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    Mexico Lindo

    3.2 (420 reviews)
    ModerateMexican
    Open 11:00 am - 9:00 pm
    Updated 3 months ago

    Mexico Lindo Photos

    Business Info

    MEXICO LINDO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Huge Dining Area
    D.wight L.

    Whoa I've got serious history with this spot. Even though I've only eaten here like 8 times, I did start coming here in the 90s as a super young adult on the go, damn that's like 30 friggin' years, which also shows the serious longevity of this place. They also opened one up closer to where I live in Fremont, but that eventually stopped operations within the past decade. I ate here twice in the past 6 months so here's a much overdue review. This place is huge, like major dining hall with a separate bar area. Not sure if they pack it in to capacity anymore as both times I've gone in, the bar area seemed more bustling than the dining area. But if you threw 100 peeps in there, the place would only look half full, that's how big the space is here. Always start with a basic Margarita on the rocks ($8/4*) I don't always order sweetish drinks but this is a must for me at Mexican restaurants when the chips and salsa show up. It is a combo as compelling as a burger and Coke, brownies with milk etc. Theirs is okay, not crazy sweet but I also can't do more than 2. Carnitas Platter ($22/5*) Their menu says Michoacan style and I grew up with a family from that state, and carnitas was a special occasion thing for them. This version was legit, super tender, nothing dry and a serious good crisping on the exterior. They nailed this and with their super solid beans and rice and warm tortillas just sends memory shivers down my spine. And sips from that icy cold margarita...OH MAN! Halibut Puerto Vallarta ($23/5*) I had to try this another time as I've never seen halibut as an entree at a Mexican place, and boy was I pleasantly surprised. A nice slab of halibut with skin was butterflied yet remained fairly thick. Perfectly cooked with a slight browning on the exterior and totally succulent in the center. And halibut is a tough fish to make right, even fine dining places can overcook it. Not here, crazy good. Menu said wine/butter but I didn't really sense any significant sauce, maybe it was just brushed with it, but nothing was coating it. I love simplicity paired with freshness and this totally encapsulated that. I don't recall my meals being this special from them way back years but maybe I just pay more attention these days. The place is showing some wear but this place can still deliver on the food end. To that lets rock out another 30 years!

    Teri G.

    It's been a long time since I've been able to return here and glad I did. I shared a chicken burrito with my friend and it was almost 11 inches long and stuffed full of meat with some rice. It was very tasty too. The surprising part was the price $11.95! The service was excellent and food came out quickly.

    Cadillac margarita
    marty a.

    Still our favorite Mexican! No charge for extra chips! I cannot believe some of the Mexican restaurants that charge for chips & salsa? Great Cadillac margarita's too!

    Street tacos el pastor
    Cody L.

    Great place to go if you're hungry. Plenty of food on the plate. We ordered street tacos and a veggie fajitas. We also received chips and salsa. If you like hot food be sure to ask for the hot sauce. You'll be treated with their habanero hot sauce. So good!! The food was good, meat tender and overall a really good experience.

    Karyna R.

    HOLY GUACAMOLE, FOLKS! Just look at this spread! I ordered what I thought was a "sampling" of Mexican favorites, but what arrived was practically a FIESTA ON A PLATE.

    One of the worst dining experiences we've ever had. We came here with a large group and were shocked to find plastic in our food--not just one piece, but multiple pieces across several dishes. When we brought it to the staff's attention, we expected at the very least an apology or some effort to make things right. Instead, the manager was unbelievably rude and told us to leave and never come back. No accountability, no concern for our safety, and absolutely no professionalism. This isn't just poor service--it's a serious health hazard. I would not recommend this place to anyone and genuinely believe it should be reported for food safety violations.

    Jerry H.

    I ate in a the bar with my wife I had chili Colorado was excellent. My wife had street tacos.. she says they were fantastic She said she had a perfect margarita also We both ate there last week

    menu (feb. 2025)
    Martino C.

    Since most of the menu was a little pricy, my coworker and I split an al pastor burrito from the a la carte menu. Very big portions, which helps the pricing issue, and the flavor isn't bad, though it has a lot of competition with the area's excellent local taquerias. Service was agreeable, they provided everything we asked for and made up a table for our large group even though we didn't have a reservation--granted, they weren't very busy. Ambiance felt stagnant, though this may be because it's more of a dinner place and we were there for lunch.

    Traci A.

    I love their chili verde but their prices just keep going up. It was $28 for 6 little pieces of meat (see pic). Absolutely ridiculous. Not a single person was in there when I went in and now I know why...you're about to lose your business with these outrageous prices!

    a restaurant with a mural on the wall
    Chris D.

    Updating my review and increasing my rating. I've been coming here for years and will say that these folks are reliable and the staff is wonderful. The food is consistent and I like to order off the a la carte menu (try the crunchy taco) which is really well priced. Chips and salsa are great. The bar area is cool for sure. Conveniently located just off the 680 in Pleasanton near the fairgrounds. Give them a try!

