Good food, a wonderful atmosphere, reasonable prices, and good service. I recommend this place.read more

This is our kind of place: a homey, comfortable, mom & pop diner in the center of old town Auburn,…read morejust off I-80. On the menu there were too many great choices, which made ordering difficult. There were about three things that I wanted to order. I finally settled on the corned beef hash, and eggs with a side of country gravy. Winner. My wife picked the Captain Hook omelette, which has mushrooms, shrimp, avocado, and cheese with hollandaise sauce. Both were delicious. The staff were extremely attentive and friendly, and they kept the coffee flowing. I would definitely recommend Old Town Grill.

Sonia has the BEST customer service I've had in so long!!…read moreShe and her cook truly care about their customers experience They serve to please She met me once remembered what I drank and reminded me My husband and I have been a couple Wednesday when she works and she has not disappointed This will be our Wednesday lunch date any time we can make thanks to Sonia and her cook I saw her treat other customers with the same care and respect Rare to find this Happy I did

Great Burgers and Great Waitresses delivering those said burgers, I stop by every time I'm in town.read more

We were happy to have Brenda back. She's great and we missed her. She is always so helpful and…read morewilling to accomodate our special needs.

Happy Easter everyone!…read more Today, my daughter and I went out to breakfast here at Sweetpeas. It is located off the freeway on the corner of Bowman and Luther roads. There was plenty of parking when we pulled in. As you walk in, you seat yourself. I hadn't been here before, but my daughter has. When we sat down (table and chairs kinda place), one server got us a couple of waters while we were looking over the menu.. perfect, because that's what we love to drink. After we decided on what we wanted I got a chance to look around at the decor on the walls. It felt very family friendly with baby pictures on the walls, signs, coffee mugs along the restaurants name spelled out on the wall. It was very cute and cozy. My daughter ordered the Carnitas Omelet (Carnitas omelet with jack cheese, black beans, red onions, avocado, and black olives, topped with sour cream. Served with sourdough toast and fresh fruit) with strawberries. I ordered the Huevos Ranchero's with eggs over medium (Corn tortillas, refried beans, 2 eggs, sour cream, avocado, homemade salsa, and cheese cheese. Also served with a side of salsa.) We didn't wait long, it arrived within 10 minutes. Also, after smelling their delicious coffee, I had to have a cup! A+!!!! My daughter let me try her Carnitas Omelet. Their Carnitas is on point! It was tender and has great flavor! Her omelet was beautifully cooked, being that it was gorgeous, yellow and fluffy. My Huevos Ranchero's was crispy in the bottom as I requested. I love the topping of avocado. The only thing I would change is to get all the salsa on the side. There was quite a bit on the Huevos Ranchero's themselves and it was a little overwhelming. Next time, I'll order it completely on the side. The menu has it listed as homemade... it tasted a little bit like it was Pace chunky salsa. I didn't even touch the side of salsa that also comes in the side and I wasn't sure what the extra side of tortillas was for, but I took those home. My daughter took home about half of her 3 egg omelet and some toast. Maddy was a great server. Everyone helped each other out by doing coffee refills for all tables (not just their own), running out hot food, and helping clean up tables as people finished their plates. Great team work! We paid up in the front and we're on our way. BE SURE TO TIP YOUR SERVER FOR ALL THEIR HARD WORK!

So so good! The food was phenomenal, the waitress was so kind, and it is so cosy and scenic inside!…read moreGo visit!

We have been seeing the hype and advertising for this new location all over social media and…read morecuriosity, well, you know. So we ventured down there yesterday morning for a breakfast meeting with a colleague/client. We were greeted by Mario himself and then his staff. Their mission is to LOVE PEOPLE and they live this throughout the entire visit. Xavier greeted us and aboutbthirry minutes into our breakfast he came to check on us with a "Hows everything for you guys Joy?" The busser (forgive me for forgetting his name) brought a water bowl over for my dog on the patio and the food was presented and looked like a plate of beautiful art. Im a foodie so this was the test. Everything from beginning to end was perfection, 5-Star service and am coming back Saturday with other friends to enjoy it once again! Well done and id youre looking for the restaurant that has it all from breakfast to dinner in Placer or Nevada county and receive stellar service and food, look no further than Mario's place where you too feel like part of the family.

Friendly wait staff, diner atmosphere with 50's decor, home style food. Owner Amanda is just a…read moregreat person and turns out is great at the grill, too! The coolest thing is all the pictures of the moms with little notes about who they were. Just a really nice place for a good meal.

Well Omelets should be an omelet not a scramble. Cheese was left off the ham & cheese…read moreomelet/scramble. We told the server and she said "I'm sorry" Didn't offer a discount or to make a real ham & cheese OMELET. Server left, came back and said she told the cook and he said "he THOUGHT he put the cheese on the Omelet" She still offer anything We won't go back. Great atmosphere & music though.

