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Fogata Mexican Restaurant

4.3 (48 reviews)
Closed • 11:00 am - 10:00 pm
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Horchata
Sho R.

This place has one of the best Mexican food I had. Carne asada burrito was the best thing I had. The rice that comes with it is buttery. The beef taco set was good too. Everything is well cooked and flavorful. They give a hot sauce on the side. That makes everything taste great.

Tacos pastor and bistek a la Mexicans for the hubs. Delicious!!!
Kaitlyn O.

You can not fault the food and drink. Fresh and delicious! The service and seating were ok... but not 5 stars. I will certainly be back.

J L.

Delicious, but expensive. The guacamole was very fresh, and the service super friendly. Even though I speak decent spanish, something got lost in translation. Horchata, Guacamole & Chips, and a serving of 4 fish tacos w/ tax & tip came to $32. Maybe next time i'll just stick with a torta :)

Carne asada, carnitas, and barbacoa tacos with rice and beans
Naomi F.

This was fantastic. I've been looking for great Mexican in the Hartford area after living in Los Angeles and Mexico. This hits the spot. I also love Sayulita in Glastonbury too but this is a bit more casual and has different, more standard menu items. Everything we tried was delicious: carnitas, barbacoa, carne asada, chicken and pastor tacos, as well as taquitos! The tortillas tasted fresh and everything came with a spicy salsa and a fresh pico. Also props for their covid readiness - they had a swipeless card reader, social distancing flow signage and hand sanitizer at the register that is offered before you grab your bags of food. So excited to eat here frequently!

a plate of food
PJ J.

Best Mexican food I've ever had. Charming experience and nice server. Salsa is authentic and to die for. Sopas so tender and fluffy. Civeche top notch and avacado fresh! Prices are best part. Extremely reasonable for what you're paying. Dining inside is open and they also have patio. Charming area in west end. I will be back!

Inside of restaurant
Dave G.

I love to support new restaurants. I love "mom and pop" joints. But this one was the worst. The service was great. The people were kind but the food was not. I ordered 3 tacos. Pollo, carne asada, and al Pastor. All the meat tasted completely expired and they tried to rekindle it with some heat. My stomach was upset immediately. I was sick for the next 3 days. PLEASE be careful if you eat here.

Last taco from my Cecina plate
Michael K.

Hands down the BEST Mexican in the Hartford area. I'm a taco-obsessed man; and this place does not disappoint. The guacamole, tacos, tortas, sopes are all delicious! Go and enjoy!

Tacos

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4 years ago

Amazing food and service. The prices were very reasonable for this fantastic family owned business. We will be back to try more.

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3 years ago

Best salsa in the world, excellent chips...home made! Great food! Restaurant, ambiance, everything about it makes for a great experience!

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6 years ago

Best Mexican Food I've ever had, great service, great atmosphere. Highly recommended!

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Le Mazet - Seating area

Le Mazet

4.3(164 reviews)
4.2 mi

When my husband and son went to Le Mazet for lunch and brought me their leftovers, I knew that we…read morehad to go back that very same week for a family meal. We returned for Father's Day and we were seated immediately without a reservation, though I think we just got lucky so I don't recommend this. We all shared the warm olives, the croquet poulet sandwich, the fries, the quiche lorraine, the chateubriand, the roasted beets, and the strawberry ice cream. It was all a hit, and when a 3.5-year-old and a 22-month-old are enjoying your food without any coaxing or help, you know it's fabulous! My husband got some cocktail and I got the phony Negroni mocktail. Service was great and the atmosphere is chic without being uptight or snobby at all. We all left really happy. I still dream about that sandwich. I'd love to go back and try other things on the menu. I'm sure they knock everything out of the park. I am hoping Le Mazet will be our special occasion restaurant.

Easily a 5 star establishment. Do not sleep on Le Mazet! We've walked by so many times and I regret…read morenot trying this place sooner! Definitely need a reservation to get in on the weekend fyi! When we arrived we were seated at a beautiful booth. The interior is gorgeous here. Our server was fantastic I wish I remembered his name! He suggested some great items. We started with their steak frites and I cannot rave more about it! First this plate is definitely shareable. Among myself, my husband and young toddler we destroyed this. My daughter was eating so much of this steak and so were we! It was sooo tender and we loved the gravy on top. The fries were amazing and when they were drenched in that gravy it was chefs kiss! What really brought it all the together was the salad paired with it- it was light and refreshing and the dressing was so good! For dessert our server suggested the chocolate custard so we got that and a berry handpie. We ate both and kept saying "oh my god" with each bite. My daughter especially loved the chocolate custard but my husband and I loved both equally! We immediately said after our meal how we have to come back. We cannot wait to try other menu items and their cocktails next time. We are huge fans and will definitely be back!!

