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    MexiPHO

    4.1 (261 reviews)
    Closed 11:00 am - 8:30 pm

    Order MexiPHO Takeout or Delivery

    MexiPHO Photos

    MEXIPHO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - MexiPHO

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    Reviews With Photos

    Burrito Bowls
    Michelle I.

    We ordered takeout and got burrito bowls. The food was amazing !!! Can't wait to eat here again 10/10 recommend

    Burrito and phorrito!
    Lynn N.

    This place caught my eye since Mexican Viet fusion isn't a combo you see frequently and it was on list to try for months before finally making it there (we live over an hour away). The burritos definitely lived up to the hype! I got a phorrito with steak and it was amazing- I want all my burritos to be pho style from now on! My husband got a regular burrito and also loved it! We've since been back another time and will go out of our way to make sure we can get mexipho!

    Adrienne N.

    One of my favorite fusion places! The service is quick, staff is friendly, and the vibes of the place are very cute. It's build your own meal style and you pay at the end. There's plenty of seating inside. As a Viet who's super picky about pho, I'm obsessed with the phorrito. I got the brisket/steak (I didn't realize it's "$1.89 extra") and the Vietnamese style toppings, black beans, lettuce, carrots, and a dash of salsa. I wish I tried it with birria instead but overall it was so good. They even have yellow sriracha as a condiment. I haven't had the Mexican food itself yet, but my friends love it. I will come back next time I'm in Glastonbury!

    Phorrito
    L M.

    If you are a fan of Vietnamese Pho, then this is the place for you!! Not only can you find tasty Pho with a choice of different broths, but you can also get a PHORRITO!! That's right, folks, the incredible fusion of Vietnamese Pho and a Mexican burrito!Seriously amazing. The first time I tried it, my brain couldn't even process what was happening. Just imagine a flour tortilla filled with your choice of protein, rice noodles, cilantro, scallions, bean sprouts, onions, Thai basil, fresh jalapeños and PHOrrito sauce!!! WOW. Just wow. Simply walk along the counter and choose what you would like to add to your burrito or pho. (FYI the tofu is amazing.) Tip: Be sure to ask which proteins are included so that you don't have an upcharge for the more expensive ones.

    PHO' Soups
    Allison C.

    MexiPho is one of those places that my fiancé and I drove past so many times and wondered what it was like - so we finally visited! Honestly, our expectations were exceeded. I literally have not been able to stop thinking about the phorrito I had!! I just loved everything about it, especially the rice noodles. The Mexican burrito, tacos, pho, chips and dips, drinks, and dessert were all great, and it's so beautifully designed inside too! The staff was all very friendly and welcoming. 100% will return when we're in Glastonbury!

    The mismatching prices to the charges
    Anas A.

    Typical sponsored Social media influencer over-hyped food, with a side of New Jersey used car dealership Sleazebaggery. I never thought there would be hidden fees on a burrito, that honestly was less impressive than a hot pocket. During the construction of the burrito and bowl process not once the server had mentioned that he was pushing as delicious and better than the other ingredients were extra charge, so naturally I say yeah put them on. After I paid full price plus a generous tip, they don't give me receipts, after I finish eating I look at the charge on my cc and wondered why two burritos almost cost $50 dollars. I went and asked for a receipt and that took them 10 minutes to print. that's when I discovered the hidden feed, and the manager stone-walled me and told me the "price is the price" Price is the price for a shitty burrito I thought, that's some good customer service, completely absurd behavior, then he offered me a stale piece of cake instead of a refund which is of the same value, so the $8 or $ refund would have solved our problem. I refused because of his absurd condescending demeanor that reminded me of an NJ used car shopping experience I had long ago. He said the price was posted on the screen on the wall, look at the pictures I have included and tell me if you can see the prices or the tiny print for the add-ons, they charged $1.99 for Birria (that was so cold that you can feel the cow fat coat the inside of your mouth) was posted for $1.89 The slimy Queso cheese was $1.45 which is nowhere to be found on the screen. The three slices of onion and two slices of red peppers were charged at $.89 which was not posted on the board also. I posted the pictures and judge for yourself, this is not your place if you love Mexican or Pho, this is a loser combo that should have had the bankers that financed this idea rolling on the ground when they heard it, but the sleazy management convinced them that they'll make money thanks to the fake social media reviews and $5 upsells per sad burrito.

