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    Mi Dia From Scratch

    4.2 (1.7k reviews)
    Closed 11:00 am - 10:00 pm

    Order Mi Dia From Scratch Takeout or Delivery

    Mi Dia From Scratch Photos

    Business Info

    MI DIA FROM SCRATCH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Good for groups
    Outdoor seating

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    Brisket tacos. Incredibly good.
    Kam H.

    Brisket tacos were so good today. And that jalapeno citrus crema - stupid good. Mango margarita doesn't owe me a thing.

    Hallie S.

    My boyfriend and I went to mia dia for dinner after he got off work and we thoroughly enjoyed our experience. We got the watermelon margaritas, which took a while to get to our table, but our server immediately brought out chips and salsa. I love that the green and red salsa comes mixed - it's fun! We split a chicken quesadilla which they warned was spicy but wasn't too bad! It was delicious and creamy. He got a chimichanga which had yummy steak inside. The rice and beans were also fabulous. We sat outside and it was such a good vibe. It wasn't loud and the weather was perfect and we could watch part of the NBA game that was on from where we sat. Our server always made sure we had water.

    Soft shells crab
    Emily T.

    A great place to grab lunch. Authentic Tex-Mex. The soft shell crab taco were unique and refreshing. The quesadilla was a hit with son and finish every bite of it. Service was quick and friendly in a causal atmosphere.

    Skirt steak and chile relleno
    Jason B.

    Service: 5 stars Food quality: 3.5 stars (I enjoyed the skirt steak and a friend loved the duck tacos) Good for groups: yes

    Seasonal menu
    Ryan L.

    Stopped by Mi Dia and ordered the lunch special with enchiladas and flautas -- absolutely delicious. Everything came out fresh, flavorful, and well-portioned. The enchiladas were rich and satisfying, and the flautas had the perfect crispy bite. The mango agua fresca was a standout -- super refreshing and paired perfectly with the meal. Great food, great experience. Definitely coming back.

    Lunch Quesadilla Tex Mex
    Tiffany L.

    Lunch specials are decent price deals, but you get what you paid for. Lunch Tex-Mex quesadilla was mid--soft with very little meat inside and simply nothing special to it. The lunch two enchiladas and a beef taco combo was also just okay. I really enjoyed the rice and beans with it, but the beef taco was like a crispy beef taco from Taco Bell and chicken enchilada was drowning in sour cream (though the chicken was very tender and well seasoned). Highlights of this restaurant were the tableside guacamole ($18) and free chips & salsa. It's a fun experience to watch them make the guac at your table, and it's a big portion plus with bacon. The salsa with the fresh tortilla chips were super good (and lowkey spicy). They let you take a bag home too with instructions on how to warm them up, which is really nice.

    Taco salad beef fajita
    Cassie C.

    Came here for lunch and the ambiance was great! Upscale Mexican. Friendly service and staff. The drinks were great- I got a mocktail that tasted super similar to a pina colada so refreshing. The table side guac was super filling. The queso was good- it was on the thicker side. Chips and salsa were tasty nothing too over the top. The taco salad was huge - beef fajita was tasty and tender. My husband loved his chimichanga. There is indoor seating, bar seated booths etc and then outdoor seating covered on the patio with like misters/fan action? So it was not as hot. They have TVs and a bar outside that did not appear in use but I thought it was a cool add. Definitely would return! Great for date night, lunch with friends or family.

    Tableside Guacamole
    Ariel L.

    Wanted to try some Tex-Mex while in the DFW area and this restaurant did not disappoint! Was recommended this by a friend and was very satisfied. The ambience was great and friendly and the food was great! The highlight of our meal was the esquites (corn) and the brisket tacos. Would definitely recommend the brisket tacos as they are a word mix of Texas and Mexican cuisine. Also really enjoyed the salsa that came with the chips.

    Entrance
    Cindy V.

    I met a sweet friend at Mi Dia from Scratch for lunch, and oh my! I had the lunch fajitas - they are now my new favorite place for fajitas! Homemade tortillas - excellent. Grilled chicken for the fajitas - delicious and tender. Grilled ones and jalapeño - grilled to my liking. Everything was fresh, tasty, and as I wrote this I am craving their fajitas already. Our server was attentive, made sure our drinks were always filled, he checked in us often, and followed up with asking if we need to-go containers or drinks. Excellent service! The interior of this restaurant is elegant, and yet, not stuffy. It has a unique design with the bar in the middle and secluded booths built all around it. There are cozy tables in the back, and a really nice outside seating area. It was hit so I didn't choose outside seating, but come cooler weather and I'm there!

    Alyson H.

    Was seated right away with my boss on a Monday night. Place was very busy. We received good service, but I was expecting a little more from the food. The tortillas didn't taste homemade. The chips were a bit stale also. The shrimp was delicious though!

