We loved this place! We were lucky enough to pop in one night while they were playing jazz…read more Although it was loud, the music was great. My husband and I had a couple beers each and we even came back the next day for one more. We really enjoyed our visit.

I absolutely adored this place, and am kind of sad I don't live here. Service was lovely, the space…read moreis really nice (and clearly inclusive), and the food options are top notch, especially for a bar. Don't miss this place if you're in town!

One of the great things about this spot is that you can come…read morefor just drinks, just appetizers or a whole multi course meal experience. It is great solo, date night or a fun night out with friends. The staff is friendly and informative. They are great at making suggestions for pairings and also just general suggestions if you are having decision paralysis because there are so many tasty options. I've come just for drinks and apps and also for a full meal. Everything was tasty and there wasn't anything I ordered that I was disappointed with. One thing to watch is that the cost of the small plates can add up quickly. Overall a great place worth checking out. I'll definitely be back.

Our experience on a Wednesday went something like this:…read more "We would like tapas A and B please" "Sorry, we are out of both" "Ok, how about C and D" "oh, those are out as well. We had a busy weekend" "Ok, what do you have?" "we have these two items, this cheese is good, we have Spek. Oh, and these desserts are gone" Huh? Get your inventory straight. Whats the use of a big menu when everything is unavailable? Disappointing at best.

Come for the mushrooms, stay for the cake (or give it to Mom )…read more I've had The Wine Cellar on my must-try list for months, and it finally happened. This cozy, candlelit little spot is literally in a cellar--and it oozes charm. Pro tip: they're only open a few days a week, so call or shoot them a Facebook message to make sure you're on the list! Now the food... We started with the Drunken Mushrooms, and let me tell you, they were earthy, wine-kissed perfection. I skipped the garlic bread and just went full fork-to-fungus. No regrets. Next up: the homemade gnocchi with a meatball. Loved the meatball--meaty and not weighed down by breadcrumbs. The gnocchi was a little denser (which I like!), and it all just felt lovingly made. The Baked Haddock was fresh, light, and bathed in a lemon-wine sauce that made me want to go in for seconds... if I wasn't already full. But dessert called. We split the coconut cake, and it was gorgeous. Light, fluffy, with just a whisper of anise (which isn't my fave, but my mom was over the moon about it). This place feels like a secret passed from friend to friend--and now I'm passing it to you.

The entire experience was amazing. The wait staff was very knowledgeable and welcoming. The food…read moreis amazing..can't say enough positive words for the food. A true Diamond in the rough. Highly recommend!!

My friend and I stopped at the winery after a hike at nearby Coopers Rock State Forest and really…read moreenjoyed the company of Fat Cat Maggie, the scenery, and of course, the wine! I ordered a flight of rosé, blackberry (fruit), and Airmail Jones (white), all for the affordable price of $10! I would recommend this spot to anyone in the area!

We love this place & the people. Yes... even you Bob. lol…read moreThe Niagara is the best we have ever had. The Strawberry is fantastic. These are our 2 favorites but there's many more that are really good too. These Apple Spice is my favorite fall wine.

Amazing food and service every single time we go. The steak is probably the best ive had anywhere…read moreand the Brussels sprouts are phenomenal!

Had a great experienc! The steak was amazing and the appetizers! We miss the seasonal drink menu…read morethey used to have but other than that, everything was great! One of our top 3 favorite restaurants we have ever been to! thank you!

Great local winery, live music. Celebrated a friend's…read morebirthday here, I am not a huge wine drinker but I enjoyed the sangria cocktail and I also tried a glass of wine. My husband had a burger and said it was really good. I would like to go back and try a flatbread. Our service was wonderful. Our waitress was very attentive! Cute spot, would go back.

