Mexico Bakery
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I was looking for a bakery that will be able to make the cake my nice want it. I had bad experiences in the past and I wanted to surprise my niece with a cake that my daughter chose for her. I luckily found Mexico Bakery and not only that but RICARDO was the one that bake and decorated my cake. He called me and gave me some recommendations and changes regarding the colors and design that I chose. I told him to do whatever he thought it was better. I WAS AMAZED WITH THE RESULTS the cake was not only perfect in size and decoration but it was delicious. Ricardo make a tres leches cake with a layer of strawberries, and another layer of peaches. I WANT YO THANK YOU RICARDO YOU HAVE SUCH A BLESSED HANDS AND TALENT
I get these tortas (Mexican sandwiches) when I have guests from Asia. They're usually amazed at the sheer volume of meat in them. It's almost unanimous that they all love the Milaneza torta. Once while I also get the carne asada torta and during breakfast times I'd get the cubana. You can't go wrong with any of their tortas unless you did what I did - bring to the golf course. It's just too massive to eat on the golf cart. All of your friends will question what the heck it is, and you'll have to explain that this is the best torta in the Bay Area. If this is your first time, get the Milaneza or Carne Asada. The Milaneza is a breaded carne asade (beef). There's some garlic or cumin flavor that I can't make out but I assure you it's yummy. The rest of the torta consist of generous avocado slices, jalapeños, Mexican cheese and I think tomatoes. Although 1 sandwich can feed 2, I'd gladly finish a whole sandwich just because it's so delicious. This is a bakery but I am reviewing the tortas today. Their bakery is not my type of food as I find Mexican breads a little too sweet. It's a standard ambiance of a bakery. There is a cashier that takes your order and you pick up your food at the far end of the counter. Hope this helps your decision to visit here.
5 freakin' stars simply for Mexico Bakery's pan dulce!!! These babies always have me drooling for more... Shout out to my little sis for constantly raving about Mexico Bakery and my girlfriend who officially introducing me to all of this goodness. I actually had the pleasure of having my first bite a few years ago at a party the gf was throwing and I was immediately drawn to these vibrant, fluffy, and obviously stunning pastries. I kid you not, it was LOVE AT FIRST BITE. The concha [shell shaped pastry] was pillowy soft, sweet but not overly sweet, and crumbly coating on top was such an enjoyed contrast in texture. During that first encounter, I lost count of how many I actually ate & made sure to take one for the road. LMAO- sorry, not sorry. Each and every visit is met with the same high quality product, delicious tasting purchases, and guaranteed satisfaction. While I always tell myself to think outside of the box and venture out to new baked goods, I always gravitate to these beauties and have yet to accomplish my goal of veering from my norm. I hear MB's tortas are magical, maybe one day I'll be able to test out all the heavy hype...
A big fan of Mexico Bakery... but this one was just not it. I would come back here again but probably a few months later.... They had a lot of Rosca de Reyes which is a good thing! Here's my take on this though: the food. Service: 2/5. the people working at this specific location really need to check their attitude sometimes... I was literally rushed while in line, and the communication was just not there. Like please don't rush me while taking my order... it's just disrespectful. Do better. I was only going to order a champurrado... and they did have a lot of it left but... their attitude just made me feel really dismissed. Food: 4/5. The champurrado was good, the only thing missing was not enough piloncillo.... Otherwise it was okay. Atmosphere: 3/5. While parking isn't big and grand, the decorations for Dia De Reyes made up for it.
First timer at Mexico Bakery! Was recommended by my husband's barber to try the Milaneza Sandwich. That sandwich was pretty big... so big my husband and I could split it and both be satisfied. It came with a lot of meat and was very flavorful. Read a lot about chocoflan, so we picked one up with the sandwich. It was okay in my opinion. Overly sweet, but kinda dry at the same time. I would pass on the dessert next time around.
One of the most expensive panaderias for mediocre bread! They are selling bread no less than $2.30- all the common types of pan dulce like concha, elote, polvorones, cuernos are all that price and anything else is a bit more. I feel like every month or so they raise the prices a bit more! So disappointing!
