Mother road market is an amazing place with lots of food options. We tried many other shops and…read morethey were decent EXCEPT Mindful eats Nigerian Restaurant". They false advertised. The picture of their "Fufu and Egusi" as shown in the photo is not as displayed. It is completely misleading because the meat on the dish is an "add on" and it is a vegan dish and they did not disclose that in the menu nor in person. In addition, we found a SHARP LONg WOODEN STICK in our food. Extremely disappointed with the lack of hygiene and service with this shop. See picture

This is by far the best Nigerian food in this area , Favour us from the Yoruba region in Nigeria…read moreand she brought those flavors to Tulsa

The menu isn't huge but I like everything in the Pinoy starter set and the halo-halo dessert. There…read morewas quite a bit of pork belly in the set. I would eat it again.

Wow! The real deal, baby!! I'm a Filipina craving Filipino food!! I was excited to see a food…read moretruck in town serving some of our famous dishes! I follow this company on FB, and saw it was minutes from home. This boy doesn't mess around!! The egg rolls, 4 fresh and crispy beef egg rolls with chili sauce were $8. SO worth it!! The bbq ribs were out of this world! If you think you have found good bbq in town...take a trip and try these ribs! They are seriously one of the best flavors I've ever had. Coming back, ya'll!

This weekly pop-up organized by Chef Chad Cherry is Tulsa's best spot to try delicious food by some…read moreof Tulsa's best chefs and quality products from entrepreneurs. Held at Archives Creative Space on First Street from 11am to 2pm every Thursday, each week there's a different list of rotating chefs and businesses. There's great signage outside the space so you don't miss it and they're always very welcoming. You can walk around and see what everyone has to offer before making your pick. Follow @ChefKulture on Instagram for updates on the lineup. You'll find Tulsa favorites like Onifade's cookies, and my favorite recent find: blackened shrimp po-boys from Chef Kelly Crisp. Great for foodies wanting to try something new!

Burnt tacos cut my tongue on torta combo . Not edible bread. The sauce burnt my tongue because I…read morewas bleeding

I love there are more Filipino food places popping up around town and here's another good one. Have…read moreeaten here a couple of times, once at TU's xmas sale and once again at 36StN food park. Both times the food was excellent and the service very friendly. The adobo burger is fantastic as is the pansit. When u see these folks around Tulsa or the surrounding area u need to hit them up. Usually they parked in Sand Springs during the week but make it out as far as Shawnee and Tahlequah.

This was my first time having filipino food and it is out of this world!!! The owners were really…read morenice too

A Tulsa Legend, the iconic authentic Italian-owned and operated Villa Ravenna is now serving lunch!…read moreTheir menu of homemade pastas, game meats, seafood, and daily specialties, is now available for lunch as well. Same elegant environment, same impeccable service (ASK FOR ISH!), but with its own midday vibe. My Top Picks: Appetizer: Dates alla Ravenna (Dates stuffed with Mascarpone and goat cheeses, wrapped in smoked bacon.) Entree: Vitello Osso Buco (Served atop their homemade truffle pasta.) Dessert: Limoncello Cake (Made with their house-made limoncello.)

We dined Friday the day before Valentine's Day and were disappointed to find out it was a very…read morelimited menu that nobody informed us of when booking rsvp. Manager said they included their top sellers for ease and to better serve their customers (mind you with a much higher price point than we were prepared for & we're repeat customers). We understood the reason for it.. just would've been nice to know in advance, as we had our hearts set on other dishes. Unfortunately we experienced terrible service. We ordered a bottle of wine and our 2 entrees: Seafood carbonara & the halibut which was a bit dry and mashed potatoes were cold. As soon as we ordered we never saw her again, except to hunt her down for our check. She never came to ask how our meal was after it was delivered, nor did she come by to fill our wine (like has always happened in the past). Never came to even ask if we wanted dessert. Just AWFUL service!! She even brought us the wrong check. Thank goodness we caught it, as it was double the price of ours. We felt like we were taken advantage of... forced to pay a much steeper price for a very limited menu and then not getting the fine dining service we've experienced in past visits. Restaurant was playing Aerosmith loud & did not go with the restaurants ambience at all. I will add that we came for Valentines Day last year & there was not a limited menu then, so just would've been nice to know of this change so we could have reviewed the menu. Their regular menu has a ton of entree options. This limited menu had like 6-8 & all very high priced. Unfortunately they got one over on us, but fortunately it won't be happening again, as we'll never return.

