Have been wanting to try this place for a while. Husband ordered to go, said there was a steady…read moreflow of clients in and out, that there lots of options and staff was nice. He was also pleasantly surprised at the amount of seating available inside. We weren't that hungry so only got a pit beef sandwich, which we split. It was a decent sized sandwich and the beef had really good flavor and was nicely cooked, had a slightly smoky flavor and not dry, which was nice. It really doesn't need the bbq sauce. I can't wait to go back and try some of their other items. Glad that they're close to our house, they also have great prices. Will definitely be back for sure!

Everything is great to eat here. The staff is really nice. It's a gas station so the dining area…read moreis what it is, but the food is definitely worth a stop.

It's been a bit so this is an update. Came here for dinner about a week ago. I love this place,…read moreit's cozy and like a little hidden gem. Food is always great, as is the service. There were 5 of us, we had the cheese curds (always delicious), tried the crab nachos (surprisingly good) as apps. Ordered the crab soup. I was expecting more of a cream crab soup but that was my fault as it wasn't listed as such and it's a reddish sauce kind of a minestrone with the veggies in it. We ordered shrimp and grits, I was told it was good with a little spice. Two of us ordered the salmon with crab/corn risotto (delicious). Mac and cheese ordered from apps menu, but as meal and the last meal was a pasta chicken dish. Great experience again!

Walkers was a perfect place for a Saturday night dinner. It was upscale, dishes were unique, and…read moreperfects for everything from kids to date night to a few happy hour beers with friends. I went with my kids, husband, and a set of grandparents. The restaurant was loud, but made it perfect for my young kids that added to it. The grandparents felt as though they were yelling. The server was quick and friendly. The food was also quick. We ordered and the appetizers were out about 10 minutes later. The burrata pizzetta was fantastic. We felt the cheese curds lacked cheese and were a bit greasy. My Cobb salad was good, but nothing amazing. I also asked for dressing on the side, but it came out dressed. My kids LOVED their pizza. My son was so happy with it he was dancing in his seat. We will be going back. I would just order differently next time. The happy hour also look exciting!

So I've been to J&T very often through the years but never had a chance to go to the Woodbine Inn…read moreacross the street. I know these two businesses collaborate with crabs. Perhaps the same owner? One thing you should be aware of is the traffic pattern is a bit janky so be cautious around here. So when you order crabs from here, it gets hand delivered across the street from J&T. It takes about 20 minutes so if you want to eat right away, call Woodbine Inn and place the order so that it is ready when you get there. Another bit of advice: call several days in advance and pre-order the largest crabs they have available for the day you are coming. We came on a Saturday at 1pm and only mediums were available. We were waited on by Jenn who was very attentive and friendly. She explained how things worked around there. We ordered a pitcher of Yuengling, 1/2 fried chicken, side salad, onion rings, 1lb of shrimp, 4 cups of half and half- 1/2 Md crab soup and 1/2 cream crab soup, and 2 dozen medium crabs. The beer came out really cold and refreshing. So much so that a fly decided to take a plunge in one of the cups. Jenn replaced the cup of beer without hesitation. I was looking forward to the fried chicken but was a bit disappointed. Chicken and crab combo is awesome but this chicken, although piping hot, was somewhat dry. I have a phobia about dry food and could not finish the thigh. Just needed to be a little bit more moist and juicy. The salad was fresh and the vinaigrette dressing was on point. The onion rings were huge but only 4 pieces came out. It was a side to the chicken so that was fine. The shrimp was ok. I would have preferred a little more seasoning but that is just me. Now the soup... when I hear half and half, I was thinking possibly a 2section bowl with half Md crab soup and 1/2 cream of crab soup. Nope. It just came out mixed together. But it kind of worked! I enjoyed every last drop of it and so did everyone else at the table. Now the crabs. I saw a young man trekking across that dangerous street playing frogger and dodging traffic to get us those crabs and surprisingly, they stayed hot the entire meal! Even though they were medium, they were all fully packed! For the 4 of us, 2 dozen was more than enough. We had couple of pieces left over so we took that home. Overall, we really enjoyed our experience here today. Definitely would have been a 5 star if the chicken was moist!