I was suggested this place from a coworker local to the area. I was told they have steak tortas that you don't wanna pass up. I'd be damned he was right.. located off of the 101 this place is easy to get to with a small parking lot in the back. Very clean and efficient inside you will find more than you came for. I'd have to say they carry the standard mexican baked bread goods but at a higher quality than 90% of places. Secondly, you're gonna be surprised to find out that they have an almost full mexican food menu as well. I will say that the chorizo burrito was greasy to the point that most people will not forgive or look past the puddle. Not for the weak at heart but lucky for you they have other options. The steak/asada torta to be exact is the numero uno reason to come here. Huge portion and even bigger flavor, you gotta try it.. Lastly I'd like to mention the staff has always been super nice, patient and makes you feel comfortable. That could be due to me pulling out my spanish to order but I'd like to imagine that everybody gets the same experience otherwise it wouldn't be so busy lol. I tell all my coworkers they need to check this joint out, spreading the word. I actually told a friend from socal/LA to try this while they're in town and he gave it the thumbs up so I'd put my name next to this establishment..lol
Decided to try tortas for the first time since living in San Jose and to make the long story short, my socks were knocked off! I definitely regret not trying it sooner! My coworker raved about Mexico Bakery and how great the tortas. I was sold and decided that I had to see what the hype was about! I went to the restaurant around 2 pm last week. When I arrived, I was met with the delicious smell of baked items that wafted through the restaurant. I was the only customer there which relieved me since it gave me the opportunity to ask questions tortas and the overall menu. I ordered the Milanesa Torta (breaded meat) with everything on it. I waited about 10 minutes for my order to be prepared and my excitement grew when the aroma of my food hit my nose! The first thing I noticed when I got my order was the size and weight of my torta. It was heavy and bigger than my hand! Once home, I was ready to dig in and with the first bite I was taken on an adventure. This may have been the best sandwich I've had in my life! All the ingredients were fresh and hot! I was only able to eat half the torta since it was huge, but it made for a great meal for dinner! I definitely recommend this restaurant if you're looking for baked goods or try something new in San Jose!
Wow so many pan dulce to choose from and there dessert selection is huge. Great customer service. Everything was good.
24 days ago
Nice and friendly staff Love their sweet bread, birthday cakes and can't forget about their tortas de carne asada read more
1 year ago
Mexico Bakery never disappoints! I ordered the Milanesa torta and it was massive--seriously, this thing was a whole event. Packed with flavor, perfectly crispy meat, and loaded with fresh toppings. It was so big and satisfying, I ended up splitting it into two meals--and it was just as good the second time around. If you're craving a torta that's both delicious and worth every penny, this is the spot. Can't wait to go back and try more from the menu! read more
3 months ago
Mexico Bakery has got so big in popularity it lost its quality of Pan Dulce. I came here with my family excited about having something sweet after dinner. The staff were very nice and professional, although we have other options near by that are not as big but they have great fresh pan dulce to offer the community we decided to pay a visit and purchase bread. I would like to start off with the quality of the bread does not justify the price of the bread. The bread itself had no flavor it was bland, dense and covered in sugar. There was nothing fresh here, the bread lacked taste, it was like flour and water cooked and sprinkled with sugar. As a bread maker myself it lacked the airy texture, the smells of vanilla or just a bakery sweet smell aroma. As I was leaving I saw to the right of the cashier a cabinet that had the pinwheel cakes with coconut crumbs on the outside. I don't really like coconut but that looked delicious. So i purchased one. As we got home and handed the kids the cookies with M&M's and orejas and pink conchas. None of them had any flavor. The kids did not even eat the cookies and they love sweets. Everything ended up in the garbage. But! I still had my cake pinwheel! With everyone's disappointment I decided to slice my cake into triangles and give everyone a bite. But, in holding it and slicing it I could already feel the texture of an old stale cake. But, i took a chance and bit into it! And spit it right out!! The red dye in the middle of it was rancid!! Just awful!! This place used to be good at its bread making but has lost it desire to make good pan dulce. There is a place right next to it in the shopping center that makes fresh pan dulce. Also one in Alum Rock next to the Walgreens / Subway that has won 2 years in a row awards for there pan dulce. Its very sad what has happened here at Mexico Bakery read more
