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    Hannah H.

    YIKES - with such high reviews of this newer Latin cafe, we had high hopes. We came here in the morning, and we were excited to try out their beverages and some of their items from the pastry case - we ordered: +a churro donut - where's the cinnamon? this was just a sugar crusted bread-y donut that was cold, flavorless, super dry, and inedible; this was tossed +a poblano/cheese scone - this was not even warmed up, and it was just a rock of 'bread' - no taste of cheese or the spiciness from the peppers; this was tossed +a latte with almond milk - not sure what kind of coffee they use, but this was lukewarm, extremely weak, and was unenjoyable +a Mexican hot chocolate - this was awful; seemed to be made from a generic packet of artificial-ness; in addition, the mug that it was served didn't seem to be washed, as it had a 'saliva/spit' odor to it - gross! None of the items we had ordered tasted like how they were described or were supposed to be. While the cafe itself is cute and cozy, and I loved their shelves of various figurines and collectibles that you could purchase, the food/drinks were just not worth the money nor a visit. No dice, Mil Colibris. +avoid the dried-out, flavorless pastries +avoid the beverages +street parking available in the area

    Karyn M.

    A thousand dreams, a thousand hugs, a thousand hummingbirds. -- Mil Colibris "We're devoted to making this bakery a special place: celebrating our cultures, exploring food traditions and serving as a warm hearth for our local community." This is a cute bakery/coffee shop in the Ravinia neighborhood and I want it to succeed. We enjoyed our coffee, Mexican hot chocolate, churro donut and avocado toast. It's simply decorated with a few tables, plants, inviting bakery case. My friend enjoyed their avocado toast which came with a small green salad. The churro was okay, a little dry. The scones and croissants looked very inviting. Friendly staff, they said they had been open a little over a month. Sending thoughts of hummingbirds your way.

    Interior
    AJ K.

    Here's what you need to know: Love Mil Colibris. Perfect woman owned small business that is the cornerstone of any good neighborhood. All baked goods made freshly in house. Delicious panini sandwiches (chicken tomatillo) and quiches (chorizo). Yum! Always a delightful service experience from any member of their team. Could not ask for a better breakfast/lunch spot.

    Moldy tres leches on Monday, bought from cafe on Thursday.

    Old pastries, moldy cakes, enough said. Also, gross n dirty bathroom often without soap.

    Front awning
    Chrissy M.

    This is the place we've always needed in Highland Park! Incredible conchas--seriously best I've ever had--and the breakfast burritos can be made vegetarian. So dang good. Don't sleep on the churro donuts or quiches! Iced latte is perfect every time.

    Funfetti birthday cake

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    10 months ago

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    10 months ago

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    11 months ago

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    2 years ago

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    3 years ago

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    2 years ago

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    2 years ago

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    3 years ago

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    1 year ago

    Love this cute coffee breakfast/ lunch restaurant. The food is great and staff are friendly.

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    2 years ago

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    3 years ago

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    1 year ago

    Love the food and coffee here! The burritos are great, and so is the breakfast sandwich and quiches. Also can't forget the chilaquiles!

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    3 years ago

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    1 year ago

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

    Sweet little spot in Ravina with a variety of delicious light meals for breakfast or lunch. Woman owned.

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    3 years ago

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    2 years ago

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    3 years ago

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    2 years ago

    Love this lovely cafe in the heart of Ravinia ! Delicious coffee salads and baked goods!

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    2 years ago

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    3 years ago

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    3 years ago

    Nifty bakery and more spot with an eclectic menu and style. Friendly service closes the deal.

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    3 years ago

    The food is simply great. The owner is a lovely young woman. Everything is made in the premises.

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    Towne & Oak - food

    Towne & Oak

    4.3(117 reviews)
    3.9 mi

    Towne & Oak has an assured sense of design that makes Hubbard Woods feel momentarily closer to…read moreLondon than the North Shore. High white ceilings, pale wood, and the indoor tree give the café an unusually polished presence, while excellent coffee keeps it grounded in daily life. Every visit I've made has found it buzzing, with the easy social energy of a true neighborhood gathering place. In some ways, it feels like the next-generation version of what Foodstuffs in Glencoe represented years ago: cosmopolitan taste translated convincingly to the North Shore. Its character becomes even more apparent in the way the space shifts naturally from café to event venue to community gathering place. Spin classes are a particularly clever touch, and the Home Alone decorations during the holidays are a wonderfully self-aware nod to Winnetka's place in popular culture. Something is appealing about a place this refined having enough confidence to be playful, especially when the humor is so specific to the town around it. If I lived nearby, this would be an easy regular meeting spot: elegant, useful, and unmistakably of its place.

    Great service Quaint…read moreMenu is good I had the biscuits breakfast sandwich Kind of mid Should be a fried or scrambled egg Biscuit should be softer not rock hard Probably needs cheese or avocado but not both. Bacon is bacon Messy and unruly and not easy to eat. Pretty pricey for one egg and a slice of bacon.

