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Max's Restaurant - Chula Vista

2.7 (410 reviews)
Closed • 12:00 pm - 8:00 PM

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MAX'S RESTAURANT - CHULA VISTA ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Dogs allowed

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Recommended Reviews - Max's Restaurant - Chula Vista

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The spread
Steve Y.

What a delicious dinner! The Crispy Pata and fried chicken were super crunchy and tasty! The Pansit Canton reminded me of my father's Ilocano style Pansit back in Hawai'i. The Pansit palabok with the this glassy noodles were yummy! I've never had Sisig with fish, only pork, but I loved the Sisig Bangus! And, the garlic rice was the perfect starch for our meal. Finished off with a shared halo halo! Masarap! Our waiter was a gentleman. He took good care of us even after I spilled my vinegar dip.

Sizzling Tofu Bangus Sisig (Sizzling Boneless Milkfish Belly)

Horrible. Tofu not crispy at all and was drenched in mayo and bangus wasn't crispy and was soooo mushy. Took a bite and asked for the check. Told the waiter about it and he just took our plates without saying anything. Waste of money LOL.

Arthur E.

Awesome dine-in Filipino eats with great fried chicken. Went on a weekend for dinner with the fam. Had a few dishes - eggplant, fried chicken, pancit, sisig, and some stir fried veggies. Everything was on point and just how I remembered it the last time I had it years ago. Would def come back!

Max's Fried Chicken
Julian T.

Came here with my family on a Sunday afternoon for their Presidents' Day special which included maxs fried chicken, pancit bihon, kare kare, and a crispy pata for $88. We also ordered some garlic fried rice to go with it. All the food was very fresh and tasted great. Service was okay. It's nice to see the food has gotten better since my last visit. Love their occasional deals!

bangus sisig CRISPY after I air fried it bc it was too soggy...see my video to see the soggy sisig from Max's- not recommended
Espy M.

I don't know how to start this review :( ... I think bullet points is the way to go. * first time customer. * based on my order: fish and pork sisig ; not recommended unless you like soggy style sisig . Description of this dish being soggy would help customers not order if for those who expect crispy sisig ! * food is getting re cooked by me as I write this review . Hoping it will crisp up. * save your time and money * I couldn't even finish cooking because the smell that came from the pork sisig as it was cooking was incredibly unpleasant . * bangus sisig : see my video - I placed this one in the air fryer so both my meals could finish cooking at the same time. However , I threw the pork sisig away without even tasting due to smell and threw out the fish sisig as well due to its oiliness . White Rice : seemed old cooked rice and is extra. 7dlls for 3 scoops. They also sell 5 scoops . plate merits a side of rice included in the price IMHO. Sadly this was my first and last time at this place.

Mostly noodles with very little sahog--flavor's okay, but portions don't justify the price. Pancit Bihon (Rice Noodle)
Edrick G.

Ordered the pancit for delivery and was disappointed. The flavor was average at best, and the sahog was severely lacking--mostly noodles with very few pieces of shrimp or meat. For the price, this felt more like plain noodles than a complete dish. It was filling, but not satisfying, and doesn't reflect the quality I expect from Max's. Unlikely to reorder unless portions and balance improve.

Cela G.

Loved the good!!! The workers was so nice he was doing it all. Sat us down, took our order, brought it out and checked on me frequently. First time having Filipino food and it did not disappoint. I probably ordered too much food either way. It's a shopping plaza so plenty of parking. Plenty of tables to sit and good for big groups. Will be back!

Bangus Sisig was super salty! Just threw both orders away before we get sick. I'm NOT ordering this ever again.

Crispy Pata, Fried Chicken, Pansit
Louie S.

Review #37 of 2024 October 13th visit. Thanks to our amazing server Trixie for the warm and accommodating experience. We arrived right as they were opening and she let us in. She was extremely cordial and accommodating. Definitely recommend asking for her if she's available. Met with some relatives that flew in from overseas. karekare, fried chicken, bulalo, pancit, so much great food and not enough time to eat it all. As always Maxs always hits the spot whether you're overseas, Hawaii, vegas, and in this case Chula Vista. Drop on by if you're in the area. Service and food are on point!

Pansit Canton
Chris U.

Decided to eat lunch in the Eastlake area after our Saturday errand vice driving to National City. Pansit Canton (Egg Noodles) - right balance of seasonings and amount of toppings. Noodles were perfectly cooked on my liking. Pork Sinigang ( Pork Tamarind Soup) - disappointed, it lacks the sourness that the dish was known for. The more sour the better especially during cold weather. Fried Chicken - still "Sarap-to-the-Bones" The best spot if you're looking for that Filipino style fried chicken. Crispy skin, tender and tasty chicken! Greeted by staff upon entering. There were three groups, 15 total customers at the time; quick service, had our dishes ready in 15 mins. No issues with parking.

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Ask the Community - Max's Restaurant - Chula Vista

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It was my birthday and 100+ degrees outside, so pancit and halo-halo it was…read more This is a cute hole in the wall, order at the counter kind of place. Since everything is made to order, have a little patience when waiting for your meal. When we got there we had 4 people ahead of us and it was a bit of wait. Other than the halo-halo, what caught my attention was all the different types of silogs they had. I went for the daingsilog (milkfish) and hubby, ordered sisig silog. And, of course, in true Filipino fashion, I had to get my birthday noodles, so we ordered pancit too. I appreciate the fact that the bangus was boneless and served with a little container of vinegar dipping sauce. Although I definitely could have used a little more. My only disappoint is that even though everything was made to order, my meal didn't feel like it was fresh from the fryer. Maybe it sat too long before it was brought out but it just didn't have the freshly fried taste or texture I'm used to. For some reason the pancit was a bit sweet for me. Maybe it was the oyster sauce they used, but it was definitely sweeter than what I'm used to. The portion was huge and we barely put a dent in it. We shared the halo-halo which had Ube halaya at the bottom, sweetened banana, jackfruit, coconut strings and sweet potato. My husband noticed it didn't have any of the sweet beans, which are his favorite, but still good. We ordered ours with Ube ice cream and even without the beans, it hit the spot on such a hot day. We saw lots of other good things on the menu worth trying, so we'll probably come back and see what else stands out.

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Max's Restaurant - Chula Vista - filipino - Updated October 2026

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