This was the best restaurant experience I had in London. Overall, the quality of the food was…read moreimpeccable. It truly was an authentic steakhouse with some flare. The service was wonderful and our waitress was very knowledgeable on pretty much everything which was nice. And the ambiance is pretty dim and gives a very sultry feel. I loved every minute of this experience.

Think this is a really good, albeit very trendy, steakhouse. Food is great, wine list is excellent…read moreand in general really reliable/consistent.

Let's start... Husband and I back in London at the Gaucho…read moreCanary Wharf couldn't find that option for location. Very nice ambiance. Chilled contemporary jazz track playing. We started with the cheese truffle croquettes w/ a nicely done pepper sauce, Mmmm, delicisio. Dinner for both will be the churasco de lomo and sides. Very yummy! Thank you Daniel for your lovely service and attention! Oh boy the apple crumb dessert for two is ah-mazing and that is rare for me since I'm not a sweet chick! Gone in a flash! PS: downside of this experience was it's way overpriced $372 for 2

Dined in 3 January 2024 for a birthday date with my man…read more Whew!! When you see £££ believe it, but add an additional £80 to what you think it might be!! I knew it was pricy, but whew, I was not expecting that!! Color me shocked. As soon as we walked in and saw the dining area, we felt under-dressed for how fancy the setting looked. The lighting looked impressive, the dinnerware was extra sparkly, and the staff looked posh. But, as we walked in, we saw others in sweaters and sneakers. There is a free coat check by the receptionist before you are shown to your seat. She then walks you to your seat and provides the menu before your waitstaff greets you. The view of the bridge lighting up the night from inside is nice if you get a seat near the windows. Our table was more located in the center of the restaurant, but we were still able to have an okay view. Our server was Alessio. He asked for our drinks order: 1x glass of wine, 1x virgin pina colada, and later 1x virgin mojito, then when he returned, he asked if we plan on having steaks. Once I responded yes, he quickly disappeared...I was so confused before he pops back out with a tray of various cuts of steak (see attached image). He then proceeds to explain each cut and recommended pairings. After explaining, he disappears again, assumingly this time to take the tray back. He returned shortly afterward and took our dinner order. We ordered two cuts of churrasco Lomo (we actually wanted the ribeye steak, but I guess he heard otherwise. We didn't fuss.). The steak *was* ahhhmazing!! One steak, for the birthday boy, was topped with a half grilled lobster (yes, grilled lobster is listed on the menu as a "topping"), mashed potatoes, and mac & cheese. The other steak was accompanied with roasted vegetables. I'm not sure what type of vegetables were all there, but a few cubes were not pleasing to taste. The carrots, beet, and potato were good, though. While we were eating, a lady randomly came to our table and started pouring us more water. She did not introduce herself but instead asked if there was anything else we needed. She was dressed differently from the rest of the staff, so her presence was so confusing to me. She disappeared out of sight as quickly as she appeared, before I noticed her again at the receptionist desk. It was the weirdest interaction. Minus the unknown vegetables and the unknown lady, the food was great. The setting was great. There were two other parties there celebrating a birthday as well. I planned on having cake or some other dessert to celebrate, but we were entirely too full to even consider it. We didn't even finish our food and had to take some to-go. After we were done eating and decided we did not want dessert, I asked for the bill fully expecting mid-£100s, but was taken aback when I saw the actual amount. Keep in mind, too, 12.50% gratuity was also added. I'm used to automatic gratuity being added for parties of 5 or more, not for 2 people. Wow. Anyway, I paid and we left. Since we were there to celebrate a birthday, I was okay with the cost as I know it would be thee only time I went there. If you want, I would recommend trying it for a one-time experience, but I'm sure you can get similar food and experience somewhere else for a much better price.

Amazing, delicious and plentiful meats of all kinds. Friendly service and reasonable prices.read more

