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Morgan's Corner Pizza

5.0 (3 reviews)

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5 months ago

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7 years ago

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11 years ago

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Pizza Port - Veggie pizza

Pizza Port

(4 reviews)

Let's start with the most pressing urgent issue. The summer heat of 2024…read more If you are camping in your sweat lodge tent, Easy Bake Oven RV, boating in the blistering sun or simmering in the scalding waters of nearby Ft. Gibson Lake's, Taylor's Ferry Beach, you need to find cool. The Pizza Port is your port of call, a haven of endless refrigerated air. My wife and I pulled up at the Pizza Port midafternoon. It is hot. I checked the batteries in my Life Alert, in case I went down from the heat on the trip to the front door of the restaurant. We jumped out and made a run for it. We are inside and it feels good! The Pizza Port is a safe harbor from the heat with magnificent air-conditioning! You can't eat in the heat. (However, outside dining on a cozy deck is available, if you are wet and smelly from camping.) We are cool; this feels good. Let's get some pizza. Keep it simple. Medium, thin crust sausage pizza for us. The medium is big. The large is about the size of a boat trailer tire. The pizza was flooded with waves of sausage and melted cheese. As I pulled a big slice from the pan the mooring ropes of Mozzarella stretched long to prevent the slice from drifting away. The first bite, the crispy bottom of the crust meets the top of your tongue. You know this pizza going to be good. Then comes the armada of flavor: fresh savory sausage, melted cheese and tomato sauce. This is a delicious loaded meaty pizza. The good kind of pizza, not that NY stuff. Plenty left over. We filled up the cargo hull of a cardboard to go box and left port with half of the remaining pizza. When we got home, I had to have one more slice before putting the leftovers in the refrigerator. After the pizza was served, the Pizza Port Harbor Master (the owner), dusted the flour off of his hands and came out from the gally to visit with us. A very nice guy, truly interested in providing good food and a pleasurable dining experience for his customers. He has an interesting business background. After years of managing his successful businesses in the Tulsa area, he sold them and moved to the lake. Obviously not to retire. His experience working with people and a familiarity with operating ovens probably made it and easy transition to dealing with the public and cooking pizza. Say hello to him if you get the opportunity. The Pizza Port is open for business. The best pizza between Wagoner and Tahlequah. Conveniently located near Sequoyah State Park and Tailors Ferry on Highway 51.

Food and service was great! Cute place with indoor and outdoor seating. Pizza and nachos were very…read moregood! Will be back soon!!!

Morgan's Corner Pizza - convenience - Updated May 2026

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