Ordered takeout online and less than 30 minutes it was ready to be picked up!…read more I walked in the front door and my order was waiting for me with the girls out front and they were expecting me. Not cheap but worth every penny. Love to eat here, love the takeout and love the market !

food cinnamon muffin, brick solid, minimal crumblage, mwah…read more service hand delivery to the crib, "i got angels" -chance the rapper ambiance classy takeout box, perfectly toed the line between minimalist breakfast takeout container and w gourmet takeout packaging i'll say that the tradeoff with getting a pastry from a seafood restaurant is desire for more waterfront coffee shop vibage, so landlocked states such as ok, balance that space dedicated to fishing, float trips, and the like with more waterfront or waterside spaces for coffee shop vibage. ooh, what seafood dish would pair well with packed cinnamon muffin? like a orange tilapla could go

LAMIK launched as a pop-up store in 2020 as part of the downtown program and now they have a…read morepermanent home at The Boxyard's first floor. I read an article on Tulsa People about them so I decided to stop by. As soon as I walked in, I was greeted by J.T. (Aka Jetara). She was so welcoming and immediately started sharing all about the business. One of their most popular products is their brow duo, a compact case with brow powder, sculpting creme, and mirror. She found the perfect shade for me and did a demo. The difference was very noticeable! The powder has jojoba oil so it conditions the brows and the creme has castor oil which promotes hair growth. They offer waxing services and have fun events throughout the year. Check their website to see what's coming up: a Galentine's event, a foundation workshop, even a brow brunch! I bought a lip gloss that hydrates and is non-sticky. They also promote local businesses. I bought a great scented candle from Tudda & Toots. The strawberries and cream was my favorite. This is a woman and Black owned business focused on offering clean and vegan products while targeting underserved markets and gaps in representation. LAMIK stands for Love and Makeup in Kindness. Their founder, Kim Roxie, moved from Texas to Tulsa after being accepted into the Build in Tulsa Accelerator program. You can find their products on their website, Ulta.com, JCPenney, and H&M.

I've had my makeup done at Lamik's two times and both experiences were fantastic! The products they…read moreuse are the highest quality and the look lasted for hours.

I went to lunch with a couple of my colleagues and it was a wonderful experience. We got seated…read moreright away. Our waitress was wonderful and helpful. We wanted to share one sushi roll and we told her what we did and did not like and she was able to suggest a roll that turned out to be really good. I had the beef flat noodle, which is my favorite thing to get here because they always do it perfectly the beef was tender and flavorful, and my friend was able to get the same thing but spicy which she loved and the portion is great too. We both had leftovers. My other colleague got the lo mein and she also had leftovers and enjoyed her food. The service was quick and the waitress stayed on top of our refills and overall it was a really great experience they have lunch specials too, which is nice but their food and service is just top quality.

We've gotten takeout from Kirin before but finally got to dine in. We ordered 4 rolls to share, and…read moreour sweet server accidentally brought us a 5th and told us to keep it at no charge. It was so much food, and we had tons of leftovers. But everything we tried was delicious! We especially liked the Ocean Roll. Will definitely be back!

I got to go visit yesterday for my birthday and take my daughter along…read more It was great as always. We had the TJ Soecial which was 3lb crawfish, 1/2 pound of shrimp, with corn and potat. Added 15 pc fried shrimp and bossing balls. Cooked perfectly!

Who would think you could get some of the best Cajun food on the planet in little Coweta, OK?!?…read moreBetween three of us, we had crawfish pie, fried shrimp, boiled shrimp, crab, corn, potatoes, an egg and sausage in Sassy sauce! Absolutely incredible and I can't wait to go back! Super friendly folks serving up joy on a plate (or aluminum pan)!!