1 year ago
1 year ago
I was looking for a bakery that will be able to make the cake my nice want it. I had bad experiences in the past and I wanted to surprise my niece with a cake that my daughter chose for her. I luckily found Mexico Bakery and not only that but RICARDO was the one that bake and decorated my cake. He called me and gave me some recommendations and changes regarding the colors and design that I chose. I told him to do whatever he thought it was better. I WAS AMAZED WITH THE RESULTS the cake was not only perfect in size and decoration but it was delicious. Ricardo make a tres leches cake with a layer of strawberries, and another layer of peaches. I WANT YO THANK YOU RICARDO YOU HAVE SUCH A BLESSED HANDS AND TALENT read more
I get these tortas (Mexican sandwiches) when I have guests from Asia. They're usually amazed at the sheer volume of meat in them. It's almost unanimous that they all love the Milaneza torta. Once while I also get the carne asada torta and during breakfast times I'd get the cubana. You can't go wrong with any of their tortas unless you did what I did - bring to the golf course. It's just too massive to eat on the golf cart. All of your friends will question what the heck it is, and you'll have to explain that this is the best torta in the Bay Area. If this is your first time, get the Milaneza or Carne Asada. The Milaneza is a breaded carne asade (beef). There's some garlic or cumin flavor that I can't make out but I assure you it's yummy. The rest of the torta consist of generous avocado slices, jalapeños, Mexican cheese and I think tomatoes. Although 1 sandwich can feed 2, I'd gladly finish a whole sandwich just because it's so delicious. This is a bakery but I am reviewing the tortas today. Their bakery is not my type of food as I find Mexican breads a little too sweet. It's a standard ambiance of a bakery. There is a cashier that takes your order and you pick up your food at the far end of the counter. Hope this helps your decision to visit here. read more
6 months ago
Worst cake! Clearly no one has been checking on the cakes! Very unpleasant taste and dry!!! Supposed to be an Oreo cake but it's far from being Oreo. Never again! read more
6 months ago
5 freakin' stars simply for Mexico Bakery's pan dulce!!! These babies always have me drooling for more... Shout out to my little sis for constantly raving about Mexico Bakery and my girlfriend who officially introducing me to all of this goodness. I actually had the pleasure of having my first bite a few years ago at a party the gf was throwing and I was immediately drawn to these vibrant, fluffy, and obviously stunning pastries. I kid you not, it was LOVE AT FIRST BITE. The concha [shell shaped pastry] was pillowy soft, sweet but not overly sweet, and crumbly coating on top was such an enjoyed contrast in texture. During that first encounter, I lost count of how many I actually ate & made sure to take one for the road. LMAO- sorry, not sorry. Each and every visit is met with the same high quality product, delicious tasting purchases, and guaranteed satisfaction. While I always tell myself to think outside of the box and venture out to new baked goods, I always gravitate to these beauties and have yet to accomplish my goal of veering from my norm. I hear MB's tortas are magical, maybe one day I'll be able to test out all the heavy hype... read more
4 months ago
A big fan of Mexico Bakery... but this one was just not it. I would come back here again but probably a few months later.... They had a lot of Rosca de Reyes which is a good thing! Here's my take on this though: the food. Service: 2/5. the people working at this specific location really need to check their attitude sometimes... I was literally rushed while in line, and the communication was just not there. Like please don't rush me while taking my order... it's just disrespectful. Do better. I was only going to order a champurrado... and they did have a lot of it left but... their attitude just made me feel really dismissed. Food: 4/5. The champurrado was good, the only thing missing was not enough piloncillo.... Otherwise it was okay. Atmosphere: 3/5. While parking isn't big and grand, the decorations for Dia De Reyes made up for it. read more
First timer at Mexico Bakery! Was recommended by my husband's barber to try the Milaneza Sandwich. That sandwich was pretty big... so big my husband and I could split it and both be satisfied. It came with a lot of meat and was very flavorful. Read a lot about chocoflan, so we picked one up with the sandwich. It was okay in my opinion. Overly sweet, but kinda dry at the same time. I would pass on the dessert next time around. read more
9 months ago
Best tortas best pan + flan I wish I lived closer so I could come all the time and the lady working was so sweet. read more