Your website sucks. It's 2026 get with the program. I mean the food is great and all but dammmm.read more

A quit dinner stop after landing at BWI on our way west on 70. We almost went to Chilis but found…read morethis. Food was super. Service was excellent and it was karaoke night! Nice family place that gets loud at night

Pretty convenient if you have some late night munchies!! The kitchen closes a bit later because…read moreit's also a bar, so this is a good option if you're hungry late at night or just need a late dinner. I'm a little disappointed by the food, though. Don't get me wrong those steak tacos absolutely slapped! The wings and tostones were just okay. The tostones had some parts that were super crunchy, and other bites that weren't. My partner thought they were just okay, but I wasn't a big fan,, I'm probably a bit biased cause I prefer fried plantains and I think have more of that plantain flavor. I did appreciate whatever was in that house sauce tho holy moly Wings were okay!! We got the loco dust; nothing groundbreaking but they were good! The real star of the show was the steak tacos we shared- it hit the spot of our taco craving!! The red onion was over powering sometimes, I love pickled onion so I didn't mind too much but for others I've heard it's hard to taste anything else after you've had so much of it which I understand. In total, it was around $50. I don't know if it was totally worth it but it was okay!

Last night I got something on their Father's Day menu, Seafood Au Gratin. It was shrimp, scallops…read moreetc in a cheese and sherry sauce. Honestly it may have been the best meal I have ever had in Mt Airy. They would be crazy not to put this dish on their main menu.

Bolder filled by 5:45pm on a dreary Thursday in late winter, deservedly so. Want to come later,…read moreeven on a weeknight, make a reservation or prepare to wait. This was our first time here, as on prior occasions we found the line too daunting. We were surprised when another 4:15pm patron was led to their reserved table, but we learned that their planning and caution was well-founded. We discovered the popularity of Bolder to be well-deserved. Seeking lite fare for an early dinner, calorie conscious, we both navigated the tempation-filled menu with success. We thoroughly enjoyed the bison burger and turkey club, the latter being sufficiently sample for a split lunch the next day too. Service was rock-solid and very efficient. We definitely hope to be back soon. And we will make a reservation. Dress code is casual.

I met 5 friends for lunch and we all throughly enjoyed our meals. Our server Shannon was great, she…read morewas very attentive and allowed us to linger at the table while we were catching up. We were seated in the main dining area and even though it was busy during lunch it was never loud. We split an order of General Tso Brussel Sprouts which were served with Sriracha Aioli, yummy! I had the Jumbo Shrimp Salad on toast. There is a reason they have kept the original recipe for 33 years. This sandwich never disappoints. Then once you finish up at Becks it is fun to wander around downtown Sykesville.

I'm always a fan of Becks Wings. The Brussel Sprouts weren't a hit at the table. I thought they…read morewere ok. My wife got the salad with steak. Big portions. We sat next to the bar and it was pretty loud. I don't mind but if you want a quiet meal, maybe have them seat you away from the bar. Our waitress was on top of our service.

When the peaches call, you must go! Something in my body told me to check the website to see if…read morepeaches were ready earlier this week, and to my surprise, they had stopped the picking to allow more fruit to ripen. Do you know what that meant!? It means they had already started picking them and I was late! Again! I remembered to look again today and it said it was open but it might not last all day and they highly doubt there would be peaches available to pick for Saturday or Sunday. The website noted the late freeze in April didn't give them a great harvest this year. That meant RUN RUN RUN ‍ so that's exactly what I did. Although I missed two exits getting there SMH, I pulled up, changed my shoes, and opened my trunk to grab my little red wagon. To my dismay, it was not there! I could not believe it because how was I going to haul all my peachesand by myself?! I quickly called my mama and she told me she indeed still had its. I was heartbroken because I was already by myself and no one could come such last minute but now I have to somehow carry the heavy peaches through the field and the hot sun. I looked around and saw wheelbarrows but already knew they would be way too heavy for me to pull around the field so I quickly emptied a reusable bag for my box to go in, and headed to the stand. This year you have to purchase a entry band for everyone that is within the field. That $3 goes towards the farm and whatever they need. Years prior, container size you purchased dictated how many people could go into the field to cleft l collect for that box. Bigger box, more people. I noticed a sign stating I couldn't bring a tote bag in the field and the gentleman explained he would have to check it on the way out. I didn't really care about that and explained to him how I left my wagon and he offered for me to use one of their wheelbarrows. I declined at first because I knew it was going to be too heavy for me to haul around and I instantly had flashbacks of back in the day trying to move that thing. I decided to walk over and see how heavy it was. Guess what!? These wheelbarrows are so lightweight! They're not even made of steel LOL I was so happy and quickly grabed the wheelbarrow, put my box in along with my things, and headed into the field after paying. The smell of peaches fermenting has got to be one of my all-time favorites! It was a warm day today so I definitely took my time and tried to find shade as I picked my peaches. My box quickly filled up so I grabbed one, munched on it and then left after taking some video. What a quick visit. I knew my next stop was to grab my favorite peach butter so I headed to the store. They have less products this year and I wondered how our current climate has been impacting other farms which helps supply their store. They have a few different varieties of mushrooms all boxed for 10 bucks to include lion's mane, porcini, yellow trumpets and others. I made my way around the perimeter of the store and saw some of the usuals like beef jerky, beeswax candles, kraut, cheeses, milk and such. When I got to my favorite spot with my peach butter, there was none! The whole top shelf was empty! This has happened to me before and I had to come back. Hopefully I'll be able to grab some at a later date but if you go grab me a jar lol. I then started looking for to Taharka's ice cream and noticed a deep freezer with a sign indicating the ice cream was inside. I decided not to grab any because I wasn't too sure if I was headed straight home or not. The last time I had to eat both pints so that they didn't melt in my car . . . . . I can't wait for my next adventure at Larriland. The fall will be a great time to visit as well. Oh yeah, right now currently they have onions, tomatoes, potatoes, beets and some other pick your owns in season as well. Happy picking