I expected great things, and was not disappointed…read more This unassuming spot in Broadway Market gets by on its well deserved reputation alone. From the outside, and when you squint through the window, you won't see anything flash or pretentious (looking at you Gaucho), but just wooden furniture and staff in jeans and over-worn, over-washed baggy restaurant tshirts. It's when you get inside that the smell hits you. My co-eater noted, with some delight, that it even smelt like South America - the meat, the wine, the spices. Mouths were watering. Down to business - friendly, if not a little indifferent, service and rustic, simple décor. In the middle of the room is the huge grill on which the slabs of meat were being cooked. It was fun watching these guys move the meat around, clearly knowledgeable and skilled. The wine we were recommended, a Malbec of course, was damn good. When my food arrived, there was a wry smile on my face. Perhaps it was a boastful smile. The sizzling paradilla that was squeezed onto our table was a meat delight. 2 sausages, 1 black pudding, a slab of provolone and the stars of the show, a huuuuge sirloin and a juicy fillet. Shared between two, this was more than enough. We went for a side of salad to compliment. The meat was fantastic. Really, very good. And the sign of a good steak - the fat from the sirloin was melt-in-your-mouth juicy and tasty. Such a treat. As we were one of the last customers to finish, we witnessed the staff setting up for an end of shift dinner. Steaks, bread, salads and bottles of wine were assembled on the table and they promptly sat down to eat together to see the night out. Nice touch that.

Came here with four friends on a Wednesday evening for a meal. Most of the tables were taken and…read morealthough there was no table for 4 available straight away the waitress moved a couple to an adjacent table and put together a table for four in that place so we were seated almost immediately. The service was good and prompt and our waitress was knowledgeable in their wine list and food. We went for two moo grills (each 2 to share) which contains 200g of flank steak and 200g of sirloin steak, provolone cheese, 2 sausages and grilled tomatoes and onions with two sides each to choose from. The steak was very tender (we went for medium rare) and well seasoned. No sauces or condiments are placed on the table so we had to ask for some. The sausages were OK, could've been better. Total bill came to around £120 for 4 including a bottle of red wine. All in all worth a visit if you're around brick lane and looking for something different than the usual curry houses.

Cocktails, steaks and good wine: what's there not to like?…read more My friends and I were in the neighborhood of Brick lane but weren't in the mood of a curry so we took a chance and went for this Argentinean steakhouse. We were immediately seated, despite not having a reservation on a busy Saturday evening. The waiter was quite helpful in providing menu information and even though we were seated upstairs we were always helped quite promptly. We had some (well quite a lot, actually haha) Argentinian wine: the waiter had knowledge but since we were not very sure, he offered a tasting portion of the ones we were considering! We first had a drink and some loaded nachos: the nachos were just a-ok, nothing too special but our cocktails were not bad, especially considering the happy hour price. As main I went for the 14 oz steak and a side salad (yay for being able to switch sides) which was cooked to perfection. This was honestly one of the better steaks I had in a long while. Even my friend who is not a big beef lover was impressed with the food. In addition, I forgot my scarf and I messaged them afterwards and they were super helpful to trace back my scarf. I am not often around Brick Lane but I will certainly considering going back and recommend Moo Cantina to everyone looking for a good steak meal in London.

A few colleagues and I are dinner here. It was a little tricky to find but we were pleasantly…read moregreeted. Food was good. I tried the sea bass and there were bones in it but otherwise everything was excellent. Recommend for a nice night out or a celebration.

Great food (taste), service and ambience but less choices for those with dietary restrictions…read moreespecially with pork. Old fashioned and deserts were marvelous. Would highly recommend if no dietary restrictions.

Delish!! We were visiting London and my mom is Argentinian and loves look for restaurants abroad…read moreand we found this place! We came in on a Sunday night and it wasn't that busy so we got a table easily. We got some morcilla (blood sausage) and chorizo to start with some bread and they were great! The morcilla had more cumin or something than the traditional one found in Argentina but still good! For the main, I had a delicious steak and we had 2 orders of fries on the side which was a MASSIVE plate. The fries were delicious and the steak was melt in your mouth amazing. Food was great and staff was so friendly! Such a great restaurant.

This place is literally amazing! It's the best Argentine food that we have ever had in London. Our…read moreson just returned from living in Buenos Aires and he has been searching for the perfect Argentine meal. Everything we had was delicious and the service was incredible. The owner, Nico, is wonderful and so friendly and welcoming to his guests. The parilla (grill) is a Argentine traditional grill which makes the meat and veggies taste great and the one at Chimichurris is authentic. Everything was fresh and delicious. We can't wait to come back again. Be sure to get dinner here- you will not be disappointed.

