Amazing experience…read more Food was really good. I'd recommend for two sharing a combo boil. It's a lot of food. If you've never been to a seafood boil before, please ask your server any questions you have. Extremely helpful. We had Amy as our server. She was the best!! Lisa as the owner was an amazing support to tables around us. Definitely a team effort. Really good coordination between management, kitchen, and servers. We had the Utica Bag with all sauces. Definitely worth it. We used Uber and it tried to take us to the back of the building. The driver was kind to listen to our "no it had to be the other side of the building." Extremely clean. So many places don't wipe things down anymore. We'll be back!

Food was fantastic and service was exceptional. Started out with the raw oysters which were clean…read moreand delicious. Then had the lobster, snow crabs, shrimp and clams in a steamed pot. The seasoning was amazing as was the seafood. Will definitely be coming back.

I met a friend here today and shared a few great brews and two delicious cheese and smoked fish…read moreplates. don't know anywhere in town where the appetizers are so thought out and interesting! I also asked for advice on their fresh salmon to take home for dinner. August was extremely helpful and explained the differences between the three fresh salmon choices. I choose the Scottish salmon and oh boy! it did not disappoint! Salmon was super fresh tasting, August put it on ice for the ride home! Simply seasoned with salt, pepper and paprika with a few lemon slices. Absolutely delicious. Thank you August for your expertise and kind service!

Went to Captain Cook's for the first time I'm from Long Island and was really missing seafood the…read moreseafood I got at the stores blah I got four dozen clams from him as I was baking and making linguine and white clam sauce with some friends they were a fantastic fresh sweet and now that I know I can call ahead of time and even order specialty products like super soccer on calamari with a lot of legs fresh I was very very happy what a nice gentleman also received us and while you wait you can have a nice bloody Mary really nice place to go really enjoyed the experience

When we lived in the area, we ate at Fat Cats a lot. Now that we're 3.5 hours away, we're missing…read morethe delicious food! There's absolutely no place in our city to get a decent fish fry, fried shrimp or clams. We were visiting family in Mohawk recently and of course we opted to have lunch at Fat Cats!! The employees are still super nice and friendly! It was just as good as we remembered! Hubby's fried haddock was on point! Perfectly crispy but still flaky and delicious! My fried shrimp and clams were amazing! Their coleslaw is the best in the area!! I'm so glad the food hasn't changed in the few years since we've moved. It's definitely worth the 3.5 hour drive!! Worthy of all five stars!

Lot's of seating, servers are great. Order to go available to. Variety of food available.read more

Just an amazing evening and meal. Everything from the minute we sat down until we left was a total…read moregreat date night. Food superb, wine selection (Jack was a wealth of knowledge and total cool guy in the wine selection ) Danielle was our server and made for an amazing meal, hopefully we will get to go back while we're in town!

The Tailor and the Cook is absolutely beautiful! From the aesthetics to the service my dinner date…read moreand I received everything was simply beautiful and elegant. Their menu consists of delicious American flair options. I truly don't think you could go wrong with any appetizer or entree of your choosing. For our starter we ordered the fried meatballs, fried cheese curds and the tomato & burrito plate. Every single dish was wonderful! For our entrees we chose the chicken katsu and their scallops. The chicken katsu was flavorful, juicy, breaded perfectly and topped with the most delicious sauce I've ever had on a chicken sandwich. My dinner date stated the scallops were cooked to perfection! We ended our evening with dessert & cocktails and as you can imagine from this review they were also very delicious! I would also like to highlight our waitress Mia. She was very attentive, helpful and extremely kind. The entire staff were phenomenal! Manager included.

Me and fiancé shared an appetizer of hush puppies, a Mattydale combo with an additional six piece…read moreof scallops with King Seafood special seasoning. There was more than enough food for two people to share with being overstuffed. Food was tasty. Seasoning had a nice balance of flavor without being salty like other boil restaurants in the Syracuse area. A little messy but that's to be expected when eating this type of food. They supply gloves, bibs and bucket for shells. Restaurant was clean with a nice atmosphere. Server was friendly and helpful with it being our first time there. Food was a little pricy but we would return and recommend to others. One potential negative is they don't serve alcohol but if you're not a drinker then was won't be an issue.

