I can't believe I didn't realize this was here. I guess I haven't been to the shopping center in…read moreawhile. I was in the mood for Korean Fried Chicken so I looked up locations and this one popped up. I was in the area running errands, so I placed my order online. I was on a time crunch but luckily my order was ready when I arrived. I was greeted right away. I did the honey garlic wings which were pretty good. I would get them again. I've been to other b.b.q Chicken locations and the prices are cheaper here. I'll be back!

I gave this location two tries and both times were a disappointment. The first time the chicken was…read morenot crunchy like you would expect Korean fried chicken to be. The second time I ordered cheeseling fries, but it didn't come with all the toppings that are advertised on the app and in the store. It's just cheese dust and nothing else. The employee told me they don't do it the way it's advertised. The standards at this location are subpar. I've had food from another BB.Q location that was much better quality.

Great All you can Eat Korean BBQ!…read more Came here with the Family to celebrate my neice birthday! She is a huge K-Pop fan and love Korean BBQ. We were a large group of 12 people in this place couldn't be more fitting for the occasion. We enjoyed K-Pop videos, all you can eat Korean BBQ, and seating for our party was in a reserve area where we could share lots of food and enjoy each others company. The service was excellent and the food was delicious....And, just kept coming!! Many options to choose from and nothing was held back from the steaks, shrimp, bugolgi, pork belly chicken, veggies, soups, rice and noodles! We ate till our hearts were content and the food still kept coming for over 90 minutes! The restaurant is open, lively, and the drinks are strong! We thoroughly enjoyed ourselves and I highly recommend Iron Age...this location! The owner, Andy and his staff were great host, very accommodating and super nice.

Came in here by myself 10p-12:15am , and left SUPER satisfied from the 2-hour ALL YOU CAN EAT. The…read moreSkewer is great but limited to 1 per person. Definitely worth the trip and the vibe is great whether you come alone or with a group. Let's go deeper; I wish they had table tablets or at LEAST a physical menu for people to order from! The servers come, take and put in orders on the tablets and that takes time away if you're not familiar with the place or Korean BBQ in general (like me lol!). It picked up while i was there and i still think that would improve the service. And the TO-GO box is +$20 so don't over order TAKE NOTE there is an automatic gratuity or 7.5% or 7.8% so be aware and the fountain drinks are $4 cans and NO REFILLS !!! unless you go for cocktails definitely check the menu first before ordering !!! The videos speak for themselves! Also I am a newbie to reviewing; and i was a bit annoyed after being sat by the host because no one told me the menus were QR codes until after they checked on everyone around, they asked if i was ready to order and i asked "where is the menu". Not a big deal since i stayed later than midnight and they checked on me much more after letting them know it's my first time!! My server was Bebe and I'll be back to this location because the food really is so good.

Sometimes the best meals find you when you least expect them. I landed at Supreme BBQ while helping…read moremy mother through car trouble in the shopping center, and as a thank you she ordered us a 1/2 brisket, a brisket sandwich, and 10 smoked wings to take home. An unplanned detour that turned into a happy discovery. The smoked wings earned the top spot. Terrific flavor, and none of that rubbery skin you get with grilled wings. The mild carries no real heat, but the sauce does all the talking and it is excellent. The brisket was moist, flavorful, and clearly handled with care. They offer their own BBQ sauces, which are cool, but that wing sauce is what I was dreaming about. A side of it with the brisket would have been something special. Consider this my gentle plea. Clean store, kind staff, and I was greeted within a minute of walking in. That warmth goes a long way. Would I return? Absolutely. Would I recommend Supreme BBQ to friends? Without hesitation.

I know prices are up but the serving is already small for a $24 dollar meal, ordered 2 piece combo…read moreand i got brisket with alot of fat and the burnt edge of it too. I ate 4 slices of brisket and 1 piece of the ribs on that picture but its just not right adding that burnt fat edge. Not coming back for sure

THE BEST RIBS, JERK CHICKEN, BEEF BRISKET, AND GRILLED SNAPPER IN THE ENTIRE DMV AREA!!! Trust…read moreme you will want to stop by and grab a half pound of brisket with cabbage and rice....OMG!!! And they take Ca$hApp ($BarberThree)!!!! #AmazingFood Thursday & Friday's (Sunday's for Jerked Smoked Lamb) Saturday's at Rita's in Mt. Rainer MD (DC/MD line)

