This restaurant serves mostly Japanese cuisine (although not authentic) as well as Pho at the same time. Owned by a nice korean family.
The ramen were frozen ramen packets you can buy at the grocery stores and the soup was definitely not pork bone soup simmered for hours. They did try to make some fusion taste and it was ok but because of the lack of work needed to make this, it should not be priced similar to real ramen. Also comes with a button mushroom disguised as a shitake mushroom.
The udon soup was on par with other japanese restaurants since the dashi stock is fairly easy to make. The portion is very huge and the taste is not bad. The tempura was fried nicely. This one is priced fairly.
Since Port Alberni lacks authentic Japanese cuisines, this is all they have. Taste-wise is ok for a fusion palate. read more