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MKM Creations

4.1 (45 reviews)
Closed • 6:30 am - 5:30 pm

Order MKM Creations Takeout or Delivery

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Lamb chops, Mac and seafood pasta
Andrella B.

Food is just ok. I'm so disappointed. I had been wanting to come here for a long time. I ordered lamb chop , Mac, and seafood pasta. Why was the Mac and seafood made with the same pasta? Lamb was cooked perfectly but had no real flavor and well out side of the seafood pasta having a few pieces of seafood in it. I really couldn't tell the difference between it and the Mac.

shrimp & grits and beignets
Melissa Z.

The food here is AMAZING. Everything on the menu sounded so appetizing but we came here early in the morning so we could only choose from breakfast options. However our next trip we will definitelyyyyy be back to try items like the seafood potatoes, lamb chops, fish, etc. The shrimp & grits here are now the best shrimp and grits I ever had! Not even exaggerating one bit. We got it with scrambled eggs, a biscuit, and fried shrimp and not even one bite was leftover. Every single bite was flavorful and creamy and the whole meal was extremely satisfying and enough for 2. The fried shrimp was perfection. The beignets really blew my mind. We finished those with ease because of how tasty they were. I'm not even a fan of donut-like desserts but I would get these every time. The inside was so soft and fluffy. This was easily a 10/10 meal and extremely satisfying. You don't find food like this just anywhere so definitely try it if you're close by.

Fried beignets
Von W.

After pining over Instagram photos and videos for months, I finally made it over to MKM Creations. For this first adventure I had breakfast. I ordered the Patton's hot sausage breakfast ($8.00) and a 3-pc order of glazed beignets ($3.75). The food and service were great. Other than the eggs, which had a box / govt. issued taste to them (I don't think they were freshly cracked eggs), the breakfast was spot on. The grits were creamy, cheesy and well seasoned. I think they add milk to their grits just like I do. I didn't have to add salt or pepper. They were delicious. Of course the hot sausage was sublime. If you're a native, you're familiar with Patton's reputation for producing a quality, almost irresistible product. Lastly, the honey butter biscuit was warm, fluffy and buttery. It's somewhat similar to a KFC biscuit. All that said, I don't know that it was worth $8. The grits were good, but it wasn't a lot of grits. The most expensive ingredient was the hot sausage. Next were the glazed beignets. I've been wanting to try glazed beignets ever since Antoine's debuted them. It seems more bakeries/eateries are adding this item to their menu. I had one as soon as I got back to my car and it was light, airy and not overly sweet. I could've used more sweet, though. I had another one when I got home, but by then it had become dense. Sooo, like a powdered beignet, these are best enjoyed when hot. The location is very small. It can comfortably accommodate about 7 people; pandemic or no pandemic, it's tight. I'm curious who their target audience is because the price point of their signature dishes are out of range for many of the people in the surrounding neighborhood. I'll be back to try some of the heartier dishes like salmon, lobster and lamb chops.

Lamb chops with seafood mashed potatoes and Mac and cheese
Janay M.

Lamb chops were okay, as well as my 2 sides. I would give this place another try with a different option. It's takeout only so my guy at the counter told me about 15-20 minutes and I got my food just in time. The location is near the corner so you'll have to find street parking which shouldn't be took bad considering the spot is to go only.

Salmon with seafood potatoes
Maria Aimen J.

When I had planned to visit this establishment, I called numerous times over the phone and sent them a message over instagram,  but didn't get an answer or reply. When they finally did answer,  they said that they weren't taking orders over the phone. So we made our way over there and I ordered whatever looked best on Instagram, which for me was the grilled salmon and seafood potatoes with seafood pasta. When I say this, I mean it as a person fron new orleans, and not Texas, where we drove in from: LAWD! We loved it!  It had that it great Cajun flavor, and the potatoes were perfectly cooked, as was the seafood pasta. It's rare that I even come in to order food because I like to order on the phone and just come to pick up so that I don't have to wait, but this was definitely worth the wait! It only took about 15 minutes to make and it was as I had imagined it to be. I would definitely drive-in from Houston again just to get more of this food. My only regret was not having more time to order more to have it to go with me. Definitely do not order a small order of the pasta, make sure to get a large order, because it is quite good. Even my daughter liked the pasta, and my husband, who is quite picky, and only likes salmon if I make it, liked the salmon as well. And I'm happy to support a black owned business!