We came here for their fall festival. Overall, it was an okay experience. Everyone was very…read morefriendly and it's a nice low key farm experience. I'd say it's better suited for the toddler or younger age. My six year old twins enjoyed their time, but it was fairly limited with activities. We bought fall festival tickets in advance and wish we didn't since some of the activities weren't open since it was too early in the season. We also were expecting the fruit and vegetable picking would have been included with our tickets, but they weren't. The market on site was great with a wide range of vegetables, fruits, and pastries. Everything was fresh and we bought way more than we would have normally! We went on the hay ride, which was enjoyable but again more geared towards the little ones as it passes by Disney characters made out of paper mache. After the hay ride, they had a "boo barn" which was a walk through haunted house, which was more like light up goblins in 2 rooms. That was the other item, besides the hay ride, that was included in the $14 dollar ticket for each of us. We didn't think that was really worth the price of over $50. We'd recommend skipping the fall festival tickets. Instead, the real value and fun was the fruit and vegetable picking. We picked raspberries and tomatoes. It was fun! Our advice: skip advance tickets and just do the picking. It was a nice 2 hour detour but not a full day activity like so many other farms nearby.

Got brunch on a Sunday. Service was very good. Food was GREAT! Lemon blueberry French toast was…read moreperfect balance of sweet and was absolutely delicious! Hubs had the egg sandwich on an everything bagel; perfectly cooked fried eggs, excellent bagel and lived that it came with a side of fruit. Not too busy which was nice. AC was a tad bit too cool.

What a lovely place! Casual, no fuss, good food, and Laura our server was delightful. It's going…read moreinto our regular rotation.

I like their prices and quality of food. The customer service is a 7 out of 10 but you can't go…read morewrong with those service

If there was a way to give this ZERO stars I would do it. I suspected something was amiss when…read morethey used high pressure sales techniques at our initial meeting. Nonetheless, we decided to give it a go, but after analyzing the pricing we discovered we were actually paying much more for the food than we were currently paying. Since you have the ability to cancel the order within 3 days, we decided after 24 hours it was in our best interest to cancel the order and requested a refund; that's where CountyPride showed their true colors. After canceling our order, days went by before anyone contacted us to confirm our cancelation. We repeatedly contacted them on a daily basis to get confirmation of the cancelation, but we got no reply. Finally, after almost a week, we did get an email stating the order was canceled but it was the last line of the email that brought everything to light - "Please do not contact us anymore either by phone, email, regular mail, or any other type of communication. We canceled your contract at your request. We refunded your money. That was the end of our transaction. We will not respond to further requests for communication." We were glad to just to be done with the whole experience. Sadly, 3 months later our credit card was charged AGAIN for over $2,000 and we NEVER ORDERED!!! All I can say is, buyer beware.

Stopped by for lunch. Staff recommended the chicken salad sandwich and the coleslaw so I went with…read moreit. Both things were very good. Looks like both can be bought by the container. I hate to rate a chicken joint without trying their so I'll have to try the fried chicken next time. Order at the counter and they bring it to the table. Pretty quiet at lunchtime. Only ones eating there

good food always! Pleasant service, not rushed to make a…read moredecision. When we moved to mt Airy this was the first place suggested for chicken dinner, and we still eat there.