    Anna A.

    This restaurant is very nice. We walked into an upscale beautiful decor restaurant. It was around lunch time so it was pretty crowded. We were quickly seated in a booth and were brought salsa and chips. Half green and half red salsas in the same bowl. They were both very good. We ordered the guacamole in the mocajete and it was amazing. My daughter in law ordered the fish tacos and I had the fajita chimichanga. Our waiter was so nice and accommodating! Overall this was an awesome experience and I can't wait to come back!

    Tableside Guacamole
    Rafael M.

    Popular busy place, might have a little wait time. Great atmosphere for drinks and food. Service could have be a little smoother. Felt rushed. The carne asada was excellent, the rice was ok, and the beans definitely will have a kick. The Juanita gives you great tasting options. Skip the refried beans not tasty. Table side guac was excellent, your choice on spice level. The flan was a lite and tasty options. The ice creams also had great flavors.

    Mi Dia Tamales
    Monica U.

    We are big fans! Being from New Mexico, living in Texas has been hard for us when it comes to New Mexican food. Mi Dia comes through with red and green chile enchiladas (ox eyes enchiladas on the menu) and other items that taste like home! This location is usually pretty busy, especially during peak hours, but the wait has never been too much of a deterrent. The staff is always friendly and efficient, attentive but not overbearing. The restaurant had lovely indoor and outdoor tables, with heaters and fans outside to help patrons deal with the Texas weather. Standouts, for us, are from the Santa Fe items section on the menu -- aforementioned Ox Eyes enchiladas of course! The guiso is great...rich and flavorful! You can't go wrong with flautas or a tampiquena steak! Tamales are substantial with enough filling! And the sopes are also very yummy! The chips and salsa are also really tasty, and their cocktails are lovely! They also have a solid beer selection. There's something for everyone!

    Spicy Margarita

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    3 months ago

    I got a chicken quesadilla here during a work meeting and it was excellent. It was so much food I couldn't even finish it!

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    11 months ago

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    1 month ago

    The food was outstanding along with the drinks and avocado. This is my go to restaurant for outer towners.

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    6 months ago

    I love the drinks and food here. I haven't had anything bad here ever. All around one of my favorite spots to go for Mexican food.

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    Page 1 of 42

    Ask the Community - Mi Dia From Scratch

    Are you pet friendly?

    Leave your dogs at home

    Is there a happy hour?if so what are the details

    Taken from their website: Happy Hour… Read more

    Is this place kid friendly?

    Yes. Slightly upscale Mexican. Salsa is spicy though. FYI

    Can you get the tableside guacamole without bacon?

    Yes

    How to make reservations? I can't find any on OpenTable. Thanks

    Use the telephone to call them.

    Any Vegetarian options?

    Yes many, almost all their meals can be ordered without meat

    View All 8 Questions

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    Visited for the first time for brunch with some friends. When I entered, the ambiance seemed bright…read moreand lively and I was immediately greeted by the kind hostess. She led me back to the table with my friends and created some small talk on the way, so that was a nice change of pace, considering many people just point you on your way. We were seated near the back which seemed to be somewhat like an open kitchen feel, which I actually thought was pretty cool. Our waitress was very fast and helpful with picking out our foods based on our likes. Once the food came out, everyone seemed to really enjoy their meals, including myself. We started the table off with the biscuits and fried green tomatoes (demolished!). I kept it simple with the chicken and waffles (delicioius and crispy), which was a HUGE helping (yum!). Others at my table enjoyed the the shrimp and grits and WB chicken sandwich. No complaints heard from them! Overall, I really enjoyed the ambiance, the food, the service, and the experience I had for my first time there. Would come back again for dinner to see if there is a difference.

    Sunday brunch stop- here is what we liked. * short wait for…read morea table of 6. * Charismatic wait person * The buttermilk biscuits were solid good, little dry but good. Butter and honey made it a good appetizer * The chicken tenders were crisp and juicy and I love to dip mine in gravy versus a sauce so this was perfect. * Thought the greens were flavorful and a nice side. *Chicken and waffle was a nice plate- same chicken tenders as above. *Nice cocktail list- as they have a full bar. What could have been better. *Booth seating for 6 was a little crowded but not a big issue. * Was a little pricey but considering the area and it was good, not a big deal.

