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Mona Lisa Restaurant

4.1 (654 reviews)
ModerateItalian, Pizza
Closed • 5:00 pm - 9:00 PM
Updated 2 months ago

MONA LISA RESTAURANT · YELP ASSISTANT

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Mona Lisa Restaurant Photos

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MONA LISA RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Recommended Reviews - Mona Lisa Restaurant

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Classic Lasagna and creole red seafood pasta.
Gable H.

Mona Lisa is one of those rare places that manages to feel both distinct and comforting at the same time. The Cajun-Italian fusion is genuinely creative, but it never strays so far that it loses its sense of familiarity--and that balance is hard to pull off. The flavors were bold, well-layered, and unmistakably New Orleans, yet still rooted in classic Italian comfort. Nothing felt gimmicky; instead, it felt intentional, like the menu was built by people who truly understand both cuisines and how they speak to each other. The atmosphere adds to the experience--warm, lively, and full of personality without feeling overwhelming. It's the kind of spot that works just as well for a relaxed dinner as it does for introducing someone to something a little unexpected. If you're looking for a restaurant that offers something unique while still delivering deeply satisfying food, Mona Lisa absolutely delivers.

Spinach dip
Joe C.

Food was amazing! We got the spinach dip to start off then we had the lasagna. Both were amazing. Staff was amazing. Ambience of the restaurant is great as well. A must if your feeling Italian in the French Quarter

Shrimp Fra Diavolo. Yum!
Nikki B.

4.5 stars Established in 1987, Mona Lisa is a cozy restaurant that serves up some delicious Italian American fare. The walls are lines with various rendition of da Vinci's iconic portrait, which adds to the charm. The red & white checkered tablecloths are lines with butcher paper and crayons are provided so you can create your own masterpiece. The locals love this place so much that they recently rallied together and saved the restaurant from being closed after the owner received a text message to vacate in 60 days. I dined here years ago and loved it. I often recommend it to others. It's also a favorite of my "brother" and he insisted we come here during our last visit. Our server Lindsey was darling. In fact, everyone here is friendly. We started with the Cheesy Bread, which is a must! Brother had the Authentico (Linguini tossed in olive oil with fresh tomatoes, basil, garlic, kalamata olives, & capers). My other "brother" and I ordered the Shrimp Fra Diavolo to share, which was linguini tossed with shrimp sauteed in brandy with a Creole marinara. It was so good I wanted to lick the plate. Mona Lisa is a true gem hidden in the French Quarter. The portions are generous, prices are reasonable, and the staff are hospitable. They don't take reservations, so expect to wait but it's worth it.

Outside
Tara K.

We came in on Sat night, a 30min wait for 3 ppl. They took our number and called when our table was ready. I've seen this restaurant over the years and when my sister felt like Italian food for dinner, this place came up in my search. The man that sat us was hilarious, he was really funny dealing with other diners that he knew. Anyway, we liked our server, who seemed to be waiting on all of the tables in this room. I ordered chicken picata, which was good, my boyfriend ordered pasta ala Nonna, which was mostly sauce, not much pasta. My sister got shrimp scampi, she didn't like it much. All of our dishes were not hot. We assumed that they people that ordered after us, all got their food before us l, so we think our food sat there for a while. The server said he was sorry for not bringing our appetizer which was bruschetta, it was the strangest bruschetta ever. Cold thick chunky sauce, laced with balsamic vinegar. Weird The server said all of the food was up at the same time. He forgot all about our app. Not sure we would ever come back

Robert C.

December 9th 2024 went to Mona Lisa restaurant around the corner from our timeshare in New Orleans. Hole in the wall restaurant decorated in red and white colors everywhere stressing is Italian heritage. Lot of single locals eating pizza I had the Mardi gras pasta served with shrimp and sausage in a spicy Creole marinara sauce. wife didn't care for spicy sauce but I'm writing the review and loved it. relatively inexpensive for New Orleans. wife had the $18 spinach lasagna which she loved but I could do without. One of those few restaurants where wife and I were definitely not switching dishes. One of the least expensive meals and good value for New Orleans. Incidentally there is a Mona Lisa restaurant in France Indonesia Germany Caribbean among other places

Menus
Kit G.

