Just grabbed takeout from this incredible pizza spot. The hot honey and pepperoni was a flavor…read morebomb. The burrata pizza also delicious. Will definitely be back!

Spark Pizza is such a gem. It's one of the best pizza spots in the area, and is a total win for…read morethe Eastside, which everyone on the Eastside knows already, so get here early! No, really, it sells out. My friend and I visited for happy hour, when they have stellar deals with three pizzas for less than 20 bucks and drinks for less than 10 bucks as the menu is normally on the steeper side, especially for the pizza. I ordered the Feelin' Peppi pizza, which is basically a pepperoni pizza and my friend had the Happy Gal pizza, which was a mushroom base with garlic and different cheeses. We each drank a glass of sangria, which was strong, which is how I like my booze! The pizzas take a bit to make since everything is freshly made - and is worth the wait. The crust is crispy but soft enough to sink your teeth into and the pizza has tons of flavor. It's easy to finish a pizza on your own because of how flavorful it is. Although the happy hour is a deal you cannot beat, all the other pizzas on their standard menu are worth checking out at full price, especially their weekend specials, like the NY style pizza and Detroit style. Both of these specific kinds of pizza sell out as people usually wait before the place opens, I kid you not. It's that popular here. Despite how popular it is, there is a parking lot besides the restaurant if street parking nearby cannot be found. It's also not too far of a walk from Redmond Town Center as it's near the transit center and is in the downtown core. Plus, dogs are welcomed on the patio, which is a win. Staff could not be friendlier. For pizza on the Eastside, Spark Pizza is the best.

Ordered pickup. It was fast! We ordered a salad and pizza. It was all delicious. Can't wait for our…read morenext pizza night.

The type of pizza where you can't help but eat the whole thing, even when you're already full…read more Meatballs and garlic bread were also excellent.

I ordered the tree hugger, on the menu it states Kalamata olives and sun dried tomatoes as part of…read morethe ingredients however i received fresh tomatoes and black olives.Did they think i wouldn't know. This is obviously the last time i will order pizza from them.

Unfortunately, the Treehugger's delight was not flavorful. While the veggies were plentiful, they…read morelacked seasoning and the overall taste was dry. The price was also a bit high for the quality, although the large was quite filling. The service was good, and the ambiance was fine for what we expected. One positive was the jalapeno feta breadsticks were better seasoned and when we asked for extra marinara sauce our kind server gave it to us.

Cascadia is the best Neapolitan-based pizza in the PNW. Its all about the crust. Perfect chew…read more Super light. An almost savory flavor. I suspect made with 00 flour and poolish starter. Wood fired, of course. I rarely drink beer anymore but had to try Schwarzbier, which is one of my faves. It was very nice. But I think it may have actually been top fermented. Very smooth and silky. More like a milk stout. Puzzling but no complaints! Excellent service and tons of seating. Low-key setting. I've been to several Cascadia locations and all are great

Delicious, fresh and reasonably priced! If you love a perfectly toasty but also chewy thin crust…read morepizza with unique but not over the top toppings, you'll love the pizza here. We tried literally every pie and they were all so good. My favorites were the white sauce and the pear. The garlic "knots" weren't my favorite (too bread-y and not enough garlic) but the salads were sleeper hits! We got our pizza to go and they were so hot and fresh when we got there to pick them up. Highly recommend!

I stopped by to grab a slice for dinner on a weekday. The place is almost empty at 8PM. The young…read moregirl who helped me is super sweet. The Hawaiian is alright, the toppings (Canadian bacon and pineapple) are a bit dry, probably from sitting out for a while. But after reheating, the crust is very nice, just the right amount of crunchy and chewy, not overly hard or dry. Overall, 3.5 stars for a $5 slice.

Honestly what a great team yall have. I'm a restaurant manager and Altas was so accommodating…read more 10/10 big fan. I found their communication wildly impressive. Will be back

Aloha picante is my favorite pizza in WA. Never disappoints and is easily in my top 5 pizzas…read more Nice that you order it from Jack Sprat and eat in or order to go. The area is also pleasant to just be around.

You can order the food here at Poggio, or head to their sister restaurant, Jack Sprat, if you'd…read moreprefer more of a sit-down experience. I usually just eat it out on the lawn with my boyfriend! I highly recommend the lasagna pizza--it's a little different from their more traditional options and is so good. The wait is usually pretty short, too. At first glance, it might seem a little pricey, but the pizzas are pretty filling. My boyfriend and I typically share one and still have a slice or two left over.

Excellent pizza! Always a family favorite. Perfectly executed Neapolitan style crispy crust. We…read morealways opt for the thin crust to go and it's delicious! The small strip mall location is easy to get in and out of. Indoor seating available. This is our favorite pizza spot in Kirkland. We've had the Di Carne, the Pizzaiolo, the Sophia, all delicious. The person we call in to has always been very kind and eager to help. Highly recommended.

To be honest, the location felt a little sketchy. However, the restaurant was packed when we…read morearrived, and luckily someone was just getting up, so we got seats quickly. There were also plenty of takeout orders, which seemed like a good sign. We ordered a vegetarian pizza and di Parma. I enjoyed the di Parma more, though both pizzas felt like they were missing something maybe a little salt. Overall, the food and service were decent, but nothing that would make me want to return specifically. The best part was that the meal felt light and didn't sit heavily in the stomach.

I ended up here after I couldn't get into Spark. This is a good bar. Good beer, cider, and wine…read morechoices. Also, a full bar. I ordered The Duke (A Meat-Lover's Dream) pizza 4/5. I wish the crust was thinner. The service was uneven, but mostly good.

I guess if you're a black person, they don't want your business. At 945 on a Saturday night I walk…read morein and order my beer. The lady asks me if i want to close out.??? Im like what time do you close? She says "well we're cleaning up after the comedy show. Hmm ok. So i see a group that were alreasy there come and order more drinks. Then a couple walk in and get set at a table and they order drinks. Then i ask a bartender what time you close. She goes ummm, the owner says about 1030/1045. WTF?? so after i finish my beer and walk out, a black lady stops me and asks? how do you think the service was? I tell her what happened, and she goes, " I felt the same vibe" If that's the case, just put a fuckin sign on the door. I can respect that more.

Great food, good ambiance. We go here several times a year on special occasions. (I am a goood cook…read moreand specialize in Italian myself). Very good wait staff. All on all a great place to eat!

Delish. Large menu. Exceptional service. My husband had chicken parmigiana. Very generous portion…read more I had pasta del mar. A+. The bread was cold and boring. Could be fresh rolls or focaccia. Look forward to returning.

Drove over 50 miles, more than 1 hour, to surprisingly find this store rebranded to Zaucer,…read moreprobably in 2015, when we moved to Tacoma. It had actually been one of our favorite pizza restaurants for both family dining and work lunches for quite a long time since its beginning around 2005. This was like a reunion with old friends, especially when the colors, smells, and tastes came to heart after so many years. Any item on the menu won't go wrong. And this is the reason why one would come back again and again to try them all. Given that pizza is popular in the US, this particular restaurant is at the very top of innovation, to beat other American food, and with the bravery to blend cultural elements in a way that may be iconicized as an "alien" / UFO symbol, as well as a high-IQ mark.

The owner is extremely kind and took his time to explain his protein pizza dough option. Very sweet…read moreand welcoming and the pizzas are customizable and delicious. I loved the UFO theme of the restaurant as well!