One of my favorite places to go on a Sunday morning. The place is usually busy but you get seated…read morequickly and the food is amazing.

Americano is spot on! Service is quick and the staff are pleasant. Beautifully appointed cafe…read morewith dining inside and outside. In a quaint area of Ridley. The Americano was exceptional and they did it to perfection with crema still remaining! It's an art. I ordered the Avocado toast with bacon and eggs over medium. Eggs were perfectly prepared. Micro greens topped it off. Always a staple for me to stop here when I'm visiting. 5 years now!!!!

I have lived in the area my entire life and just found this place can not say enough GOOD !!!!…read moreTHINGS about this place food was delicious and people are great met the owners awesome people wish them all the best Jim

From the moment you walk in, you can see how much effort was put into the design. Grass ceiling,…read morefront counter looks like a storefront, very welcoming. I placed my order, got my silverware and table number and sat down to wait for them to bring it out, very efficient way to do things. When my food arrived, an omelet with mushrooms, onions, sweet Italian sausage, and cheddar cheese, my eyes grew wide. Before digging in I popped a stray mushroom that was sitting on top of omelette before taking the photo. Immediately noticed the amount of flavor of the mushroom alone, it prompted me to ask if they were marinated, the chef/owner came out after I was done and said she takes baby bella mushrooms, cuts them up and sautees them in salt pepper garlic, "no cans here' she said and you can tell. Upon digging into the omelette I found it to be loaded with the ingredients I had chosen, even distribution, I mean just look at that cross section! The potatoes were seasoned well and delightfully crispy. Prices were more than fair for the quality. They definitely care, they definitely put out excellent food, and I think they'll definitely succeed, even with being in a tough spot parking wise...I'm local to Norwood but I'll gladly pay the meter every time if it means I get to enjoy more of the Good Vibes Only!

Wow everything we had was full of flavor. This is a small spot with a few tables and window seats,…read moreso prepare to be a bit close to your neighbor. The service was fantastic. It was very busy during our visit with customers dining in and take-out orders. It's BYOB and the server was helpful with bringing the glasses needed. The menu has plenty to choose from, and all the options sound delicious. We ended up going with the Sweet Thai Chili wings - delicious. The PARTY GRITS. All caps, that's it, that's the review - oh my goodness the grits were sooooooooooo good. From the LUMP crab meat to the salmon, seasoned and grilled to perfection... it was amazing. And to top it off, the side of fried fish (I had the Swai) was awesome. It was nice to meet Chef Reeky and give him his props for the amazing food and great atmosphere. I found this place looking for a brunch spot but it may actually be called Chef Reeky's Cafe & Juice Bar. I was looking for the Rhythm and Brunch sign but didn't see it - I'll leave the same post there too just in case. We found street parking in front. Overall a very positive and memorable experience - to the point where I may have to make it a habit to try something new every time I come visit. Highly recommended.

My review would come in at a 4.5 if I was able to give half points. This is my second time ordering…read morepick up from Chef Reeky's after finding it on Uber Eats. Both times the food was clearly prepared with care and attention to details. This time, I ordered the Sweetest Taboo Breakfast that came with deliciously flavorful and fluffy waffles, although they were a little chewy. The chicken tenders were clearly cut and breaded by hand, seasoned to perfection! Last time I ordered chicken and waffles, but with wings...they were also good, but had a few little feathers still stuck them. I definitely prefer the tenders. The crispiness of the breakfast potatoes did not survive my short drive home, but they were also seasoned to perfection! And also portioned to share. The last time I ordered these, I added onions which seemed to be cooked on the side, and then just thrown into the box...so again I preferred them without this add on. Finally, the stuffed French toast...which is actually unforgettable. It was delicious both times I had it, crispy on the outside with fluffy cream cheese in the center that balance the sweetness of cinnamon sugar, syrup, berries, and the drizzle on the outside. Once again portioned to share! Basically: Chef Reeky's is a place to get your friends or family together, order anything that looks good and be prepared to make plates and have a bite of everything!

While the location isn't wheelchair accessible, the owner was kind enough to assist me getting in…read morewhich is a huge positive! Food & service were great! Parking might be the only real issue around the area but the food & service make it worthwhile. I look forward to go again.

Holy SMOKES! I was here about 2 years ago for lunch, the entire menu since then has been upgraded !…read moreI had the 12 oz strip with mole daily sauce , the chicaquiles green were amazing as well tasteful brunch dishes, freshly squeezed orange juice. The coffee was fresh. The tables are very clean and the restrooms as well. I was here about two years ago and since then the entire menu has been revamped. I highly recommend this place. Parking can be a bit tight since it's in the heart of south Philly but, once you spin around the p Block a few times you're bound to find a spot. Well worth the wait, get reservations if possible.

