Enjoyable meal and great selections. Clean eating area for a take out resturant vibe. Great helpful…read moreservice next time I'll read the menu I picked with my eyes. Lots of leftovers.

My first time here over the summer was good overall! The food was hot and the staff was friendly,…read morewhich I appreciated. They have a good amount of seating available inside and great options to choose from. We did end up grabbing some made to order alcapurrias. All 3 tasted good but they needed hot sauce, lacking in flavor. I felt as the chicken one lacked the most flavor but was ok when hot sauce added & so did the pork one. I'll say that the ground beef alcapurria was my favorite out of the 3; although I still personally felt they all needed some hot sauce to add that kick missing. An alcapurria is a known Puerto Rican fritura/fried street food, growing up to even being an adult it's one of my favorite things if done right. We also had the bistec with rice, a side of beans, & a side of plantains. As well as the pernil with yellow rice. Both of these dishes lacked flavor, again needing hot sauce or missing something. The beans did have a good amount of flavor, which I enjoyed, & the plantains were slightly over fried. The visit itself was satisfying, I would return to give them another shot as well as hopefully try their carne guisada plate, which wasn't available at the time I went that day. I didn't give this business a 4 star rating simply because of the lack of flavor in mostly each item ordered. I would give it a solid 3.8 if I could.

THIS PLACE RIGHT HERE!!!!! Best Puerto Rican food ever!!!…read more When you go in there, there may be a long line, but it's worth the wait! The food is fresh and delicious. I've been coming here for years and I always brag about this place. I don't care how long is the drive but I'm always there! The place is so clean inside the staff is Amazing the owner she's great and respectful! If I could give this review more than five stars I would, literally top three restaurants in Connecticut

The portions here are huge! I mean you have lunch and dinner in one plate. Maybe even lunch again…read more The pork and rice is amazing and perfectly cooked. The fried pork chunks were a bit dry but they usually are anyway. The onion and peppers it comes with is a good addition. Highly recommend this place

Capitan is a food truck parked in a custom wheel shop parking lot on John Downey Drive in New…read moreBritain. I've driven by when they were closed, but recently noticed they were open as I was getting an afternoon coffee in New Britain. They mostly had sandwiches, but had some other offerings as well. I posted a pic of what they have. I ordered a tripleta, a sandwich on pressed Cuban style bread with pernil, ham and steak, and also topped with American Cheese, lettuce, tomato and Mayo Ketchup. It was a pretty good sandwich. Better than the sum of its parts. The meats didn't really pop for me flavor, seasoning or texture-wise, but they were decent. The bread was fresh and good. They probably needed a bit more fat when they were pressing the bread. It was a touch darker than ideal. I'll definitely be back to try more of the menu. It's convenient since I often get coffee at Alvarium. 3.5 Stars

Always get the Pernil with rice and beans and a side of tostones. Beef empanadas are really good!read more

Came here on a Sunday night about a hour before they were going to close. I didn't get to get any…read moremofongo because they only had a limited amount of food because of the time. I ended up getting pernil/ pork with rice and beans. Food was tasty and staff was friendly here. Establishment was clean.

Excellent service, beautiful space, and delicious food! They have pastries and loaves of bread to…read morepurchase.

I've had a frustratingly inconsistent experience at this bakery. The menu simply lists "cheese" on…read morecertain sandwiches, without specifying what kind--no mention of yellow or white cheese. However, depending on the day (or who's working), I've been given completely different answers when asking for white cheese. Some visits, they've added white cheese without any issue. Other times, I've been told they "can't deviate from the menu." That would make sense if the menu actually specified a type of cheese--but it doesn't. If the menu is meant to be strict, then it should be clear and consistent. I'm not asking for a custom creation--just clarity and consistency. Either specify the type of cheese on the menu or allow a reasonable choice if it's not defined. Right now, it feels arbitrary, and that makes the experience disappointing.

I believe they used to be on Park St at one point. Anywho, I like their food. I just wish they were…read moremore consistent with their recipes. I ordered the same thing, a week apart, and it tasted completely different the second time around. (I ordered the rice and accapuria.) I'm not too sure if they take turns cooking, but it would be wise to keep the same chefs, and cook the food the SAME way, every day, so that customers will come back.

I order chicken wings. 6 dollar for 8 cannot complain too much. The rice and beans are decent…read more Beef stew is not bad.

Had the pleasure of grubbing here last week at Almost Famous. Hot damn, this food hit. It slaps, as…read morethe kids once said. Had the rice bowl and the burrito - both with chicken : both slapped. So much slapping with this food. Chef also made the rice bowl extra spicy and it was incredible. My face was leaking in the best way. Did terrible at trivia but it didn't matter because the food was so good. Cheers Chef, cheers.

I've gotten food from this truck at least 3 times and every time it just was not good, especially…read morefor the price. The last time I got something, a burrito, the rice inside was clearly not fresh, everything was grossly oversalted, and the "steak" looked more like tiny burnt strips of salisbury steak. Additionally, the menu is posted with no prices and many items on the posted menu are not available. I truly hope this food truck takes this to heart and starts offering quality, well-made food instead of the "it'll do in a pinch" stuff that I've experienced every time. I want this guy to succeed because it's important for local businesses to thrive, but there are dozens and dozens of better mobile offerings and he would do well to study the food they serve. I will do everything I can to avoid eating from the truck for the foreseeable future because it's a waste of money, based on my experiences.

Was missing authentic PR food since my trip in February. Someone suggested aqui me quedo but this…read morelocation specifically! It did not disappoint me, but parking can be tricky in the area. However, it was so worth it when we at down to eat. Got the potato ball, tostonas, beef stew, beans, and white rice. The flavor was delicious and I can't wait to go back to try more of their pastries that they are known for. I did not want to over order my first time in case I didn't like the food. Wish I did get a to go order to eat at home. Give it a try!

(Disclaimer I'm writing this review based on their food truck )…read more Today I went to their food truck and ordered a 2-parcha/ passion fruit drink, plantain with meat, and some type of sandwich. This should have at least taken 20 minutes tops for a food truck but it took 2 hours including the drink. Overall, the food was good. The sandwich was really good but the plantain felt thrown together and way too oily, and at that point, I just threw it away. Wish they did better because I was excited for the food but I feel like it wasn't worth the wait.

One of my dad's favorite spots at Parkville and I finally tried it. I liked the mofongo but felt it…read morecould have had a bit more flavor. The chicken was just fried chicken tenders with a decent sauce but it was just poured on top of the chicken rather than fully coated. Not bad, would go back again but might order something different.

One of my favorite spots to go to in Parkville Market! Their food is so flavorful and the portions…read moreare also great. My go to is the Pernil (Shredded Pork) MofonGo - made with slow roasted pork with chicharrones, mayo-ketchup and salsa. I also recently tried their Papa Rellenos Bites - mashed potatoes filled with authentic 'picadillo' (ground beef). Unfortunately my phone did not eat first for those. I cannot recommend them enough.

Love stopping here when I'm in the area. Jamaican Kitchen has the best veggie patty I've had in CT!…read moreVery quick service and everyone is always very nice. Great place to stop for lunch if you need a quick bite to eat that is fresh and has high quality ingredients! I definitely recommend getting sorrel for a drink it is soooo tasty

We all enjoyed our food. We ordered:…read more 3 orders large jerk chicken comes with rice n beans and cooked cabbage slaw 2 beef patty's with coco bread. I mild 1 spicy Everyone enjoyed their dinner and cannot wait to try more. The service was friendly and quick. It's a small cute clean place with about 7 tables. Has handicapped ramp nearby to access walkway.