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    Mexa-Maya

    3.9 (69 reviews)
    Closed 11:00 am - 10:00 pm

    Order Mexa-Maya Takeout or Delivery

    Mexa-Maya Photos

    Business Info

    MEXA-MAYA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Mexa-Maya

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    Guisado
    Kevin N.

    Delicious Mexican and Central American food in a cozy atmosphere. Fast and friendly service, very reasonable prices. Spacious booths are luxurious. Food was excellent and authentic. Highly recommended!!

    Single
    Phil E.

    This a very nice place really in comparison to few other good Mexican restaurants in B/N I sampled a variety of there foods and was delighted with each. Their prices are fair (except when it comes to booze - seems a bit "heavy handed") The only item (which was tasty) that I was unimpressed with was the dessert they called flan. ...like I said it was tasty - but it was not flan.

    Chips & dip
    Kelly M.

    Good food, huge menu. I tried the full order of pupusas (choice of 3). I chose one of each available flavor (chicken, bean, cheese). The best way to describe pupusa -- it's a stuffed masa pancake. Masa dough is the soft, fluffy corn filling that's in tamales. A pupusa is a naked, flat, grilled tamale basically. :) They are topped with mild, shredded warm cabbage, carrot, onion relish which was delish! The cheese pupusa was my fav. Complimentary hot corn chips and mild salsa were good as was the service. Thanks Mexa-Maya for a great lunch!

    Shrimp Fajitas

    My hubby and l ate here on a Su. afternoon. 10-15$ a plate. A variety of dishes and salads and great service.

    Churrasco
    Rich A.

    We've been here twice now and both times were excellent! This time I had the Churrasco. I've never had them before and wanted to try something traditional. Our friendly waitress explained what they were before ordering. They sounded great and I was not disappointed. We don't live in town but will probably eat here whenever we pass through town.

    Taco Carne Asada
    Ezequiel F.

    Good place, good service, good food, good price! Real Central American cuisine! And best Taco Carne Asada in town

    Grilled Chicken Quesadilla
    Cameron J.

    Pretty average run of the mill Mexican place. It's literally an old Hardee's so not much for ambiance but inside looks okay. Food is a little aggressively salted for me. Burrito was okay but couldn't finish it. Friend said chicken quesadilla was pretty average- probably lower scale for the area. Salsa was the star of the meal. All n all there are better choices in town.

    Start to a great weekend

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    2 months ago

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    6 months ago

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    7 months ago

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    10 months ago

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    7 months ago

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    1 year ago

    Great food! One of the best I have tasted. Very reasonable cost for the quality of the meal.

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    1 year ago

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    7 years ago

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    2 years ago

    Service was slow. Food was mediocre. Crowd at the bar was loud and filled the entire restaurant with their party.

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    3 years ago

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    2 years ago

    Great food with very friendly service. Their drinks are also very well made. We order there often.

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    4 years ago

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    5 years ago

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    2 years ago

    Meal was very good. The Carnitas are recommended. Waiters were very attentive to our requests.

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    2 years ago

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    4 years ago

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    6 years ago

    Business owner information

    Photo of Anibal R.

    Anibal R.

    hi thanks for recommending us! we're glad you had a great experience?

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    7 years ago

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    4 years ago

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    4 years ago

    Staff are great, it is clean and most importantly AMAZING. Get the ceviche tostadas. Or just their margs. Salsa is tasty too!

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    6 years ago

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    5 years ago

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    3 years ago

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    3 years ago

    Best Mexican food around! Highly recommend if you are in the area. Cheese PupusaCheese and Chips

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    5 years ago

    Delicious authentic Mexican cuisine, friendly service and reasonable prices. Caldo de Pollo is great and packed with chicken.

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    5 years ago

    Very good, service was great, authentic food with unique flavors. Would go back if in the area.

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    5 years ago

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    5 years ago

    Business owner information

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    Anibal R.

    Thanks for your support and recommend us well?

