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Good for groups
Good for kids

Recommended Reviews - Mo Mo

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Summer - God food!

Summer

4.9(7 reviews)
19.2 km

Located just across the street from the international cruise port, this spot is a hidden gem and a…read morequick 5-minute walk for anyone craving something different after days of cruise food. The variety of international cuisine is impressive, but I come here specifically for the Filipino comfort food. The portions are generous, the prices are reasonable, and the flavors are exactly what you need after a week of ship meals. I tried the Sisig and tofu with spinach, and it absolutely hit the spot. The Sinigang was equally fantastic--sour, savory, and comforting in every bite. The friendly staff and relaxed vibe make it even better. It's no surprise you'll see cruise ship staff dining here--they know where the good food is! Definitely worth a stop before or after your cruise.

What a gem to find this restaurant while walking out of the cruise port! We were hungry for…read moreauthentic Asian or Mexican food and didn't look up Yelp - we just walked around and happened to see this restaurant inside a small mall. We were seated right away, our kind server took our order. We didn't wait long at all. We settled for the Filipino dishes of pinakbet, lumpia Shanghai and steamed rice. The pinakbet which included shrimp and pork was delicious! Even though it wasn't authentic enough, no bitter melon, patis/fish sauce or sitaw/long green beans, it satisfied our palates. The lumpia Shanghai/deep fried egg roll was hot and crispy, not overly salty, and a good size roll. Initially we asked for two orders of rice, but our server said one order is enough. When the rice was brought out, I'm glad we ordered just one order. It was enough to feed four people! The ambiance of the interior is very simple, like cafeteria style. Employees are very nice. There's seating outside for about 10-15 people. This is a definite "yes!" in my book to return and dine here next time we dock in Cozumel, and we can't wait!

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Summer - Interior of restaurant.

Interior of restaurant.

Summer
Summer - Interior of restaurant.

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Interior of restaurant.

Gong - Salmon nigiri

Gong

4.2(43 reviews)
20.6 km
•$$$$

The last place I expected good food is an Asian place in Mexico. I have to admit, I could not have…read morebeen more wrong. I'll give you the exact quote from my SO. "The fresh fish you just got in the ocean had been my favorite meal ever, until we ate here." They wouldn't let the drunk guy in the tank top in and the ambience was very nice, 2 stars for that alone. Service and drinks were on point as well. The Seared Ahi was unlike any I have ever had before. What an amazing mouthful of flavor. It was definitely an appetizer sized dish but really set the meal off on the right foot. I LOVED the Crispy Grouper with Tamarind sauce. It was crispy, flaky, flavorful and a great portion size. I was tempted to lick the plate clean it was so good. However, the Black Cod that she had was a whole other level of food. First off, I have been trying to get her to try asparagus grilled for a few months not to no avail, after trying theirs, she's begging me to do it for her. The Star of the plate though was definitely that cod. A generous piece of cod, perfectly marinated and so flaky that just picking up the layers with chopsticks allowed all the unctuous essence to hit your mouth all at once. I did not want to taste anything else after these amazing dishes but when they place their lava cake and vanilla ice cream in front of you, it's hard to say no. Even at $300 for our meal, we would definitely use that as our treat dinner for the week again. Now, if Vidanta could get their act together it would be perfect place to stay.

Another resort property restaurant that was decent but again, not the best quality food in regards…read moreto taste and authenticity compared to numerous other places. Pad Thai was very sour, orange chicken was tasty, the salmon roll was disappointing. Service and staff are always amazing and hard working, interior and ambiance are beautiful, the food just doesn't do these places justice at all. What strikes me is the inflated prices; $20 for an 8 piece roll with very thinly cut slices of fish. Generosity and getting a bargain quality is not to be expected with any of these places. It's worth more to share with friends, which is what we did.

Photos
Gong - Nice decor

Nice decor

Gong - Pad thai, orange chicken, salmon roll

Pad thai, orange chicken, salmon roll

Gong

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La Vista - pork ribs were possibly baked/boiled in bbq sauce...slippery mess

La Vista

3.6(14 reviews)
59.4 km•Zona Hotelera

This restaurant is in the Omni Hotel and recently switched from being an Asian themed restaurant…read moreover to the Brazilian steakhouse motif. Now, instead of odd curries and vaguely Indonesian noodle dishes, you get waiters going from table to table carrying skewers of different grilled meats. To me, this was a definite improvement. We started by walking around the salad, veggies, and side dishes and most of them looked good, but I wanted to save my appetite for the main event and only indulged in some ceviche, fish and shrimp. It was well-made with thinly sliced red onion and delicious, I could have made a meal of it. There was also a Brazilian soup, feijoado, which had black beans or lentils and chunks of sausage, it was only average. Finally the moment arrived, we were approached by a waiter with of skewer of filet mignon! My husband loves meat, and he thought it was great. I liked it too. The filet was followed by other skewers every few minutes. Grass-fed beef was okay, lamb was typical, sirloin was my husband's favorite. There were two varieties of sausage, one tasted a bit chorizo-like. I liked the other one better, it looked like a wurst you might see on the streets of Berlin. My husband was getting full, but we each took a final offering, a savory garlicky and parmesan chicken leg. Maravilloso! Our waiter offered us dessert, I picked a coconut pudding with a meringue topping that was lovely. I would have liked to linger over coffee, but my husband was tired so I grabbed a latte on the way back to our room. It was a relaxing evening. Service was perfect. Muchas gracias, La Vista!!

one of the dining options at the wyndham grand cancun all inclusive...located out front in a…read moreseparate building above the gym and spa...open for morning breakfast buffet daily for all guests...fresh made-to-order omelette station is the highlight for breakfast...cured salmon was the 2nd favorite item for breakfast...the fresh cold food section is fine...various toast, bagels and breads available along with basic cereal...the hot food is not great...pancakes and french toast is okay for buffet...hashbrowns are poorly cooked and falling apart...meat selection is limited to usually breakfast links and sliced hotdogs...dinner is reservations only which opens up at 9am on the wyndham grand cancun app that must be downloaded...ordered the t-bone steak, ribs and fish...t-bone steak was pretty thin, but it tasted good and was the best choice...ribs were a slippery mess and possibly just boiled in bbq sauce..the fish was a dense hard fish...not sure if it was mackeral or something else, but wasn't that good...maybe just overcooked...just order the steaks for dinner and nothing else...service is slow, but the staff are all pleasant...

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La Vista - Inside

Inside

La Vista - T-bone is the best choice...thin, but good..

T-bone is the best choice...thin, but good..

La Vista - Menu 2/2026

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Menu 2/2026

Mo Mo - sushi - Updated October 2026

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