Photos
Le Mazet - Amazing espresso martinis

Amazing espresso martinis

Le Mazet - Half Chicken

Half Chicken

Le Mazet - Bar area

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Bar area

The Laurel - Vegan Hearts of Palm Ceviche with sweet potato chips

The Laurel

4.5(106 reviews)
3.2 mi

First time at The Laurel, and honestly, I am lost for words trying to describe how amazing the food…read moretasted. OMG, the place is so cute and cozy, and the espresso martini was so good. The potato flautas and crème brûlée were definitely my favorites. I wanted to go in during brunch, called the restaurant to check if they serve potato flautas during brunch, looks like you can only get them during dinner. We were a group of 4, and our server, Soley, was incredibly kind and helpful. She suggested a few vegan options for us, and everything we tried was absolutely delicious. Such a lovely experience all around. Can't wait to come back and try more! Thank you to all the amazing chefs who takes time to come up with these kinds of scrumptious recipes

This place sits on the edge of West Hartford, in the place of the Corner Pub which once stood…read more We ordered the artichoke 'Rangoon', spicy Caesar salad, French fries, kinilaw, crab tostada and so much more. The crab was delicious and tasted fresh. The fries were good. Huge portion. They were perfectly seasoned. The Kinilaw was so good. Very light and I loved the touch of spice. My stepdad got the burger which was massive and boy was it tasty. The Bella Bella wings were good too, and were paired with something similar to a papaya salad. Lastly we got the pumpkin olive oil cake. I was intrigued because it sounded fall festive. It was so good. Similar to carrot cake however I wasn't a big fan of the sauce with it. It was a tart almost apple-like sauce made from Roger's Orchards. Everything was served family styled. Every entree was very delicious and perfectly cooked. The portions were generous, they don't mess around with the serving sizes. Almost every dish had a bit of a kick (of spice) too. I almost wish the menu would signal when a dish had a bit of a bite because I can usually handle my spice, but these dishes definitely snuck up on me. I was a little confused by the art on the walls as they were French influenced, however the dishes were several blends of cultures including Thai, American and Filipino. Overall, this was really good. You can tell they make their food with love and everything is very intentional. This place was also very busy on a Friday night but not overly crowded, there were absolutely no waits for our food.

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The Laurel - Bar

Bar

The Laurel - Picnic Chicken

Picnic Chicken

The Laurel - Vegan Chocolate Mousse Valrhona chocolate, fried peanuts, shortbread cookie, peanut butter sauce (Photo by: Deanna Troy Travels)

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Vegan Chocolate Mousse Valrhona chocolate, fried peanuts, shortbread cookie, peanut butter sauce (Photo by: Deanna Troy Travels)

Casadoro - Tagliatelle with mushroom ragu Chicken Parm

Casadoro

4.0(238 reviews)
5.8 mi

I've been wanting to come try this spot so I was very excited when my sister decided to do her…read morebirthday here! Walking in it felt very spacious and open had a great upscale looking vibe going on. With an open patio covered in flowers so cute. The Staff was super tentative and on top of their game. Very accommodating and made things go very smoothly even in a room full of adults & kids! The food was delicious and all the appetizers came out fast and fresh. The calamari was super crispy and had a great sauce for dipping! My steak came out perfectly medium rare just how I like it and portions were huge! Only thing i would say is the charcuterie board was alright because the pickled veggies and olives were so salty in my opinion. But overall everything else was great! Espresso martini's were super strong and the assorted desserts hands down my fav part! i think my favorite would be the lemon dessert it was so light, I couldn't believe it was cheesecake. I would deff come back again!!!!

Ever since this place opened I've been wanting to try it. I've heard nothing but positive reviews…read more We went this week to celebrate my boyfriend's birthday. We sat outside to enjoy the nice weather. I would definitely recommend sitting out there if you can. Waitress- I wish I remembered her name because she was amazing. From recommendations on drinks and food to giving us dessert on the house. Drinks: I started with Nonna's garden and then had an espresso martini. Both were delicious. Coffee is brewed to order which makes a difference. He tried the mx to Milan but didn't feel it was strong enough. Turns out this drink is prepaid every morning. So he got a White Russian and was pleased. Apps: you must try the mussels and radish dish as well as the meatballs. You will thank me later. Main Course: chicken parmigiana was huge and delicious. The pasta that came with it was a little under cooked. But it heated up nicely the next day. I got the 12oz prime flatiron steak with mash and asparagus. Cooked perfectly. Dessert- we devoured the torta caprese

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Casadoro - Front dining room

Front dining room

Casadoro - Broccoli Rabe

Broccoli Rabe

Casadoro - Instala Verdi

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Instala Verdi

Fogata Mexican Restaurant - mexican - Updated October 2026

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