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Maverick's Real Roast Beef

4.1 (355 reviews)
InexpensiveBarbeque, Sandwiches
Closed • 11:00 am - 8:00 pm
Updated 2 months ago

Order Maverick's Real Roast Beef Takeout or Delivery

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What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Recommended Reviews - Maverick's Real Roast Beef

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Cuban
David M.

Stopped in for a bite and decided to try the Cubano sandwich. It was okay--not bad by any means, but in my opinion, it lacked the bold flavor I was hoping for. It just needed something extra to really stand out. In hindsight, I wish I had gone with the Philly cheesesteak, which had caught my eye too. That said, the onion rings completely stole the show--hands down the BEST I've ever had in my life. Perfectly crispy, golden, and packed with flavor. I was seriously impressed by those bad boys and would go back just for them. Overall, a bit of a mixed bag, but I'd definitely return to try something different--especially if it comes with those unforgettable onion rings on the side.

The best roast beef sandwich known to humankind.  Served by Mavericks in Roseville.
Nate D.

Arbys may have the meat, but what they do to roast beef is a war crime that would make Bibi Netanyahu blush. Mavericks makes roast beef the way it is meant to be served. I know this is my third review, and the scores are all over the place, but what they all have in common is great food. The poor earlier reviews had to do with some questionable staffing during the ownership change. Their new staff is as good as their food. I hesitate to hit send on this review because I hate it when my reviews turn all my favorite places so popular that they become impossible to get into.

Perfection!
Steve G.

This is one of the places that I crave often and will gladly drive a long distance for. This is the definitive Roast Beef sandwich, period. Nothing else, comes close. Roasted on site to perfection and sliced thin. Piled high on a buttered and toasted bun that holds up to the juices and weight of the meat. Fantastic fries and shakes. And an incredible selection of sauces. I want one right now!

Turkey/bacon/avocado sandwich. Delicious! Fries were perfect. More than enough for 2 people and only $4.
Jason K.

First time here and it was amazing! Service was very inviting. Sandwich was a lot bigger than I was expecting. Very reasonable portions for the cost. I went with the turkey as opposed to the beef which I'm sure is equally good. The whole thing just works. Will definitely return.

Alexie S.

We called ahead and they were really friendly and had it done quick! Definitely recommend going here. I liked their pulled pork and their roast beef and cheddar that my bf got. The restaraunt itself was clean and a good vibe but it was too nice not to sit outside and pair dinner with ice cream. They gave out free ice cream coupons too -- so we got Sprinkles right accross the parking lot! Awesome night with the best date

Beef & Cheddar Sandwich Potato Salad
Gabriel M.

I love the beef and cheddar. This is the best barbecue in the twin cities! Get a milkshake too

Roast Beef Sandwich + Side of Cheese Sauce
Bri F.

Randomly found out this place wasn't far from our new house. It's like a sit-down Arby's but better, and they even have cheese sauce! After reading sooo many good reviews online I was surprised it was so quiet on a Tuesday night, but wasn't mad about it. The lady who rang us up was so patient and helpful to first-timers and that feels hard to find these days! It was a very casual place, no need to dress up. I didn't care much for the onion rings but my sandwich and cheese sauce was great- I'll try the fries next time I'm in! Overall, a little spendier than I'd like ($30 for 2 sandwiches, cheese sauce, and 1 onion rings) but we liked the experience and said we would come back / bring people back!

Roast Beef Sandwich - no bread
Mary S.

Everything was delicious! Homemade roasted beef and a great condiment bar full of any topping your heart desires. Easy parking and affordable prices.

Open Face Roast Beef
Crystal B.

Located in a strip mall, this location is not to be missed. If short on time don't worry as the service is so fast they had our food out prior to getting our soda from the fountain machine. This is an order at the front and sit down location and they bring your food out to you. The meat is always cooked to perfection and that cheese sauce is to die for. They have multiple sides to choose from and I always go with the cheese curds or onions rings and both are delicious and come in large portions. Have yet to try the shakes as I believe those are new but if they are like any of the items on the menu I'm sure they are not to be missed either. They do have an area that have multiple sauces to try on your sandwich which is handy if you are not sure which one to pick you can try them all.

Caribbean Jerk Brisket
Joe D.

Ordered via DoorDash (they're finally available ) delivery for lunch. Customer Service did a great job with presentation. Caribbean Jerk Brisket had a great tangy "house made" jerk sauce, crispy onion strings, on a butter toasted bun. Potato Cakes had a perfect crunch to them. They have Cubans, French Dips, Reubens, and more. Check them out. Highly recommended.

Maverick's Cuban Sandwich
Nicole G.

