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Fairfax, VA

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Meokja Meokja

4.5 (1k reviews)
Closed • 12:00 pm - 10:00 PM
Updated a few days ago

Meokja Meokja Photos

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MEOKJA MEOKJA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Classy

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Recommended Reviews - Meokja Meokja

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Aaliyah J.

Great spot for a date night or simply a after study group meet up for great Korean bbq! If you can, make a reservation; otherwise, expect to wait around 30-45 minutes. The prices were reasonable, and the restaurant's lighting created such a nice vibe. Our server was friendly and very helpful during our first visit. We'll definitely be back!

Combo #2
Vy H.

First time back in years--came here recently on a Friday night and it was just as good as I remembered! Pretty packed too, would recommend making prior reservations. For three people, we got the Combo 2 (brisket, pork belly, bulgogi and galbi) large portion for $138--this was plenty of food for us, we couldn't even finish it all, had to pack it to-go! My favorite was the Marinated Short Rib Galbi--meat was tender and flavorful. The Soybean Soup, Angry Egg and Corn Cheese were included too--all delicious. Service was great as well. Our server Subin was super cool and attentive. Will definitely be back!

Vivian Z.

I see why alot of people say this is one of the best kbbq places in the nova area. The quality of meat is amazing compared to other places. My group ordered the prime combo which consisted of variety of beef meats! The cut of these meats were great with some marinated & non marinated. I definitely enjoyed the non marinated ones a little more so it's less heavy to consume but overall I think it was a great meal. They don't have AYCE so it is al la carte with combo packages to select from. Service was friendly & nice. I enjoyed the side dishes that came with the meal however I thought the corn cheese was a little plain & the soybean soup was a little salty. Indoor seating (however this is limited as the space is small)

Naengmyun (Cold Noodle Soup)
Steven T.

The is a Fairfax institution. They serve high quality meats and have tasty banchan to go with it. I definitely prefer the beef cuts over the pork. Be prepared for a wait if you do not have reservations as they get extremely busy.

Thick Cut Unmarinated Pork Belly, Marinated Beef Short Ribs Galbi
Dickson L.

Had to make reservations for two here for a Friday evening Very dive-y, NYC vibe more than LA, grunge-y scene, which is appreciated since we're out here in Fairfax I love this place. Great service (oddly they're all REALLY attractive Asian guys... save for the front desk girl - and I'm a straight, married, asian male), prices are great for the quality of meat and service you get (they cook for you) They come with the little appetizer plates like most Korean restaurants do, and they all have their own little twist to them, not super vanilla but still keeping to their roots and simple flavors. The green onion one was particularly memorable Our side dishes were excellent. Cheesy corn and seafood pancake. Both come out in cast iron pan, so it's piping hot and super fresh. Corn is hella cheesy and paired great with the appetizers. The seafood pancake was DENSE - really packed with seafood and not so much filler We got their combo so it came with kimchi soup and egg soufflé. The soup was very simple, very spicy. The soufflé was a nice contrast - light, fluffy, honestly almost felt like a desert. We definitely done made a mistake because for two of us, by this time the meats were ready to be cooked, we were about 60% full - and there were 4 meats to cook through We got brisket, pork belly, bulgogi, and another beef I don't remember - ended up taking about 1/3 of it home and half the pancake Our server was attentive and busy managing other tables so it's great to see all these guys staying sharp Considering how much food we took home, the bill was quite reasonable. Eyes were definitely bigger than our stomach this time tldr; fantastic kbbq served by ridiculous hot Asian guys. You need a reservation to get a table here

Brisket and fatty Thick Cut Unmarinated Pork Belly
James L.

Meokja Meokja is consistently one of the highest rated K-BBQ spots not just in NOVA, but in the entire DMV. The reasons are simple: * EXCELLENT overall quality, especially the meats - Meokja Meokja is not the typical AYCE joint, so they pride themselves on the qualiity of their ingredients. My go-to orders are typically the lean beef brisket, thick cut pork belly, and the marinated pork belly. The cuts of meat are always tender, taste super fresh, and are seasoned perfectly. Of the sides, the steamed egg, cheese corn, and spicy tofu soup are my favorites. And of course, free refills of the banchan, including their house made kimchi! Definitely request extra dishes of the spicy bean paste. * Service - Within a few minutes of seating, a friendly server comes to greet you to see if you patrons want beverages other than water. After perusing the menu and placing your order, trays of meat start arriving and are expertly placed on the sizzling hot grills and monitored. I always appreciate that servers are constantly circulating around the dining room to ensure that meats are cooked through, but not burned and charred. * Ambiance and decor - Meokja Meokja is not a large place by any means. The small-ish dining room fills up quickly, so reservations are HIGHLY recommended or get there 15-20 min before opening and hope they have availables tables. I also like how all of the banchan is already prepped at the table, so you can start munching on the delicious sides, while you wait for the entrees. And a seriously underrated aspect of the experience, is the ventilation system. Unlike at many K-BBQ spots, there overhead vents do a great job of cycling out the smoke from the grills. * Value. I'm actually leaning away from AYCE spots these days for health as well as value reasons. I mean, how much food can a person REALLY eat? Most of the meat entrees range from $15-$18. And one order of meat can easily feed two adults. Kind of tricky to find (look for the 7-11 facing Rt. 50 next to the Fairfax Circle Shopping center), and take my advice and park BEHIND the restaurant, as there are limited spots towards the front.