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    Page 1 of 2

    Ask the Community - Mexa-Maya

    Are there gluten free options? Do you have a dedicated fryer for your corn chips?

    Yes we do, you can make anything from our menu gluten free

    Don’t See Your Question? Ask Away!

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    We went to celebrate our anniversary we both had steaks they were cooked as we requested the…read moreservice was very efficient

    So we've been coming here since it opened and in fact had been to its predecessor in St. Louis…read morebefore that. We're pretty familiar with what they used to, and are trying, to be and while we have come to expect lofty goals, it seems like the longer in the tooth this place gets, the more they lose focus. Our most recent Valentines visit reinforced this with some disappointing bar service and a 'special featured' appetizer that took our disappointment to the next level. I get that on a busy night like Valentines, stuff happens, but in this case it was still relatively early (5:30 pm) and they had more than enough employees, it's just that those workers constantly stepped on each other, ignored customers for lengthy stretches, and missed a few details that used to come naturally at this place. Combine that with food delivery confusion and a complete fail on the supposed special feature of "sealed scallops with risotto" app and it left us feeling unfulfilled on what should have been a romantic visit. The next time they offer the scallop app, we strongly suggest they actually do more than wave one side of the scallop over a lukewarm-warm pan (nothing that resembles a 'sear') and figure a way to cut the greasiness of the garlic rice dollops without covering everything in pea tendrils such that you don't notice the lack of sear marks and oily pooling. We give the place three stars based on the still modern and comfortable decor, nice ambiance, robust cocktail & beer selection and the execution of the Tuna Tartare - still one of the lady's favorite bites in town. Perhaps it's just a management/training issue, but it touches both the kitchen and the floor and will hopefully be addressed before our next visit.

    Epiphany Farms Restaurant

    Epiphany Farms Restaurant

    (499 reviews)

    $$$

    Our late night visit to Epiphany Farms/Anju was exceptional! A huge drink menu welcome us and we…read morehad the Beyond jalapeño cornbread for a starter, which proved to be quite yummy and not hot at all. We decided to go with the rustic pizzas that were delicious and unusual: harmony, Korean, chicken and loaded supreme. The crust tasted like it was from a woodfired oven and the Korean chicken pizza was so unusual and tasty with kimchi and pickled shiitake. The fresh from the forest mushroom side dish they gave us a special treat to us was quite a delicacy. Even the farm to table items they have for sale when you walk in to take home are a treat, Especially the homemade marshmallows! Ended with dessert of a fresh orange olive oil cake with just tremendous flavor and blood orange on the side and orange marmalade on the cake. It served exquisitely with a side of homemade ice cream that was to die for. We can't wait to come back! Our waitress, Lupe, treated us like family and was incredibly personal and warm. Put this on your must visit List.

    There's a lot to like about Epiphany Farms. The menu is interesting New American farm-to-table. You…read morecan get Asian cuisine, pizza, steaks, chicken, seafood. We started with the sashimi plate. The fish was fresh- including tuna, salmon, shrimp- placed over small celery bites. A variety of sauces were dotted around the plate's edge. The dish would have benefited from some ginger and more sauce. Our entrees included Pork Coppa Ramen- which was a solid dish- strong beef broth flavor and the sambal (chili sauce) -a few cents extra- added a good depth of flavor. The fish bowl- tuna, salmon- with rice, pickled veggies, and gim (Korean seaweed) was tasty. It was even tasty the next day cold out of the fridge. Our server Jack did a nice job- we sampled their roasted carrots- and they were actually our favorite bite. We also had the potato graten and they were tasty- but could have been easily skipped with our Asian dinner vibe. The restaurant has a great eclectic historical vibe and was busy on a Friday night, but still felt spacious. The drink menu is a good selection- we enjoyed wine with dinner (a solid Pinot noir). I would definitely go back to have the pizza- which looked delicious at a couple of the neighboring tables. This is a great date night venue or girls night out.

    Mexa-Maya - mexican - Updated May 2026

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