First time here and I will say I left with a full tummy. Yummy spot for lunch. First time trying a Cuban... tasty. The bread was super soft and the size was enough for two meals (thankful my friend and I shared). The horseradish sauce was fantastic... I wish I could have gotten a tub of that to go home with. Coleslaw reminded me of my Mother's homemade recipe so I absolutely loved it. Mashed potatoes were not my favorite, but I'm also not big into mashed potatoes... my friend loved them tho. Service was good. You order at the counter. Staff were quiet but respectful and nice. Cafeteria style like. Seat yourself dining experience. Restaurant is located in a strip mall. I'll come back sometime to try the roast beef sandwich. Also, Maverick's has some of the best pickles I've ever ate... I'll take a tub of those to go as well.

Turkey bacon Avocado with a side of Mashed Potatoes
David P.

When you want freshly sliced homemade beef or brisket this is your place. I've been coming here for a long time and I've never left disappointed or hungry. The sauces are made in house too and taste great with their sandwiches:). I love the staff and the food.

Ted R.

Maverick's Roast Beef just gets better and better. It's fantastic to find a place that improves and innovates, yet the quality of what you have known previously never degrades. I reviewed this restaurant a year ago, and I just can't say enough great things about it. Let's start with the Roast Beef. It's always freshly cut, juicy, and tasty. If you like it particularly rare (like me), let then know and they will cut from a rare section of the beef. I think my photo illustrates that. The French Fries are crispy on the outside and fluffy on the inside. As always, they have a condiment bar where you can add a variety of items from pickles, to onion, horseradish, etc. My wife is more apt to get something other than roast beef and she most recently enjoyed the turkey sandwich with avocado. Like most things at Mavericks, it was huge and she took half of it home. The staff is friendly and the food is great. I hope this restaurant is here for longer than I am. I don't want to experience the loss!

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6 months ago

Best Deli in Twin Cities, prices are good- retro vibe to the ambience inside. Friendly, Fast, and Good! Enough said.

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1 year ago

Not good at all and expensive for what you get. The buns are dry and tasteless and the meat seems undercooked

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1 year ago

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1 year ago

I had the hot beef sandwich and it was great. Kind of unusual that they use a hamburger bun for the bread. I will be back it was good.

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Ask the Community - Maverick's Real Roast Beef

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Smok'n BBQ Outdoors - Beef Ribs

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5.0(4 reviews)
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Have eaten at this food truck twice now, and was so good both times. Got the pulled pork plate…read morewith the sides, which were all good, especially the kale apple slaw. The pulled pork is so moist and tender. It's elevated to eye watering deliciousness with the addition of the Hmong Pepper Sauce..that sauce is amazing, and I could see putting it on everything. Apparently all of their meats are smoke with local oak, so another bonus there. The duo working there is super nice too.

Another great Hmong Barbeque business and it is another food truck! I found this place on Facebook…read morewhile scrolling through the local eats. Even with the rain I said I still wanna check it out! Today they were located in the parking lot of Joe's Sporting Goods. It's hard to miss them given how big their red trailer is, you can clearly see the big grills mounted on the rear. They serve up your traditional BBQ eats but I did notice their Pulled Pork had different flavors which I wished I saw before ordering, definitely trying those out at a different time. But for today I decided on an order of Brisket and Beef Ribs with no sides. The Brisket looked pretty damn well made to me, the smoke rings were clearly visible. Then I took my fork and easily sliced through it like a hot knife through butter. And as I did I could see the lucious meat juices drip off my fork. I couldn't wait to place it into my mouth. Once I did I was in love with it. So so tender and a good smoke flavor to it, not overpowering. As for the Beef Ribs, they were big and flavorful! Easily fall off the bone and amazing juicy! Besides the meat I also got a side of their Spicy BBQ, and I have to say I liked it a lot, probably my new favorite BBQ sauce! I was suprised at the smokey character of the sauce that prevents it from being too sweet. It had enough spice that I could taste the heat but it was nothing no one can handle. I am glad they gave me 3 dipping cups of that BBQ sauce, gladly dip or paint it on any meat I get. This truck is another winner for me and I am so glad to see lots of Hmong food trucks popping up making outrageously good food! Also the owners are friendly and provide good service. Like previously stated I can't wait to give their flavored pulled pork a try!