Lindsay D.

I understand why there is always a wait for Meokja Meokja now. This moody, modern Korean BBQ restaurant has great meats, delicious banchan, and great service. They do not offer an AYCE option, but the amount of food that came with an order for two people was perfect. Dim lights, warm colors, wood, and black metal helped create a cozy environment to dine in. The staff was polite and attentive. Our server was fantastic and great to chat with while he prepped the meats. All of the tables are set for groups of 4, and a few tables are side by side with a small barrier in between so it could seat up to a group of 8 pseudo together. With that in mind, regardless of your party size I recommend making a reservation at least 48 hours in advance, otherwise you'll likely be waiting 45 min to an hour and a half during prime time (Friday and Saturday evenings).

Kimchi Fried Rice
Raneem K.

Returned for another visit at meojka and truly hands down one of the best K bbq spots!

Corn cheese
Faith N.

Absolutely love this place! Meokja is my favorite kbbq place in nova. The quality of the meat is so soft and tender, especially the brisket and spicy pork belly. The pricing is also very good compared to other places that are à la carte. The sides are unlimited, and the kimchi tastes so good, not too salty or spicy. You do have to pay extra for a 2nd bowl of egg, soybean soup, or corn cheese, but I think it's worth!

Menú
Usamah N.

My friends invited me here and when I heard it wasn't all you can eat I wasn't too excited since I'm used to KBBQ being ayce to get your money's worth. We came as a group of 8 pretty big guys and decided on Derek's Choice/Michael's Challenge. The service was excellent. Our waiter checked in often and kept the food flowing. Derek's Choice came with 6 different meats and by the fourth round we were already stuffed. Every cut was seasoned perfectly and cooked just right. The sides were fresh and flavorful and tied the meal together really well. I went in worried I wouldn't be happy but I left with a big smile on my face. Overall we had a great time. The food and service were top notch and we all left more than satisfied. And they let you take home whatever you don't finish haha

Amani A.

All my friends have been raving about this place for years, but I never really got into Korean BBQ maybe because my past experiences were just okay. This place completely changed that for me. I absolutely loved the food and the service. I didn't do the ordering, but we tried four different cuts/styles of beef and every single one was delicious. And the corn cheese is a must! The only thing I didn't enjoy was the kimchi fried rice, but that's just because I'm not a fan of fried rice in general.

Marinated Beef Short Ribs Galbi and Sliced Marinated Ribeye Bulgogi
Lynn P.

Meokja Meokja is one of our go-to Korean BBQ spots. The food is consistently delicious and the staff are attentive, efficient, and friendly. Be aware, there will most likely be a wait, especially on the weekends, from Thursday on. You can make reservations through Open Table. This visit, we ordered combo #2 which consists of unmarinated Pork Belly, Brisket, Bulgogi, and Galbi. The combos also come with complimentary Angry Egg, Soybean Soup (although we requested to sub Kimchi Jjigae), and corn cheese. All orders include a variety of banchan. You can also request lettuce wraps, rice, and/or a kimchi pancake. The kimchi pancake is small, so it's perfect as a side. They have a variety of Soju, beers, sodas, etc. available on their menu. We enjoyed all of the items that we ordered. My favorites this trip were probably the Pork Belly, Galbi, corn cheese and Angry Egg. We did also request the rice, lettuce wraps, and kimchi pancake, all were great additions.

Corn Cheese
Ryan B.

I came with high expectations as growing up I was familiarized with Kbbq in Centreville along with CHOSUN that was down the road. Now I will say, this place was amazing. The prices here for the quality of meat is extraordinary. Our server was great, she checked up on us whenever we needed and the inside is really nice. I'm light sensitive in my eyes so when all the snow was out, the sun would bounce off making me squint but the inside of this place does a great job to where light from the outside doesn't overwhelm the inside. I really like this place and hopefully I can come back.

Angry Egg & Soybean Soup

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Meokja Meokja Reviews in Other Languages

Ask the Community - Meokja Meokja

Are there any non-pork, non-beef options?

Not really. A few side dishes.

How much are the combos as of 2/2024?

Is there an All you can eat option?

No.

Would this be acceptable/welcoming for a solo diner?

