1. Mekong River

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Parksville, BC

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Mekong River

4.1 (56 reviews)
Open • 4:00 pm - 8:00 PM

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Crispy chicken chow main - amazing
Paolo M.

I am totally surprised I haven't written a review for Mekong River. I literally come here every single visit to the area and have been coming for over 10 years. The food here is Vietnamese but not a pho house, rather more on the entree side. The flavours are excellent and are slightly adjusted for the North American pallet but not in a bad way. The crispy seafood, chicken or beef chow main bowl is a must have. Their spring rolls are perfectly cooked and not greasy. The curries are so tasty as well. The service has always been friendly and prompt. I feel a little biased because of all the years we have been coming here and we have made friends with the owners, but the truth is you can't go wrong here and if you're craving Asian food and are wanting some different in Parksville this is the place to be. It does get busy so I would recommend a reservation.

Scallop Curry and rice

On our way to Port Alberni we made a slight detour to Parksville and saw this Vietnamese restaurant. Went inside and looked at thier menu and as usual, was looking for pho. NO pho on the menu! A Vietnamese restaurant that does not serve pho!? But why tbe 5 stars? The food was damn good! The curry was one of the best curry I ever had. The spring rolls were meaty and the chow mein has that phad thai-ish taste. Yummy goodness! Excellent food! No wonder they drop the pho :-)

Scallop curry
Rebecca S.

Had a wonderful last minute dinner at this place because, well nothing else but Smitty's was open! But it turned out to be a nice suprise. We got 3 dishes, the scallop curry, chicken lemongrass and tempura banana with chocolate and ice cream. The scallop curry was amazing! So creamy, sweet and spicy and the best part, there was a ton of scallops! The lemon grass chicken was nice but we're used to the yummy sweet vinegar sauce and salad that normally accompanies it. Instead it had cauliflower, broccoli and carrots that seemed to come out of a frozen bag. The dessert was just as you expect, yummy fried goodness with ice cream whip cream and drizzled with chocolate. The service was pleasant and fast. We'd come again to try new dishes!

Crispy Chow Mein.  The noodles are incredibly good and fresh as were all the tasty bits inside.

Wonderful family owned restaurant. Not only incredibly welcoming and kind, but the Spring Rolls, Hot and Sour Soup and Crispy Chow Mein were so amazingly flavorful with fresh ingredients..

Veggie Curry
Ashley B.

Decent curry, not usually a traditional Vietnamese dish and not as flavorful as other Thai curry dishes I had, but still delicious. The veggie hot pot was good too, but the veggies lacked flavor and seasoning with just sauce thrown on top. I recommend requesting chili garlic sauce.

Seafood curry noodle bowl
Tee E.

Let me preface this with I eat a lot of curry. Curry is one of my favorite things, because it can be so many different things. The first thing I ask any waitress, is what their house specialty is, or what they do well. Usually I get a non committed answer. This time I didn't. She told me that their curry would be the best I've ever had. It wasn't the best curry I've ever had, but it's a close second. The flavors are properly layered, the heat is mild at first, but grows and builds to a nice medium heat. I had the seafood curry noodle bowl, because all their seafood is brought in fresh every two days. There were a few nitpicky things I didn't like about the dish though. There were 5 shrimp, 2 scallops, and 1 small piece of salmon. More seafood. Especially for a dish I'm paying $21 for. There was a good amount, but it needed more. It also needed more veggies. 3 mushrooms, 5 small pieces of broccoli, 2 hunks of carrot. More veggies. Great amount of noodles. It desperately needed the crunch of peanuts for texture. Realistically this place is 4.5 out of 5. But it's closer to 5, so there you go. I would eat here again.

Rusty D.

Mekong River is a revelation. After shooting for two months in the Parksville, Qualicum area and sampling many local restaurants, Mekong River ranks as one of the high points. An unassuming building and entrance give way to an intimate, immaculate and tastefully spare interior. Service was pro, friendly and courteous. When asked what the "top" dish was, the server offered a variety of choices assuring me all were good. After settling on the tamarind soup and deep fried prawns it occurred to me that this place was something special. It eventually filled up with families and seniors on a late Sunday afternoon. As it turns out, the owner Thien and his mother have been serving the Island authentic Vietnamese cuisine, drawn from family recipes, for some twenty years now. They don't do sandwiches and only offer pho during lunch. This isn't the cheap 'n quick, fast food, in-and-out version of Viet. Instead it's all hand made curries and they incorporate local seafood into their dishes. Open seven days a week with take out the Mekong River is crazy good, reasonably priced (my three item & iced tea bill was $31) and a must when in Parksville.

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Their wor wonton soup is really good...huge...enough for two. Awesome take out...they are usually really quick.