Bella Terra Vineyards is a winery, restaurant, and event venue in the small town of Hunker in…read moreWestmoreland County. It sells a variety of dry and sweet wines (e.g., red, white, rose, sparkling, and cider), cocktails, mocktails, and beers. Some vineyards are on the grounds as are many barrels and bottles of wines. The restaurant has both indoor seating and seasonal outdoor seating in lakeside cabanas and winter igloos. It is open for brunch/lunch and dinner. It is a nice setting for daily dining as well as special events such as weddings, bridal and baby showers, and private parties. Furthermore, the website lists activities such as bingo, painting and candle-making classes, live music with dancing, and more. For my husband and me, I made a reservation for lunch in an igloo. Our igloo was large enough to fit eight people and cost $50 plus foods and drinks. A larger "party dome" fits up to 14 people and has a fee of $75. The temperatures outside were very cold, but our igloo was kept warm by an electric fireplace and a zippered door. Throughout our meal, our waitress provided timely and friendly service. The Bistro menu listed shareables (e.g., pretzel sticks and charcuterie board), several smash burgers, several flatbreads, mains (e.g., fish and chips, cajun chicken pasta, and quinoa bowl), several salads, several handhelds (e.g., turkey melt, veggie wrap, and Italian panini), many sides, and a couple of desserts. Prices were moderate. (The menus for Sunday Brunch and a group Gathering differ.) The waitress first brought our Sweet Wine-Cookie Flight (4.5 stars), which consisted of the following pairs: Diamond Reo with Brown Sugar Pop Tart, Sweet Finley with Chocolate Salted Caramel, Riesling with Cookies and Cream, and Rose Cider with Strawberry Crunch. The wine glasses came in a wooden box, which was slightly too small, so I needed several minutes of time to carefully pull each wine glass out of the box. I, however, did enjoy the sweet flavors of the wines and cookies. Next our waitress brought out our shareable and two mains. The Hummus Plate (4.5 stars) consisted of fresh and tasty hummus, feta, olives, top seedz crackers, tomatoes, cucumbers, green and red peppers, carrots, celery, and tzatziki. My main course was Crab Cakes (4 stars) with a substituted side of salad. Two crab cakes were a decent size of 4 ounces each, but I would have preferred more crab meat. I liked the garlic aioli. My husband's main course was the Cali Burger (4 stars) with a side of fries. In a brioche bun, a beef patty was topped with fontina cheese, applewood-smoked bacon (which he would prefer be crispier), avocado, avocado ranch, lettuce, and pickles (which he commented were nicely crunchy and sweet-sour) (no tomato at his request). The total price for the flight, shareable, two mains, and a soda was $98 plus sales tax and tip (plus the earlier $50 fee for the igloo).

Atmosphere - What an awesome setting! The minute you enter the restaurant, you feel you are in a…read morewinery tasting room. Although the tables are spaced pretty tight, but the patrons are very considerate. Service - Our server was friendly, attentive and helpful. Food - come for the wine and stay for the food. The wine menu is deep and broad with plenty of quality wines to suit your preferences. The food menu is very limited with regard entrees (3 pasta choices), but their pasta is very good. There are ample options for small plates and appetizers. I ordered the Spaghetti ala Vodka. Overall - even if you are not a fan of wine, this restaurant should be on your list to frequent. The food, service, portions and prices are all very good.

I love the atmosphere! I'm not from the area, but if I was, this would be my local hangout…read more First, the parking is a little odd, but we managed. There is inside and outside seating as well as some bar seating. The decor and atmosphere are interesting. Our server was super friendly and reminded us happy hour was over in 10 minutes, so we quickly looked at the drink menu and ordered. They have lots of drinks!!!! I settled on a lemon blueberry martini and it was good. The food menu is very limited, but being that Italian is my favorite, I was a happy camper. 4 of us shared the arancini, which was not my favorite. I order this often when I am out and this one was dry and I didn't care for the prosciutto and cheese in the middle. For my entree, I settled on the spaghetti and meatballs which arrived steaming hot which I love. There were 3 huge meatballs which had a nice little spice to them. The sauce was good and the portion size was perfect. No room for dessert. Overall, a good evening