2 years ago
2 years ago
2 years ago
One of the most expensive panaderias for mediocre bread! They are selling bread no less than $2.30- all the common types of pan dulce like concha, elote, polvorones, cuernos are all that price and anything else is a bit more. I feel like every month or so they raise the prices a bit more! So disappointing! read more
1 year ago
I was suggested this place from a coworker local to the area. I was told they have steak tortas that you don't wanna pass up. I'd be damned he was right.. located off of the 101 this place is easy to get to with a small parking lot in the back. Very clean and efficient inside you will find more than you came for. I'd have to say they carry the standard mexican baked bread goods but at a higher quality than 90% of places. Secondly, you're gonna be surprised to find out that they have an almost full mexican food menu as well. I will say that the chorizo burrito was greasy to the point that most people will not forgive or look past the puddle. Not for the weak at heart but lucky for you they have other options. The steak/asada torta to be exact is the numero uno reason to come here. Huge portion and even bigger flavor, you gotta try it.. Lastly I'd like to mention the staff has always been super nice, patient and makes you feel comfortable. That could be due to me pulling out my spanish to order but I'd like to imagine that everybody gets the same experience otherwise it wouldn't be so busy lol. I tell all my coworkers they need to check this joint out, spreading the word. I actually told a friend from socal/LA to try this while they're in town and he gave it the thumbs up so I'd put my name next to this establishment..lol read more
Decided to try tortas for the first time since living in San Jose and to make the long story short, my socks were knocked off! I definitely regret not trying it sooner! My coworker raved about Mexico Bakery and how great the tortas. I was sold and decided that I had to see what the hype was about! I went to the restaurant around 2 pm last week. When I arrived, I was met with the delicious smell of baked items that wafted through the restaurant. I was the only customer there which relieved me since it gave me the opportunity to ask questions tortas and the overall menu. I ordered the Milanesa Torta (breaded meat) with everything on it. I waited about 10 minutes for my order to be prepared and my excitement grew when the aroma of my food hit my nose! The first thing I noticed when I got my order was the size and weight of my torta. It was heavy and bigger than my hand! Once home, I was ready to dig in and with the first bite I was taken on an adventure. This may have been the best sandwich I've had in my life! All the ingredients were fresh and hot! I was only able to eat half the torta since it was huge, but it made for a great meal for dinner! I definitely recommend this restaurant if you're looking for baked goods or try something new in San Jose! read more
2 years ago
The Torta Cubana is amazing!! Delicious and filling one is enough for two people the pan Dulce is also great lots of variety!! read more
Totally a hidden gem. A low-key traditional Mexican deli/bakery place with great food, friendly service, a lot of food, (huge and tasty portions), and different kinds of pan dulce (Mexican pastries). You can't be wrong in this place, try whatever you want, and be prepared to enjoy every single bite and have a food coma after your breakfast/lunch/dinner, and of course, come back over and over again to try more items of its menu. Yesterday, for lunch I had: - Torta de huevo (egg sandwich with avocado, tomato, panela cheese, and pickled peppers) - Torta de milanesa (steak sandwich with mayonnaise, avocado, tomato, onion, lettuce, and panela cheese) - Fresh orange juice - Coffee read more
I was craving some Mexican pastries specifically concha and saw this place on the way to a tire shop. I went during the afternoon on a Friday and it was not packed at all. They had a wide assortment of pastries, cakes, burritos and various other food items. I mainly focused on the pastries while there. They all looked pretty fresh. They had different flavored conchas like chocolate, vanilla, mango, strawberry and more. They also had different sizes and shapes. There was amole seating inside but no seating outside. There is also limited parking but on the weekday there were not many people so was not a concern of mine. I brought the conchas to go. They were pretty soft on the inside and not stale at all. I however decided to warm them up a little just to make them a bit softer and and they were good. I would go again and try the other pastries next time. read more
3 years ago