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    Interior

    Towne & Oak - Food

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    Freeling Room - very cold, very dirty, very satisfying

    Freeling Room

    3.3(4 reviews)
    0.7 mi

    Dined here 4 times this year and each time the food was terrible. New managers this year as Carlos…read moreand Debbie retired. Only 4 entrees offered but an alcohol (drink) list that takes up a whole page. The drinks menu is also terrible. Very poor wine choices. All menu is very high priced. Added more tables inside and it is difficult to enter or exit the tent seating. Tent is acoustically bad - people have to yell to hear each other and it just gets louder and louder. Very slow service as well, all 4 times. We have decided to not dine at Freehling any longer when coming to concerts. We loved it when Carlos and Debbie ran it and wish they had not retired. Now we see they also offer online ordering for people to pick up and eat on the lawn. Ridiculous, and probably hurts the service to donors actually eating in.

    For starters, let's get the spelling correct, it's the Freehling Room. Specifically, a private -…read moreyes private, dining establishment adjacent to the Bennet Gordon Hall, within Ravinia Park, in the town of Highland Park. This place should be exempt from any Yelp review, including this one, as it is (again) in the private domain, not public. Well, how much you ask, is 'membership' - correction there also, that well publicized on Ravinia's website under 'benefactor levels'. No specifics given here as that is not the purpose of this review. Therefore it is my assumption that any previous trashy reviews, should be given the reader attention they should - that being, less than none. Less than favorable reviews more than likely came from bitchy benefactors guests, not the benefactor(s) themselves, who more than likely picked up the tab for dinner, that made it possible for their ignorant barbarian 'guests' who amazingly learned to spell and dine with a fork and knife without dragging their knuckles, to write this garbage. The elegance of the room is understated, you can feel a warm vibe once you walk in This is the place for civilized dining, pre or post concert, whether the CSO or Pitbull is playing The front end is conducted by Debbie, while the staff performs in unison, just like an orchestra. The kitchen art cooked by Chef Carlos, is like Picasso on a Plate This is a 'must visit' place To miss coming here, and sharing that experience with a precious loved one, is tantamount to saying no to happiness End of story

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    Freeling Room - Dutch apple pie

    Dutch apple pie

    Freeling Room - Chicken

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    Charlie Beinlich's Food & Tap - Shrimp Cocktail

    Charlie Beinlich's Food & Tap

    3.9(388 reviews)
    1.5 mi
    •$$

    Beat burger on the northshore. Cash only establishment with good bar service and small menu of…read moreburgers and sandwiches like tuna salad, fries, and everything tastes great.

    I certainly wanted to love this place - the ambiance reminds me of the numerous bars scattered…read morethroughout northern Wisconsin lake country. Knotty pine on the walls and fish mounts every direction that you look. I started with an Old Fashion that checked the box, and the famed Shrimp Cocktail. The shrimp cocktail was five large shrimp that were firm in texture and clearly fresh. The cocktail sauce tasted like it was from a bottle, it wasn't terrible, but certainly not made in house. The burger was straightforward and the beef was high quality but it desperately needs seasoning (salt and pepper for goodness sake). I ordered my burger with Swiss cheese, that probably wasn't the right choice, American would've been better. The grilled onions were cooked well, but again just a sprinkle of salt would elevate the burger. The bacon was crispy, which was welcomed because the rest of the burger experience was just - meh. My tab was $48 and some change, which isn't terrible in today's economy, however, I've had $48 meals elsewhere that were head and shoulders above. It was clear that this is a long standing tradition in the area, but the food taste is stuck in the past.

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    Charlie Beinlich's Food & Tap - View of seating area

    View of seating area

    Charlie Beinlich's Food & Tap - Cheeseburger

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    Mensch's Deli - Half pastrami sandwich half Matza ball soup

    Mensch's Deli

    4.6(20 reviews)
    2.5 mi

    Mench's in Glencoe is a great addition, and I'm absolutely coming back…read more The space itself is fantastic, bright, sunny, welcoming, and really well done. The staff was equally impressive: friendly, knowledgeable, and genuinely engaged. Nick, in particular, was great. There are just a few small things I'd tighten up. The matzo ball broth was a touch oversalted, and while the sandwich was very good, some of the meat around the edges was a little dry. With meat this good, that's worth watching. I'd also rethink how the plate comes together. The oversized mustard offering dominates the presentation a bit, and the food deserves something that ties the plate together more naturally. One thing Mench's should absolutely make a bigger deal about: the meats are made in-house, as are the dressing and mustard. That matters. It speaks to what they're trying to do here and distinguishes the place from a typical deli experience. Tell people about it! Overall, these felt like small, one-off execution issues rather than anything fundamental. The food was really good, the atmosphere is terrific, and the people made the experience even better. I left already thinking about what I want to try next. Great first impression. I'll definitely be back.

    Friendly staff. Some real characters…read more Ample portions. Decent prices mostly. The resturant does have an odd layout.

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    Pick up counter for coffee and seating at the coffee bar

    Mensch's Deli
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    Mil Colibris - breakfast_brunch - Updated October 2026

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