I ordered online which isn't my preference but it was my first time trying this establishment so I…read morejust rolled with it. Easy online ordering, I believe the discount was for online order and $1 convenience fee. Order was ready when I arrived only 20 minute wait upon order. Prices comparable to other local boils I've had locally, this combo includes thinly sliced sausage and one hard boiled egg as well so that was a little something extra! I usually order extra corn and potatoes to make shareable which would be an additional $6.50 for three corn and potatoes. I thought I would see the standard for first order. I would add next order. Loved the house special sauce that combines all the flavors, extra hot for me definitely had a kick! I'll try the super hot next time, it packed some heat but I could do spicier. All the seafood was good the crab legs just a bit rubbery, corn, potatoes, sausage all delish swimming in their speciality sauce! I add my own extras on many occasions. Friendly service with no wait and easy parking. Definitely will add to my spots for seafood boils! Looks like more of a pick up destination put plenty of tables for dining in with a casual at the sea side ambiance and picture wall.

Guac was good. I LIKE THE ENTIEROR VERY FANCY with the lighting and the seating. The service was…read moregood our waiter was super friendly. Only thing prices were a little high.

Dined at Ocean Blue tonight with my daughter and had a reservation. Unfortunately, the experience…read moregot off to a rough start. When we arrived, the gentleman at the front was on a call and never made eye contact or acknowledged us. After waiting about five minutes, I was nearly ready to leave, but another staff member came in and kindly seated us. Unfortunately, the service remained very slow throughout the meal. Nearly everything took 20-30 minutes, and we eventually had to flag down staff ourselves to keep things moving. There was also an error with one of our sides, and our appetizer bread only came after we flagged someone down to ask about it. The food was actually quite good and ultimately saved the experience. Highlights were the focaccia bread, crispy fish tacos, and Brussels sprouts. Overall, the food was enjoyable, but there is significant room for improvement in efficiency, accuracy, and customer service. Several members of the team could benefit from additional training.

Excellent food,service and ambiance! Our server,Michelle,was…read moregreat too! Thank you for acknowledging my 83 yo brother-in-laws Birthday with a delicious dessert. Much appreciated!

After hearing rave reviews from multiple friends, we finally gave the Chowder House a try. We loved…read morethe nostalgic, 1970s charm of the interior, but the meal itself was highly disappointing due to a major grease issue. The Food: Fried Artichoke Hearts ($7.50): Not crispy at all and very greasy. The dipping sauce lacked seasoning and just tasted like heavy oil. Snow Crab Legs ($39): 4/5 stars. A little overcooked, but overall tasty and the highlight of the meal. Fried Fish Sandwich ($11) & Fries: The bread on the sandwich was delicious, but both the fish and the fries were incredibly greasy. This spot is always packed and clearly has a loyal following, so I don't know what happened during our visit. I usually adhere to a three-strike rule before judging a restaurant, but the food was heavy enough that we won't be returning.

Was a crowded Memorial Day. Our bus tour landed at…read moreCooperstown. Had a very delicious fish and chips and a nice stout to drink. Server was very busy but took great care of us!! Very nice inside.

Cute location right down the street from the Baseball Hall of Fame. Waitstaff was delightful and…read moreattentive. Best salads ever, wedge 10/10 and Berry salad 10/10. Burger and pressed turkey sandwich were perfect too. Highly recommend the tater tots! A must-have.

We've been loyal and enthusiastic fans since it first opened. The food tonight was no exception!…read moreFrom the Burrata and lamb pops appetizer to the beverage choices and vegetarian and gluten free diners to the steak, pork and lamb lovers, there is something for everyone. The Gorgonzola sauce Steak pasta, and pasta primavera to rack of lamb and the summer pork chop, it had all of us relish every bite! Fortunately we saved just enough room to try the delectable key lime pie with a surprise berry filling. The service was top notch and the ambiance is upscale yet comfortable. Make a reservation so you won't miss it!

Had an excellent experience at Eagle Bay House the other day. Be sure to make a reservation! They…read moreare a small place and I think are very cautious not to overload their kitchen. Food was excellent, service was friendly, drinks were delicious and dessert was phenomenal. Would absolutely go back.

Dough bites maybe the wrong was delicious! The service seemed to take awhile. No inside seating,…read moreand it was really hot inside the restaurant. They do have outside tables. I also had a cheese and steak sub it was ok about the same as most places. Ambiance was just missing it is a small place. Prices are for sure high

Family run business they use actual fresh chicken tenders and bread them they make there own…read moreboneless wings out of boneless skinless chicken breast there wings are really good and not over priced. They also have chicken riggies that you can not stop eating. They make there pizza dough fresh daily and it's amazing. They also have great deals Wednesday is $10.00 riggies Thursday is 2 large pizzas for $20.00 plain or garlic. There every day specials are the best in the area I love everything that i have tried so far.