The BEST in STARKE county Real Chicago style pizza. With real bulk sausage everything is fresh…read moreand made to order. The truly care they don't want your money they want your business

Great pizza and great service! Gina and her team does an…read moreexcellent job!! Gina goes all out with her pizza never fails! She's the best Thanks again GINA & team

SO good! Great service and absolutely amazing food! How do they make the lamb so tender and so…read moreperfectly browned and flavorful? The stuffed eggplant is unique and really tasty. The sachetti was cooked to perfection - tender pasta and yummy filling. And the stuffed banana pepper was really special. Love this place and wish I lived closer and could come visit more often!

Food here was really yummy. It is definitely the nicer restaurant in town and the food is up there…read morein quality and creativity. I offered the sea special is it was delicious. The baked fish was buttery and the risotto was super creamy. All of the flavors blended really well together, and I found all of the menu items to sound delicious. Everything was fresh and the flavors were bright and rich. This is my favorite restaurant so far in Culver so far, and definitely recommend coming here with family!

We had such a wonderful late‑night dinner at Brewster's during our stay in New Buffalo. The…read moreambiance was inviting, the service was fantastic, and the food was excellent. We especially loved the bread service. What stood out most was how gracious the staff were as even though we were seated at 9:45 pm, we never felt rushed. They let us enjoy our meal at our own pace. If we ever find ourselves in New Buffalo again, this place is a must visit.

Always a hit, my favorite restaurant in New Buffalo, Mi - awesome pizza and tikka masala surprise…read moreawaits you - outdoor tables with a relaxed vibe. Good service. Will be back again and again - my staple go to place Thanks

Food is awesome and the portions are HUGE!! We've been there 3 times now, and have zero complaints.read more

There were five waitstaff serving four occupied tables, in a good size room; that was my first clue…read morethat this may not be a great dining experience. Our waitress was cheerful as she extolled the history and reputation of this "authentic" Italian eatery. Menu was standard Italian fare, moderately priced, with lunch specials. After ordering, I waited for bread or breadsticks to appear; they never did. Lunch arrived, but no one offered fresh, or even old, Parmesan cheese. Again no bread. Servings were huge, the only positive thing I could say about the meal. Alfredo sauce on the pasta was totally tasteless, like wallpaper paste. Stromboli shell was not crispy, as it should be, and there was no sauce inside (not unusual), but there was excessive moisture from the vegetable filling, which made the crust soggy. Other than the staff, there was nothing appealing or memorable about this restaurant, and based upon my extensive experience and knowledge of Italian cuisine, there is little authentic about it.

The food is always delicious. We usually order dinner for 2 with spaghetti and meatballs. The…read moreservice is always good and the ambiance of the building makes this a great place to eat.

We came here for a family gathering and had an overall great experience!! There's plenty of parking…read moreout front (with a 2-hour limit), which was convenient. One thing to note; there's only one unisex bathroom on the first floor, which wasn't quite enough for the number of guests that day. There is another restroom upstairs, but it may not be ideal for those with mobility concerns. The wait staff were friendly, attentive, and happy to answer our questions since it was our first time dining here. The owner also made a point to visit every table, which added a warm, personal touch. The food truly stood out; comforting Italian dishes that reminded us of meals we enjoyed in Italy. Portions were just right, with a great balance of pasta and ingredients. The stuffed eggplant was a highlight; perfectly seasoned and absolutely delicious. The Pizza Bianco was another favorite, generously topped with artichoke hearts. A few minor notes: the calamari was slightly overcooked, and while the Shrimp Scampi with Capellini Aglio Olio was flavorful and well-seasoned, the pasta was a bit on the dry side for my preference. Some of the shrimp were slightly overcooked as well, but it didn't take away from the overall taste as it was still very enjoyable. Overall, we had a wonderful dining experience. We'd definitely recommend this spot and look forward to coming back the next time we're in the area.

Excellent food Excellent staff…read moreHighly recommended Have tried almost everything on the menu

I used Scartozzi's for a catering pickup for a group of 15. I don't live in the area & ordered by…read morephone. No deposit required. Just have to pay when you pick it up. Everything was ready on time and packed perfectly for pick up. Plus the price was extremely reasonable and the food was pretty good too.