As you walk in you are welcomed by the sweet smells of pan dulce, (mexican sweet bread). A variety of colorful pastries, cakes and cookies are set and displayed behind the bakers glass. Greeted by the cashier behind the counter ready to take your order. They also sell totas, tamales, smoothies, milkshakes, coffee champurrado, atole arroz con leche, and gelatines. The torta was delicious. Made on their fresh baked sandwich bread, loaded with meat, avocado, tomatoes, jalapenos, onions and queso fresco. And last but not least the pan dulce was so soft and delicious. There is also an indoor and out door eating area. Enjoy! read more
1 year ago
2 years ago
Although this is not their best work, this bakery makes great cakes, I paid extra for a photo, it was not placed down smooth. may or may not return to this location. read more
2 years ago
3 years ago
Welll, I have been coming here for years and it just has gone down !!! The poor workers look so tired like they have been hours, I asked for Curtis con asucar and they musta been out of asucar because they were plain af , I wish I would of seen them before I purchased them, super disappointed will be looking for a new bakery read more
Instagram made me do it. I didn't even know what a torta was until I saw someone posted about it. Mexico Bakery is known for their cakes and tortas. They have a few choices of protein to choose from for your torta {steak, chicken, or fried chicken steak}. I got the "Milaneza torta" {toasted sesame buns, chicken fried steak, tomatoes, avocado, jalapeños, mayo, white cheese, no onions} ~$12.50; card accepted. Wait times was about 10 minutes. Parking is horrible tho... good luck. They have a few other locations too! Definitely bang for your buck! Portions here are ridiculous! Torta the size of your head! I appreciate how they cut it in half for you. Literally half of it is the size of a regular burger. I could only finish half of the torta and I saved the rest for later. So filling and meant for sharing. Resembles a compressed styled burger/sandwich but with a Mexican twist! Love how all the ingredients complimented each other in one bite. Liked how there were jalapeños to give it some spice! Nicely pressed torta. I want to try their steak torta next time! Gracias! read more
6 years ago
What peaked my interest in coming to Mexico Bakery was a Tik Tok video by Daafambam. The Torta and pan dulces looked so good I stepped out of my comfort zone of the streets of Oakland and San Francisco. And it was totally worth it! The parking lot is tiny, only about 6 cars can fit in this lot. Due to Covid restrictions, a total of 4 people are allowed inside the bakery. The toughest part is that there is so many choices when it comes to pastries and cakes, that I felt overwhelmed by all the amazing options. So we settled on: Milaneza Torta and Carne Asada Torta: the tortas are the size of my head. I enjoyed both but much preferred the Milaneza Torta. All the flavors from the Mayo to the onions, avocado, cheese, tomatoes, and meat really blended well to make an awesome torta. But you may need to slightly unhinge your jaw to fit the whole cross section into your mouth. If you don't open wide enough, it'll create a tectonic shift in ingredients and you'll find half the ingredients on your lap. Tres Leches Mocha: the mocha flavor is very light. This may be the best tres leches cake I've ever had. It's worth coming just for this. Conos con crema: I would describe this as a Mexican cannoli. It's light and flaky on the outside and the cream inside is awesome. Oreo cake: it's ok. It's chocolate cake. Pretty standard but I probably wouldn't get it again. Chocolate Flan: fabulous. Worth getting. It's chocolate flan, what else needs to be said. There was so many options, I wish I had a bigger appetite and tried everything. But just from what I tried, Mexico Bakery has enough sweet and savory to satisfy all your Mexican food cravings. read more
2 years ago
2 years ago
Where do I start... there are two doors to enter the establishment and no organization or signs letting you know where to order and where to pick up. So customers get confused and cut in front of one another. I ordered a polvoron, empanada de crema and a torta de milanesa. I wanted to see what the hype was about with the tortas. I was utterly disappointed. In terms of quantity the torta is huge, way too big to even bite. In terms of flavor the milanesa was soggy and meat was super tough. I barely ate half and tossed out the rest. The torta was a whopping $17! and with the other 2 pieces of bread the total was $22. The empanada de crema was good, hence the 2 stars. Unfortunately I was not amazed enough to be back. read more
3 years ago
1 year ago
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More info about Mexico Bakery
1560 Alum Rock Ave
San Jose, CA 95116
North Valley
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(408) 272-0410
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Ask the Community - Mexico Bakery
How much are the tortas in store now? When trying to order online they are $19-$22 but I remember in store they used to be around $10.
$12-15 in store
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