This wine bar is awesome. Such a nice gem of a spot to hangout and have a drink and some food. I…read moregot the bonito spritz which was excellent. My friends all got wines and enjoy them along with some of the other cocktails. The French fries that we ordered as a snack was great too. I'd like to come back to try their pizza. The staff (Marie & Ahyoka) were awesome and personable in helping us choose our drinks along with being very helpful in their recommendations for the Loreto restaurant we had reservations for dinner for after. The vibe is pretty cool and it has a bit of a speakeasy type look along with some dark settings that could also fit as a romantic setting.

Tha burger: Potato bun. Gouda. Arugula. Black garlic…read moreaoli!!!!!!!!! Vegan option available! Likely top 2 burgers for me right now. Gahdamn - hope this lands as a regular on their menu. So yum.

Went for one of their winemaker dinners and it was fantastic! Hosted by the owners but featuring…read morewines from a single vineyard in Piedmont and dishes from a Piedmont chef as well. The food would be different at another point but I've heard great things about their regular menu and would love to go back, since we've already been won over by the wonderful owners and atmosphere.

Overall: 3.5/5 I…read moremade a last minute reservation here on a Friday night since this restaurant had been on my "to eat" list for a while. Since it had an overall good rating, I booked it right away. Afterwards, I almost had buyer's regret because there had been an influx of recent negative reviews (at least it seemed that way). I couldn't back out since my credit card was going to be charged as they require a 48 hour advance notice (longer than the usual 24 hrs -- which I thought was peculiar). At this point, I was committed to make the best of the experience. We arrived and noticed how beautiful it appeared outside. Walking in, we were greeted and sat right away by the host. I noticed that at 6:30pm, the restaurant had a few patrons, but it seemed a bit empty. Nevertheless, the staff was attentive (which was a plus). We ordered: 1) Grilled Skill Island Tiger Prawns ($23) - This was delicious and prepared well! I wish there was just one more prawn to justify the price. Otherwise, I enjoyed the grill flavor and the lebneh that it came with. 2) Pan Roasted Spanish Octopus ($24) - This was also enjoyable and we felt there was more value because of the size of the octopus. This was also beautifully presented, but it was also delish. 3) The Garden of Life Little Gem Salad ($14) - This salad was so so and while it looked beautiful, it was a very simple salad. Not sure I would order it again. 4) Grilled Australian Lamb Chops ($38) - This was enjoyable though I wish there was more on this dish to enjoy. This was quite literally just chops and you would need to order accompaniments. It wasn't gamey, so I appreciated that. 5) Black Angus Flat Iron Steak ($42) - This was good but not great and came with some roasted potatoes. For the price I was hoping for more meat or a side of vegetables. 6) Brooklyn Kura Yuzu Spritz ($12) - This was refreshing and just what you would expect. I enjoyed it. 7) Basque Cheesecake - This was light and enjoyable! Great way to finsh the meal Overall, I enjoyed the flavors of the dishes we ordered and the staff was attentive. Keep in mind that the portions are small so when I reflect back on the experience against the price, not sure the value is there. Moral of the story: Don't come hungry.

Cafe Triste was a great late night stop on a Saturday. The vibe was relaxed and easy, exactly what…read moreI was looking for. I ordered a French ale and it was excellent, very artisanal and well made. The orange wine was also really good and fit the mood of the place perfectly. Service was cool and laid back, and the outdoor seating made it even better. It is the kind of spot where you can grab a slice next door, sit down with a drink, and just chill without any pressure. Great vibes all around and an easy place to enjoy your night.

2 stars because I wanted to like this place, but it just wasn't it…read more First off, if you're not into natural wine, this is probably not your spot. The selection is very niche and pretty limited, so keep that in mind going in. The bigger issue was the overall experience. It was packed, like uncomfortably crowded outside, and was so hot inside that it made it hard to enjoy anything. Service didn't help either. We waited patiently because it was busy, but when we finally asked if we could order, the waiter told us it would probably be faster to go to the bar, lol, which came off dismissive. Between the crowds, the heat, the limited menu, and the unfriendly service, it just didn't feel worth it. Maybe if you're really into natural wine and don't mind a chaotic, packed scene you'll enjoy it, but I wouldn't come back.

It was really nice to sit outside, I was concerned it would be too hot but the shrubbery gives…read moreshade and it was a perfect climate despite being a hot day. We had some Gorgonzola Dolce which came with toasted almonds, toasted bread and a fig jam. Then we had a pizza with anchovies, Calabrian chilli and olives Dessert was a layered, green (pistachio), chocolate and a pink (can't remember if strawberry or raspberry!) covered in a dark chocolate shell. All the food was delicious and service was friendly and attentive. We will definitely be back. My only advice is the parking which is validated and therefore free or way cheaper than the nearby lots is a bit tricky to find! We circled a few times till we worked out how to access it but we found it in the end!