Service was good, not great. Food was mid. Our table ordered stuffed mushrooms (which they loved), spinach artichoke dip (it was decent, very little artichoke & the bread was crispy yet soft, very confusing), a side salad (the lettuce tastes dirty, but was ok with salt & pepper) shrimp scampi (it was a lot of capers) & then came our similar yet very different dishes.. we ordered 1 eggplant parm & 1 chicken parm. The staff didn't know which dish was which, had 3 people tell us what it was & still was incorrect. But once our amazing waitress came around she sorted things right out. As for the eggplant, it's 90% breading & 10% eggplant. If no one told me what I was eating I'd be confused. The sauce was nice, eggplant tastes frozen & the noodles are broiled so it gets melty however the outer noodles become extremely hard & inedible. The chicken parm was around the same only the chicken was thicker than the eggplant. Atmosphere is nice though. Lots of art work of Mona Lisa done by customers & u can color on the table for added fun. With that said I'd come back but this time for the pizza, no pasta. 7/10

Charlene P.

I've always had an amazing meal here. Always fast and friendly service. Tonight was no exception. The most delicious spinach lasagna I've ever had. Love this place so much!!!!!

Menu as of 04.05.24
Fuyme J.

First time visitors coming for a late night dinner Very busy place, expect a 45 min to hour wait Though everyone was friendly and upbeat! There is Mona Lisa decor everywhere whether it's mockery, something hand drawn, or history related. You are also able to draw on the table with crayons for amusement. Server was watching assisting multiple table but quite friendly and informative and checked up on us multiple times. Mainly Italian food but it was fresh, generous portions, reasonable pricing, and darn right tasty! I had the seafood pasta with extra garlic - so good and best part it did not leave you waddling like a penguin upon consumption. Flavorful, cooked perfectly, and not Overpowering. The calzone can easily be shared as an appetizer (well All dishes are very shareable!) Great spot for date night, friends outing, dine solo, and people walk watching galore!

Penne Pasta
Deanna C.

Cool little discovery while walking the streets. It was worth the hour and a half wait time. We got a kick out of our spunky host and his quick wits. When we go back to New Orleans we will definately be making our way back here. Food was delicious, service was great and the atmosphere was perfect.

Decor.
Katherine P.

I loved this restaurant! My boyfriend and I were in NOLA to celebrate my birthday and, honestly, we didn't have many great food moments. We came to Mona Lisa based on the recommendation of a bartender at a local bar; so happy we did! The vibe is fantastic, service was superb (shout out to Raven!) and the food was delish. If I lived in NOLA, I'd for sure be a regular. 5/5 highly recommend.

Loaded pizza

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6 months ago

This place is so great. The food was delicious and the vibe was great. It was a nice change of pace for a trip to NOLA.

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6 months ago

What a gem..Delicious home made flavors. Cute restaurant. Lovely staff. Very reasonable for everything cooked from scratch

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3 months ago

Cozy Italian with great food and service. And comedically brisk maitre d. Have fun with it!

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2 years ago

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11 months ago

Good food, great service, and a fun atmosphere! I had the chicken parm., and spinach dip!

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11 months ago

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6 months ago

Had a great meal here. Food and service were both excellent. Off the beaten path place with cool Mona Lisa vibe.

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1 year ago

Amazing. The food was so so good. The pasta, the pizza, the apps... all amazing. Loved the atmosphere and the staff was super friendly.

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8 months ago

By far my favorite restaurant in New Orleans. It's a must visit everytime I'm in the city. Highly recommend

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Mona Lisa Restaurant Reviews in Other Languages

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Visited Irene's per wife's recommendation and reservation. Upon arrival, we were promptly seated at…read morea nice table by a window. This is an old restaurant and the decor is very nice. We were given water and menus. We had two servers and both were very friendly. A short while later, they served a bread amuse-bouche, which equated to garlic bread with cheese and tomato sauce. I wasn't impressed. For dinner, I requested red fish and wife requested bolognese. Not long after, our food was delivered. My fish was covered in shaved almonds and was served with green beans and mashed sweet potatoes. I loved the meal. The green beans were buttery and cooked perfectly. I love anything with sweet potatoes, so those were a home run. The fish was cooked perfectly and was very well seasoned. Excellent dish! My wife's bolognese was also exceptional. Another home run! Great food, excellent service! Love this place.

