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Molana Restaurant

3.6 (258 reviews)
Updated over 3 months ago

Order Molana Restaurant Takeout or Delivery

Molana Restaurant Photos

MOLANA RESTAURANT ATMOSPHERE

What's the vibe?
Classy
Casual
Quiet
Good for kids

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Recommended Reviews - Molana Restaurant

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Reviews With Photos

Chicken Barg Beef Soltani
Sabrish M.

Visited on Labor Day 2022 for dinner at 8 pm. There were 2 of us and the restaurant had just one table occupied, so we were able to find a table without any trouble. I did call ahead to make sure but they assured me that it wouldn't be a problem. The host mentioned that they didn't get their order of chicken thighs that day so we couldn't order chicken kubideh which was a bummer. We were hurried to order as soon as we got there as the chef was taking last orders. We ordered 2 items, both were good: Chicken Barg Beef Soltani

Lentil soup was prepared and didn't taste fresh either
Eddie R.

If Rumi was alive he would have certainly killed himself or at least made an attempt after trying the "PERSIAN" food there. I ordered chicken kebab and berg and chicken smelled and tasted like rotting meat. The only consolation here is the attitude of the lady who served us. She did realize that we were not happy with the quality of the food. Overall the place smells funny, short staffed and operating on a take out kind of setup.

Chicken koobideh kabob
Courtney P.

Ordered take out tonight and it was suburb! My husband said it's the best Iranian food he's had in Boston and he lived in Iran for ten years. We've been working our way through the Persian restaurants in the city and we might have found our spot. My husband picked up the food said the interior was beautiful and the people very kind. Thank you!

Lamb shank with Baghali polo
Sagar T.

Had Baghali Polo With Lamb Shank and Chicken Kubideh. Both were good. I did not like baghali polo much, the regular saffron rice was more fresh. Lamb was cooked perfectly. Chicken was good too. Although it was not very busy, the waitress disappeared for long time frequently, which was very inconvenient for us. 4 star for food, 2 star for service.

Persian Ice Cream, Baklava and Tea (Persian)
Kelly C.

FIRST time having Persian food and it was AMAZING! I got Zereshk Polo with Chicken paired with a Heineken. The chicken was perfectly skewered on top of sweet and sour currant saffron Basmati rice, topped with dried pomegranate seeds. The sweet and savory flavor combo was delectable. My date got Khoresht Ghormeh Sabzi which was a flavory Persian herb stew of sautéed parsley, leeks, coriander, spinach, kidney beans, black limes and beef. This dish was paired with their House Doogh which is a savory yogurt drink, ours was topped with fresh mint. We ended our meal with hot tea (with a side of sugar cubes), baklava, and my new favorite ice cream flavor: saffron with rose water and pistachios.

Le T.

A good friend of mine introduced me to this place. She's Persian so she knows wassup. lol. I had some bad experiences with Persian food but my friend insisted that I give this place a try. AND I am glad I did! I really enjoyed the Kabob Koobideh! However, was not a fan of their yogurt appetizer. Service was phenomenal! The manager helped us choose from the wine selection. My friend insisted that we get it by the glass. But we were there to celebrate her for getting into dental school so I insisted we get the bottle to toast! The manager recommended that the "weak sauce" drink tea to sober up after. That being me. The person who can't hang. Surprising. Hence, we ordered tea. A single cup for one of us. lol. Positives: great ambience. The place was decorated with Iranian art. Dope. There's a huge parking lot to the left of the restaurant. Only thing is you gotta pay the meter. But it's free after 6pm.

Dolmeh Moe - Stuffed Grape Leaves $6.99 3/2012
Vivian C.