    Side Salad

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    4 months ago

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    2 months ago

    Me and my family been coming for years. Great service and best street tacos in town. We love it here.

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    8 months ago

    I went there to get a side of rice and beans for lunch and they wanted $14. That's crazy.

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    Page 1 of 11

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    Oyo - Oyo Paella

    Oyo

    4.4(1.5k reviews)
    1.4 mi
    $$
    Family-owned & operated
    Eco-friendly

    Came for an early Mother's Day celebration on a busy Saturday and had an incredible experience! The…read moreSouth American and Caribbean flavors were so rich, bold, and vibrant in every dish. I loved the jerk pork tacos! The pork was juicy, tender, and aromatic, and the mango-papaya salsa added a refreshing sweetness. I also tried the paella Oyo that my sister ordered which was sooo yummy and full of protein. The small size was more than enough! My mom ordered the oxtail stew which wasn't on their brunch/lunch menu (dinner only), but I really appreciate that they were accommodating to make that dish for her. I've never had oxtail and it was delicious--tender, perfectly sweet and savory, and paired well with the plantains. The other dishes that my family ordered were hits too (jerk pork shoulder and seafood paella). We also tried the ripe plantains pancake Oscar for a sweet treat. I love anything marshmallow, so the brûléed marshmallow cream that blanketed the pancakes was heavenly. It also came with a plantain on top and a few other fruits to balance out the sweetness. Overall, we left full and all around very satisfied. The staff showed us such warm hospitality and came around often to check on us, despite being an almost packed house. The decor was beautiful and the atmosphere had a fun lively energy. With indoor and outdoor seating options, anywhere you get seated is a nice spot. Can't wait to visit again to try their dinner menu items and drinks, and hopefully catch some live music!

    Ceviche and paella were tasty!…read more Service was pretty fast, too. Love the decor inside they have a bar with fun drinks

    Photos
    Oyo - Jerk Chicken

    Jerk Chicken

    Oyo - Mimosa's at Oyo!

    Mimosa's at Oyo!

    Oyo - Paella Oyo

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    Paella Oyo

    Posada Alta Cocina - Cauliflower - honestly ... THIS was the BEST dish of the night.

    Posada Alta Cocina

    4.5(1.4k reviews)
    6.4 mi
    $$

    Came as a group for a birthday celebration and was able to try a bunch of things! The restaurant…read morehas ample parking in a lot and the place is not small but feels cozy and intimate. The ambiance is cute with a small closed off glass area of wine and two seater table inside! Our waitress Dominique was amazing. She was able to give great recommendations for wines and food. She also made us feel taken cared of and was friendly/warm. The food is a mix of mexican/euro/american so there were a lot of different options. Here are the things we got: Appetizers - Parm crusted cauliflower: so good, nice and crunchy but not too heavily breaded. The chipotle mayo was delish - Chicharrones: so light and crispy! They were hot out of the fryer. It had a side of a corn cheese dip that was so good and made it more unique of a dish -- must try if you even kind of eat chicharrones. I don't generally like pork skin but I enjoyed it regardless. - Hamachi ceviche: this is a large sharing portion with chunks of hamachi and avocado. Good but not a must have. Entrees - Enchiladas: very cheesy and overall a good dish but I would skip this. - Shrimp tostadas: large size shrimp and it just comes with two tostadas so I don't think it was worth the price - Barramundi fillet: The fish was tender and juicy. I liked the marinades that came with it. I liked this dish with the rice because it made me feel homey. Good portion of fish. - Agua Chile Ribeye: This is a must have! The ribeye is sous vide so it was soo tender and juicy. The broth was really nice to keep everything moist and flavorful. Because we were celebrating a birthday, Dominique made a dessert with a nice special touch. Will definitely be back again!

    Overall a lackluster birthday meal with our server Jessica. She was unfriendly and inattentive…read morethroughout the visit. She routinely checked on every table but ours. She didn't check in on us once, and my husband went most of the meal without water and couldn't even tell her his steak was overcooked. The rest of the staff were wonderful and friendly, as usual. Food was generally good, too. But this visit was lacking service-wise so it'll be a while before we come back.

    Photos
    Posada Alta Cocina - Private table for two in the wine room.

    Private table for two in the wine room.