Irene's is always a great choice for a classic New Orleans dining experience. I started with the…read moreblueberry spritz mocktail, followed by the Caesar salad and shrimp and crawfish fettuccine. Everything was prepared well, and our server, Edward, was informative, attentive, and made the experience even better. Having been to Irene's before, my one recommendation would be to order the Meunière Amandine over the shrimp and crawfish fettuccine. The fettuccine was good, but the Meunière Amandine is definitely the dish I'd choose on my next visit. Parking is definitely luck of the draw since it's street parking, so I usually just Uber for the convenience. Overall, another enjoyable meal at Irene's!

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Vincent's Italian Cuisine

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4.4(963 reviews)
4.5 mi•East Carrollton
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i have driven by this legendary location in nola for 25 years and i finally decided today...don't…read moreask me why i waited for so long, i ain't got an answer, but made a reservation and went by specifically to order the "taste of vincent's" which is a 6 course meal of many of their most beloved dishes. i believe they have been voted best italian food in nola 26 out of the last 27 years. and now that i have eaten there, i now know why!!! it is located at the end of 2 historic streets, st charles and carrollton in an amazing historic building. when you walk in the door, from the decor to the music, you will be transported back to a new orleans of old and both the journey to and from will take you past many historic homes and it just puts you on the mood for an amazing dining experience with service second to none. joe was my server and his selections helped me create an amazing memorable evening. i am definitely adding this to my nola rotation and i know you will as well if you make just 2 trip. this is what consist of the taste of vincent's: - (1) rose of sicily: flash fried roman artichoke with prosciutto, basil, parmigiano-reggiano, and olive oil & parmesan crusted shrimp on a bed of fried spinach - (2) cannelloni: homemade pasta filled with veal and spinach, served over alfredo sauce and topped with red sauce - (3) corn and crabmeat bisque served in a toasted bread bowl - (4)house salad - (5) pick 1 (i had the veal roberto and i highly recommend) - shrimp tagliatelle: grilled shrimp, artichokes and cherry tomatoes tossed with homemade pasta in light cream sauce - veal roberto: sautéed veal topped with jumbo lump crabmeat and a portobello cherry buerre blanc - seafood medallions: paneed eggplant layered with jumbo lump crabmeat and shrimp, topped with a creole crawfish cream sauce blackened redfish topped with crabmeat cream sauce - (6) tiramisu or white chocolate bread pudding it is $75 or $50 on tuesdays...that's why i picked a tuesday but i would pay for it any day.

In town for business I finally had a chance for dinner by myself. Did a little research on YELP…read moreand found this little gem for Italian food - Vincent's. Located on a quiet corner in an extremely nice neighborhood of NOLA is Vincent's. Inside is a intimate traditional northeast style bistro..dark colors. I found my way to the bar where Lisa took great care of me I started with the argula and beat salad, i"m a total sucker for this combo! Plenty of argula , ample amount of goat cheese..only criticism- perhaps golden beets for variety and not just red. For entree I had the parmesan crusted redfish ,,,,,delicious! Full fish perfectly fried while still flaky topped with jumbo lump crabmeat and a beurre blanc sauce.. Full and satisfied i had no space left for the traditional dessert options but i"m sure they are good!

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We had dined here numerous times under the previous ownership, so we were excited to return and see…read morethe beautiful updates to the restaurant. I especially appreciate that some of the menu favorites have remained, including the bruschetta, which was just as enjoyable as we remembered. I regret not getting our server's name because she was absolutely fabulous. She provided excellent service without ever making us feel rushed. We really appreciated how thoughtfully she paced the meal--spreading everything out so the table never felt overcrowded and allowing us a few minutes to enjoy each course before the next one arrived. The jumbo lump crabmeat with the house vinaigrette was delicious, and that vinaigrette was truly divine. I also thoroughly enjoyed the penne alla vodka. The management was incredibly attentive throughout the evening. It was clear that the entire team genuinely enjoys taking care of their guests and providing top-tier hospitality. Overall, it was a wonderful experience, and we will definitely be back!

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Mona Lisa Restaurant - italian - Updated November 2026

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