We had a delightfully spicy dinner delivered by Al-Madina and then visited to try their simple $20…read morep/p buffet. They also have a full menu including kabobs, biryani, chicken, shrimp, goat and bean entrees. Al-Madina serves huge naan, it's true. I've only had the plain naan basket. I would like to try the garlic and kabuli naan with sesame seeds. Love the Yogurt Salad here. It's a gigantic bowl of yogurt, cucumbers, onion, tomato, mint, cilantro, and lemon. It's bountiful and delicious. We tried the samosas with potato, coriander, mint, cumin seed and red chili's. Very good. We enjoyed the Butter Chicken but it was not like any butter chicken I've had before. There was very little butter and cream present. The sauce was red and spicy. I ordered it as a mild version for the person eating with us. Maybe one could request extra cream if they are looking for a traditional, Amercan-ized, Indian Butter Chicken dish? It was flavorful, for me, though. We also enjoyed the Chicken Tandoori. It is moist, very well-seasoned and delicious. Zero complaints! We really liked the Chana Masala which is great for vegetarians. This is a chickpea dish with spices, and you can tell they have been marinated for a very long time. We tried this on the buffet. The Kabuli Palaw is a very mild and lovely rice dish. It comez with bone-in beef (so if you are serving children or seniors, pull this meat out for them), basmati rice, raisins and carrots. The raisins make it sweet and great. The Chicken Biryani is good and spicy but I enjoyed that it wasn't a fire-spice level. We ate this at the buffet so it was on the medium-spicy side vs. other wildly, spicy biryani's. The Kheer is super-delicious! It's a rice pudding with milk, heavy cream, almonds and pistachios. We also had this in the buffet and loved it. Especially the cardamom notes. The Chai is served very quickly here, so I'm wondering if they have a large soup pot of it in the back. It's nice but add sugar if you like it sweet. I liked that I didn't have to wait forever for it. The spices are just right and I ordered a second one! The service here was very friendly. Most of the staff spoke to us when I requested things and it is like an all-hands-on-board approach. This is why they describe themselves as fast-casual: you can just go to the front and ask for what you need when you are eating at the buffet. Things on this menu which pique my interest: White Lassi (dogh). I looked it up and it's plain yogurt and sugar with aromatics such as cardamom or rose water. They have the following fresh fruit juices: banana, mango, apple, orange, lemon, and watermelon. You can also mix two fruits. I wonder if you can add yogurt because I've and never had banana juice. The Afghani Sheryakh with milk, cream, sugar, cardamom, crushed almonds, saffron, and pistachio also looks delicious. The lentil soup looks delicious, as well as the lentil entrees. When they say it's fast-casual Indian and Pakistani, this is helpful because I've seen words, "Afghan," in titles and Kabuli in a dish name mentioned on the menu so it's a bit confusing. But a woman I was speaking with said the cooks are Indian and Pakistani. Madina is the name of 'the' holy city in Dubai. Maybe it's a similar concept to Jerusalem for us Christians. So there is this whole menangerie of countries mentioned in the menu, basically. The cooking here is the least closest to American Indian that I am used to eating. We really liked the flavors here. I saw jalapeños in a few of the buffet dishes and for me, all that was missing was beer to tamp the spice! Ah well, Coke and Pepsi did the trick for now. Would come back to Al Madina again. It's probably the closest I'll get to the real city of Madina in Dubai.

Lots of food that you can pile on a plastic plate with plastic utensils. The bread was crisp and a…read morebit buttery. The restaurant is in a hotel that feels in need of a deep clean. Bathrooms were uncomfortable-and in the hotel. Parking was a mess with snow and ice unshovelled. Inside the chairs were hard but covered with white linen like a wedding setting. Next to me a man put out his prayer rug and prayed. The food was uninspiring. Spicy. Watery. The fried potato pockets were good without any sauce to dip into. Different accoutrements on each table. Some had napkins. Others had salt and pepper stuff. Some people came in for to go boxes. Altogether interesting and good to know it's here.