Glazed Beignet
Shawnna H.

Best glazed beignets I've ever tasted! They fry them fresh and hot when you order, chef's kiss!

Hey y'all, I'm from Nola and I just want everyone to know that I KNOW how good food taste and this place "Mkm creations" just wasn't it at all. For starters, the wait time was super long for only wings and fries. I was there for over a hour. The customer service wasn't up to par either, but let's get back on subject and talk about this FOOD. The fries were old, and to say I waited that long I thought I'd be getting some FRESH and WELL SEASONED fries. The fries were stale. Chicken was watery like it was just defrosted and thrown in the grease. My total came up to 29.08. 15$ for a 10 piece and 6$ extra for "seafood fries" with little to NO seafood sauce. I don't recommend this place, 0/10 all across the boards.

Lamb chops /2 grilled shrimp/seafood baked potatoes
Tiffany S.

The food was very delicious and tasty. I had been trying to get to this establishment several times. I am sooo glad I was able to taste the good cooking everyone keep bragging about. It was really good!!!

Fully Loaded Potatoes Plate

The men were extremely amazing who ran the Algiers location. They were so kind and helpful when I had an unexpected order issue. They were helpful and kind. They showed tremendous customer service by, having my food ready ASAP, not only that BUT, even came to my car and updated me how much longer the food will be, then brought it out to my car. God bless these amazing men, and yall have definitely got a loyal customer !!!

Lamb chops and grits
DJ D.

This is a must try whenever you visit the N.O. The lamb chops was the best I've ever had. The Gumbo is like someone's grandma cooked it at home, full of shrimp, sausage, and chicken. But the glazed beignets was the best, we ordered a dozen and should have ordered two dozen. The service was quick for a busy Sunday. We definitely will be back soon!

Catfish platter with seafood pasta and potatoes
Chris J.

Authentic New Orleans cuisine. This will now become my go to whenever im In Nola and want that true orleans flavor. I devoured every bite. The location is pick up only so plan to take it to go. But its worth the effort. Cant wait to go back.

QueenDivaChanel 5.

Hubby and I stopped in for a to go order real quick. Owner and Cashier was very hospitable. The Food was super YUMMY!!!!

Ty G.

MKM Creations  Young chefs are making the way starting with from building a business from personal deliveries, then growing to a takeout restaurant. That's exactly how @mkm.creates started her legacy. For the longest time, I have wanted to support this black owned business, and I definitely had my coworkers roll right with me for this one.     We grabbed lunch one Friday and everyone was extremely happy. All together, we ordered "Grilled Salmon Burgers", "Lobster and lamb chop plates with seafood potatoes", wings and "Seafood Wraps". Everything was outstanding. Y'all already know I ordered the Lamb Chops. They were crazy flavorful and you could tell they were cooked at a great temperature. The plate came with two grilled . They were a great size, juicy and buttery. The mashed potatoes were slamming aka amazing. They were topped with creamy seafood sauce.    I also tried a bite of the wrap. I will certainly will be ordering  that on my next visit. The bread had a nice grilled flavor, was still soft and that sauce was just perfect. It was rich, creamy, cheesy and full of seafood. The lobster was also grilled nicely and seasoned even better. The fries were crispy but the salad should have been put on the side. It was soggy due to the sauce from potato ran over. For me this was okay because the sauce is just that darn good, but for someone expecting a salad to eat it would be a bummer.     MKM was very accommodating and pleasant. Unfortunately, they do not take phone orders and I would like to be able to find the menu online a little better. Overall 5/5                                    Atmosphere 3/5                                       Service 5/5                                 Food 5/5

Fried salmon, seafood potatoes. $26.

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4 years ago

Lamb chop plate was sooooo good . Mac & cheese was a little greasy but still good . Lamb Chops

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4 years ago

Tried the Fried shrimp seafood potatoes and Mac and Cheese everything was great will visit again.

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5 years ago

The food and, service is always amazing. It's always constantly good, not missing a beat

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Gallier Restaurant & Oyster Bar

Gallier Restaurant & Oyster Bar

4.4(2k reviews)
1.9 mi•Central Business District
•$$
Casual dining
Happy hour specials

Good food for a good price and good service. We order the…read morecalamari and the oysters charbroiled, I think that the ousters had too much parmesan cheese but you can take it out or ask for less.