Yes.

Do u offer gluten free items?

Can you make reservations or is it just walk in?

Reservations are a MUST! The last two Fridays (we made reso today) the wait was 2.5 hours! Even at 5:00! Call or use Opentable!!

Are they open for lunch?

They are only open for lunch on Sunday's, hours being 12pm - 10pm 5pm-10pm every other day.

Around what time do they stop accepting people?

Last call before kitchen closes is 9:45PM.

Can I order the lunchboxes during dinner time? I assume so since they are open at 5...

The lunchboxes are just a name they gave one of the dishes and can be ordered during dinner!

Is this all you can eat?

No it's not!

Are they open during thanksgiving? Is it all you can eat or pay per dish?

A la carte, no idea if open on Thanksgiving.

When they say an hour wait, is it actually an hour?

Yes.

Can they accommodate 16 people in the back room?

The max capacity for the back room is 12

What are the complimentary sides that come with the combos?

Combo 2 comes with corn cheese, kimchee soup, and steamed egg!

Is the barley tea served sweetened? Thank you

Barley tea is NEVER sweetened. Koreans drink this as an water alternative a lot of times. Hot or chilled.

Better than Iron Age?

Yes, much better.

Do they do anything for birthdays?

You can reserve the private room in the back I believe.

Is it possible to spill a check between 3 people?

If you request it, the server will happily oblige.

Do you guys have pork/ beef intestines?

I don't think they do

Will you guys be open during New Years?

Yes we will be open during New Years! We are closed only for New Year's Eve.

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The Casual Pint of Dunn Loring

4.7(31 reviews)
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My husband and I came here Memorial Day weekend for a few beers and a quick bite before heading to…read morea picnic. I LOVE that they have a wide variety of local beers ... if you have seen any of my other reviews, you know I want variety ... too many IPAs and it's "straight to jail"! Anyway - they have a good mix from light to wheat to hoppy to malty - regardless of your tastes there should be something on their menu for you! And it's constantly changing which is awesome! Bartender was amazing and recommended several different six packs based on what we drank in house - the kołsch he recommended ... hands down one of the best I have had. Burger and sidewinder fries (or whatever they were called) is not to be missed either - not the best in the area, I reserve that for Dukes- but definitely a top contender it's also in "running" distance for me so maybe my nightly run will take a little longer in the future

Nice local Brewpub with good happy hour deals (Mon - Fri 3-6pm) - $5 Flatbread pizza and 40%…read morediscount on 1/2 pour, 8 oz beer and cider. With over 20 beers and a few ciders on tap, I enjoyed the #7 Downeast Pumpkin Blend cider from Boston, MA. The $5 Flatbread pizza was decent and filling. The housemade Mac & Cheese was very soupy. Glad I just got the 1/2 portion. The Simple Basket of Fries were a bit of a miss. The curly potato wedges came out a bit soggy from the air fryer and lacked the crispy texture that I was hoping for. They were a bit too thick to properly cook in the air fryer. I with the bar food had a bit better options. There's casual high-top and bar seating with 1/2 dozen outdoor tables. The bartender, who I believe was the owner, was delighted when I sat outside with my kids so we wouldn't disrupt the patrons inside. Will come back for the cider on tap and explore the menu!

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Housemade tomato bisque soup with housemade aioli and parm flatbread.

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High Side - Beef Noodles Soup

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4.2(397 reviews)
2.0 mi•Old Town Fairfax
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We popped in on a Saturday evening, a little before 6 to find the place a little busy. Love the…read moreparking behind the restaurant but big truck owners might not like the alley entrance and exit so much. They seemed a little short-handed when we arrived with one waitress covering about 7 or eight tables and manning the bar. She was awesome and had a great attitude as she hustled to serve guests. She got reinforcements which helped a lot. My wife and I each had the Sojourn Dwell IPA and it was out of this world. For food, we had not one but two portions of the house made pickles because they are so darn good! We also had the pancake which my wife loved but I thought was so-so. The pork belly bao was delicious! We also shared an order of the Three-Cup Sauce wings. They were sweet and well-cooked. The place has a very minimalist vibe with excellent music playing while we were there. It's not everyday you get "You're The Best" from Karate Kid playing in the background! It got VERY crowded around 6:30 when a bunch of people all showed up at the same time and it got pretty loud too, mostly due to a big group of mildly drunk people standing in the bar area. It made it hard to hear but really wasn't that bad. The bill seemed about right for hearty dishes and a couples of beers each. We will DEFINITELY come back!

