was my first time trying spicy dandan noodles and I'll definitely get these again- such a unique burn that keeps you coming back for more. Worth noting- if you get a dim sum combo, you can split up the 5 pieces any way you want, to try different things. It's a tiny space with just a few tables, and parking is easy (ample street parking nearby). Unsuspecting residential location in the lower aves. We felt instantly welcomed by the cozy atmosphere and the pleasant guy working the counter.