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    Seating and kitchen
    Tacos Por Favor
    Tacos Por Favor
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    Eggsquisite Cafe

    Eggsquisite Cafe

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    Family-owned & operated
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    We were looking for a fun Father's Day breakfast, and Eggsquisite Cafe in Southlake did not…read moredisappoint! My husband and I decided to split the Biscuit & Gravy Omelet, and it was the perfect choice. The omelet was stuffed with a biscuit and smothered in rich, flavorful sausage gravy--comfort food at its finest! The portion was huge and worked perfectly for sharing. We added a side of pancakes and hash browns, which completed the meal perfectly. The freshly squeezed orange juice was absolutely delicious and tasted incredibly fresh. A special shout-out to our server, Vanessa, who was friendly, attentive, and made sure we had everything we needed. The restaurant also appeared to be very well staffed, which made for excellent service and a smooth dining experience, even on a busy Father's Day. Great food, generous portions, fresh ingredients, and wonderful service. We left happy, full, and already talking about coming back. Highly recommend!

    Had a layover in Dallas and decided to grab brunch with my best friend. We stopped by this spot,…read moreand overall, it was a really good experience. The restaurant was clean, welcoming, and had a nice atmosphere. Our server was very friendly and attentive, making sure we had everything we needed throughout our meal. I ordered a breakfast skillet, and it was good. The only thing I would say is that the hash browns and meat were cooked a little harder than I personally prefer. Other than that, everything was great. One thing I really appreciated was how quickly the food came out and nobody likes waiting forever when they're hungry! My friend ordered pancakes along with another breakfast item, and she enjoyed her meal as well. Overall, it was a nice brunch spot with great service, good food, and a comfortable atmosphere. If you're in the area, it's definitely worth checking out.

    Photos
    Now open for breakfast and lunch - Smoked Salmon Benedict on top a fresh English muffin, with cream cheese, tomato - topped with hollandaise
    Now open for breakfast and lunch - Smoked Salmon Benedict on top a fresh English muffin, with cream cheese, tomato - topped with hollandaise
    Now Open for Breakfast & Lunch - Avocado toast on whole grain with fresh lemon, EVOO and sea salt.   2 eggs your style and fruit.  So good!
    Now Open for Breakfast & Lunch - Avocado toast on whole grain with fresh lemon, EVOO and sea salt. 2 eggs your style and fruit. So good!
    Now Open for Breakfast and Lunch - Our very berry energy bowl is loaded with raisins, craisins, cinnamon over berries and yogurt.

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    Now Open for Breakfast and Lunch - Our very berry energy bowl is loaded with raisins, craisins, cinnamon over berries and yogurt.
    CraftWay Kitchen

    CraftWay Kitchen

    4.5
    (90 reviews)
    1.9 mi
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    this place is wonderful. my friends and I went there to "celebrate" the recent passing of a dear…read morefriend. NOT ONLY was the food delicious, but the kindness and special attention from our waiter, Aiden but also from the manager, Wes helped make a difficult day, a better one. We certainly will be back. so great to find such caring from complete strangers. Thank you, Wes and Aiden.

    Moving to Texas a while back, a friend said "never underestimate a restaurant in a strip mall"…read more Craftway Kitchen in Southlake isn't exactly in a strip mall, but in the outlot of a few big box retailers. We've driven past Craftway Kitchen more than a few times, always intrigued with a 'we have to try that place sometime'. Saturday night was sometime. Taking our chances as a party of three walk in's, the restaurant was full inside, and there were a few tables open on the patio. I generally don't like to eat on patios, because flies show up, etc. Not at Craftway... not sure what they were doing, but there wasn't a fly or other flying bug around. The patio wasn't just clean, it was meticulous. Welcoming too - It felt very much like an extension of the restaurant. Alex, our waiter was quick to bring water and menus. Returning to take drink orders, a margarita was ordered as was a glass of Kim Crawford Sauvignon Blanc. Drinks were quickly served. Water was never allowed to become empty. Alex asked if we had ever been to Craftway, we informed him this was our first visit. His ask "any allergies?" to which we said no. He disappeared, returning with an appetizer sampling plate with three items - the Reuben egg rolls, crab stuffed mushrooms, and blue cheese chips. All were fantastic! Three entrees ordered, the Chicken & Fig sandwich, Chicken Milanese and the Cajun pasta with Chicken. Food arrived; each entree was fantastic. Cooked to perfection, flavors were amazing. Dessert, shared, was a bread pudding with ice cream, a perfect finish. Alex never let beverages become empty, delivered superb service. The Chef circulated the room checking on satisfaction and chatting with patrons. Giving Craftway Kitchen a very well deserved 5-star rating. The staff did everything right! Departing, we talked about what we will order next time. We will be back to Craftway Kitchen!

    Photos
    Dining area
    Dining area
    Craftway Kitchen Southlake- try these: maple-glazed bacon, flash-fried asparagus (SUPER good!), crab-stuffed mushrooms
    Craftway Kitchen Southlake- try these: maple-glazed bacon, flash-fried asparagus (SUPER good!), crab-stuffed mushrooms
    ROTATING FROZEN martini with blue cheese "salt" rim

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    Mi Dia From Scratch - mexican - Updated June 2026

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