    Sara R.

    Today was my second time, ordering from here, and it was delicious. I got the phoritto- with the rice noodles and the beef Birria. it was absolutely delicious. I did get it with the phoritto sauce and I was not a big fan of it... But everything else was delicious. And do not forget to get the queso... it's worth an order alo

    Birria pho
    Jason P.

    My wife and I were both home with a cold, and we ordered soup from Mexipho via DoorDash delivery. I've never known exactly how to think of Mexipho because I've only eaten there once. Is it a place that serves Mexican food and Vietnamese food? Is it a Mexican/Vietnamese fusion place? Is it a little of each concept? I ordered pho with Birria as the meat and beef broth as the base. From the listed options, I selected noodles, basil, bean sprouts, jalapeños, onions, hoisin and sriracha. It didn't taste or look like the pho broth at any of the area Vietnamese places I like. It was redder, more soupy and seasoned, and less brothy. The Birria was good. I didn't like the noodles as well as my favorite pho spots. The pho was light on add-ins. This pho was decent, but next time, I'll stick with a classic area pho. I wasn't a fan of the packaging and pricing options. The Vietnamese pho places I'm experienced with separately package the broth and other ingredients so that the noodles don't degrade and get mushy. The two places I checked do this at no charge or for $1 extra. At least via DoorDash, Mexipho will do this, but they charge an extra $3 on top of the $13.64 Birria pho charge. This doesn't include DoorDash delivery charges, etc. Given the $3 charge, I opted for the single container, and it worked out because it's a fairly short trip from Mexipho to our place and we ate right away. There wasn't even a separate container of lime, bean sprouts, basil, Etc. It was all with hot pho. The beef pho was decent, but I like other area pho options a lot better, especially given the price. 2.5 Stars

    Tacos (3 per meal)
    Peter C.

    Mexican and Vietnamese... you would think it's an odd combo! But definitely what a delicious concept. Really solid Pho you can customize and a ridiculously hot chili paste to add if you're brave enough. So many options for tacos. You can opt for traditional Mexican fixings or toss some Pho ingredients in your tacos, like bean sprouts and green onion. Just go crazy! Great hot sauce. Tons of fresh toppings. You can dress your tacos and burritos any way you want. Next time I want to try a Phorrito. Which appears to be a burrito filled with pho beef and other pho related flavors. Mexican soda options. Options for soft corn, flour or crunchy tacos. This place is awesome.

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    3 years ago

    They are charging three dollars if you take it to go which makes a lunch over 20 dollars. Ridiculous.

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    3 years ago

    Good food fast and efficient took they took there time with the kids Ty very much Burrito Bowl

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    Page 3 of 7

    Ask the Community - MexiPHO

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    4.3(640 reviews)
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    A solid 5 star experience. I'd wanted to go to Sayulita for a while, however, since it opened,…read morethere was always a long wait. So a Sunday at an off time (3:45) might get us in? Still a 20 minute wait. They take your phone number & call when table is ready. And the wait was fine. Cotton Hollow perserve is across the street, so a short walk over there and back worked out a perfect way to pass the time. We were seated in the bar area - at a regular table. It was decorated in a fun way - fish artwork, a tv, natural wood. We didn't quite understand the surf board that hung over the bar though? My daughter & I started with a drink - I had mango pina colada, she had a drink with gin, cranberries. Both good. Food - exceeded my expectations. I had the enchilada duo. Chicken & beef. I usually like beef better, however I think the chicken was in a mole sauce - so delicious. Husband had 2 brisket tacos that he loved. Daughter had the rice bowl (with chicken). Decided to split the churros for dessert. Came with: ice cream, Carmel & chocolate sauce. Yes - we will be back. I saw a patio outside. Warmer weather is coming

    Sayulita never disappoints! Join me at this visit were two of my friends who had never been. We…read morestart with the chips, guacamole, queso, and salsa. I have never had such delicious queso in my life flavored so well it's a must have! I had the salad with steak. The steak was so tender and delicious. The salad was so fresh and delicious! We shared the bread pudding for dessert and it didn't disappoint.

