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    Molana Restaurant

    3.6 (257 reviews)
    Updated over 3 months ago

    Order Molana Restaurant Takeout or Delivery

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    MOLANA RESTAURANT ATMOSPHERE

    What's the vibe?
    Quiet
    Classy
    Casual
    Good for groups

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    Recommended Reviews - Molana Restaurant

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    Mixed grill/Kabob Bakhtiary - very yummy with fluffy saffron rice.
    Nina N.

    A cozy, humble restaurant with beautiful artwork from Iran hiding among the decor. My husband grew up in Iran, and he said many of the dishes tasted like delicious home cooking. This place is sentimental for us because we went on one of our first dates here over 20 years ago! The food is really excellent classic Persian goodies, with superb service from our waiter, Nik, and outstanding cooking from chef Hadi. We had the shallot yogurt/mast o mooser, garlicky eggplant spread, bakhtiari (mixed grill with chicken and beef) and crispy rice/tah dig topped with yellow split pea stew/ghemieh. I started with the barley soup since it was such a rainy raw night and it was so warming and delicious, served with a squirt of fresh lemon. The cardamon tea was also so so good. The best part was the warm and welcoming service. If you've never had Persian food, they would help you order something tasty! There aren't a lot of Persian restaurants in the area, so make sure to go out and support them!

    Chicken Barg Beef Soltani
    Sabrish M.

    Visited on Labor Day 2022 for dinner at 8 pm. There were 2 of us and the restaurant had just one table occupied, so we were able to find a table without any trouble. I did call ahead to make sure but they assured me that it wouldn't be a problem. The host mentioned that they didn't get their order of chicken thighs that day so we couldn't order chicken kubideh which was a bummer. We were hurried to order as soon as we got there as the chef was taking last orders. We ordered 2 items, both were good: Chicken Barg Beef Soltani

    Lentil soup was prepared and didn't taste fresh either
    Eddie R.

    If Rumi was alive he would have certainly killed himself or at least made an attempt after trying the "PERSIAN" food there. I ordered chicken kebab and berg and chicken smelled and tasted like rotting meat. The only consolation here is the attitude of the lady who served us. She did realize that we were not happy with the quality of the food. Overall the place smells funny, short staffed and operating on a take out kind of setup.

    Chicken koobideh kabob
    Courtney P.

    Ordered take out tonight and it was suburb! My husband said it's the best Iranian food he's had in Boston and he lived in Iran for ten years. We've been working our way through the Persian restaurants in the city and we might have found our spot. My husband picked up the food said the interior was beautiful and the people very kind. Thank you!

    Lamb shank with Baghali polo
    Sagar T.

    Had Baghali Polo With Lamb Shank and Chicken Kubideh. Both were good. I did not like baghali polo much, the regular saffron rice was more fresh. Lamb was cooked perfectly. Chicken was good too. Although it was not very busy, the waitress disappeared for long time frequently, which was very inconvenient for us. 4 star for food, 2 star for service.

    Persian Ice Cream, Baklava and Tea (Persian)
    Kelly C.

    FIRST time having Persian food and it was AMAZING! I got Zereshk Polo with Chicken paired with a Heineken. The chicken was perfectly skewered on top of sweet and sour currant saffron Basmati rice, topped with dried pomegranate seeds. The sweet and savory flavor combo was delectable. My date got Khoresht Ghormeh Sabzi which was a flavory Persian herb stew of sautéed parsley, leeks, coriander, spinach, kidney beans, black limes and beef. This dish was paired with their House Doogh which is a savory yogurt drink, ours was topped with fresh mint. We ended our meal with hot tea (with a side of sugar cubes), baklava, and my new favorite ice cream flavor: saffron with rose water and pistachios.

    Le T.

    A good friend of mine introduced me to this place. She's Persian so she knows wassup. lol. I had some bad experiences with Persian food but my friend insisted that I give this place a try. AND I am glad I did! I really enjoyed the Kabob Koobideh! However, was not a fan of their yogurt appetizer. Service was phenomenal! The manager helped us choose from the wine selection. My friend insisted that we get it by the glass. But we were there to celebrate her for getting into dental school so I insisted we get the bottle to toast! The manager recommended that the "weak sauce" drink tea to sober up after. That being me. The person who can't hang. Surprising. Hence, we ordered tea. A single cup for one of us. lol. Positives: great ambience. The place was decorated with Iranian art. Dope. There's a huge parking lot to the left of the restaurant. Only thing is you gotta pay the meter. But it's free after 6pm.

    Lamb Kebab
    Rishav B.

    I understand that during covid things are a bit tough, but I am very disappointed with the quantity. I ordered beef and chicken kebabs, which had fine quantities, but the lamb kebab was much less than what they give in the restaurant. For 21$ this is disappointing. I suggest ordering other dishes or waiting until after covid to get the lamb kebab.

