Comida muy buena, la proporcion es adecuenda, la gente que nos atendio fue muy amable, nos…read moreatendieron rápido, volvere a ir con mi familia

This was my third time dining at Contramar, and somehow it gets better every single visit. The…read moreconsistency in quality, service, and hospitality is truly unmatched. Every meal here has been memorable, but this latest trip was especially special because I celebrated my 29th birthday here. I want to give a heartfelt thank you to the incredible staff for always being so kind, welcoming, and attentive. Although I can't remember the name of the wonderful server who helped us during our first visit two years ago, the level of care has remained the same every time we return. This trip, we came back two days in a row because we loved it that much. A very special thank you to Javier, Jesus, Edgar, and Paulina for making me feel so celebrated and genuinely cared for. You all made me feel like family, and that kind of warmth is rare to find. The food, atmosphere, and service are all exceptional, but it's the people who truly make Contramar unforgettable. Can't wait to come back again.

This place hit the spot after a long day of walking around Mexico City. We came in for lunch…read moreabsolutely exhausted and left happy, refreshed, and very well fed. The tacos were incredibly fresh and flavorful. We tried the jalapeño-stuffed tuna, smoked marlin, and a tuna-shrimp combo--each one was excellent and cooked perfectly. But the real star is the self-serve toppings bar. The variety of toppings, salsas, and fresh house-made sauces takes the tacos to a whole different level and lets you customize every bite exactly how you want it. Paired everything with cold Coronas and Topo Chicos, and it was such a satisfying, no-frills but high-quality meal. Generous portions, great flavors, quick service and absolutely worth the price. If you're in Mexico City and craving amazing fish tacos, El Pescadito is a must. We'd go back in a heartbeat.

Tacos were good. I can't complain but I wasn't blown away. My favorite thing was the toppings bar…read more Plenty of interesting things to put on your taco. I think I would have been much happier if I hadn't ordered the tuna taco. The shrimp taco and fish taco were quite tasty. I absolutely love the fact that you walk up, tell him what you want, get your food, sit down and eat it, then pay and get out. It's a simple process with good food. Service met expectations.

The ambience and food were amazing. Excellent service! We ordered the fish quesadilla and full…read moresize fish. The fish was grilled and seasoned with parsley on top and the other full size fish had a delicious adobe sauce on top. I recommend this restaurant if you want a 5 star delicious meal.

Everything we ordered was amazingggg. The ingredients tasted fresh…read more The best thing we ordered was the sopes con esmedregal al pastor! We also ordered the smaller contrarmar size for 2 people because we wanted to try a bunch of other things from the menu! I can't imagine if we bought the bigger size.. it's still a lot of fish! Highly recommend that! Service was super attentive and helpful.

Amazing sea food, service and awesome atmosphere. Must place to try when visiting CDMXread more

The ambiance was good i dined at window seat and watched passers by. The service was quite good,…read morestaff were extremely attentive. I had the aguachilles and it was good, but certainly not the best Ive had

i will start off with the positive. Food was great. DONE The service could have been improved …read more Slow Slow Slow Please stop by to take my order. Please check on how we are doing. Please bring me the check. In spite of poor service and not wanting to be That American, I tipped 20%. As, i waited for the Uber, a server came to me to collect for a Coke, I was not charged for. They must have strict accountability and I am glad he got me before I drove away. i would not want to known as skipping out on my tab.

4.5/5 Came here for seafood in general but we werent too…read morehungry so stick with mainly raw bars. It was delicious!! We tried 3 types of oyster, 3 types of clam, abalone - daily menu. They were all fresh, great texture and yum. For the regular menu, we tried the Raw Shrimp Tostada and Blue Crab Soup, both were sooooo good as well. Would definaly come back when I'm back here! They have English menu as well.

10/10!! This food was soooo good! This was our first food stop on our trip to Mexico City. The agua…read moreFresca were delicious as well. Highly recommend this restaurant. The decor is very modern and clean. The service was fast and efficient.