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Saigon Kitchen - K3. Vietnamese Crepe

Saigon Kitchen

4.7(47 reviews)
21.9 km
•$$

An absolute gem in Nanaimo!…read more upon the recommendation of a very good buddy, on my way to tofino, i passed by nanaimo for a hearty lunch in this family owned Vietnamese restaurant. Staff and owner very hospitable and welcoming! never in my wildest imagination did i expect to find excellent Vietnamese food the city of Nanaimo. this restaurant puts many Vancouver restaurants to shame. Their level of dedication to their craft is admirable and impressive. For appys...We started with fried wontons and the beef roll. My on my, the wontons were crispy-liciously goood! They were not your typical chinese fried wontons...the wrapper is paper thin and had a yellowish colour. And its because they used the spring roll wrapper to make It, making it super extra crispy. The pork filling was hot and juicy. Seasoned perfextly With a touch of cumin. One bite, and you will be in wonton heaven. the beef roll was truly a unique masterpiece. Whoever thought of putting a friend spring roll inside a salad roll and enveloping it with grill beef is a total genius!! You get a plethora of different textures and flavour profiles. With every bite, you get crunchiness of the spring roll, smokiness of the grilled beef, green leafy vegetables, and juiciness of the pork filling...all rolled into 1 roll! How could you possibly go wrong? Its a masterpiece like that of the mona lisa! We also tried the beef curry. Succulent pieces of beef slowly simmered rich thai curry sauce, Complimented by soft jasmine rice. Not a vietnamese dish, but executed with perfection. Curry was rich and robust. Quality coconut Milk and curry paste was used. Now..unto the pho!!! the ultimate test of an excellent Vietnamese restaurant is the PHO. More specifically, the PHO Broth! the PHo here is nothing short of spectacular! You can tell bec of 3 important factors. One, the aroma. Two, the clarity of the soup ( aka i how clear is it). And three, the taste! ( how deep the beef essence is!) This place exceeded expectations and passed with full flying colours! One sip of the broth, reminded me of vietnam. It was absolutely amazing! Head and shoulders above many restaurants in vancouver. Plus, no msg was used. We never felt Thirsty or craving tea. I could tell there was a lot of time, labour, and love invested into making the broth. No shortcuts! Just sheer excellence from chef. I feel very blessed to have been a patron of such fine vietnamese cuisine. Definitely a must try when in the city of Nanaimo. Service was quick and efficient. Will i repeat? As many times as i can! ;) Cheers! Happy eating!

A great little place out of the way. This is our favourite lunch spot. Always fresh food and…read morefriendly atmosphere

Photos
Saigon Kitchen - S9. Saigon Special Wonton Noodle Soup

S9. Saigon Special Wonton Noodle Soup

Saigon Kitchen - S8. Beef Stew

S8. Beef Stew

Saigon Kitchen - K8. Saigon Chowmein

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K8. Saigon Chowmein

Pho Thi Vietnamese Cuisine

Pho Thi Vietnamese Cuisine

4.2(5 reviews)
31.4 km

We have been missing this restaurant since it "temporarily" closed in the early days of this Covid…read more We have been waiting since but it has not reopened yet. Since we moved from Vancouver to the island 3 years ago, this restaurant is the best Vietnsmese food we have had in this island. We finally broke down today and did a take out from well reviewed Vietnamese restaurant in Nanaimo today. But no comparison. This restaurant we did a take out was so much more expensive and not very good. We said to each other how we miss Pho Ti. I am writing to encourage the owners to reopen if they are reading this.

I got take-out once and ate in once but I won't be going back…read more When I was ordering take out for my family, I called and asked for 3 orders of pork and shrimp salad rolls and 2 orders of spring rolls. The person on the phone kept saying 2 salad rolls per order, which I knew. That's why I specifically asked for 3 orders and not 2 salad rolls. This went in a circle for a good 3 minutes and I finally said that I would come there and order. When I got there, I took the menu and showed her that I wanted 3 orders of A1 (the menu number) and 2 orders of A3. The food didn't take too long but when I got it home she still had it wrong and only sent 1 order of spring rolls. Not a great first impression. A couple of weeks later, I went to have dinner with a friend hoping that they had worked out the kinks..... No such luck. When we got there it was about half full. We took a table at the back and were brought water right away, but no menus. After about 15 minutes I had to ask and then we got them. Both my friend and I ordered spring rolls to start and different dishes. It took a very long time and when we were served, it was our main course, and mine was wrong. I pointed out that my meal was supposed to have two kinds of pork and it didn't. He said sorry and went to the kitchen to bring me a fork, which I didn't need. Again, I said that my meal was incorrect and also pointed out that we had not received our appetizers. He went back to the kitchen and came back with another employee. I explained again that my dish was missing one of the pork items. She looked at my plate, pointed at the pork that was there and said "that pork". I was getting really frustrated at this point so I picked up the menu and showed her the description of the meal. She finally acknowledged that what I had ordered was not what I had, but said that they had decided not to used that kind of pork anymore (it is listed on several dishes on the menu and nowhere does it say they don't have it or they are out). I was not told that when I ordered because if I had known, I would have chosen something else. When I said that she smiled and walked away. Realizing that I would not be getting any resolution I ate it and it was not bad. Our spring rolls finally came when we were done our meals but I didn't want to sit there anymore so I took them home for my daughter. When I got the bill, I was charged for the whole dish, even though it was missing 1/3. Disappointing as I was excited for them to open so close to home.

Mekong River - vietnamese - Updated October 2026

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