I suppose a restaurant almost has a disadvantage when one has heard endlessly about how fantastic…read moreit is, thus setting one's expectations quite high when making one's reservation. A friend and I came by for a quiet supper to catch up and hopefully have an enjoyable dining experience. To start off, the Caesar salad and focaccia were indeed quite tasty. After being talked into trying the tasting menu, I was disheartened upon taking my first bite of the chicken Parmigiana and accompanying pasta. Both seemed as if they had been sitting for a while and then were unevenly reheated. The pasta, in particular, was lackluster and worse than anything I might have hurriedly boiled at eleven at night upon arriving home after a long trip and finding only packaged pasta and canned tomato sauce in the cupboard. But I could have lived with all of this had it not been for the service. Clearly my friend and I were the afterthought of all afterthoughts to our disinterested waitress. After hounding us to order before we had properly reviewed the menu, she promptly put us on the pay-no-mind list, as dirty dish after dirty dish accumulated at the table from the tasting menu she had so strongly urged me to try. I also abhor cheapness on the part of restaurants. Would it have killed Rosemary to offer us a second piece of focaccia, given that there were two of us and the portion was a better fit for just one? Lest anyone accuse me of having expected the waitstaff to read my mind, I indeed asked. It's not like we weren't spending a pretty penny there. The business could have well afforded to allow each of us a reasonable portion of its much-touted starter. After we finally managed to flag down our waitress amid the plethora of dirty dishes still sporting some of the mediocre food, I paid in cash on account of the restaurant informing me on the bill that a surcharge would be applied to a credit card transaction. Another joy! When the waitress took the note, she said, "Thank you," and that was that. I decided against calling after her to request change since it was one of those borderline instances where the note was close enough to twenty percent that it is a bit awkward to request someone return with change. So she walked off with a 26% or so tip after having left us on the dining equivalent of "read" the entire night. And then there's the issue of price: While not outrageous, everything is 15-20% more expensive than it should be, and after one pauses to think about it, the tasting menu offers barely any deal at all. If one orders the chicken like I did, it is no cheaper than ordering the starter, entrée, and dessert à la carte. If Rosemary had also offered, say, a soup, then it would be a deal. But clearly generosity is not in its owner's purview. The tiramisu, I will say, was excellent, and my friend and I enjoyed every morsel, and for that reason, along with the Caesar salad, I can muster three stars. Had I not walked through the door having heard so many people rave about Rosemary, perhaps I would have found it to be a restaurant with a pleasant ambiance, a good appetizer, and fine dessert despite a thoroughly middling entrée. But a Delco gem it is not.

I, like other reviewers, received a solid block of inedible meat instead of the short rib I…read moreordered. Fortunately, I was served a different dish after I demonstrated I couldn't cut into the short rib with the knife I was given. As for the rest of the experience, the service was nice if a little difficult to grab, it's quite noisy inside, and the drinks were meh. There are too many other good restaurants to come back here.

Solid diner - huge menu, something for everyone…read more Friendly service, good food, plenty of parking and seating.

After an early morning drop-off at the airport, we ducked into Folcroft Diner for breakfast. More…read moretimes than not I order something non-breakfast-y for my first meal of the day. Today was no exception. Their grilled chicken sandwich was not what I hoped for. On the plus side, it was a generous portion of chicken, most of which I took home. As a negative -- at least for me -- I like a flat filet, with grill marks. This was "chunky," rendering it clumsy to eat. It simply didn't taste grilled at all. And the chicken was dry. T ordered a country omelet that was filled with breakfast meats, cheddar and peppers. Though not my thing, I agreed it was pretty good. His grits were creamy, buttery and delicious. Coffee is strong and served in the old-fashioned heavy mugs that I favor. Our server was friendly. ("Where are you from?" she asked, picking up on my Brooklyn accent.) I asked if Greek lemon soup is ever on the menu. She said that the owners are Turkish, then gave me a rundown of their specialties, all of which sound delish. (Alas, no avgolemono.) I wouldn't hesitate to return to Folcroft. The menu is diverse, the restaurant is clean -- as pointed out by another Yelper AND our waitress. If you order the right thing, you'll no doubt be pleased.

A nice day out today…read more Was able to get an outside table in about 25 minutes. Brunch early afternoon on a Sunday. Enjoyed the bread basket as always. One of the best. Our party of 3 got the gazpacho, onion soup, and the peach-burrata starters. All were excellent. Perfect for outdoor dining. For mains, we got the blueberry French toast, the burger, and the steak frites. Perfect combinations of mains - we shared a little of the others. All well done (not the meat). Do yourself a favor and grab a bite here and watch all the people and dogs enjoying the weather around Rittenhouse.