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    Tequila Rio - A bird's eye view of our Jungle Barroom!

    Tequila Rio

    3.2(67 reviews)
    1.6 mi
    Family-owned & operated
    Free WiFi

    Upscale tacos done right…read more Came here because we are always on the hunt for good tacos. The location is right off the highway on the back of the xerox building. There's signs for parking but they are somewhat small so you need to keep an eye out for their logo. You're greeted with a very fancy food truck with servers and plenty of outdoor seating. There's some outdoor loungers and and some lawn games. The view was great, overlooking the river and with plenty of greenery. Our server was very friendly and chatty. Missus and her chatted and had good banter. Our server only had another couple servers helping, which got overwhelming for their team by the time we left. We got aqua fresca for drinks, the chips and salsa for the table, 4 tacos to share, and the street corn brule. Everything came out around the same time, which took them a little while but they got everything out. The street corn was fresh, used local corn and had the right blend of mole, queso fresco, and spices to make it a cheesy, spicy, corn forward dip. The chips and salsa for the table was also prepped fresh. The fine dice on the salsa let one get a good scoop of all the elements into one bite. The vinegar forward salsa was well balanced and seasoned. The chips were recently fried, and lightly salted. The tacos were also done well. Each taco were about 5 to 6 bites, all the ingredients were treated with care and layered to give the best bite. The fish taco and their take on a Birra taco were the highlights. Fish was crispy, paired with a spicy aoli and fresh corn. The Birra taco was not dunked nor came with au jus but it did have very tender smoked beef with avocado cream and plenty of onions. The wild mushroom had a lot of umami and complexity. It was a stellar non-meat taco but was overshadowed by its heavy hitter cousins. The carne asada taco was treated well, grilled properly and paired with just enough toppings to keep things interesting. The meat needed to be cubed though, was a very messy bite because of the beef lardons. The price was high, but the quality of the food justified the price. If I spend 8 bucks for a single taco, I want the bite to be balanced and flavorful, the quantity to be reasonable, and the end product to show that some thought and care was put into the dish presented. This is not a taco truck on the side of the road offering three buck tacos with fresh stewed beef and red onion (my kingdom for that type of taco truck in ct!). This is Americanized, curated, fancy-fied taco creations that taste great, look good, and fill you up. Couple that with a view of the water and a friendly but overworked staff and you get a very solid dining experience. It's one of the best tacos I've had in the state and a contender for one of the best tacos I've had in general. It's not cheap, but you absolutely fell like you get what you pay for. Get the chips and salsa, try some tacos and enjoy the locale!

    As much as we love Mexican food we've avoided this place for a while due to the low ratings. But…read morewhen we saw a reel on IG about how they have a new chef, menu, and that things have greatly improved we decided to give it a shot. #disappointed The location itself is nice. Decent view of the river...on cheap, wobbly outdoor chairs and tables. There was only one server for the entire area the night we were there. He did as good as he could but service was very slow. The food is overpriced - $9 tacos with no sides ? My carne plate was all fries with a small piece of chewy meat. The margarita was fine. Water tasted bad so I ordered a beer on draft. This is basically a glorified food truck and bar area. They have a little outdoor couch area which might be nice to hang out with friends to grab drinks but save your appetite for somewhere else like sayulita or no mames. Pro tip: if you decide to give this place a shot take the driveway to left for parking closer to the entrance.

    Photos
    Tequila Rio - Just sit back and relax!

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    Tequila Rio - It's always a good day to have Nachos!

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    It's always a good day to have Nachos!

    MexiPHO - vietnamese - Updated May 2026

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