My husband and I LOVE Edelweiss 2!!!! Their Breakfast's are Big AND Delicious!! Their Coffee and…read more"real creamer" is also great! Very friendly staff, love Ashley!!!! The BEST Omelette around!!!! Oh and their link breakfast sausages are a 10!! We love the Old town location where the John Travolta (my school girl CRUSH) movie Phenomenon was filmed here! You can see the restaurant it in the movie. This restaurant has been here for 37 years now and I pray they are here Another 37 years!!! We cannot wait to go back!

Almost walked out on Sunday. We arrived during a non-busy time with only about four tables…read moreoccupied. Our drink order was taken right away, but one smoothie took about 10 minutes, and then we waited another 20 minutes before anyone took our food order. When I politely flagged someone down, I was met with attitude and passive-aggressive service for the rest of lunch. Our order was also messed up, and somehow I was blamed for it. Unfortunately, the food didn't make up for the service. The cheeseburger had a strange consistency, the Eggs Benedict were swimming in hollandaise, and the steak sandwich was mediocre. The atmosphere was also extremely loud, making it difficult to have a normal conversation. Overall, disappointing experience.

Their hamburger is the best I have had in Auburn…read more The sweet potato fries were really good too. Thank you for my yummy lunch today. Maria

I don't know what happened when we can, if this is normal or what but the food was awful. Service…read morewas good, food was awful. Fried pickles, awful. Batter was heavily cornmeal, not sure who likes cornmeal on as their batter but, ew dawg. The onion rings, SOAKED with oil, they literally oozed it out from being under-fried, or just not hot enough. Then the Mac and cheese bites, just no. We also got a burger, and nothing to do with how we wanted was followed, not the toppings, not the nothing. Sorry if I am trashing your small town burger spot, but this was a serious miss.

New owners at Pelican's Roost. Aside from the regular fish and chips etc, they also have Korean…read morefood. My dad and I tried their Bibimbap (it's often spelled this way, but should be spelled as it's pronounced, "Bibimbop" with an O, that rhymes with pop). Well, let me tell you - I wasn't prepared for what was coming ! All of a sudden, two huge stone bowls filled with rice and toppings appeared. And the most impressive part was the loud, sizzling noise coming from it ! Warning: The stone bowls have been heated to a very high degree of heat. Do Not - I repeat - Do Not Touch the Stone Bowl ! Bibimbop (yes, I'm gonna spell it this way here) translates to mixed rice in english. And that's what you do, with all the ingredients, along with the Gochujang (sweet, savory, and slightly spicy pepper paste) that comes in a small glass bowl. The "jang" in Gochujang is also pronounced more like "jong". Anyhow, the Bibimbop served in the hot stone bowl, is called Dolsot Bibimbop. By using the stone bowl, it creates a crispy, crunchy layer of rice at the bottom. And koreans have a name for that too, haha... It's called Nurungji. I'm not sure, if you're suppose to mix Nurungji with the soft rice. Or, just eat it as is, at the end. For some reason, I didn't have nurungji in mine, my dad did. Was it because, I mixed mine up quickly, as soon as it arrived, haha... Y'all gotta come by and try it for yourself. It might be a bit more expensive, than the regular Bibimbop. But, in my opinion, well worth it ! They also have other korean dishes, along with favorite street foods like Kimbop (korean version of sushi rolls), and Tteokbokki (a very thick rice pasta, with a sweet and slightly spicy sauce). As for the interior, the restaurant goes back, at least to the 1950's. It has a quaint, diner like feel, with long bar stool seating in the back, and high wooden seating booth areas, along the sides. And if you prefer seating with more natural light, there's an area up front too, that's partitioned off. Beyond the bar stools, in the back, there's also an old, wooden phone booth. From what decade ? Perhaps from 1940's. Outside, beneath the Pelican's Roost Fish & Chips sign, you'll see written - Koffee Kup Restaurant. I've heard, that was the origin of this restaurant. Anyhow, according to my dad, they have good coffee here. So, come by and try out this place - either for fish & chips, korean food, coffee, etc... They're open from 11 - 8 daily, except Sundays. They're located on Lincoln Way. In my opinion, Pelican's Roost is actually located on High St. Lincoln Way is split in half by High St. So, it's a little tricky getting there. For parking, you can park on the main streets. But, there's designated parking spaces, in the back as well. ps Bob Hope and his family ate here in the 50's :)

My son and I gave this place a shot and it's was a beyond pleasant experience! My left overs says…read moreit all because I almost never eat my leftovers There was definitely the important ingredient in every part of our experience. Love