Been here before with my wife. Menu is good not great. This…read moretime we went on a Saturday night, and the restaurant was less than half full. We had a reservation but it was unnecessary. We ordered an appetizer and an entree, plus drinks. The drinks were served promptly. The appetizer took more than 45 minutes to arrive, with no word on the entree. I politely explained I was no longer interested and preferred to leave. The staff was very pleasant and accommodating. However, I would have much preferred to have eaten the food that I ordered. By the time we had left after waiting over an hour for our meal, there were few places in the area that were open to find a meal. Overall the staff was very apologetic, but I for sure will not be returning to this location, especially given the extremely high prices requested for below par service. I would not recommend this place to anyone, as there are many more restaurants in the area offering better menus and far better service.

Stumbled across this hidden gem while trying to explore China & Korea Town. The low lighting…read morecreates a subtle date like ambience. I was surprised to see they had food because there wasn't a kitchen. - I was intrigued by the little cooking set up the Chef had in the corner of the bar. My initial thought was rotating chefs or monthly themes that highlight a specific region ; I don't think that's the case here . I would like to come back hungry so I can try the Leeks and the Beef Cheeks. I've been seeing alot of Organic/ Natural wine bars popping up all over and I'm here for it. This is a must try!

Had a great experience here the other evening! Dropped in with my boyfriend, he got the wine…read moreflight, and I got 2 half glasses and a full glass. The selection isn't huge, but very well curated - each wine we tried was delicious. Great classic wines at a very reasonable price. Overall, I think this spot is a hidden gem with great wine selection. The arugula and anchovies were good as well, it was a lovely little snack. Owner was helpful and friendly as well Lots of space/seating, and an outdoor patio as well. Metered parking is available in the surrounding area as well as easy access from the metro. Hoping to come back soon! :)

I was looking for a spot to celebrate on my birthday week. I am a fan of the speakeasy in Pasadena…read moreas well & this spot is known for this vibe. There is the school house parking lot in the back that is $1 for the first hour or you can park on the street. Once I arrived the host was outside a venue which looks like a store. Once my party arrived they allowed us to walk down a hallway. We entered an elevator which opened to a dark hallway. The hallway was aesthetic with a knight standing in the corner. A wooden door opens & inside is the wine cellar. You're walked to your table. I ordered the Mozart charcuterie board & a cab sav red wine to share. The ambiance is nice & pleasing. It can become a bit loud when more people arrive. There is a self playing piano as well. The server was kind & open to our questions concerning wine selections. Since it was my birthday I was served icecream, crème brûlée, & dessert wine. Our bill was placed in a smut book lol. Overall an aesthetic spot for a date , birthday, or girls night.

Absolutely horrendous customer service…read more Once we finished eating, we waited over 40 minutes for someone to even walk by our table so we could order dessert and get our check. I have no idea what happened to our server, but we were completely forgotten about. On top of that, the food took an extremely long time to come out, and when it finally arrived, it was very bland and underwhelming. The table next to us had ordered a brand-new charcuterie board and waited so long just to order their wine that they eventually left the restaurant without even touching the charcuterie board. Overall, both the food and the service were extremely disappointing. Waiting that long just to get someone's attention, receive our food, and eventually pay the bill is unacceptable. Definitely not an experience we'll be repeating.

I would give Mazal 6/5 stars if I could!!!…read more This food is phenomenal! The Moroccan carrots and hummus are true true standouts. The mushroom shawarma was also absolutely delicious. Also, I think that was the best pita bread I've ever had, period. We also tried the borekas, and they were perfect little bites to begin. We were celebrating my co-worker/mentee's birthday, and they brought her a yummy birthday dessert as well. And we split a great bottle of wine. Mazal is an unsuspecting beautiful experience. We found street parking but we couldn't find the actual restaurant because I just assumed the building was an apartment building. Once we finally walked through the door, inside is so lovely. I LOVE their bar countertop. We sat outside which has great vibes for summer. Cute lighting, all the works. I want to sincerely thank them for a wonderful birthday dinner for my friend. And for the superior service we received. Very warm and inviting. I can't hype up the service here enough. And we accidentally stayed significantly after closing without realizing it because we were tucked in a corner and lost in our conversation so we didn't even see the time, but we were never rushed out the door (to other diners - please do not be like us, I am so sorry we stayed so late without realizing the restaurant had closed, *yes there was another straggling table next to us who were still there as well so that's why we didn't realize the time*) again, so sorry, and thank you for being so accommodating still!