Constancia - hmmm. I…read moreread the enthusiastic reviews, I noted the excited bloggers and I finally had the excuse to go. A friend who is a pure carnivore suggested a meet (I resisted the pun) up so we ended up there on a Tuesday night. Considering the new financial world we live in, this place is doing well, especially as it has only just opened. The menu is Spanish/ English which reflects the authentic Argentinian feel of the place. The staff seem to have been transplanted over and the decor is much like the parrillas/ steakhouses I went to in Buenos Aires (relaxed and dark decor). We ordered empanadas (fantastic) and a meat platter. The meat platter had blood, sausage and steak. Only the steak disappointed which was just an uninteresting cut. I kind of blame myself and will probably go back and try a different one. That said, I might just go to Hawksmoor instead. All in all an enjoyable meal but the steak was no highlight... and that is kind of why you go right? Price - £50 with some malbec and meat

A fine Argentine steakhouse 5 minute walk from the Tower Bridge. We went on a Sunday evening, did't…read moreneed a reservation as quite a few places were available around 6:30 pm, but it seemed to get full in an hour. They offer quite a wide selection of Argetine wines and its definitely a better value for money to take a bottle rather than a glass. We started with a choripan and fried empanadas. Choripan was delicious but the fried carne empanada was below the expectations. We decided to share bife de chorizo for mains together with some papas fritas Provenzal and red peppers from the grill as sides. The steak was nicely done on the traditional Argentine asado and the meat was succulent. The food was delicious all in all, the service attentive, but the atmosohere not as vibrant as in Argentina.

Excellent atmosphere and exceptional eating experience. The first floor consists mainly of a nice…read morebar tended by an exceptionally talented bar tender. We enjoyed drinks well made in a chic lounge setting. The restaurant was on the lower level. Well decorated, with smooth music playing in the background, the dining area was inviting and perfect for a business dinner or night out. We had the option of a pre-set menu as well as the A La Carte menu. The pre-select menu offered 2 or 3 courses as an option at a very approachable price point. All the steak options were presented to us and the waitress expertly described the types and differences. All of the food was served quickly and very well prepared. The overall experience was exceptional from start to finish. I'd strongly suggest selecting a steak as your main protein since they prepared all of our selections well. All in all, it's hard to miss on anything offered here.

Phenomenal food and service. Staff friendly and attentive. Appetizers were amazing. Food prepared…read moreperfectly. Full bar with great wines and top shelf liquor. Not too loud. Will be back here again!

Awesome location, fast service, lots of seating. Menu offers a lot of choices and the food is…read moreprepared perfectly. Put this on your list of places to eat.

Tasty steak, weird peppercorn sauce. Mushrooms were super juicy, fries, lamb and mash were nothing…read morespecial. Was an okay meal for a late night in the city. Waitress advised us to order mash after we said fries and mushrooms...telling us the orders were very small. We ended up wasting the sides as we couldn't finish it...

Having Sunday Roast!! - I had never experienced that mates, and I missed doing this, even with…read moremultiple trips to the British Isles. But finally being back in London, this was the perfect opportunity to have this epic meal. We did our research and Blacklock does an excellent job for this meal....They have a few locations throughout England but their Shoreditch location has the highest Yelp and Google ratings. They get booked up very quickly so we made a reservation through Open Table and committed to that date and time.... When we got here, we were seated promptly and there were several tourists that eventually came, so they have a great reputation...evidently... I really enjoyed the chicharron cracklings, the pork, and beef. I'm sorry but I don't get into lamb at all, never have and never will - so I focused on the other meats with my Yorkshire pudding (which is a fluffy bread)... They provide a lot of gravy and it comes out of the decanter, piping hot!! I really enjoyed the three (3) sauces - applesauce, horseradish, and chimichurri, get extra sauces if you must...get extra gravy too!! Finally, we were here to celebrate and they generously and kindly hooked us up with their infamous cheesecake which was incredible!! We came out really full but we had walked 45 minutes to get here so it was a well deserved meal for Sunday at 12:00 noon. :)

Wow, this is a must-eat-at for an meat lovers! They offer such a varitey of cuts of meats and all…read morethe ones we tried were cooked to perfection. And for the quality of food you get, I think this place is reasonably priced. The restaurant is not far from Old Street station and has a pub feel, but slightly more refined. The staff was really friendly, attentive and knowledgeable on the menu. I highly recommend a reservation though as even when we came here on a Monday night, it was busy. I don't think you can go wrong with almost anything on the menu. Everything we had was delicious, and you can tell the chef's really know how and understand how to cook and flavor meat to perfection. The most surprising item though, is the White Chocolate Cheesecake. It is served out of a dish, tiramisu style, and is one of the best desserts I have had in a while. It was not too rich but so flavorful. So when you come here, make sure to save room for dessert!