    Posada Alta Cocina - Shrimp Fajitas

    Shrimp Fajitas

    Posada Alta Cocina - Corn rice accompaniment to the Blueberry Mole Shortribs

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    Corn rice accompaniment to the Blueberry Mole Shortribs

    Dublin Taqueria

    Dublin Taqueria

    4.3(297 reviews)
    3.7 mi
    $$

    I was a little skeptical of this place. It's pretty new in Dublin & so I was apprehensive to try…read moreit. However, I was pleasantly surprised when I tried it. We had the nachos & burritos. My husband had the chile relleno burrito & I had the carne asada. They were both very flavorful & good portion of meat! The churro was good too! Great selection of salsa too ! All homemade. I got another Mexican place to go to in Dublin. One note though. They don't seem to have free water. I've never encountered this before & I believe California requires restaurants to provide this. Do what you want with this information.

    ok - so I'll preface this with what I mentioned in my original review, which is that this place has…read morethe best salsa and I love pairing the Dorito pinwheel things with the green jalapeño creamy salsa. Now it gets weird. They ALWAYS used to include a mini cup of each of the salsas in my delivery orders. Last four delivery orders, they stopped giving the green jalapeño salsa. So because I love it so much, I specifically order an 8oz tub of it. Guess what they delivered? Not the jalapeño salsa but rather their other green one which is a garlic salsa. Could've reported it and received a DoorDash refund, but i left it alone. The last two deliveries, they also did not include the dorito pinwheels like they always do, so I drive there to get 'em. Even gave them $5 for something free, bc ya know - just helping a business out and the owner guy is nice and was apologetic. Now today, I was in the area, so i stopped in for a taco, agua fresca, a large bag of those pinwheel doritos and an 8oz tub of the jalapeño salsa especially because the salsa bar was empty and the other orange one i like was not made well this time. So watery yuck. The girl taking orders didn't seem like she was well versed in punching orders into their system. Took awhile for her to enter those 4 items I ordered and needed to grab one of the other staff to help her, but whatever - still tipped her 18%. Then, why in the world would they finish up my order then tell me they're completely out of the jalapeño salsa and then ask if I want an 8oz tub of another salsa? So at this point, it seems they're trying to do the same thing as when i ordered this specific salsa for delivery and hope i'll be ok with something else, right? It also looked almost performative when the girl opened the cabinet under the salsa bar looking for more jalapeño salsa before she told me they were completely out. I respond with "that's the only salsa I wanted. I can wait while they make more. can they make more?" she says no. twice. I let her know that I wanted to be refunded for the salsa and bag of dorito pinwheels. All of a sudden they magically found more jalapeño salsa. All of this to say I'm now absolutely convinced the staff is trying to hoard this specific salsa for whatever reason. Like i said, it's delicious, but not a reason to freakin hoard it for yourself when that's a reason your customers come back. I'll also add that the quality of the food these last two times around was no bueno. The amount of lengua and garnish in my taco was just sad. Literally, the taco I ordered today is the same taco I have pictured in my original review, but then opened it up when i got home and looked nothing like it did before. I've recommended this place to my coworkers and now I take it back and it seems the other Yelpers agree that this is no longer the place we loved. Definitely taking a break from this place. To the owner - I think when you're not there, your team is unfortunately letting you down and giving your customers a different food experience then what you provide and are known for.

    Photos
    Dublin Taqueria - Interior

    Interior

    Dublin Taqueria
    Dublin Taqueria - Strawberry Margarita

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    Strawberry Margarita

    Taqueria Los Pericos - Veggie Tostada plate

    Taqueria Los Pericos

    3.9(1.6k reviews)
    4.0 mi
    $$

    I am so happy I did not judge them for their location. I assumed there could not be GOOD mexican…read morefood in Dublin, but boy was I wrong. My husband pushed me to get it on a sunday afternoon after church, and I am so glad he did. When we walked in, they were busy, so we took some time to look at the menu. The location is small, so I was standing next to people eating, and I saw someone had caldo de camaron, which looked delicious. Due to pricing, I decided to go with the Pozole (small). My kids always want quesadilla with rice and beans (no meat). They had a super quesadilla, just cheese, so we got them that with a side of rice and beans for them to split. The portions were perfect for my big boys. My husband got enchiladas rojas with asada. He loved the taste on all of it, but next time would probably get double rice, no beans. He's not a fan of beans, so it's just a personal preference. I got the STAR of the show, their POZOLE was 10/10. They brought it out before I could even get my drink, they were so fast. They didn't just bring the pozole, they gave me the works: oregano, chili oil, tostadas, radish, and cabbage to put on it. It was so delicious, I'm already planning to go back next sunday! My kids and I loved the food so much my 7yo made sure to leave a tip. Service was quick, friendly, and they kept the location as clean as they could. It was really busy in there.e but they got the food out within minutes. LOVE THIS PLACE. Edit: we loved it so much we went back this past Saturday and got more things to try. Loved the carne asada plate wouldn't change a thing. The caldo de camarón took a little while to come out but still delicious. Quesadilla con carne was STUFF with meat. It was basically a burrito.