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Petey's BBQ

Petey's BBQ

4.5(11 reviews)
4.0 mi•Downtown St. Paul

This is the first barbecue joint since Big Daddy's (RIP) that I've had in the St. Paul area that…read morewasn't disappointing. Brisket: proper render, good smoke ring (this doesn't affect taste but it looks nice), meteorite-black bark as it should be, proper bend on the slice. Fat amount was correct, maybe a little solid from waiting without a warmer. Hot links pretty good, decent flavor, sliced a little thin but nothing to complain about, red, could still get some snap on the casing. Beans were satisfying. Cole slaw was good, no stupid tricks or added herbs, exactly what you expect. Meat platters served with toast which I appreciate more than traditional squishy white bread. They have a whole lot of sauces to choose from; while I don't generally use or advocate sauces with brisket, I tried the Hot and I liked the balance of peppers and vinegar. Alary's (the bar that serves Petey's) validates parking for the ramp next door, which is great because parking is even worse than usual downtown right now. I passed the smoker walking from the ramp, looks like a big charcoal/wood gravity or sidebox wood-fired offset. You can tell from the product that it's run with real skill. Looking forward to my next visit, which is something I almost never say about a barbecue joint.

Service was good for takeout. Ambiance... bar like. We got…read morecarryout...brisket, rib tips, ribs, coleslaw and Mac and cheese on a Thursday evening. The flavors were there but all of the meat and the Mac and cheese were over cooked. They seemed to have been warmed up too many times. The coleslaw was okay.

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Smoke In The Pit - Ribs, Fries, Mac & Cheese

Smoke In The Pit

4.3(263 reviews)
7.0 mi•Powderhorn
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Don't know what magic the pulled on the fry's but they were some of the crispiest I've had in my…read morelife. The half rack of ribs was fantastic, juicy and tender. Also had the collard greens which were great. Good stuff.

What I support for this establishment is less about its food but more about its message and the way…read moreit serves communities. Ever since 2020, the climate surrounding the George Floyd Square has changed dramatically, and this establishment has become an even stronger integral part of the community as the square itself had represented how the community thrives with its people. A lot of respect for the establishment from that perspective. In terms of food, I would say the soul food, which contained mostly sides, were the main highlight for me. The mac & cheese was salty enough. The fries were solid in a "you can't really go wrong with it" type of way. The candied yams had enough sweetness. The collard greens could taste better but standards must be lower when they're not homemade. I also enjoyed the catfish fillets as they were fried to preserve enough hotness and softness. A lot of what they served, they made on the spot, which was what may be causing longer wait for some. Meat-wise, a lot of items could use further improvement because they were too dry, such as the smoked wings and the beef brisket. The wings were dry to the point that they condensed and got extremely salty. The brisket relied a lot on the sauce and the existing fat on the meat for juiciness while the meat itself didn't have a lot of flavor or juice. As for the ribs, they had some seasoning, and tasted just fine, and weren't as dry. But I have had ribs in Texan barbeque places before and knew what "seasoned" ribs were like and therefore concluded that the ribs here were not spectacular. With all that said, however, I still will return here as often as I can because I love supporting this business. The person serving me was very hospitable and patient. I still got some pretty solid barbeque even if it's not Texas. Besides, outside just the barbeque food, the soul food was solid, like I had mentioned above.

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Smok’ N Outdoors BBQ - Brisket plate $15

Smok’ N Outdoors BBQ

4.1(15 reviews)
3.9 mi•Payne-Phalen

This place has the makings of a great BBQ joint and it's shockingly flying under the radar despite…read morea lot of great promotion on social media. I'll say I don't love the side options (except the sticky rice). I'd love to see them give their take on classic southern sides like some sort of greens or Texas sides like elotes or brisket beans. Or more Asian sides. What they have currently is just fine. But they DO have the most important part down, and that's the meat. The ribs are as good as the best places in the area (Firebox, Jellybean and Julia's) but they're still unique. They have a few sauce options--the green one is amazing. Their Asian pulled pork is great. And their brisket is above average. I've yet to try their beef rib but it's a goal in the future since I'll definitely keep going back.

Brand new bbq spot owned by a Hmong family. I love the…read moreHmong influence they bring. I ordered the sampler platter for $25. It came with pulled pork, ribs, and brisket. You can tell it was high quality meat. The meats all had a sightly sweet taste to them. I almost didn't need any sauce. I did use a lot of Hmong pepper sauce though because it was so good. For my sides, I ordered the sticky rice, apple coleslaw, bbq sauce, and hmong pepper. The sticky rice was made just how I like it - hot, sticky, and just the right amount of chewiness. The apple coleslaw was good but not memorable. The Hmong pepper sauce was fresh and spicy-- but not too spicy. It gave a good balance to the sweetness of the meat. I docked one star for the following... They provided some tables that look like the ones K12 children sit in at lunch. You can tell they didn't put much thought into designing their outdoor seating (which is currently the only seating available). Additionally, there was nowhere to wash your hands or even hand sanitizer.

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Ribs plate with double Mac and cheese, onions, and spicy bbq.