Housemade Bread $8.00 Brassica Caesar Salad $20.00…read moreCaramelized Onion Tortellini $29.00 We devoured the focaccia bread. Bread was super fresh and steaming hot. Salad was enough for 4 - 6 people. Me and my partner had plenty of leftovers. So many ingredients almost too many to list. The ingredients that stood out were the Asparagus, mushrooms, and broccolini. Ingredients were hot and delicious. We split the Carmelized Onion Tortellini. It was magical. Great buttery taste and the Carmelized Onions oozed out of the tortellini when I cut into it with the fork. We were stuffed when we left and had enough leftovers to eat for dinner the next day. Cannot wait to go back....

What a gem this place is! Albano's doesn't have a sign. The…read moreexisting sign says panini panini. We've tried to get a reservation a couple times, but didn't do it in advance. We came at lunch time & got right in. Ordered the focaccia bread. It came with olive oil & marina sauce. So amazing. Also shared the kale Ceasar salad. It was huge! Enough for 4-6. It had a lot of ingredients. Roasted asparagus, broccolini, shaved Brussels sprouts, mushrooms. It was delicious, but I would have preferred a lighter summer salad. It was hearty & warm. I'd get it again in the fall. We shared the caramelized onion tortellini. It was huge too. Amazing prices for the amount of food. It was so delicious. The onions were sweet & the pasta was perfect & fresh. Lots of leftovers to take home. Cute ambiance, friendly service. Loved that we could watch the chefs prepare the food too. Can't wait to come back for more pasta & try dessert.

Wife and I were in the area tonight and had called ahead to be put on the list and were quite…read moreconfused as the young girl said due to how busy they were (Memorial Day weekend) we could be not be on the list until 7:00?? It was unclear what they meant but she seemed unwilling to put us on the list when we called at about 5:00. So, we decided to take our chances and stopped by about 6:15 and immediately got seated.....probably helped it was just the 2 of us as they were very busy. Our server, Zoe was very good, well versed on the menu and was attentive but not overly so....excellent at her job. The highlight however (for me) was watching the entire hard working staff work together. It was like a finely orchestrated ballet. Mostly young people who worked extremely hard and never seemed to miss a beat! The owner or manager stopped by to check on us (seems rare these days) and was very friendly. The food was good, not out of this world good but very satisfying and we were happy.

Chicken Marsala was not quite to my taste, cannot pinpoint it. The homemade pasta was really good,…read morecould have had more. Side salads were good, enjoyed the homemade vinaigrette. Tuscan style atmosphere was fun. Seasonal vegetable was peas, I think that was an odd choice, not a fan. Good waitress.

New ownership hasn't changed this place. It was as busy as ever. So busy that we almost had to…read moreeat outside but at the last minute a table in bar opened. Perfect! The Sea Bass was good and so was the Parmesan Crusted Filet. Not the typical looking Filet though. Oh well. Ambiance is what it has always been.

This is seriously the best restaurant around! Noah was our waiter and was amazing and helped us…read morewith all the recommendations! We will definitely be back! Go here! It's a hidden gem!!!

It was a little chilly in the room, so I ate with my coat on. The chairs were nicely padded and…read morecomfortable. The broccoli cheddar soup was as hot and tasty. The wild salmon was a big portion. I had it with risotto, but spaghetti marinara was a choice, too. I didn't want red sauce with salmon. The salmon was a bit dry. Risotto was flavorful and soft. We both had an interesting assortment of roasted vegetables. Hubby enjoyed his lasagna. We also got a basket of crispy Italian bread and a plate of olive oil with a sprinkle of basil in it. Too full for dessert!

Hands down in our top two restaurants in Lafayette/West Lafayette! We love this place. It is all…read moreabout the food! The food is quality and consistently delicious. The owner has a farm and uses a lot of the produce she grows herself for the freshest ingredients. The variety on the menu is fabulous as well. They always have exceptional daily specials. It's always so hard to decide what to order! The negative is that it is only open for dinners on Thursdays, Fridays, and Saturdays. They used to be open more than than as well as for lunch (they had a fantastic lunch menu!) so that's a disappointment. The place is also clean, but I would like to see them replace their tables and chairs. The chairs are old and you sink down so low. The tables don't have a smooth surface and crumb debris gets caught. This is the only authentic, quality Italian place in town so I hope it sticks around for a long time! With her decreasing the hours from what she had before, I worry she'll eventually close. It would be a huge loss to the community if it did.