I've been going there for years, consistently great! The meats are amazing and homemade bread and…read moretreats can't be beat.

It's amazing how many idiotic assholes down-voted this business when they're clearly retarded…read more Pinnons is great.

Bartenders could use more training. They do not utilize the whole bar and stay stationary to non…read morepaying customers. Yes, it's a Monday night but they also have BINGO going on and it gets busy. Schedule proper manpower if that is the issue. Tonight I only witnessed one bartender on. The bartender did make some decent drinks. Not watered down nor not to strong

Shit food…read more And bad services I don't need to go on and on and on and on and on and on no no no no no to tell you how bad this was

Who knew Beloit Wi would have the best little market and lunch spot a girl could lay eyes on…read more Scapes and pickles are top notch but the beers are a snacking staple in our house. Everyone drools over them. We even put them on our wedding charcuterie and con continuously had people asking where did you get those beets! Also picked up some local Wisconsin rye whiskey and the husband loved it. You can also find some of their items at Public Market in Milwaukee so I suggest those near and far check this stuff out!!!

They have all their goods for sale. They also have a nice "healthy" cafe on site. Staff is nice…read moreand the place is very clean.

Great place for tacos. Great service, and they have lengua, chorizo, and all sorts of great meat…read moretacos. Vegetarians can ask for veggie tacos (not on menu) and those are better than vegetarian options elsewhere in Beloit. They have a new special with three tacos with rice and beans. It's a good deal of you're hungry, but tacos are the star. Don't forget to get grilled onions, they are divine.

What an amazing place :) both the market and the restaurant are fantastic. Gems! Fresh amazing…read morefood on both sides

I have a love hate relationship. The love about it is their steaks and roasts. And their fried…read morechicken. Amazing prices. But everything else sucks. And the customer service is poor. I was talking to my cashier today, and he was pretty cool but ended really fake. It was hour 1 being open, you're not that busy. Last I knew customer relation was number 1. I'm not wanting to talk for 20 minutes, I have more important things to do too, but I'm not going to be rude and walk off from you. They need to work on their communication skills

Bakery sucks you order a cake and they give u a burnt nasty cake without yhe decorating you pay for…read morealso the bread this wkend was so hard that if you threw it to someone you will knot them out need new baker ASAP

Several people told me that I had to try this place out as it is one of the best steakhouses in the…read moregreater Rockford area. Started out great because we got a booth! We started with steak bites and crab, stuffed mushrooms. Pretty good. Salads were good too. Great dressing. Entrées, we had the halibut, New York strip, and filet. All were good but not exceptional. My gold standard for flavor and seasoning is what Eddie V's does. This was not there. The ice cream sundae we had for dessert was great! Great service, new school steakhouse vibe. Overall, pretty good. I will give it another try for sure.!

Had dinner here tonight and good overall. We started with a side of asparagus. I ordered the…read moretenderloin with scalloped potatoes, a steak topper of a crab cake and onion tanglers. The steak was cooked to perfection. The crab cake was okay and the potatoes were nothing to write home about. My meal also came with a side salad that was very good as I liked the addition of shredded beets! He ordered seafood linguine and the seafood was so yummy. The linguine itself was just mediocre. He also upgraded to the lobster bisque and it was good but definitely didn't taste homemade. We had eaten so much we didn't have room for dessert. The service was good, our server was kind and friendly and checked back a few times. The server assistants were absolutely amazing with keeping waters full and plates cleared. I don't like sitting at the tables here so when I made the reservation I requested a booth. We arrived and they took us to a table. I again asked for a booth and luckily there was something available. The booths here offer warmth and comfort while the table seats are cold and unpleasant. Overall a nice visit and enjoyable evening.

floors, tables, pop machine and drink station are all…read moreamongst the top 3 most disgusting I've seen in any restaurant. to say it was dirty would be a gross (literally) understatement and shame on me for giving them a second chance. the staff at this place does not care at all. if this were my franchise , I would do a complete overhaul of staff and cleanliness procedures.

Horrible. I ordered 7 sandwiches, 5 came wrong, one didn't even come at all. I went back to the…read morestore to fix them, 3 out of the 5 incorrect ones were made incorrectly AGAIN. The workers did not even seem to care about their mistakes because clearly they didn't try much harder the second time. This location needs to step up their game.

All good Appetizers of escargot was delicious just enough…read moregarlic. Had the wedge salad. Very nice then I'll share lamb and lobster tail with the wife enjoyed the time. All the waiters waitresses were great the other customers fun. nice night out.

Great food and service you have to try the 615 steak and don't forget your relish trayread more

The entire family enjoyed delicious steak dinners last night at the Butterfly Club. Service was…read moregreat and we all left satisfied with our meals. Thank you Butterfly Supper Club! (:

This is a nice place with good service just north of the Illinois State Line in Wisconsin…read more Ambiance wise, you have "old steakhouse" vibes galore, but it stops there. The wine list is fair - they have some good wines at good price points. We selected a J Lohr Cabernet. The first thing served was their bread basket. It had two dinner rolls and two cinnamon rolls along with breadsticks. Quite good! My wife ordered their steak and 3 fried shrimp dinner. The waitress noted they got coconut shrimp, and provided a nice orange sauce with them, as well as the shrimp sauce. The steak was served with Au Jus/ I went for their 10 ounce Filet Mignon. Both of us selected a baked potato, and paid an upcharge for a cup of their baked French Onion Soup. The Baked French Onion soup threaded the needle between "too scalding hot to eat" and "not cooked enough to be hot" perfectly. The cheese and crouton over the top were PERFECT, the soup temperature was hot but not SCORCH your MOUTH hot - it was perfect! The steaks - well, not so good. We both ordered our steaks "medium rare" which is a warm red center. The best way to describe the steaks was just past rare, and not medium rare. Send them back? No, we don't do that. The baked potatoes were perfectly executed, cooked properly and were just great. The steaks were served on a bed of mushrooms (which I ate before I remembered the camera has to eat FIRST, sorry). For the filet, it wasn't as tender as I would have hoped for at the price point. They will also custom cut a filet or any cut of steak to your weight, shooting for 4 ounce increments, which is reasonable. Service was very good, the water glasses stayed filled, although we had to fill our own wine glasses. Dessert was Turtle Cheese Cake, which is a specialty of the location. It was quite good. The restaurant was comfortable - we ate with our coats off, and were near a door. The view out the back is quite enchanting. This place is worth a visit!