Was looking for a lean place to eat this past weekend that wasn't over crowded with valentine…read morecouples. Not familiar with Morgantown all that much even though we've been there several times and live in the state. Was excited to find this spot because I knew the meat would be spiced with all kinds of delicious seasonings. You could smell the coal and the meat as soon as you pulled in. Everything was amazing and the guys working there were f'ing awesome. Baklava was incredible along with everything else we ordered. I have 3 kids and they all loved the food. Going back every time we're in town. Incredible.

Excellent food......great service. The staff was super helpful. I really didn't know much about…read morethis cuisine. I would go again.

Had a gyro bowl and grape leaves here. People are friendly. Overall, it's was pretty good. Gyro…read moremeat is decent, comes with fresh veggies, yellow rice, and sauce. I would get again. The grape leaves are just canned grape leaves, like what you would get off the salad bar at Kroger. Not necessarily bad, but not fresh grape leaves if that's what you're expecting.

I tried. The chicken bowl was super amazing with the white sauce one top & french fries…read more My friend has the chicken Shawarma he like it I can't find any good Mediterranean food in Morgantown like them

Ordered take-out, two of the chicken entree's with tomato sauce, an order of grape leaves, and two…read moresalads. The salad's were the only redeeming part of the meal. The chicken is baked, it is not grilled to order, and I suspect they par-cook it and heat it to finish before serving. It is stringy, over cooked, and absolutely repulsive. The rice was okay as well as the tomato sauce it's served with. However, the side salad and tabouli was nice and fresh. The grape leaves were on another level of bad. They came wrapped in plastic, partially broken apart in a styrofoam container. I suspect they are kept cold, and the then heated in a microwave. They're not good at all. Very dry. I'd imagine this place could be very good, but they won't be getting any of our money. I have to question so many of the other good reviews, because this is not good, fresh Mediterranean food. It's abysmal.

We have our extended family visiting for the holiday season and tried this restaurant on the…read morerecommendation of a friend for the first time today. Five members of our family are vegan from Seattle and they found food that they enjoyed . I tried a Gyro which was excellent! Everyone thought the food was great and the service fantastic ! The restaurant is casual and child friendly. I highly recommend Laziz for authentic Lebanese food !

Such a fantastic find! Traveling through and found this place for lunch...absolutely delicious!…read more Fast, fantastic service, and lots of options for vegetarians! Best falafel and hummus I have had in a long time. Portions were huge! Only wish everything wasn't packed in carry out containers.

Ordered the chicken Shawarma and it was delicious! Fast…read moreservice. IDK how Mediterranean Buddha is, but anyway the place is cute inside.

I'm just n PA visiting my son at college and found this Mediterranean place. It's really good…read more It's kind of fast food and the food is very fresh. It's a unique dining experience by choosing your plate (salad, wrap, platter or bowl) then protein and sides. I chose the chicken shawarma platter with hummus and fattoush salad. Great flavor. It also came with their baked bread. The server was great answering all my questions. It's a popular place as people kept coming in yet it wasn't packed.

The food was delicious! It was our first time and the lady taught us about the menu, and was so…read morehelpful. She brought our platters, and even explained the best way to eat it. Such a great experience. Would eat here again!

Genuinely the best Mediterranean (Kurdish, to be precise!) food I've ever had. I had the mixed…read morevegetable plate-- rice, falafel, hummus, baba ghanoush, dolmas, and salad. Each cooked perfectly! The owner, Wulad, served us. He was endlessly gracious, patient, and I could really tell he cared about the food. Check it out, you won't regret it!

I'm convinced Pittsburgh just has a very low food standard and that's why some of these places are…read morerated so high. I ordered from door dash and from the reviews I read the portions were generous but the only generous portion was the rice. The rice taste and texture itself was subpar. The chicken and lamb pieces were so shriveled up and small. The lamb taste was inconsistent. The chicken barely had flavor. The sauce was average. I liked the baklava but was not happy with the rest of the meal. This spot is extremely overrated but I wonder if the food and experience would've been different in person.

Little hole in the wall serving traditional Lebanese fare by the owners. Super nice couple. We…read moredecided to eat in and enjoyed the music and the delight of other diners. The smell and sighs were real ! The Kibbeh Nayyah is only available certain days and you need to order ahead or get on the list. Do it, the onions were seasoned and allowed to rest to perfection , the grain and seasoning were correct. We are on the list now. Meat pie was to die for, hummus with meat (lamb) was a big winner, loobey was delicious. The pita and pilaf also very good. It is a BYO establishment and the wine flowed. The other tables had kebabs and were exited about it. This is the American Dream in action and they are earning it every day. Enjoy!

Don't let the the location of this restaurant (hidden next to a much larger and flashy restaurant…read morefool you! Cedars' food, service and authenticity are top shelf ! What a delicious dine in dinner! Taboulé, humus, Lebanese rice with meat, pita all great but add on the red sauce vegetables on the side and you'll be saying it's outstanding ! Highly recommended! Our server was very humble and helpful while ensuring not only our table but the other table near us too! Hospitality as you come to know it from the Middle East! Yes. The pistachio baklava was terrific alongside the Lebanese coffee!