I didn't have a reservation, but they had plenty of seating on a Saturday morning around opening. I…read morechose to sit outside, and I would say the service out there is a bit less frequent than if I were inside, but that's an assumption. Not that big of an issue, but I ended up staying there a bit longer than needed because my server wasn't physically outside. I ordered a la cerise surprise (cherry, pomegranate, and lime juice) and a tomato tart. The drink was refreshing and tart, but I'm not sure I would order it again because I found myself wanting it to be a tad sweeter. The tomato tart was great! It's definitely tomato-dominant, which I know sounds obvious, but I was worried there would be too much cheese. The crust is flaky, and it was overall balanced.

So nice to stop in on a hot day. Very cool temps inside. And Right in time for happy hour…read more All the buns on the HH menu are good. Really bite size. The burger and beer combo is the best deal in the city. Burger was cooked perfectly. My son got the raw steak frites, and I got the ribs. Love the fries - it had some fresh horseradish shavings and Parmesan. The ribs weren't juicy. Needed better bbq sauce too. Service was at the bar. The bartenders were attentive and the food came out pretty much on time. We were able to get drinks off the HH menu. The frozen cocktails are the best. And also the old fashion.

5 stars for Bud and Marilyn's? I recently gave The Love 5 stars for its fried chicken!…read more The Marilyn's Fried Chicken I had this evening was every bit as good! I'm not sure why I waited so long to try the chicken at Bud and Marilyn's, but better late than never! They serve a LARGE 1/2 chicken. I started with the thigh. I was smitten by the first bite. I was told the chicken is soaked in a buttermilk brine for 24-48 hours - dipped in a buttermilk dredge - covered with their 'secret recipe' seasoned flour - and fried in a 'pressure fryer' that cooks the chicken in 12 minutes. It was perfectly fried - so crispy - the texture and seasoning of the exterior coating was incredible. The chicken was tender and juicy - the thigh was the juiciest - I didn't get to try the drumstick as I was too full! I had the thigh and 1/2 the breast. The breast is my favorite and I savored each large delicious piece I broke apart. It's important to pick up the chicken and eat it by hand - I did cut mine in half for a picture - but didn't use a fork to eat it - you lose the 'panache'of the meal. I didn't use the hot sauce served with the chicken - I brought my own bottle of honey and poured it over the chicken and biscuits. It was heavenly! Which brings me to the Biscuits! The dish comes with 2 large fluffy buttermilk biscuits - they were golden brown on the outside and tender and fluffy on the inside! They had such a rich, buttery flavor. I took several pieces of chicken and layered them on pieces of biscuit, drizzled with honey! It was truly a 5 star fried chicken and biscuit dinner!

Green Eggs Cafe is definitely one of those Philly brunch spots that lives up to the hype! The…read moreportions are HUGE, the food is flavorful, and there are so many fun options that it was honestly hard to decide what to order. Everything looked and tasted so good, and the whole experience had that fun, lively brunch energy. Definitely come hungry because the portions are no joke! The service was great, the staff was friendly, and overall it was such a fun spot to grab brunch with friends. If you're in Philly and want something beyond the typical breakfast, I'd definitely put Green Eggs Cafe on your list. And yes... I'd absolutely come back!

Second time coming here, and this time we didnt have to wait. We came on a Saturday afternoon, and…read morethere was plenty of seating. Service was a 10/10 We ordered the Peach Mimosa Carafe- 10/10 "The Cure" Skillet is exactly what it sounds like!! French fries, loaded with mac & cheese, and pot roast, topped with melted cheese. ENOUGH FOR 2 ppl to share!!! I didn't know these items went together, but they did!! And the best part, they tasted good individually as well. Silver Dollar Pancakes- 3/10...might be the worst pancakes I've had. There was no flavor at all, not even buttermilk, and there was something off about the texture I just couldn't put my finger on. The syrup didn't help it. I'm not sure if the batter got mixed up with a different one, but these were not good! The generous 3 is simply for the presentation. CASH ONLY--ATM located inside. 18% service fee automatically included on bills of $50+. Always a safe spot when I'm in Philly.

Strong af. Was drunk like 2 sips into the aviation…read more Aviation is very fun forward. Not very sweet imo. There's a maraschino cheery at the bottom Berry smash also very strong. Tastes like a berry smoothie but liquid. Garden spritz tasted like a mix of white peach and Prosecco. I thought it was very sweet as a drink and then got diluted as the ice melted

Truly enjoyed this place. Great to sit outside in amazing weather and have some good food. This…read moreplace has beautiful decor and that escalates the restaurant. Our server was attentive, but not overbearing or pushy. She helped with solid recommendations and gave us space to chat and chill during our dinner. Apps: The focaccia bread with roasted garlic and white bean spread was the perfect portion size and very tasty. Entrees: My friend had the chicken parm, which is HUGE (good if you want leftovers). I had the salmon piccata. This fish was perfectly cooked and extremely flavorful. Dessert: We tried the olive oil cake and the tiramisu. Between the 2, the tiramisu was the winner. It was really delicious. The olive oil cake was okay, but a little dry. The whipped cream was necessary to make it work. I'd probably come back here to try some other items!