    Came here based on reviews since we were in the area. It was well worth it. It was busier than I…read moreexpected for 4:30pm, but I understand this place can get packed. The decor is a mix of Taqueria and retro-burger joint. I love that almost every table is a booth. The service was fast and you order at a window before finding a table. The salsa bar is also great. The tacos were awesome. Finely chopped meat that is cooked and seasoned to crispy perfection. They're also bigger than your average street taco. My wife enjoyed her veggie tostadas. My daughter loved the enchiladas and the bites she stole of my tacos. One standout to me was the refried beans. I had a bean cheese and rice burrito and it's one of the better ones I've ever had. My daughter also loved them on her enchilada plate. We will definitely be back next time we're in the area.

    Photos
    Taqueria Los Pericos - The place.

    The place.

    Taqueria Los Pericos - Super carne asada in the background.

    Super carne asada in the background.

    Taqueria Los Pericos - Super carne asada in the background.

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    Super carne asada in the background.

    Two Amigos Mexican Taqueria - Carne asada super burrito

    Two Amigos Mexican Taqueria

    3.9(641 reviews)
    2.3 mi
    $$

    Small place but good spot for food…read more The super nachos were dressed up with lots of salsa and guacamole. Lots of meat, very cheesy and well-balanced flavor overall. The carne asada was tender. The chips were crunchy. The california burrito was good, though a little thin on the fillings overall. The carne ranchera was tender and also came with onions and jalapenos. It was a good mix, and went well with their salsas. The coke bottles they have are huge, larger than the usual size I've seen at other places. Refreshing. The staff were friendly.

    Two Amigos has become our go-to taqueria in a town with quite a few taquerias (most of them…read moremediocre). We stopped in one night because it's close to where my wife works. She loves mole, saw that they had mole tacos on the menu, and asked if they had chicken mole enchiladas. The owner, who was working the counter, said, "No, but I'd be happy to make you some." My wife said it was some of the best mole she's ever had, and now she won't go anywhere else. I always figure tacos are a good bellwether for how good a Mexican restaurant's food is going to be overall. Two Amigos' tacos are piled high with so much meat that it's hard to pick them up. I've had the pastor, carnitas, and carne asada, and they're all delicious. Their chimichangas are easily big enough to fill up two people; I usually eat half and take the other half home. Last night, I had a chimichanga with alambre, which is a meat option I'd never seen at a taqueria before. It's carne asada mixed with bacon, onions, bell peppers, and melted cheese, so I was intrigued, but I asked if they could make it with pastor instead of carne asada. No problem. Man, it was great, and big enough that I was stuffed to the gills and had plenty leftover for lunch today. Their salsas are outstanding. I especially love the orange one, which I assume is habanero even though it's not eye-wateringly hot. Great taste and respectable heat though. They also have a full bar with decent margaritas. I lived in Texas for almost 30 years and have been in California for 15, so I know good Mexican food, and Two Amigos does NOT disappoint.

    Photos
    Two Amigos Mexican Taqueria - Fountain machine

    Fountain machine

    Two Amigos Mexican Taqueria - Carne asada super burrito

    Carne asada super burrito

    Two Amigos Mexican Taqueria - Fruit punch Zero calories  cocktail

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    Fruit punch Zero calories cocktail

    Taqueria Don Chepe - Quesabirria

    Taqueria Don Chepe

    4.2(318 reviews)
    1.5 mi
    $$

    What a hidden gem! I've passed this place so many times, I'm glad I stopped. I initially wanted to…read moreeat at the sushi spot next door but they were closed. And you can't go wrong with Mexican food so I decided to just go next door to Don Chepe. I went around 2pm and it wasn't busy at all. The cashier was super nice. I ordered the enchilada plate and a horchata. I initially thought it was kind of pricey at first. But my goodness! Look at the size of the plate! Idk if you can even tell from the picture but it's HUGE. I had enough leftover for dinner that night. Everything was delicious. I can't wait to go back.

    Located at the edge of downtown Pleasanton, Taqueria Don Chepe offers delicious Mexican cuisine at…read morereasonable prices. The service is decent. You order at the counter and your food is delivered to your table. They have a self-serve chips and salsa bar. The restaurant is small but they have enough tables to accommodate a few parties. We ordered the crispy taco plate with al pastor, carnitas, and chili verde. All the tacos were delicious! The meat was flavorful. I like the lettuce, guac, sour cream and pico on the plate that you can add to your tacos on your own. The beans were excellent! The rice was dry. We also ordered the menudo. Good flavor but it didn't come with hominy. If you want it, you have to ask for it because it only comes with the posole. Wish I had known that before. Would definitely come back.

    Photos
    Taqueria Don Chepe
    Taqueria Don Chepe - California Burrito with guacamole and sour cream.

    California Burrito with guacamole and sour cream.

    Taqueria Don Chepe - Menu November 2025

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    Menu November 2025

    Mexico Lindo - mexican - Updated May 2026

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