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Smok’ N Outdoors BBQ - Sampler platter

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Sampler platter

Firebox Deli - Half rack ribs and half pound wings

Firebox Deli

4.3(95 reviews)
3.3 mi•Merriam Park

Yum-o! I've been wanting to go here for years and saddened I've missed out on this deliciousness…read morethe whole time - the whole time! I tried the Firebox Fries with extra meat. Somehow the fries weren't mushy. This isn't something I'd normally get, but I was surprised at how good it was. I went with a group and was also able to try the coleslaw, sticky rice, and pulled pork. The meat was juicy and amazing. I love the coleslaw and even compared it to other coveted coleslaw - this is my favorite. I'm picky with bbq sauce, but their bbq sauce hit hard. They have a small parking lot - maybe 3 or 4 spots, but there is plenty of street parking. Also worth mentioning you order up front and get a number. They will bring out your food, but you will need to grab your beverage, plates/napkins, and utensils. Hands down better than any other famous and/or Dave you may know.

TLDR: This establishment has backyard bbq potluck vibes and would eat again. Huge portions. Quick…read moreand efficient customer service. Overall experience would be 4/5. Parking: The place has an onsite parking lot. However, it is very smalls prepare to park on nearby streets for free.99. Customer service: Immediately greeted. You seat yourself and then order when you're ready at the front/bar area. I had a beer and there was an issue with the tap or maybe they were out but they were swift to get it handled within minutes. It's more of a lax environment but they're quite fast to provide good customer service. To-go boxes, cutlery, water, etc is all self served at designated stations. They even offered bags as we were leaving. Very polite. Dining area: Spacious. There were not a lot of people there. Went on a Wednesday night. (Lots of people did pick up orders though) They have high top seating areas, bar seating, and regular seating. Tables were set with ketchup, salt, and their signature bbq sauce. Food: Pulled pork: Tender but dry possible due to leaness. I'm a fat lover myself but it seemed healthy compared to other pulled porks I've had or made. May have benefit from a sauce for moisture. However, I do like that it leaves you with the option of dressing it however you wish. Wonderful smoke ring. Decent amount of smoke flavor. Fries: Nothing to write home about. They're just fries. Rib tips: Fatty, tender, and possibly best meat there. Tasted like hmong pulled pork (iykyk) but smoky. Would get again. Brisket: I'm not a fan of brisket in general because it's too lean and dry. Not a lot of marbling. I tried it anyway. This brisket was on the dryer side most likely due to lack of marbling of fat. The smoke was very subtle. The bark and fat cap were great though. Very crusty, peppery bark. Fat was rendered to perfection. I don't have much reference to smoked briskets so I don't know what to compare it to unfortunately. Ribs: Had decent smoke flavor. Excellent smoke ring. A little tough texture wise for some people's preference. I prefer fall off the bone but also okay with something to chew on as well due to personal preference/ food I grew up with. It has same issue with other meats. Tender but dry. I was able to reheat it two days later and rip off the meat from the bone effortlessly. Potato salad: Standard. Backyard bbq vibes. I'm used to more acidic ones with relish or something but I wasn't mad at it. Potato cookery was on point. Even two days later, potatoes were still tender and not hard as hell like store bought ones. Mac and cheese: I do not like mac and cheese in generally but gave it a try. Specifically because I've only ever had one life changing one and maybe I'm just chasing that flavor. This one honestly tasted like Kraft Mac and cheese. However, the noodle cookery was on point. Perfectly al dente noodles. Not mushy or dry. Collard greens: This is your no frills collards. Gets the job done. Still had a bite and not complete mush. Toast: Buttery and huge. Would get again. Condiments: Pepper/chili: This surprised me the most. I make all kinds of pepper and have eaten many different store/restaurant kinds as well. This was the first one where I didn't feel duped. Usually, places will dull things down with water and skimp out on ingredients and use weird alternatives. However, this pepper actually was mostly actual chilis. I also loved that this is the only place I've tried that puts prickly ash berries into the pepper. Not too spicy. A lot of honest work went into this. I actually brought my own homemade pepper but if I didn't, I would be perfectly fine with what was served. Bbq sauce: No frills. I didn't eat it with my food. I tried it on its own and could taste and name ingredients which were listed on the back. Might taste like regular sweet baby rays but I hardly eat that flavor. Just reminded me of it. Overall, combining the food/customer service/ambiance, I'd give it a solid 4. Everyone has their own preferences on what good bbq "should" be whether it's the type of wood or texture etc etc. I prefer hickory wood and didn't taste that but at the end of the day, I still enjoyed my meal. Try it out for yourself and see.

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Maverick's Real Roast Beef - bbq - Updated November 2026

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