Warm pita bread definitely gets this place bonus points. We noticed the "$11 minimum per person" note in the menu, but figured we had that covered with the 3 appetizers and the 2 entrees between the 3 of us. Dolmeh Moe - Stuffed Grape Leaves (Sweet and Sour), cooked rice, parlsey, spring onion, leak and mint $6.99; the warm little bundles were pretty tasty. Hommous Tahini - Garbanzo beans, fresh garlic, tahini and lemon juice $4.99; the hummus may not have been the best we ever tasted, but it was still pretty good, especially with the warm pita bread! Barley soup - A delicious cooked mixture of barley, vegatables and herbs $4.99; made me think of Chinese congee. It was okay, but warning - it was served really hot! Boneless Lamb Kabob* - Chunks of marinated lamb tenderloin cooked over open fire $17.99 Shirin Polo* - Skewered chicken breast cooked over open fire. Served with rice mixed with sweet orange peel and almonds $17.99 Both entrees were good, but of the two, the tender white meat chicken took the prize with the yummy (but not at all bitter despite the inclusion of the white pith in the orange peel) rice. When we ordered dessert, we found out they didn't have coffee. (But it is on the menu... were they just out of it for the night?) Rolet - Persian-style rolled cake with chipped cream $5.99; a bit more tough than tender, but still tasted good. Persian Ice cream - Made with saffron, rose water and Persian cream $5.99; the winner of the two, it was very fragrant and flavorful. A good meal indeed.

Lamb Kebab

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2 years ago

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2 years ago

Fabulous food. Service was amazing. The lamb shank was perfect. Freshly made hummus. First time diners and we will definitely be back.

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4 years ago

Definitely overpriced for the quality and quantity of food. Overpriced would be an understatement.

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Roksana's Persian Food - Roksana's Family Platter

Roksana's Persian Food

4.5(182 reviews)
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Roksana's Persian Food Saved Our Graduation Celebration…read more I cannot thank Roksana's Persian Food enough. After another restaurant (Caspian Persian Cuisine) unexpectedly cancelled our graduation event catering at the last minute, we were left scrambling just hours before a gathering of 40 people. It was a stressful situation, and we honestly weren't sure how we were going to pull it off. Then we found Roksana's. Despite the extremely short notice, they immediately understood the urgency, stepped up, and delivered. The entire order was prepared on time, complete, and exactly what we needed. They even threw in a few extras, which was an incredibly thoughtful gesture during an already chaotic day. And the food? Absolutely incredible! Every dish was fresh, flavorful, and beautifully prepared. Our guests loved it, and several people asked where the food came from. What could have been a disaster turned into a memorable celebration thanks to their professionalism, generosity, and outstanding food. It's easy to provide good service when everything goes according to plan. It's much harder to rise to the occasion when someone needs help at the last minute. Roksana's did exactly that. We are immensely appreciative and grateful. They didn't just cater our event. They saved it. Highly recommended, and we will absolutely be back.

This place is only take-out. The people on the staff are hospitable. I have been to this place…read moretwice. Twice we had the beef koobideh and twice we were left unimpressed. The koobideh was more eggy than it was beefy. It almost felt like that there was barely any beef in the koobideh. The second time we also had beef soltany, to give another item a try. This item was alright. You could taste the pomegranate molasses in the soltany. While the flavor was pleasant, I was expecting more char from the kebab (especially from the sugars in the pomegranate molasses) and for the meat to be more tender, after the staff hyped up this particular item. I also don't think that the price of $29 for this item was justified.

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Cafe Vanak - Hummus

Cafe Vanak

4.4(122 reviews)
0.9 mi
Halal
Kosher

I find myself traveling from Boston, just to get a taste of their Persian food…read more Everyone is so kind and hospitable!! I have had a bunch of their dishes and the 2 that stick out to me is the Kabab Koobideh and the Gheymeh Bademjoon! A great 3rd party space to meet other Iranians aswell! Their store front next to the restaurant has everything you could ever want to!!

We had a business lunch at Cafe Vanak in Belmont and were extremely pleased with our overall…read moreexperience. Vanak is small, with only 6 tables, though we noticed a brisk take out trade during our 3 hour visit. Vanak is not fancy and one needs to know that a visit here is entirely about great Persian fare. Be prepared to either wait for a table or to settle for take out. Reservations are strongly recommended. Vanak has an impressive menu covering beef, lamb, chicken, fish, and vegetarian dishes. Everything is authentic and is served with a more than generous portion of rice. The difference in dishes isn't just the protein; there are at least ten different seasoned rice on offer. Our entrees were shared by four people and three dishes were more than enough. The Lamb Shank with Fava Bean and Dill Rice is exceptional. The shank was slow simmered and the ample amount of meat was melt-in-your mouth delicious. The Dill Rice is uniquely seasoned and we highly recommend this dish. Chicken with Barberry and Saffron Rice is another interesting dish. The quarter chicken is also slow cooked and nicely savory. The Barberry adds an interesting taste profile to what would otherwise be a standard Persian dish. No Persian meal would be complete without Koobideh Kababs and Vanak's rendition is very nicely seasoned. The Kababs were served on a bed of Sangak, the rustic Perisan wheat bread. We finished with baklava which was topped with chopped pistachios and Saffron ice cream. The servings here are authentic and generously portioned. Vanak offers a unique change of pace for lunch which we recommend.