tldr; if you like bars and you like Taiwanese bites. this place is an absolute vibe…read more I told my wife I want bar food and I haven't had any in months. Decided on this little spot in Fairfax town center after having a quick weekend day trip to DC. Really pleasantly surprised with the whole atmosphere of the place. It's a true fusion of asian bites but still a legitimate dive bar. The space is small, patrons are merry, and the whole place is an absolute vibe. I ordered some pilsner and some other lager on tap from local breweeies. Delicious. Ordered popcorn chicken, pork belly, and some 'real food' - a quick rice bowl with chicken. The fried bites were wonderfully crispy. They have good oil management and felt quite light especially with a swig of a cold lager. The rice bowl was tasty too. Construction was indeed very Taiwanese, and yet... I still felt like I'm in a dive bar complete with all its grunge. So cool They sell 4/6 packs of craft brews here too. They've got stuff all the way up from some Vermont and Maine (true craft beer land IMO)

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Braised Pork Belly Bao

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Settle Down Easy Oakton Tasting Room - The Food is FIRE

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TL;DR: Probably fine for drinks. Food likely tastes better when you've been drinking. Nice…read moreatmosphere,live music, and seems like a good addition to the community. I hope they do well for themselves! I'll be honest... I do not drink. Just never liked the taste of alcohol. So I was trying this spot for the food, which greatly disappointed. Since there's nowhere to get good BBQ in the area I thought I'd try the sliders here. Slider Trio (bbq): The brisket was so dry and tough I could've cobbled it into shoes. Pulled pork was mid, but had a strong black pepper aftertaste I couldn't pin down until I realized it came from the bbq sauce. So basically that sauce is okay, kind of, but then it hits you with all the black pepper and that's all you can taste. Pulled chicken, like most pulled chicken in this area, had no real taste. But at least the pork and chicken were not dry. I thought the size of the sliders were perfect, the buns decent, and the slaw all right. Would've liked a slaw that felt a bit more like slaw and less like raw cabbage, but I didn't dislike it. Wings: Crispy. I didn't expect the... parts? Some drums, some flats, some... wing tips?? I don't know what that was about but it counted for the number of items in the order. In terms of meatiness I've had worse and I've had better, but they were damn crispy. The Peruvian Aji Verde sauce was pretty good. No spice, lots of herbs. Very bright flavor. Texas BBQ sauce was the source of all that black pepper flavor. I like black pepper. Just not in place of BBQ. I had a small container of BBQ sauce leftover from Popeyes and it was, sadly, better. Mac and Cheese: Confusing? The online order page doesn't specify using beer cheese, just the online menu (which I did not look at). It's got a strong beer taste I found off-putting because I dislike beer. Portion size was good, and it was creamy enough. Love that they use Cavatappi pasta. Excellent choice and it wasn't over-cooked. I you like beer cheese, try it. Could the other food be better? Probably. I just wanted to sample some basics. Will I be back? Probably not. I'm rarely in the mood for the type of food they sell, and as stated I don't drink. But I see a great value in this place, and I hope they thrive in Oakton.

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Ample seating

Settle Down Easy Oakton Tasting Room - Momo Dumplings

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Open Road Grill - Jumbalaya

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4.0(676 reviews)
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This place has a great casual atmosphere, and the outdoor patio has a particularly nice feel. The…read moreservice has been very good on every visit, and the bathroom has always been exceptionally clean. The Bloody Mary was good, but the avocado toast was the real standout. It had an incredible combination of black beans, charred corn kernels, feta cheese, and a flavorful kick from the chili aioli. It is the best avocado toast we've ever had! We also tried the salmon avocado toast and added two eggs, and it was delicious as well. The capers and combination of ingredients worked beautifully together. What really makes the avocado toast special is the bread. It is grilled until incredibly crunchy and perfectly toasted. They really know how to build an avocado toast, from the crisp, grilled bread to the creamy avocado, chili aioli, feta, and other flavorful toppings. Every bite has great texture and complexity. The steak and eggs were good, too. The steak was grilled to a perfect temperature and had a simple but flavorful seasoning of salt. The challah French toast was delicious--the French toast flavor was infused all the way through the bread, making every bite flavorful. The crispy corn flakes, macerated berries, and citrus cream on top added wonderful texture and extra complexity. We also love the complimentary popcorn. It is super tasty and a fun snack to enjoy while waiting for the food. The Cobb salad is another delicious choice. Everything tastes fresh, and the grilled chicken makes it hearty and filling. The grilled shrimp salad was also very good, with cashews, edamame, and jicama. The chili bowl is another good option if you're looking for something hearty. For lunch or dinner, try the filet tip pasta. It has a delicious lime flavor and is very tasty. The salmon with warm salad is another good choice. The coffee is good if you like a bold cup. And for dessert, the bread pudding is a perfect finish. It comes in a small muffin-sized portion topped with a dollop of whipped cream and a mint garnish. There are so many good choices here, and everything we've tried has been fresh, flavorful, and thoughtfully prepared. We've had consistently good experiences here and look forward to coming back!

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Meokja Meokja - korean - Updated October 2026

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