Sittay's Mediterranean Kitchen -- Greensburg, PA An…read moreUnassuming Jewel with Soul, Spice, and Serious Flavor I went into Sittay's Mediterranean Kitchen in Greensburg with my family for a casual lunch, and from the outside, this very clean, modest, and unassuming little restaurant doesn't try to shout for attention. But once you step inside, you feel it -- you know there is care here. And once the food arrives, there is absolutely no doubt about it: this place is something special. We started with the appetizer platter, and I can say without hesitation that it was one of the best I've ever had. The grape leaves were perfection -- tender, delicate, and layered with flavor. No bitterness, no heaviness, just beautifully seasoned, comforting bites that tasted like they were made with tradition and love. Then came the falafel, which truly shocked me. I've never been a huge fan of falafel because it's usually dry, dense, and in desperate need of drowning in sauce just to get it down. Not here. These were moist, tender, and overflowing with flavor. Honestly -- the best falafel I have ever had. The entire platter was so fresh, so vibrant, and so alive that my entire family kept going back for "just one more bite"... and then one more again. Next up were the pita wraps, and my gyro was an absolute work of art. Overflowing with perfectly seasoned meat and tucked into soft, warm pita, it was generously filled to the brim -- no skimping here. It makes perfect sense why they charge a small sharing fee because one could easily be split between two people. That said, I strongly recommend getting your own... and then taking half home for later (if you have the willpower). My sister ordered the sleek with shrimp, and WOW. I'm typically not a fan of sautéed greens -- it's usually a texture thing for me -- but this completely changed my mind. The shrimp were tender and perfectly cooked, and the greens were flavorful, balanced, and beautifully seasoned. Even as a self-proclaimed non-fan, I was blown away. One of the most memorable parts of the experience was the heart behind the counter. The ladies in the kitchen were clearly cooking with love and pride. You can taste the tradition in every bite. Our server was a bit quiet at first, but she quickly warmed up, became very helpful, and offered a recommendation that turned out to be one of the highlights of the entire meal: the seasonal Pumpkin Mamonia. Now let me explain what mamonia is for those who don't know -- because this dessert deserves its moment. Mamonia is a traditional Middle Eastern dessert, similar to a semolina pudding. It's warm, creamy, gently sweet, and infused with spices and aromatic notes like cinnamon and nutmeg. The pumpkin version at Sittay's takes this already-comforting dish and turns it into a fall masterpiece -- velvety, lightly spiced, and incredibly comforting without being overly sweet. It was, in my book, a home run... or the Mediterranean equivalent of one. Unique, cozy, elegant, and absolutely unforgettable. If it's on the menu, do not skip it. As for the baklava, the flavor was tremendous. For anyone unfamiliar, baklava is made of delicate layers of flaky phyllo dough, filled with chopped nuts (often pistachios or walnuts), then finished with a fragrant honey or sugar syrup. It's crisp on top, sticky-sweet inside, and the perfect finale to a Mediterranean meal. My only small surprise was the portion size; for $7, the piece felt a bit smaller compared to how generous everything else was throughout the lunch. That said, the seasonal baklava was divine in flavor -- rich, fragrant, and beautifully made. At the moment, Sittay's does not offer cocktails or wine. There is a tap house next door, but beer wasn't what appealed to my family that day. A simple white wine -- perhaps a Pinot Grigio or Sauvignon Blanc -- would be a lovely addition and a perfect complement to their vibrant Mediterranean dishes, especially for indulgent holiday lunches with family. All in all, Sittay's is a hidden gem in Greensburg -- one of those rare places where the food, the heart, and the hospitality come together effortlessly. Make the trip. Take the time. Try something new at Sittay's. You will NOT be sorry.

Handsome husband and I stopped by Sittay's for the first time this past weekend. The food was…read moreDELICIOUS. Baba ganoush was excellent. Beef and lamb were both perfectly cooked and large portions. We got our food quickly. The server was excellent- she was willing to help guide us through the menu to help us accommodate a dairy allergy. We would definitely like to return!

Better than it had any right to be. This is essentially an unassuming dive bar deep in Homestead…read more Somehow, it is also an excellent Middle Eastern restaurant. Not everything was fantastic, but the overall quality of the food items we ordered was well beyond expectations. We ordered takeout, and our order was ready at the expected time. The only comment I'll make on online ordering is that the first available pick-up slot was about an hour after we placed our order. Plan accordingly. In terms of the food, we were generally impressed. The falafel plate was generally good, but not fantastic. The falafel was a little doughy and lacking in crunch or herb content. The pickled beets on the platter were a very nice addition. So a mixed bag. The mujaddara was excellent, with nicely caramelized onions. The musabaha was interesting and flavorful, but it didn't seem to survive the drive home particularly well. The fatoosh salad was good, with extremely crispy pita chips. That having been said, the lettuce was starting to wilt by the time it got home. Possibly unavoidable. The hummus was excellent, and the spinach and feta pie was fantastic. So generally good food, with a relatively small number of minor misses. Overall, this is a reasonable takeout operation. There were a handful of people enjoying the bar when we picked up our order, but I'm not sure I would opt for using the space as a drinking destination.

I'm picky where I eat when working out of town so I went to Babylon to give it a try…read more Nice out of the way place frequented by locals...and don't let the looks deceive you! Inside you'll find some of the best Mediterranean food ever and a staff that will remember your face! If you're there when the two brothers are, don't be afraid to say hi. They are a hoot and a half!