My wife and I visited Hook & Reel to celebrate our anniversary on Monday. We originally chose bar…read moreseating, but after about 30 seconds, we decided a table was the better move--and that turned out to be one of the best decisions of the night! We were fortunate enough to have Mone take care of us, and she was fantastic. Her positive energy, great personality, and excellent customer service immediately made us feel welcome. Our food came out hot, the drinks were great, and we genuinely felt well taken care of throughout the entire experience. There was a little manager-to-employee "team meeting" happening in the background that briefly tried to steal the spotlight , but Mone kept the good vibes going with great service and plenty of laughs. Overall, this was a 10/10 experience. Great food, great drinks, great service, and an even better atmosphere. We definitely plan on coming back. Anniversary celebration: officially a success!

I don't typically like leaving negative reviews, but unfortunately my experience yesterday fell…read moreshort. I'm still fairly new to the area and had been wanting to try this location for a while, but it's usually been too busy during my previous visits. I stopped by yesterday for happy hour and ordered a seafood boil, and it ended up being one of the worst I've had. Something about it just seemed off, and the flavor was noticeably different from other locations I've visited. I'm not sure what went wrong, but it was disappointing. The only redeeming part of my visit were the happy hour drinks, which honestly made the meal a bit easier to get through. I was really hoping for a better experience and hope this was just an off day.

So let me start with an apology for not having pictures to add to my review I have a reason why,…read moreThis was our first time going to KitchenCray Cafe in Springfield VA. To start you do not have to make reservations also they have a scan menu on the table but after speaking with the manager paper menus are available just ask. The management team was professional and very kind and to all the ladies happily married for over 13 years lol okay everything we ordered was absolutely delicious on point no need to add a thing. We ordered appetizers Salmon bites perfect 10 devil eggs we had the seafood ones every bite was unique and delicious, the wings were made just right you don't have to request crispy they we're served to perfection the shrimp appetizer was also nice crispy with delicious dipping sauce now the French Toast and Chicken was off the chain the Chicken was nice and tender now The Surf and Turf was the most expensive meal but for good reasons oh baby I never tasted a lamb chop so tender and the grits with the spinach truly a classy touch it also crab meat and shrimp is inside. Now we all love Mac and cheese baby there make and cheese has that soulful taste to it , now my reason for not having any pictures is because it was to delicious and it definitely fulfilled my appetite, They have great music and clean bathrooms. I recommend you definitely go and try it you won't regret it. Only issue not enough servers so bring your patients. The food is worth the wait. Also it is a black owned establishment perfect place to celebrate Juneteenth. Also bring plenty of money along just for two we spent $189. Again the food was absolutely worth every penny. The restaurant was clean and seating was very comfortable,

MangoPassion Refresher - 10/10 Mumbo Shrimp Deviled Eggs -…read more9/10 French Toast - 10/10 (get the half order - it's filling) Showtime Omelette - 10/10 Every single thing I ate was amazing. This is the quieter location and it definitely comes correct with taste. I am officially a loyal customer. Service: We had Ylicia and she was very good. Super attentive and even sat us (no host was at the front). We appreciate her.

The service in Kusina Pilipino is GREAT! They have a good selection of groceries, and this without…read moreany doubt is the strong point. I wouldn't worry about Ambiance because this is really a grocery store with some hot food options. The pansit is really good. Buuutttt the chicken adobo is not good at all...so disappointed. My recommendations you can get your groceries here the food is touch and go. This place earns 3 stars overall but really I would say a 4 for the groceries in stock and a 2 for the food...averages out to be a 3.

I've been to Kusina Pilipino 4 times now for lunch, and always the food is lami kaayo delicious,…read moreand I have leftovers for dinner because the portions are big. The usual staple items are there (kaldereta, adobo, menudo etc.), you can get them with rice or noodles, and it tastes just like it does in Philippines. Service is always friendly and prompt. If you ask what something is, staff will be delighted to explain what is in the dish. So, if you are new to food from the Philippines, ask. The hot food bar at the back of the grocery store is a pretty typical setup in Philippines where there is often a fooda shop next to or behind a mini-store.

