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    McDonald's

    1.9 (10 reviews)
    Open 6:00 am - 11:00 pm

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    Dublin Road Taproom and Eatery - side of fries

    Dublin Road Taproom and Eatery

    4.2(61 reviews)
    2.6 mi
    $$

    After a midday hike summiting Pack Monadnock Mountain, we had a relaxing lunch in the Dublin Road…read moreTaproom & Eatery at Shattuck Golf Course, Jaffrey, NH (Apr 2026) We rewarded our hike with several craft IPAs and a passion-fruit sour from the tap-menu above the bar, a nicely-varied set of beers. Very refreshing. We added a bright and brightly-flavored roasted beet salad with, crumbled goat cheese, glazed pecans & slices of pickled red onions. And they kindly allowed us to order a simple hot grilled cheese & fries off of the kids' menu, which we shared around as a little bar snack to tide us over. We enjoyed the view to the west of stately Monadnock Mountain. They have a golf course and mini-golf, too, but this time we were just for the beer. In addition to the hand-written tap list above the bar, they keep an online list up-to-date, too. This was a pleasant recovery from our strenuous day. We visited on a Saturday, and we'll make sure to get back here during their weekday 4-6pm happy hour!

    Good bar food and good selection of craft beer. They do burger night of hot dog night and in the…read moresummer then can get packed with people trying to save $3 on a hamburger. They used to do a lot of weddings her which would make you think that is a good ambience area but it sort of feels like you are in an upside down ark that smells like they are constantly cooking pub food inside.

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    Dublin Road Taproom and Eatery - The cozy Dublin Road Taproom & Eatery

    The cozy Dublin Road Taproom & Eatery

    Dublin Road Taproom and Eatery - Roasted beet salad with grilled chicken

    Roasted beet salad with grilled chicken

    Dublin Road Taproom and Eatery - Flights available, something for everyone

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    Flights available, something for everyone

    Kimball Farm - Clam strips and onion rings.  Thats the half pint size.

    Kimball Farm

    3.7(175 reviews)
    0.7 mi
    $$

    So I've wanted to go here for awhile but we just never had the chance. Today my daughter and I…read moredecided to take a ride and have lunch. Its always busy here but tje line moved fairly quickly. You order at a window and they call out your number when the food is ready. We meant to order two clam strip dinners bit we somehow ordered two half pints of clams. We also ordered onion rings. After we received the food we went back and ordered the fries. I was slightly bummed because I really wanted to try the coleslaw. They have a nice seating area inside and they have seating outside as well. There is also a nice gift shop and restrooms. The portion size was really big and the clams cooked perfectly! The onion rings were so good! Fries were edible but not great. I wish they had hand cut fresh fries but they dont. Next time I come i think I'll try the haddock. Also right next to the food is ice cream! We ordered two thick frappe and they are THICK! We will be back!

    Absolutely amazing! Beautiful location. Inside and great outdoor seating. Takes credit cards…read more Plenty of parking space even for large campers. We shared the fisherman's platter and had left overs. It had 2 large pieces of fish, a ton of scallops, shrimp, and clams, fries and coleslaw. Batter is light and fresh so whoever said they refry in the oil is foolish. We then had ice cream. A mini is still a ton of ice cream. Overall, we had an amazing experience and would travel back again as it was 90 minutes away but worth it.

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    Kimball Farm - Outdoor seating lots of it

    Outdoor seating lots of it

    Kimball Farm - Fries.  Ok but nothing to write home about

    Fries. Ok but nothing to write home about

    Kimball Farm

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    Pigknuckles Burger & Barbeque - Limited menu of decent specialty selections.