Do NOT be steered away from this place! It may not be the fanciest restaurant in New Orleans, but…read morethe seafood was amazing and the service was spectacular. We came in Saturday night without a reservation and only had to wait a few minutes. Our waitress was amazing from the second we sat down. I really wish I remembered her name because she was super attentive, funny, patient, and honestly made the whole experience even better. My boyfriend and I started with the Creole oysters and OMG... probably some of the best oysters I've ever had. They were incredibly flavorful, and dipping the bread into all that sauce afterward was SO good. My mother-in-law had the fried calamari, which came with remoulade, and she really enjoyed it. For my entrée, I had the jambalaya with chicken and andouille sausage. It was definitely spicy, but really, really good. My boyfriend and mother-in-law both had the grilled red snapper topped with their creamy crawfish sauce, and they loved it. My father-in-law had one of the oyster specials with shrimp and crawfish, which was also excellent. We finished with dessert... boyfriend and I had a chocolate mousse/cake dessert and my in-laws had the bread pudding. Everything was delicious. The atmosphere was casual and fun, they had the football games playing on the TVs, and our waitress was fantastic the entire night. Just an overall great experience. If you love seafood and oysters, definitely give this place a try. I would 100% come back!

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Gallier Restaurant & Oyster Bar - Gallier's... Great Seafood & Oysters with Cajun Style

Gallier's... Great Seafood & Oysters with Cajun Style

Gallier Restaurant & Oyster Bar - We are right off Bourbon Street (Corner of Canal St and Carondelet St)

We are right off Bourbon Street (Corner of Canal St and Carondelet St)

Gallier Restaurant & Oyster Bar - Gallier Special Dozen Oyster

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Gallier Special Dozen Oyster

Hot N Cajun - Oysters

Hot N Cajun

4.3(216 reviews)
2.0 mi•French Quarter

Solid seafood boil but nothing special than any other boil spot I've done to…read more Idk if it was a NOLA thing but no crawfish in stock as I guess we were end of season. Most seafood boil spots still have a supply so on that alone I probably wouldn't return.

Hot N Cajun was easily one of my favorite seafood stops in New Orleans! From the moment that…read moresteaming seafood boil bag hit the table, I knew we were in for a good meal. This was my first time having noodles added to a seafood boil, and let me tell you--they were a GAME CHANGER. The noodles soaked up all that rich, buttery Cajun sauce and seasoning, making every bite ridiculously flavorful. I honestly don't know if I can order another seafood boil without noodles now! Our boil was loaded with crab, shrimp, sausage, potatoes, corn, and egg, and everything came out piping hot and covered in sauce. The seafood was flavorful, the portions were generous, and once we dumped everything onto the tray, it was officially time to get messy. What I really appreciated was how well everything worked together. The noodles weren't just an unnecessary add-on--they caught all that extra sauce that normally gets left at the bottom of the bag. Do yourself a favor and add them! Come hungry, roll up your sleeves, and don't wear anything you're afraid to get Cajun sauce on. Hot N Cajun delivered exactly what I wanted from a New Orleans seafood boil: hot, messy, saucy, flavorful, and satisfying. The noodles alone made this one memorable. Definitely coming back!

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Hot N Cajun - Bar area

Bar area

Hot N Cajun - Dungeness crab cajun

Dungeness crab cajun

Hot N Cajun - Fried Seafood Basket

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Fried Seafood Basket

Bon Ton Prime Rib - Keylime pie

Bon Ton Prime Rib

4.3(118 reviews)
1.9 mi•Central Business District

Went the other night Antonio was our server and did an amazing job. We started with charbroiled…read moreoysters those were so good we ordered another tray, then We got ribeyes and tenderloin, and several sides. The food was amazing, The cocktails were perfect but the Butter cake for dessert stole the show. We were already full but couldn't leave it unfinished. The inside is the perfect, event thought we were dressed casually we weren't made to feel out of place.