UPDATE: After discussion with Mid-Atlantic's owner who refunded my order and explained there is a…read moreseasonal shortage of their usual 6 oz. flounder, the substitution is from the same distributor and is a smaller 4 oz. flounder, they have not lost a long-time customer. However, I'll be ordering other things (no flounder) in the future! CUSTOMER BEWARE!! Poor customer service gets me fired up. Especially when you've been a loyal customer. Mid-Atlantic Seafood New Carrollton has lost a long-time customer. When you think you can attempt to pass off tilapia/sway/whiting as flounder and think the customer will not know the difference- not once, but twice- it's a problem, especially when they aren't the same price. I now understand why folks check their orders before they leave! Sorry, but if I can't trust you to fill a cook-to-order properly, I can't trust you to eat anything you serve.

The name is deceptive. There are so many lunches and dinners to choose from here that are not…read moreseafood, in addition to the abundance of seafood. It's a fact: Mid-Atlantic Seafood can be easily overlooked for non-seafood options, ie where else in the area - or anywhere close ie New Carrolton, Landover Hills, Lanham, Seabrook, Glendale and Greenbelt - can you find at least 8 types of cake slices, 6 cheesecake flavors and 6 pies? The answer is nowhere unless you are at a grocery store or a bakery. I'll go over the types of desserts later. Any entree that comes with sides will give you 30 choices. Which of the 30 sides will you choose?! With so many dining options to choose from, do yourself a favor: flip-thru all of the menu options at the tiny menu monitor to the left of the dessert case before deciding what to eat because out of the 9 gigantic, rotating monitor menus, I didn't as easily see half of what they actually offer. Just go to the small monitor and read about all of the appetizers, salads, entrees and deserts efficiently. Alternatively, visit https://mid-atlanticseafood.com/new-carrollton/ on your phone. Seriously: aside from all of the seafood on the large monitors, you can get turkey, homemade meatloaf, barbecue chicken and ribs. As for the 30 sides to choose from, some are macaroni and cheese, mashed potatoes, sweet potatoes and French fries. We loved the mac-n-cheese. And the cheesy potatoes look overly rich but they are not. Really enjoyed those, too. These are classic potatoes au gratin with a bit of extra cheese and a lot of flavor. They also serve diverse varieties of other sides, including lo mein, white rice and cornbread. Not to mention the grilled vegetables, green beans, cheesy broccoli, corn and other options on the massive and never-ending steam table. On the 9 main video screens, you can get more than 7 kinds of fish and choose if you want it fried, baked or grilled. We wanted ours' baked. The waiter recommended to have it grilled because it would take less time and be more tender. We didn't listen to his advice, but he was right. Our baked fish was ok but we would love to come back and taste it grilled. The variety of fish offered is impressive, from ocean perch to salmon to tilapia to flounder to grouper to mahi mahi to whiting. You can also order crabs, snow crab legs and shrimp. Also want to try the stuffed shrimp here. When it says, "stuffed," that means with crabmeat. They have a garlic butter seafood boil here with crab legs, spiced shrimp, andouille chicken sausage, corn, etc. Meow. The chicken comes 4 ways: barbecued, fried or baked and as chicken wings. They have 3 types of pork chops: grilled, fried and smothered with gravy. Their entrees come with a choice of white bread, wheat bread, a potato roll or a slice of cornbread for an upcharge of $1.00. I didn't taste the cornbread on this visit but I'd like to, next time. One team member passionately said it was really good. We tried the mango slaw and it was good but not sweet. I heard the regular cole slaw is even better, so I would like to try that because I'm guessing it's as good as all the rest of their food we tried. I would also like to try the crab fried deviled eggs and the Cajun steamed mussels. Not to mention a lot of other dishes there! And now back to the cakes. They have so many desserts to choose from. I mean: multiple flavors of cakes, cheesecakes, pies, etc. They even have Smith Island cakes, which are a thinly-layered and stacked legendary Chesapeake Bay tradition. The current flavors are chocolate, red velvet and coconut at time of writing. We enjoyed our lemon short cake, the lemon berry marscapone cake and the mixed berry shortcake. Six different flavors of cheesecake, anyone? I'll next try the sweet potato and cinnamon cheesecake, please. They also have 6 kinds of pies including pecan, key lime and cookies and cream. The design of Mid-Atlantic Seafood is understated, clean and simple: counter service, a cold case of desserts and salads, a series of long steam table ms and a small eat-in dining area for maybe 20 people. The restrooms: clean and regularly checked. The staff are all helpful and busy. Good people serving good food! Do consider this a cafeteria, specializing in seafood with an out-of-this-world bakery.