    Dolmeh Moe - Stuffed Grape Leaves $6.99 3/2012

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    1 year ago

    Fabulous food. Service was amazing. The lamb shank was perfect. Freshly made hummus. First time diners and we will definitely be back.

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    4 years ago

    Definitely overpriced for the quality and quantity of food. Overpriced would be an understatement.

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    Ask the Community - Molana Restaurant

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    Oleana Restaurant

    Oleana Restaurant

    4.3
    (2k reviews)
    2.4 mi
    $$$

    One of my favorite dining experiences all year…read more Service- exceptional. Everyone interacted with was amazing. My server had excellent recommendations and was super knowledgeable about the menu and the popularity of items. Food- we got 5 dinner items and 1 dessert item and that was enough for two. Zaatar Bread- our favorite item. Bread was thick but light. Buttery but not overpowering. And the dip! Wow was the dip so good. Whipped Feta- delicious but could've use 2 more chips as the dip to chip ratio was off. Sultans Delight- my wife's favorite dish. Super tender and extremely flavorful. Lamb Shwarma (special)- so good and I hope they add it to their menu going forward. Mussels- mixed. I enjoyed them but my wife did not like them as much. May have been textural for her, but I enjoyed it. Baked Alaska- a must. From the presentation to the flavors- amazing! Can't wait to come back, they earned their Michelin recognition for sure.

    Oh, Oleana! Tucked…read moreaway in Cambridge, Oleana is a cozy Mediterranean restaurant serving small plates. My partner and I managed to snag a last-minute reservation on a Tuesday night, and even at 9 p.m. the restaurant was still lively. Between the beautiful decor and warm atmosphere, it made for a great date night spot, though it was admittedly a bit dim (apologies in advance for the photo quality!) Between the two of us, we ended up ordering quite a few dishes: Whipped Feta (4/5): This was good, though I was hoping for a stronger roasted pepper flavor. Nothing wrong with it, but it didn't quite stand out. Interestingly, we overheard the table next to us mention the same thing, so maybe this one's a bit hit or miss. Spinach Falafel (4/5): Another solid dish. It was bright, colorful, and fresh, though a little messy to eat. Our waiter rather bluntly told us to "just wrap it and bite," which caught us a little off guard, but it was good nonetheless. Fatteh (4.5/5): Our favorite appetizer of the night. The creamy roasted cauliflower paired so well with the crispy pita, and I especially loved the sweetness the onions brought to the dish. Sultan's Delight (5/5): As everyone else says, this is the one to order. The beef was incredibly tender and rich. In hindsight, I almost wish we'd had the potatoes from the Adana Kebab to eat alongside it because they would've been the perfect accompaniment. Vermont Quail Kebab (5/5): Tied with the Sultan's Delight as our favorite entrée. The quail was juicy, well-spiced, and surprisingly easy to eat. I'd absolutely order this again. Adana Kebab (4/5): By this point, I think we were simply getting full. The kebab itself was good, but not nearly as memorable as the other meat dishes. Ironically, the potatoes and peppers that came with it might have been my favorite part--they would've paired perfectly with the Sultan's Delight. Baked Alaska (4.5/5): Delicious. The toasted meringue paired wonderfully with the coconut ice cream, though we were a little mixed on the passionfruit caramel, which came across slightly burnt and more acidic than expected. After a while the meringue did become quite sweet, so we ended up pairing some with the Muhallebi. Dark Chocolate Muhallebi (3.5/5): Yes...we ordered two desserts. I was mostly drawn in by the kaymak ice cream, but the Muhallebi itself was almost completely unsweetened. I'm usually all for desserts that aren't overly sweet, but this one leaned more savory than I expected. We actually ended up adding some leftover meringue from the Baked Alaska to balance it out. Looking back, given both our appetites (and our wallets), I think we would've been perfectly happy just ordering the Baked Alaska. Overall, Oleana was a lovely spot for a date night. While it didn't quite live up to the lofty expectations I'd built up from all the praise, we still had a really enjoyable meal. Our main waiter was kind, and I appreciated that the dishes came out in rounds, giving us plenty of time to eat and chat. The meat dishes were definitely the highlights for us, but overall there's a lot to like here.

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    Oleana Restaurant
    Potato & Red Lentil Kubba with Swiss Chard, Pistachios, Eggplant Jam, Fried Carrots, healthy and yummy
    Potato & Red Lentil Kubba with Swiss Chard, Pistachios, Eggplant Jam, Fried Carrots, healthy and yummy
    Sultan's delight is a must order every visit ( not vegetarian)

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    Sultan's delight is a must order every visit ( not vegetarian)
    Cafe Vanak

    Cafe Vanak

    4.4
    (122 reviews)
    0.9 mi
    Halal
    Kosher

    I find myself traveling from Boston, just to get a taste of their Persian food…read more Everyone is so kind and hospitable!! I have had a bunch of their dishes and the 2 that stick out to me is the Kabab Koobideh and the Gheymeh Bademjoon! A great 3rd party space to meet other Iranians aswell! Their store front next to the restaurant has everything you could ever want to!!