Popped in on a Saturday night for gals' dinner with a pair of friends. The location is definitely…read morenot where I'd have anticipated finding such a gem, but this place REALLY delivers! The service was top notch - attentive, friendly, & quick - all without being around too much. The potato bourekas were little puffs of heaven. The pita was so beautifully fluffy (I didn't even know it could *be* like that!!!), and the vegan labneh plate is last-meal-on-earth-worthy. I still daydream about it, & it's already been 9 days since my visit!

Covell was such a great experience! I wasn't sure what wine I wanted because I enjoy both red and…read morewhite wines, but the bartenders were incredibly knowledgeable and helped guide me to the perfect selections. Their recommendations were spot on. The atmosphere is intimate, cozy, and honestly perfect for a date night. It has such a warm and inviting vibe that makes you want to stay for hours. Unfortunately, we arrived just after the kitchen had closed, but that only gives me another reason to come back. The service was truly top-tier, and the wine was absolutely divine. I even enjoyed both a white and a red during my visit. Normally mixing wines can leave me with a headache the next day, but the bartenders paired everything so thoughtfully that the wines complemented each other beautifully, and I felt great afterward. I can't wait to return and experience both the food and wine together next time. Highly recommend!

Where do I even begin with this fantastic establishment. My favorite wine bar ever. Wow. The care…read moreand dedication the staff have is amazing and you can tell they are genuinely passionate about what they do. It is really nice being able to come to a nice bar and receive such fantastic service. They will let you taste a few wines depending on what you like and it is awesome. The atmosphere is very vibey too, dim lights nice decorations and over all a great place. Need to come back and try the food menu now! Ciao

Such a gorgeous and thoughtful little establishment. The woman working front desk at the entrance…read moreof the wine shop was very welcoming and the bartender was very solemn. Would return solely for the ambiance - DJ playing oldies, incense burning, and romantic dim lighting. My one and only critique is the placement of the bathroom door!!! This honestly felt like such a huge safety hazard. My friend and I were leaving the dance floor when the bathroom door literally hurled open as someone was leaving. It happened so fast - my own glass flung back into my face and spilled red wine alllll over myself and my favorite white shirt. I really think a sliding door or one that opens inwards rather than out would be much safer. Thankfully the glass didn't break. This embarrassing incident aside, I still stand by this being a wonderful bar with great service. Just wish I could've enjoyed my wine!

atmosphere was super cute it's tiny but if you get there early, maybe you can get a table if not,…read moreyou're probably standing but it's really cute. Probably best for just a couple date though.

I recently visited Dunsmoor in Eagle Rock and had a fantastic experience, though there are…read moredefinitely a few things to know before you go. The interior features a warm, bustling atmosphere anchored by a beautiful open-fire hearth. The service was just as impressive as the ambiance--the staff was extremely welcoming and offered great suggestions for first-time guests, which really helped us navigate the menu. Because of the lively vibe and the way the food is served, this restaurant is best enjoyed with a group of four friends or family members rather than as a quiet or intimate date spot. The food itself was incredibly tasty, and the portions were remarkably generous. Everything we ordered was packed with robust, intense flavors. Here is what we tried: * Comté Cheese ($21): Beautifully shaved cheese served with maitake honey, roasted walnuts, fresh rosemary, and sea salt. * Edna's Sour Milk Cornbread ($21): Baked in a cast-iron skillet and served with white cheddar, hatch chile, cultured butter, and honey. * Aunt Emmy's Pork & Green Chili Stew ($27): A hearty, comforting bowl topped with melted cheddar cheese and served with a side of warm flour tortillas. * Beef Ribeye - 32 oz ($149): A massive, perfectly crusted steak served alongside a decadent smoked bone marrow and a dish of sea salt. * Sticky Date Pudding ($17): A warm, sweet finish to the meal served in a mini cast-iron pot and topped with a scoop of ice cream. While everything was absolutely delicious, the dishes are unabashedly heavy and rich. My biggest piece of advice would be to order some lighter sides or palate cleansers to break up the meal, as the richness can build up quickly. Overall, if you are looking for a hearty, flavorful feast to share with friends, Dunsmoor is highly recommended!

Came here to try the ribeye, but was impressed by other items from the menu:…read more Cornbread, shrimp & grits, and Cherokee tomatoes were all 5-star dishes. I especially liked the Southern-influenced items here that you wouldn't get in other steakhouses. The chicken liver and duck rillette were also more than solid. Seabass and ribeye were actually not the stars of the night. It's been one of the hottest restaurants in LA, and it's hard to get a booking. Absolutely worth a visit, but don't expect to be blown away by it.