Service was fine. Ambiance was fine. Food was horrible. I would say this was likely among one of…read morethe worst restaurants I've eaten at in a very long time. I had the octopus tacos and octopus peanut tacos. I couldn't even manage to finish either as they were so bad. The flavor just wasn't it. I pulled out some of the octopus to separate it from the other items and it wasn't any better on its own. I also noticed that they were among the two most expensive items on the menu which makes me suspect the waiter was just directing me to the most expensive items rather than the most popular, which is what I inquired about. Don't recommend, would never come back here again.

This was my favorite meal of our week-long trip in CDMX…read more The octopus was amazing. Best octopus we have had anywhere. Soft and not rubbery at all, and seasoned perfectly. I'd go back just for that. We also had the special oysters (the oyster dish with caviar). Also excellent! Our last dish was a grilled fish. Perfectly cooked. Lots of flavor. Great entree! Definitely was worth the splurge. The only disappointment was the shrimp dish we had. The shrimp themselves were great, but it just seemed too salty for us. Oh well, maybe we were just spoiled by all the other dishes.

Made a reservation for lunch... nice second-story open-air vibes. Grilled octopus with fries was my…read morefave. Also liked the scallop hacha aguachile (very spicy!) and Maracuyazo cocktail (passionfruit). Service was great. 4.5 stars.

excelente lugar, magnifico servicio, gente super amable, lugar muy higiénico, comodidad, les…read morerecomiendo esta experiencia

Quite literally the BEST pan dulce I've ever had. We had their anise sweet bread and my oh my this…read moremay have been the best thing I've ever tasted in my life. It melted in my mouth almost like custard, in such a delicious way, and the flavor was perfect. WOW! The hot chocolate is also delicious, and frothed/served table side. Not too sweet. It was still their breakfast menu so we got mole enchiladas and some sort of enmolados with salsa verde. I preferred the latter, but it didn't have as much chicken on it as I'd like. I'd come back just for the sweet bread.

I love love this place! This was the first place we dined for dinner when we got to Polanco. We…read moreopted for the outside table under the veranda and the atmosphere was just perfect. Food was so good and we especially loved the unique way of one of their tacos, shrimp with jicama as taco shell! Also, the grilled octopus was soooo good and we were so distracted (well me) of taking videos to post on IG that I totally forgot to take a photo of it! But take my word for it and get it if you're here, and the jicama taco! and the beef broth, and everything else! Service was great, staff was so friendly! Highly recommend!!

This was my 5 stop of 7 of my walking food tour. I loved the cute decor and lovely atmosphere. We…read morewere served some tuna tostada with several sauces (my favorite was the garlic one). The tuna tostada was so delicious, fresh, and light. The guava drink was unique and refreshing.

This was my first restaurant experience in Mexico City and it did not disappoint. It's not a huge…read morerestaurant but it's clean, bright, and modern. Service and food were on point. We were served blue corn tostadas with a few different sauces - all of which were tasty, especially the spicy creamy green one. We then ordered appetizers to share. All were tasty but hands down my favorite item was the pulpito. The octopus was so tender and went perfect with the little potatoes. I also really liked the rib eye tacos which came with the best red spicy sauce and the tiradito which is a campachi Crudo. From the cebiche tasting platter (no photo), I liked the atun the most. Of course we ordered desserts as well. I actually cannot remember the names but will comment on them with the attached photos. One I' didn't get a photo of was a chocolate dessert. It was very good but rich. If you're in the neighborhood I suggest trying this spot out.

My friends and I came here for our last night in Mexico City. The food was good. The restaurant…read morebeautiful. However, we did have issues with the service. Half of the table orders were taken but not the other half. We had to keep calling the wait staff back. We received our food at different times. Someone received burnt rice as well. The manager did come over and apologize in addition to offering us a comp dessert. I did not enjoy the tres leches, it was way too sweet but the other desserts were good.