We frequent various restaurants throughout the Fishtown and East Kensington area, one to two times per week--we'll definitely be returning here.
Our group of four started with the strawberry margaritas and an Aeromex, partnered with guacamole & chips with blue crab, and ceviche appetizers.
Our shared entree consisted of the dorade asado (grilled fish), shrimp tacos, and sides of esquites (grilled corn), black beans and red rice.
Excellent throughout. Great flavor, great drinks. Servers and front staff were outstanding--very friendly and accommodating. The outdoor space where we sat has a light industrial / modern Mexican vibe.
Looking forward to our next visit. read more