Outstanding service, taste and portions at Deven's Deli!…read more Drove out of our way in Pasadena after church to give this place a try, having heard good things about it. Three cold cut subs, one for the Italian of our group wanting no salami on hers, all were on fresh,soft as a baby's bottom - buns, with right touch of mayo and oil came fast and with a toothy smile! No seats? No problem! Found a nice nursery called Vince's Produce and nursery and ate there, and all of us delighted in our subs. Check out their slices of various flavors of Smith Island cakes! The birthday celebration one looked heavenly!

The gentleman behind the counter made both sandwiches that I ordered straight from scratch and was…read morevery helpful. I ordered a Reuben and an Italian club for the Italian. I should have said no mayonnaise and just had them put a little bit of mustard on the sandwich, but it was a solidly put together sandwich. The Reuben on the other hand wasn't the best Reuben I have ever had, but it had all the things on it that make a Reuben sandwich great I actually split the sandwiches with one of my friends. She and I both agreed they were solid and would come back to this place. The customer service was fantastic and I could tell the area behind where the gentleman was making the sandwiches looked clean.

I go here often. 1-2 times a day. Everything is excellent. The key is to get all the toppings. The…read morehot peppers are spicy, like for real spicy, but have so much flavor and are delicious. The staff is friendly except for the teenage dude that hates this job but he still makes a good sandwich. The place is always clean and they are pretty quick. They are dealing with a crap ton of delivery orders right now. I sometimes just sit in my car and watch them go for hours with my binoculars. They never give up and neither do I

Great subs...I has a steak and cheese and it was pretty good. I didn't love that the steak wasn't…read morecooked fresh, but it tasted pretty good. For me, it was similar to a Quiznos. Would go there again to try some other choices!

Willy's Kitchen is a comfortable cozy friendly little restaurant, just east of the BWI airport…read moresince 2002. They prepare a full breakfast menu all morning, and a nice array of comfort-food the rest if the day. This was our first time here, and we were welcomed like regulars. We both felt like the fried fish, halibut i think, and we got one sandwich and one platter with fries. They served us hefty thick filets, lightly breaded, freshly fried and piping-hot. The halibut was mild-flavored, ready for our favorite sauces and seasoning. I like variety, and had some with salt and pepper, simple and delicious. We had some with genuine Tabasco, which to me is more flavorful than some of the sweeter hot-sauces, though i like those too. I ate it in the old style, which is to sauce the bread. It creates a creamy texture and makes it easy to get just the right amount of heat that I want with each bite. And Willy's served a thick creamy tartar sauce that is very satisfying. The fries were hot and crisped and quite generous. We liked Willy's welcoming staff. They seemed to like the place and the customers, and they seem to know many as regulars. And the customers filled the room with a soothing background of happy chatter. I can't tell you how comfortable it felt. We heard that breakfast fills up early on weekends, so we might not try to bring a large group during those hours. We will definitely be back :-)

Two stars. Two years ago I gave Willie's five stars, and the decline since then is hard to miss…read more The crab explosion omelet was only decent at best, I had several clusters of hard crab membrane I had to spit out, and the home fries came out undercooked. The server, Tara P, did a great job -- she was the one bright spot. The bigger problem is cleanliness. The ambiance has gone downhill significantly, and there were several flies buzzing around the dining room. One even tried to land on my toast, which was pretty gross. I was not impressed whatsoever. If this is the new normal, they need to fix it immediately. I'd give it another shot once things improve, but right now this is a two.

Capriotti is a great sandwich place! The online ordering is very easy and convenient. Once, I…read morearrived at the restaurant, parking is plentiful. The staff are welcoming and service is spot on. I ordered the steak and cheese with sweet peppers--delicious, fresh bread, with crisp toppings of freshness. By the way, prices are decent for the amount of food you receive.

I didn't know the meat was shaved. Horrible texture for a sandwich. I couldn't even eat it. I'll…read morenever be back. The folks working there were pleasant and the place was clean.

