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    Mel's Pizza Eatery

    3.7 (29 reviews)
    Closed 10:30 am - 9:00 pm

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    It's thick cut steak on cheesesteak
    Kyle W.

    I got there wings & cheesesteak. I got the wings they were good. The cheesesteak wasn't chip steak it was a thicker cut of steak. That's the negative thing I didn't like. The guy on the phone was nice & also delivery driver was nice too. I would get something here again but not the cheesesteak. I'm not in hurry to come back anytime soon.

    Wings BBQ - nice big size!

    Their "Switch It" pizza is the best in the area. Sauce is on top with mozzarella on the bottom (not provolone). When you take a slice - it's heavy - they do not skimp in the cheese and the sauce is delicious! The.crust is perfect - nice crack to it- not wimpy so pizza sags. You can hold the pizza in one hand. Also, their garden salad is fantastic! Loaded with veggies and they do not skimp. Had the onion rings and they were great - big pieces and lots of them! Also had boneless and bonein wings - both good and large. This is my new favorite pizza shop.

    i tried a slice before i was going to judge how it looks but its cold on top of it

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    7 years ago

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    3 years ago

    Never came to my table to take my order. I left and went down the street to Coco's and they served me right away.

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    4 years ago

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    7 years ago

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    8 years ago

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    6 years ago

    I love this restaurant. Everyone is so friendly and the food is amazing with reasonable prices Couldn't ask for better .

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    7 years ago

    Hands down best Pizza ever! Love it not to greasy fresh quality ingredients. Only place we get our pizzas now!

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    7 years ago

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    Review Highlights - Mel's Pizza Eatery

    That should have been a flashing red beacon of 'Jim don't get this cheesesteak

    $13.99 Cheesesteak

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    Amores Kitchen

    Amores Kitchen

    4.5
    (26 reviews)
    0.0 mi

    AMAZING! fresh homemade recipes & food. This place has only been delicious & passing expectations…read more We have ordered from here 3 times. My mom ordered this fancy pizza it was flat bread w apples & some other things on it. She loved it. We had their regular pizza dough. Cheese pizza. So good! The dough alone is amazing. There is parking right out front of this place, multiple parking spots. They also have table & chairs out front for outdoor eating. I want to say the table & chairs even have an umbrella to cover you. I have never been in the location, only ordered on the phone & walked by multiple times.

    I seldomly give 5 stars and this family owned takeout has earned it!!!…read more Being in Philly for a day I really wanted a Philly cheesesteak. I love supporting local mom and pop shops and I'm so happy I found Amores Kitchen. We met Candi (owner), her son Raymond James and her mother. Everyone that works there is family or like family; only those she trusts to serve top quality food that she would. The Philly cheesesteak was amazing!!! I didn't have to go to downtown while the Eagles played and sit in traffic because Amores Kitchen was soooooo good. Candi asked if I wanted my bread toasted or if I liked soft squishy bread. My personal preference for all sandwiches is soft. I got the works and I devoured it! My husband got the chicken parm sandwich and he loved it. Perfectly cooked chicken, melted cheese and perfect amount of sauce on a toasted hoagie roll. My son got wings and they were delicious. We got it with sauce on the side so it isn't a mess to eat. Crispy on the outside and juicy inside. The French fries, extra crispy with salt and pepper were by far the best fries we've ever had! Only regret is we didn't get more or stop in to get more due to our long drive. The garlic bread is more like garlic strips. Great garlic flavor with butter and herbs, served with a side of their marinara. Their sauce is on the sweeter side which we love. When we make sauce from scratch, we definitely add sugar to balance the acidity so it right up our alley. Candi is the baker there and she makes everything from scratch. They only had chocolate chip cookies available that afternoon. You can taste the homemade love Candi put into it. There's no sit down area. It's a takeout place but there seemed to be many regulars picking up and Candi knew their names. I witnessed it while waiting for our order. It truly is a mom and pop shop and a hidden gem to out of towners looking for places to eat. When I return to the area, this will be my go-to. I've already sent friends over. Candi, I hope to see you again!

    Photos
    Kitchen
    Kitchen
    Philadelphia Cheesesteak Adventure
    Philadelphia Cheesesteak Adventure
    Entrance

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    Entrance
    Testa Rossa - Glen Mills

    Testa Rossa - Glen Mills

    3.8
    (82 reviews)
    5.7 mi
    Family-owned & operated
    Outdoor seating

    After unhappily leaving a nearby restaurant that we had reservations for, we took the short drive…read moreto Testa Rossa to give it a try. We didn't have reservations but were still able to sit outside on their enclosed patio with a tinkling fountain. We were delighted to find on a Wednesday that they were still having happy hour specials all day and even had a 3-course price fixed. My daughter and I loved the Gondola Ride with citrus vodka and limoncello. It was a refreshing, summertime drink. For the 3-course price fixed, we tried the lasagna noodle soup which was unique and delicious. My corn cappellacci (not on the price-fixed menu) was a new entree. The pasta was light and airy, and the corn and shrimp made it a tasty dish perfect for a summer night. For dessert, the gelato twist with banana was heavenly. Our lovely server even made sure to put a birthday candle in our daughter's dessert as it was her birthday. We'll be back!