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Cafe Vanak
Cafe Vanak - Saffron Chicken with Barberry Rice

Saffron Chicken with Barberry Rice

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Hafez House Of Kabobs - Chicken kabob torsh

Hafez House Of Kabobs

4.0(81 reviews)
0.8 mi
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Experience or training does not always change a person's initial reflex to certain situations…read more After all these years of food travels, or being immersed deeply in the culinary industry, I still often feel this immediate hesitance (or doubt) when entering an empty establishment. It doesn't matter that previous "walk/drive-bys" have seen fully seated tables. It's always in that moment of walking in and wondering if something had happened that I may just have missed. As per usual, I drift to the first comfortable spot, take a deep breath, and realign my thoughts as to why I was even there. Right. I'm hungry and I've been wanting to check out this spot since the very first night I drove by it months ago when exploring the area after the move. Two guys - two very different demeanors. One very friendly and welcoming (thank you). The other...well, uncomfortable (thank you too). I won't deliberate too much on it as the very Asian thing to say is...the food is what really matters. ***What a long-winded way to start this review but so much passed through my mind from the moment I got there, to ordering, and to getting my food. I lost track of time but the quietness there allowed me to recollect myself from another harsh culinary week to remember what mattered most.*** First bite in the every last bit, my eyes somewhat rolled out of their sockets. I don't know what it is. It wasn't perfect but it was good. There were places for correction but easily overlooked. So many unnecessary words to flow out but blocked by more bits of food shoveled in. Let this be what I choose to remember this place: I'm going to eat your whole menu, over time, several, several times over just because it's that darn good. Really moist and flavorful chicken. Really moist and flavorful beef koobideh and kebabs. Gosh, I seriously need more...and I shall. Thank you and see you soon.

This spot is run by a kind older gentleman. There are about 8 tables. There are huge windows and…read morelots of light. It is table service. The food is cooked to perfection. The chicken is juicy and flavorful. Rice is delicious and the yogurt dip was perfectly seasoned.

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Hafez House Of Kabobs - Kabob Torsh

Kabob Torsh

Hafez House Of Kabobs - Yogurt dip with cucumber

Yogurt dip with cucumber

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Sarma - Zucchini fritters - incredible flavors, highly recommend

Sarma

4.4(1.4k reviews)
2.7 mi
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Simply divine and excellent, no words honestly…read more Just minutes away from Gilman Square is Sarma, which holds some of the best Turkish and Mediterranean style food that I've had in my life. They do a unique, fusion-y variety of small plates that are great to share with friends and family. Service is wonderful. Their menu often changes, but there are a few things that are consistent. Their infamous black sea cornbread deserves all the hype. The avocado muhammara is excellent and creamy, paired well with the burrata. Love their harissa barbecue duck skewer. The fried chicken that comes around during the night is also solid. Other dishes that I love that I'm not sure are year-round: Asian pear salad, scallop crisp, and lentil nachos. I think Sarma can be a bit inconsistent at times. I've had very salty brussels sprouts and pastitsio before.

We went to Sarma to celebrate my husband's birthday, and overall, we had a great experience! The…read morefood was amazing, and the customer service was just as good. There were so many delicious options, and it was a great place for a special occasion. The only downside was that we had to wait a while even though we had a reservation. The restaurant was also a little too crowded for my liking, and it felt quite busy. That said, the amazing food and excellent service definitely made the experience worthwhile. I would recommend Sarma if you're looking for a great dining experience, especially for a special occasion. Just be prepared for a lively, crowded atmosphere!

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Molana Restaurant - mideastern - Updated October 2026

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