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    Mi Familia

    3.4 (5 reviews)
    InexpensiveRestaurants

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    Takaramono

    Takaramono

    4.5(95 reviews)
    5.4 mi•Plaza District, Classen Ten Penn

    My wife and I visited Takaramono for the first time last night, and the experience was exceptional…read morefrom the moment we walked through the door. ​The dining room strikes the perfect balance for date night--intimate, quiet, and wrapped in moody, warm low lighting that immediately slows down the evening. ​Every plate that arrived looked like a piece of art, balanced with clean, deliberate presentation before you even take a bite. The fish was pristine, buttery, and so tender it practically melted in your mouth. My wife ordered the Cornish hen, which arrived crisp on the outside, incredibly juicy on the inside, and seasoned to perfection. ​Our server anchored the whole evening. Rather than rushing us through the menu, she took her time describing the flavor profiles, guiding our selections, and offering recommendations that hit the mark every time. ​If you appreciate top-tier sushi and impeccably prepared dishes, Takaramono is well worth an evening out. It truly lives up to its name as a local treasure for the Oklahoma City area.

    A group of us made a 1:30 pm reservation for their buffet on the weekend. The service and food were…read moremediocre after talking to some other friends who experienced the weekend lunch buffet also. One of our friends ordered the sushi set as his entree, which comes with 5 pieces of nigiri and a sushi roll. He only got the nigiri (salmon, regular tuna, mackerel, and 2 tamago nigiri). When we brought it to one of the servers attention, she told us it was an either/or option. After talking with other friends, they told us they received both, and the nigiri was higher quality, like toro. Three of our friends ordered the pork katsu. One of the katsus was brought out early and the other two took some time. After the other two katsus came out, it was noticeable that the first one was probably refried, which made us think it was old and they didn't want to waste it. We also learned that our other friends said that when they went, the server told them that if there was anything they liked, they could ask for more to be brought to the table. Our server did not tell us this. And the sad part is that they actually took some dishes away from the buffet and didn't refill it, which was the salmon sashimi. Overall, I feel like the experience was disappointing and the advertising was misleading. There wasn't much fresh fish available, as one might think. Sounds like service isn't equal and great across the board. Some friends enjoyed the weekend lunch buffet, some other friends had the same experience we did.

    Photos
    Takaramono - Bar

    Bar

    Takaramono - Sashimi

    Sashimi

    Takaramono - The raspberry mousse cake was so good

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    The raspberry mousse cake was so good

    Vecina

    Vecina

    4.3(34 reviews)
    9.1 mi

    We were there for dinner last night and didn't enjoy our experience. The tacos were overpriced for…read morewhat you get--small portions that aren't even shareable. Even though our server said the dishes were meant for sharing. One of the big drawbacks was the lack of clarity around spice levels. The menu didn't indicate if the dishes would be spicy, so I was in a bit of a surprise when I ate my steak tacos. For the elotes, they were very tangy and were very overpriced for what it is. We were ordering that to go with the tacos since they don't come with a side. And the elotes came out before for our tacos which we waited for because we didn't want to eat it on its own. So it was frustrating. We did enjoy the karaage-crispy and flavorful. The aioli was on the tangy side though. Cocktails were probably the highlight of the meal. Reasonably priced, generous portion compared to the food. Overall, while I appreciate the effort to bring some bold flavors to the table, I don't think we will be returning. It's definitely not worth the price.

    What a wonderful addition to OKC's already impressive lineup of great restaurants. The place is…read morelively but conversation at our table was just fine, even though we were seated near the door. We had a great group of servers taking care of us led by Lexi. Sometimes the service at new restaurants is challenging but not here. We received fantastic service from the moment we were greeted at the door. The menu is littered with unfamiliar terms and ingredients that you may want to Google beforehand. My husband and I did this before our visit and really had fun learning new names and techniques. It made our visit even better and we were very excited to try new dishes. We were a foursome and treated the menu more like a tapas, sharing bites among friends. This allowed us the opportunity to sample many more dishes than usual. We started with a simple chips and guacamole, which was clearly fresh and made in-house. Next time we'll definitely start with the salsa trio as it sounds equally delicious. Next we ordered the White Bean Purée. The addition of the short ribs makes this a dish not to overlook. We also had the Karaage which is a Japanese style fried chicken. It's not something I'd imagine seeing on a Latin restaurant menu but boy am I glad it is. You can't go wrong with it. You order sides for the table so we chose Elote (Mexican style corn) and Papas Verde (potatoes with verde sauce), as well as a Romaine salad. I didn't get a picture of the salad until it had been dished out so my apologies for the incomplete photo. My husband and I ordered tacos, the Suadero (brisket) for me and the Skirt Steak for him. Both were loaded with flavor but not spicy hot if that's your concern. Our friends ordered the Smoked Half Chicken to share between them. I had a taste and it was terrific, juicy and flavorful. In spite of the mountain of food we'd enjoyed, we couldn't resist dessert, two of them actually. The Banana Bread came with a peanut butter mousse and these delicious cookie and coconut crumbles. The bread was moist and delicious but that mousse was simply fantastic. I've never had anything like it and would buy it by the jar if I could. The Concha is another delightfully unique dish. They take strawberry ice cream, coat it with cornflakes and deep fry it. It turns out looking like a fried chicken breast. They use a Mexican style sweet bread for the buns and deliver it with a knife stuck into the "sandwich" as you'd expect with the real thing. I couldn't try it due to a food allergy but my three tablemates devoured it in short order. If you have a sweet tooth Vecina has the answer for that. I'm very impressed with the food and the wonderful service. It's a fun place and we can't wait to go back soon.

    Photos
    Vecina - Adobu Duroc Pork Chop

    Adobu Duroc Pork Chop

    Vecina - Banana Bread

    Banana Bread

    Vecina - Charred Broccolini

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    Charred Broccolini

    Mi Familia - restaurants - Updated October 2026

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