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Mazzio's

2.7 (12 reviews)
Closed • 11:00 am - 9:00 pm

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Photo of Me S.
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2 years ago

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Photo of Jason L.
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3 years ago

Not from here. Visiting the area and came in to this pizzeria. It was awesome and really good food. The ring calzone was amazing

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Photo of Jeremy S.
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7 years ago

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3 years ago

Cardboard pizza!! No flavor! Hard , not enough toppings or sauce. ! I've tried a few times !

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4 years ago

Fast service! Good specials. Employees are extremely nice and very attentive. Good local choice for pizza, wings & salad!

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3 years ago

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4 years ago

Fast service! Good specials. Employees are extremely nice and very attentive. Good local choice for pizza, wings and cheese bread!

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13 years ago

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6 years ago

So disappointed in my last order! I paid $33 for 2 medium pizza, half of it was crust, very little toppings! Never again!

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Photo of ak p.
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12 years ago

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9 years ago

Closes early without warning. Salad bar taken down at 8:15pm. Wouldn't count on them.

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13 years ago

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Mia's Grill - Sign

Mia's Grill

4.2(24 reviews)
10.3 mi
•$$

Mia knows "meatballs!" Here, they are the real deal! Unquestionably authentic!…read more This restaurant has been in business for 19 years! You have to be liked by the community to survive that long! It is a clean comfortable restaurant on highway 69 south of Pryor Creek OK. Their success is possibly due to the mildly to unseasoned home style versions of Italian food. I think the food is mildly seasoned to satisfy the local Okie palates. Some folks just don't like anything spicer than cream gravy. The lack of Italian flavor was prominent. I couldn't detect a hint of garlic, basil, or oregano in in anything served. The meals started with two small simple salads. Fresh, crisp with decent dressing. They were served with fresh made bread sticks sloppily drowned in olive oil. I went with a Chicken Parmesan and a side of Fettuccine. The chicken breast was a large thin slab, with a light egg battered, pan fried. An unseasoned tomato sauce and a sprinkle of Parmesan cheese completed its transition to a Chicken Parmesan. Not a flavor tsunami, but a good portion of food. The fettuccine was fair. A little garlic would have helped to liven up both. My wife went with the Chicken Marsala. Very nice! It was also large chicken breast that had the black cross hatch branding from being grilled. It was covered in a delicious gravy with lots of fresh mushrooms. Her side was the spaghetti. Same bland tomato sauce as on my meal. The Marsala is a good 'ole Okie meat and gravy meal. Recommended! A side of mashed garlic potatoes would have made this perfect. Skip the Italian sides here and order fries! I don't think the food today was prepared by a "seasoned" Italian chef. A good liberal application of Italian spices is desperately needed.The locals probably wouldn't like it though? The authentic meat "balls" ; first item on the menu under "Entrees." Check the menu picture. Nothing could tipify a small town cafe better that that single menu item!

Food was okay, served hot, but nothing special. Service was good, nothing outstanding. For the…read moreprice it was okay. Not a place I'd be excited to go back to.

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Mia's Grill - Salad and beer

Salad and beer

Mia's Grill - Inside

Inside

Mia's Grill

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Mazzio's - pizza - Updated May 2026

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