    We ended up at Testa Rossa on a Saturday afternoon after dropping off one of the girls for a…read morebirthday party at SkyZone. Dinner was only a few hours off, but a bit too soon for a full lunch. However, the menu got the best of us and we ended up ordering a bunch of little things which ended up being far too much, but definitely in a good way. The space is quirky with a wonderful neo-mod design that is very eye catching and makes great use of the old diner aesthetic of the previous space, while improving upon it a hundredfold by making it much classier but not over the top. It does feel decidedly like a 1960's Italian locale out of a Roger Moore or Sean Connery era Bond film; to great effect. Another thing I loved about the design is that it feels compact but not small. I dislike huge restaurants, and love the family owned vibe, and this space occupies the very nice Goldilocks zone between being 'just right'. The food was good and I will get to that, but what really made our experience was our outstanding, amazing, dare I say...... legendary server, Alice. She was just flat out hands down an all around pro with a great attitude, a kind smile, and a wonderful personality who knew exactly how to keep a table like ours happy, engaged, and ready to come back again. This is something that I feel has been missing in so many places since Covid occurred, and encountering someone as great as Alice just really made the whole time there a notch above. Finally getting to the food, which was obviously delicious, there was nothing that was absolutely mind blowing, but all of it was very unique and extremely well prepared and flavorful. I did like that not everything was tomato-centric on the menu and there was a vast variety of different dishes that match the uniqueness of the space. The highlight for me was the carrot soup, not an every day item, that was nice and heavy with cumin. Brilliant flavors but not too forward, which followed our caprese dip that was an outstanding take on a dish that everyone loves, but is overdone at this point. The bread they are serving here is insanely good; either lightly toasted or grilled quickly on a flat grill, I am not sure, but slathered with high quality olive oil and it's perfectly soft, crispy, crusty, and chewy all at the same time. Testa Rossa is definitely worth checking out, and we only went for a few small plates with the intention of it being a snack. Apparently the family has more than one location, although I am not sure where the others are. If you are near Glen Mills, it is definitely worth the trip to stop in here and give them a try. Oh, and don't forget to pair your food with the super cool espresso martini tower, because you get to choose the flavors, but I'm still sticking with classic as my favorite!

    Photos
    Craft cocktails
    Craft cocktails
    Hand-tossed cheesesteak pizza with seeded crust
    Hand-tossed cheesesteak pizza with seeded crust
    Outdoor dining has both heated and enclosed and open-air for warm weather

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    Outdoor dining has both heated and enclosed and open-air for warm weather
    Pollino's

    Pollino's

    4.8
    (11 reviews)
    3.6 mi

    Pollino's is a very interesting spot and a pretty good conversation starter if you're talking to…read morepeople from this area of Delco. A house with a shed turned kitchen on someone's lawn with a patio serving food? Why not? ..... I'll admit the pics of the pizza and supporting a fellow Sicilian (Sam) helped push me to visit, but the entire operation and their story intrigued me. I'll skip the story of their beginnings, but I just felt like I went back in time pulling along side a road to grab a bite to eat. Lots of shade trees, a converted shed into a kitchen and a large picnic gazebo/patio greeted me as I pulled up. (No bathroom on premises) Then I met Kayla (pronounced Ki-yla not kay-la) and Sam. They are nice welcoming, hard working people who made sure everything about my orders was right. First visit, I tried their cheesesteak with hot peppers. It was on an Amoroso roll. The portion was decent, flavors were good, little grease, solid melting of cheese in with the meat and the hot peppers provided just the right amount of kick and flavor. In hindsight I should have gotten the roll toasted a bit, but overall it was an average cheesesteak. Can't say anything bad about it. I ordered three pizzas to go the other day and they were tasty. The dough is made fresh daily. I haven't seen large thin crust NY slices in Delco before so that was a first. Couple observations, the pizzas are 20" so your slices will measure about 9" to 9 1/2" long. The crust was thin, crispy, had a nice light char and stood straight as an arrow. It's a little heavier on the sauce side which is thick, a little acidic with a sweet/spicy bite to it. I would have liked a bit more cheese to even out the cheese/sauce ratio. For $15 a pizza, I thought it was a good value, they do sell by the slice at $3. I will definitely stop in again to try their other offerings. A few people waiting for their food recommended the breakfast sandwiches and roast beef sandwich. Thank you Kayla and Sam!

    Stopped over here last night to get a pizza for the family. I'll admit I drove past this place a…read morehundred times. And I'm glad I finally stopped. The pizza was great. The service was second to none. Very happy I made the decision to finally give it a chance. Don't judge a book by its cover!

    Photos
    Pollino's
    Pepperoni Cheese Pizza
    Pepperoni Cheese Pizza
    Side view

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    Side view

    Mel's Pizza Eatery - pizza - Updated June 2026

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