I went to Bon Ton Prime Rib for my birthday Saturday 8/29 with a party of 13, and unfortunately,…read morethe experience was a mix of good and bad. The good: The food was really good! Everything we ordered was delicious, and honestly, the food is the main reason I would consider giving Bon Ton another try. I also want to give credit to the host who greeted us. She was extremely friendly, professional, and genuinely tried her best to accommodate my party. The bad: The issue was management. I had a party of 13, and I understood that the restaurant could only seat 10 people at one table. I was told the other 3 guests would be seated at a separate table, and I was completely okay with that arrangement. However, Travis, the front manager, canceled the reservation for my 3 additional guests, so they were never seated. The host was trying her best to help us, but Travis was not very accommodating and made the situation much more difficult than it needed to be. I also asked to speak with a manager because I wanted to understand what happened with the table for my 3 guests. Tre was told that I wanted to speak with him, but he didn't come over when he finished with the table behind me. Instead, he went into the kitchen, came back out, and spoke with my friend instead of me. When he eventually spoke with me, I asked if he was the manager, and he told me no. He also gave me a different name. What makes this even more disappointing is that I wasn't approaching him to complain. I simply wanted to ask about the seating situation and find a solution for my guests. The interaction with management was unnecessary and took away from what should have been a special birthday dinner. I will say again that the food was good enough that I am willing to give Bon Ton another try. Hopefully, next time the service and management experience will match the quality of the food. Shoutout to the host for being kind and trying her best--you could tell she genuinely cared about helping us.

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Bon Ton Prime Rib - Interior of the restaurant

Interior of the restaurant

Bon Ton Prime Rib - Crab cake

Crab cake

Bon Ton Prime Rib - Interior

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Interior

Willie Mae’s NOLA - Hardhide Peach glaze wings

Willie Mae’s NOLA

4.0(493 reviews)
1.4 mi•Warehouse District
•$$

I had the taste of New Orleans - 2 pieces of fried catfish, with 3 sides. The catfish was amazing…read more The breading was done to perfection, and the fish itself was fresh and just flaked apart with the fork. My first side was the mac and cheese, which was just the right size, served in a small metal side bowl, with a great cheesy flavor. The second side was cabbage, recommended to me by my waiter. it was broiled up in a savoury consommé liquid that just gave it all sorts of flavor. The third side was candied yams, that were done to perfection with a sweet brown sugar undertone. To drink, I had the freshly squeezed lemonade made on site. With all the rest of the foods, it was a perfect compliment to an amazing meal! I got there around 11:30 AM, and was quickly shown to a table. I think I just beat the lunch rush as there was a lineup out the door by the time I left. However, the waiter never made me feel rushed, provided excellent insights into the food, and was extremely laid back and friendly. The atmosphere was very much a laid-back casual dining experience. with tasteful decor, nice high ceilings and a few TVs quietly playing some sports highlights. My only regret was not having enough room to try the famous fried chicken and their delicious-sounding desserts! A must-go for those who are wanting a true NOLA experience!

Would have been 5 stars if service was better…read more Lunch Friday at 213PM Party of 2 No reservations Very modern feeling. Open kitchen with a horse shoe counter seating Checked in at 1413 Had a 25 to 30 min wait Gave them my name a cell they will page me when table. Seated 1424 Did not page me but called my name. Awesome we got seated before estimate time. Order taken 1429 Appetizer out 1444 Main out 1454 Check requested 1519 Check Receives 1533 Server: Corey Friendly and engaging. Corey did well thru out service what failed was the end. He filled water and got me a refill. It took him almost 15 minutes to get my check. The table next to us also finished around the same time and received their check, but they kept asking hin questions about the area for about 6 minutes. He then headed over to a newly seated table on the otherside of us to greet and get their orders. One patron was asking questions about the menu. Buffalo cauliflower $11- really done well. The florets were still crispy eventhough they were drenched in Buffalo sauce. My main course was the 1/4 dark with red beans & rice and corn bread $18. First let me talk about the red beans and rice...good flavor, well balanced. A really good side kick to the star. The fried chicken is really good. It was hot, crunchy and juicy! The chicken had flavor a s crust had flavor. 5 stars just for the chicken. 2 Unisex restroom 1 toilet and sink Paper towel dispenser Roomy, well stocked and clean

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Willie Mae’s NOLA - History in the making!

History in the making!

Willie Mae’s NOLA - Fried shrimp platter

Fried shrimp platter

Willie Mae’s NOLA - 1/4 Fried chicken and Mac and cheese

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1/4 Fried chicken and Mac and cheese

MKM Creations - cajun - Updated October 2026

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