    We had a business lunch at Cafe Vanak in Belmont and were extremely pleased with our overall…read moreexperience. Vanak is small, with only 6 tables, though we noticed a brisk take out trade during our 3 hour visit. Vanak is not fancy and one needs to know that a visit here is entirely about great Persian fare. Be prepared to either wait for a table or to settle for take out. Reservations are strongly recommended. Vanak has an impressive menu covering beef, lamb, chicken, fish, and vegetarian dishes. Everything is authentic and is served with a more than generous portion of rice. The difference in dishes isn't just the protein; there are at least ten different seasoned rice on offer. Our entrees were shared by four people and three dishes were more than enough. The Lamb Shank with Fava Bean and Dill Rice is exceptional. The shank was slow simmered and the ample amount of meat was melt-in-your mouth delicious. The Dill Rice is uniquely seasoned and we highly recommend this dish. Chicken with Barberry and Saffron Rice is another interesting dish. The quarter chicken is also slow cooked and nicely savory. The Barberry adds an interesting taste profile to what would otherwise be a standard Persian dish. No Persian meal would be complete without Koobideh Kababs and Vanak's rendition is very nicely seasoned. The Kababs were served on a bed of Sangak, the rustic Perisan wheat bread. We finished with baklava which was topped with chopped pistachios and Saffron ice cream. The servings here are authentic and generously portioned. Vanak offers a unique change of pace for lunch which we recommend.

    Photos
    Cafe Vanak
    Saffron Chicken with Barberry Rice
    Saffron Chicken with Barberry Rice
    Kashk Bademjan

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    Kashk Bademjan
    Lavash Bar & Grille

    Lavash Bar & Grille

    4.1
    (87 reviews)
    0.9 mi

    Lavash Grille - Cambridge, MA Total Score: 9/10…read more Lavash Grille in Cambridge delivers a Turkish and Mediterranean dining experience that feels both vibrant and deeply comforting. This is the kind of place that works beautifully for group outings, thanks to the big, long tables that make it easy to settle in, share plates, and actually enjoy the social side of dining. The sampler platters and mixed grill dishes are absolutely the way to go. Portions are generous, the variety is excellent, and everything we tried tasted fresh and well balanced. The hummus and baba ganoush were both standouts, packed with flavor and a great start to the meal. One of the biggest highlights was the manti. These delicate, bite sized dumplings with yogurt sauce were pure comfort food and easily one of the most memorable dishes of the night. The haydari (similar to Tzatziki) was another favorite. Rich, creamy, and incredibly flavorful, it's the kind of dip you keep reaching for long after you're full. For something a little different, the traditional Turkish coffee made with hot sand is such a fun experience and well worth ordering. Ending the meal with coffee and rice pudding felt like the perfect, cozy finish. On a practical note, I was genuinely happy there is some parking here, which is always a welcome bonus in Cambridge. Overall, Lavash Grille is a place I'd gladly return to. Great food, perfect for group settings, and an all around enjoyable dining experience.

    Very competitive prices, excellent food and solid service. Inside was fairly nice, and we…read moreappreciated the robust AC on a hot summer afternoon. Only small disappointment was the bread: for some reason they didn't have the lavash they're named after, nor the fluffy white bread in the photos, just some standard pita bread which they did warm up on the grill before serving so it was decent and went well with their excellent baba ghanoush, hummus, etc. (their meze sampler has 5 different kinds) We also had their grill sampler which was also very good and all the meats were cooked tender including the lamb which was rare as requested---a lot of Mediterranean places overcook their meat, so we were very grateful for that! Even the chicken came out tender and moist, not dry and tasteless like at 90% of restaurants. Tried "Aryan" their yogurt drink, which is interestingly equal parts salty and sour, and quite filling---removed any desire for baklava on my part! Regretfully, they do not have the Turkish national drink, "Raki"---but they are probably keeping halal so no alcohol in the vicinity, alas. Parking was easy, a rarity in Cambridge. Wish they'd have some advertising or signage on the main roads because we never would've found out about this place if it weren't for a friend of mine mentioning that he once worked here. It's literally BEHIND the Whole Foods by Fresh Pond and around the corner from the Apple Cinema next door, so it will become a regular post-movie eating destination for us from now on!

    Photos
    Lavash Bar & Grille
    Lavash Bar & Grille
    Lavash Bar & Grille

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    Molana Restaurant - mideastern - Updated August 2026

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