5-Star Review -- The Grill at Quarterfield Station…read more We had a wonderful dining experience at The Grill at Quarterfield Station. We ordered the Maryland Rockfish, Herb-Crusted Salmon, and the Shrimp & Crab Imperial. Everything was delicious, with the Shrimp & Crab Imperial standing out as the highlight of the meal. What made the visit even better was the friendly, welcoming, and accommodating staff. The young man who greeted us was very courteous and ensured I received the window seat I requested, which set a positive tone right away. A special mention goes to Ari, who was knowledgeable, personable, and attentive throughout our visit. Ari's warm and engaging personality made us feel genuinely welcomed and well cared for. We enjoyed the experience so much that we will definitely be back. We were so eager to dig in that we forgot to take photos beforehand, which says a lot about how good everything looked and tasted. Great food, excellent service, and a welcoming atmosphere. Highly recommend.

Small strip-mall restaurant with an open kitchen concept. Had a fun atmosphere with an older…read morecrowd. Service was good. They got us in and out in an hour. The food itself was very average to below-average. Our apps were over-breaded and under-filled with shrimp, or drowned in butter. The salmon was served fried and was very bland. Desserts were also very bland. The key lime pie looked great but had minimal flavor which was disappointing. The only real positive we saw on the food was the portion size.

Ordered through the app for take out and they had it ready within 10 min! The mozzarella sticks was…read moreso good with a proper cheese pull (even after my 15 min drive home). The sauce and honey paired so well with both the mozzarella sticks and the nuggets. Highly recommend this location for their quality in both food and service!

I love spicy. I have at least half a dozen hot sauces available at home, but lately I've been…read morewondering if it's possible to burn out or destroy whatever tastebuds are responsible for detecting spice. Only two of my hot sauces give me that satisfying tingle, and both of them are labeled like triple x or something that suggests they should blow your socks off. They don't. We've been driving past Dave's Hot Chicken since it opened, as one of Jeremy's best friends lives in Pasadena. And I've been curious how it compares to Hangry Joe's (which I LOVE). We finally had the chance to try Dave's Hot Chicken yesterday while we were on our way to a job for Jeremy's new mobile auto repair business. And it was INCREDIBLE. You can choose your spice level. I went with HOT, which is in the middle of the scale, and they weren't kidding. It was actually hot! My faith in my tastebuds was restored! I was ever-so-grateful for the cooling power of Dave's Sauce (which is basically a delicious yumyum sauce) and the coleslaw. Im not a fan of dill pickles, but Jeremy happily devoured mine. The Dave's Sauce is also great on their fries, which are seasoned and crinkle cut. They're fantastic when they're freshly made. Jeremy got a sandwich as well, and some nuggets. He could not have been more delighted by the meal. Neither could I. Would absolutely recommend

This place reminds me of pizza shops in nyc. I believe the owners are Italian and have created the…read morevibe to mirror an old school pizza take out place. The service is great and the staff is friendly. I opted for a whole pizza and would go back to get it again. I've had the cheesesteak before and I would love to have it again.

Disgusting. Abhorrent. This is Mod Pizza quality. I'll make sure to just grab frozen pizza from the…read moresupermarket for all of this. Not NYC vibes at all unless we're talking about bougie pizza shops catering to people that eat them with forks and knives. The order was placed by my husband as a Pepperoni Pizza: WELL DONE with LIGHT CHEESE, never had a problem before. This is HARDLY DONE. 10 minutes into the drive I opened it up to be greeted by the smell of HOT WET DOUGH. The slices are all SOGGY, OILY, UNDERCOOKED. My husband's bacon pizza was also HOT WET DOUGH beneath the facade of what looked like a pie from Mod Pizza. I don't care if he goes in here frequently. I don't care if the service has been good before. Both pizzas were SOGGY and inedible. My husband's bacon and cheese pizza had RAW dough in the flimsy crust. If the dough is going to be raw, I wonder what other poor practices go on. Disappointed. Disgusting. And and infinite amount of che cosa? Literally. I have a sense that theu get over because people don't want to bite the hand that feeds--but RAW DOUGH in a pizza ordered well done and PAID FULLY for is a rip off. Might think you're getting over because no one came in--I didn't want to ruin my husband's day because it's not his fault. There was basically no one in there, they'd just opened about 30m prior. So no excuses. I've never wanted a business to get the fig treatment so badly.