    Pigknuckles Burger & Barbeque

    4.7(9 reviews)
    4.0 mi

    Randomly found this food truck parked in another lot during the off season. Seems like the only…read moresource of information on this place is directly on their website that gets updated maybe twice a year. Haven't found a facebook page or anything else. Waited and kept checking to see when they would open and finally they did in June. Showed up and they only take cash, no meat combo meals, had to be a half rack of ribs, and menu was almost exclusively burgers and fries. So I gave my hopes up and figured this place must not be worth it. Happened to be driving by one day and happened to have cash on me. Figured I'd check it out just to know for certain what I was missing. Just so happened that a meat combo was the "Special" of the day. 1/4 rack and pulled pork which was pretty much all they had for actual "BBQ" stuff. I don't consider burgers part of BBQ. And now I'm looking at their menu online which has been updated and they now serve Brisket on Friday and Saturday nights. And they change up their sides every week. Happened to catch them with Baked Beans and Pasta Salad that day. Ribs were 3 bones for a 1/4 rack. Slathered and char grilled quite a bit, which are 2 things I don't want on ribs. But damn it was good for a charred rib. Meat was as tough as you expect it to be for a rib all charred up but the sauce had a sweet fun heat kick to it. The kind of heat that doesn't burn at all but it feels like it might. Fruity sensation to it too. Other parts were a bit more tender and I think the original pork flavor gets a little lost in these ribs. With the char and the sauce it was hard to find a real good pork flavor but it was still very good. Pulled Pork was exactly how it was supposed to be, not completely torn apart, still big chunks that are soft and easy. Seasoned well, very moist, great pork flavor and seasoning flavor. Exactly the kind of pulled pork I want. Side of sauce wasn't completely necessary but I tried it on the pork. Thick style, I don't think it was the same stuff as on the ribs. But it was sweet and slow and did it's job. Pasta Salad was excellent. This was legit homemade Italian grandma olive oil style. Cut up peppers, cherry tomatoes, cucumbers, squash, Fussilie pasta. Flavor and texture made the stuff so easy to eat I could have just face planted myself into it. Beans looked amazing. Obviously some pulled or shredded meat, I want to say brisket. Maple and Brown Sugar flavors hit the tongue instantly, It was crazy. Tiny hint of smokey flavor from the brisket. Pinto beans could have used a tad bit longer in the pot but it wasn't a deal at all, just a preference. Slaw had a great sweet vinegar taste like any good slaw would. Pretty much only cabbage shreds but honestly who can tell the taste between carrots and radish when they've been pickling in the same juice. Slaw was gone before I could even think about it anymore ... so that should tell you something. Surprisingly good food truck. I just hate that it's cash only, I completely understand why, and that the sides change every week and it's not updated anywhere. But I will have to go back and try their burgers and fries and brisket and hotdogs soon.

    Friendly service and decent food with a handful of Food Truck specialty menu items of BBQ ribs,…read morepulled pork, hot dogs, hamburgers, and a few sides. Sides on our visit included cole slaw, fries, cucumber salad, and baked beans. The half-rack of 8 ribs was generous, meaty, smoky, with a very nice, sweet, southern-style sauce brushed-on and also provided as a bonus dip. While the *flavors* were lovely in the slaw, beans, and BBQ sauce, the cuke salad had very little if any dressing, the beans seemed undercooked, and the ribs were overcooked. Ribs should be fall-off-the-bone tender, and we had to tear at every bone. Mind you, we picked them clean because, again, the flavor was good. But definitely overly dry, indicating a too-hot, too-fast cooking this time out. Easy-to-miss this BBQ trailer tucked into the far leafy corner of White's Sugar House & Farm Stand parking lot just before Route 202 if you're going east on Route 119. There aren't always practical street addresses in this mostly rural area, and the old farm sign is all but buried by the surrounding tree growth in summer. Slow up as you approach the lighted intersection, and keep your eyes peeled for the Old Fitzwilliam Rd street sign, even though it's just the driveway. Despite the dry ribs, we prefer indie places to chains, so we are still glad to have tried it. Southern sauce this good is harder to come by up north.

    Photos
    Pigknuckles Burger & Barbeque - Ribald

    Ribald

    Pigknuckles Burger & Barbeque - Tucked back in the corner of the farm stand property.

    Tucked back in the corner of the farm stand property.

    Pigknuckles Burger & Barbeque

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    McDonald's - coffee - Updated May 2026

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