Great family owned, and run place to eat breakfast or lunch. You are always greeted by a family…read moremember and there seem to be about four or five of them at the grill preparing meals. At the counter order taking is fast and efficient. You can dine in at one of many tables and they handle takeout extremely well. Take note of their daily specials which are nicely portion and a good value for dine in or takeout.I love their self serve drink area. Never a bad meal here.

If you want a quick breakfast or lunch that is affordable but flavorful, come on over to Aviation…read moreDeli. You can order to go or eat in. They have coffee and a great selection of other beverages to choose from. Your meal is prepared fresh off the grill and served piping hot. Once you are finished eating, you can walk on the trail surrounding the airport or go to Aviation Park and watch the planes fly in, up close and personal. What a sight to see.

Always right on. My fave is The Original, lean and heavy…read more Parking has never been a problem. Gets crowded but line moves quickly.

Located on Lombard St. Attman's has a rich history as mentioned on their website: "Established in…read more1915, Attman's has established its reputation as Baltimore's leading delicatessen along Corned Beef Row - a unique Baltimore landmark. Today, you will find the same delicious foods, outstanding personnel, and friendly service that has been maintained for over three generations. ATTMAN'S has the flavor and excitement like that of the East Side of New York City, where our famous corned beef comes out steaming hot from our kettles all day, seven days a week; and where the taste of real Jewish hot pastrami makes your mouth water for more." (https://attmansdeli.com/history/) This place became popular back in the day for Jewish food specialties especially around Passover and their kosher products. The current location was established in 1933 and still stands today. Sandiwches: I got the original 'Corned Beef' Sandwich. I got it "Extra Heavy +$" with more meat, regular cut meat (there is an option of regular cut vs lean cut for an upcharge), with Sauerkraut, Swiss cheese, with deli mustard, on toasted rye bread. DIY rueben-esque. The sandwich was amazing! Quality corned beef, so fresh and tasty. Highly recommended. This is their true, time and tested menu item! I also got the 'Lombard Street' sandwich, on toasted rye bread. It had pastrami, corned beef, chopped liver and Russian dressing. Good blend of different flavors and textures. I was expecting a savory liver pate sort of taste, but it's on the sweeter side. Which I found interesting, sorta not my jams but definitely someone else's. The 'Lombard Street Coddies' was a lil soft baked fish cake patty. It came wrapped in foil with a stone ground mustard packet and crackers, snack size. I expected some toasted crunch on the outside, but it didn't have that. Kinda smushy all over. Desserts: The 'Strawberry Shortcake' was more of a denser/ heavier cake with a cream cheese layer. The frosting was harder and super sweet. The 'Rainbow Cake' was super pretty with its colorful layers, just like the pictures. Denser sweet chocolate cake. Both cakes were good, but my preference is for softer airier cake. And icing that's lighter and less sweet. The 'Chocolate Top Cookie' (each) was a softer sugar-cookie-like base with a generous glob of chocolate frosting on top. This I'd probably not get again. The 'Black Bottom Cupcake' was super moist and yums, recommended. This I would get again. Sides: I got the 'Attman's House Salad' with Russian dressing. It was a decent sized salad, you could add different protein options on. Blend of tomatoes and lettuce. The 'Homemade Potato Salad' and the 'Homemade Coleslaw' were packaged in smaller sauce containers. Both were nice accompaniments for the sandwiches. I also got the 'Bubbie's Matzo Ball Soup'. The matzah/matzo ball was packaged in a separate tub from the soupy portion. There were good potions of vegetables and soup. It was my first time trying out a matzo ball, definitely interesting. The dough-flour bite went well with the hot chicken flavored soup. Overall, I got a bit of everything in my to-go DoorDash order to try thing out. It's very different from the types of food I usually get. This was a good experience. I really liked the corned beef sandwich here, highly recommend that. Try this place out if you have the time!

Great local spot. The cheesesteaks are always consistent, the fries are awesome better than the…read moreboard walk. I go as often as I can.

Jeno's is a spot I've been going to since high school as a local. The place is small and definitely…read morehas a hole in the wall feel. The hand cut fries are to die for. The cheesesteak gets the job done and I really have no complaints. The roll is solid and comes from a local bakery, and the meat is sliced just right. I do hope they start offering Cooper Sharp because I think it would bring in even more business.