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Marino's

3.8 (320 reviews)
ModeratePizza, Italian, Wine Bars
Open • 11:00 am - 11:00 pm
Updated over 3 months ago

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Marino's Photos

Business Info

MARINO'S ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Happy hour specials

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Recommended Reviews - Marino's

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Reviews With Photos

Pizzzzzzaaaaaaa
Lory N.

Beautiful Hidden gem. Never realized it was so gorgeous inside this little Italian gem. Sophia Lauren would be proud to be on your wall here. Well Done. Great staff and soft Italian music. The walls filled with a gorgeous wine racks and there is love in every picture of the food people Love to eat hanging in the DJ if area with flair. Adorable date night place.

Wall decor
Javier R.

Marino's was excellent. Super good service, pizza was huge, cheesy and delicious. Our server was excellent and great at his job. He had great recommendations and we never needed to ask for anything becuase he had it covered. Calamari was delicious, crispy and not greasy. Great choice for appetizer. I also recommend the "Marino's all the way" pizza! Excellent!!!

Marino's all the way with half tomato sauce and half Alfredo sauce.

The pizza was great! We got a large Marino's all the way with half tomato and half Alfredo sauce. I definitely liked the Alfredo sauce more, but I'm a little biased! We started off with mozzarella sticks and they were good as expected! I would come back and try the pasta and subs!

Fresh Tomato and Basil Pizza with sausage
Maybelin A.

My first time at Marino's was almost 20 years ago. I don't remember being blown away or the pizza leave a long lasting impression. It was good but not over the top. However, that changed tonight! W O W! Although the prices are a bit steep, I don't mind paying a little more for good quality. I was worried it would be over priced and mediocre BUT it was the total opposite. The pizza was driving us crazy all the way home. You could smell the freshness of the pie. The basil, the sausage, the tomatoes. We were all dying to pull over and dig in! We also ordered a dozen garlic rolls and although they mistakenly gave them to us without the garlic oil smothered all over them. I went back and the young lady at the register apologized and was kind enough to give me a few to-go containers of the oil and parmesan cheese. As soon as we got in the car, we added all that deliciousness over the garlic rolls and gave the bag a shake and OH MY GOSH! Amazing! Those rolls were really something else. I couldn't stop eating them. Neither could my husband or daughter. Once we got home, we "attacked" the wings and pizza. First things first, that pizza is unforgettable. I think I will not forget the flavors any time soon...lol I can understand why we paid $25 bucks for a pie! Everything tasted so fresh. Like farm-to-table fresh. That's how good it was. The wings were also a hit. Loved that they were bursting with flavor but not greasy. We had them with bleu cheese and buffalo sauce. Very good! We will definitely go back to dine-in and try an entree next time! I bet everything on the menu is just as good!!

Menu
Bcdfg 2.

La comida es rica, bien italiano jajaj , el servicio es muy bueno, el ambiente tranquilo y agradable.

Menu
DeLito T.

First time visiting this place and felt very satisfied. The appetizer and entrees were delicious, great taste and portion. The service was great and her service was on point. The ambiance was cozy with great music in the background, very family oriented. I totally recommend this place and I will be coming back to try other entrees on the menu, authentic Italian cuisine.

Menú
Carlos R.

Muy muy normalito la verdad. He ido varias veces y nada... Esta vez pedimos para llevar. Una pizza y un calzone. La pizza: me pareció cara y estaba muy normalita la verdad. El calzone: mas sabor a ricotta que a otra cosa, con dos pedacitos de jamon y un pequeño tarro de salsa... estaba muy normal. Menos mal pedi un extra de salsa bolognesa por que si no la mitad del calzone me toca sin salsa. Ahora la salsa bolognesa es rosada, no roja. La verdad es que comible pero no exquisita. En general muy normal.

Slice of Sicilian Cheese Pizza

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6 years ago

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Ernie R.

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3 years ago

Last 2 orders I've placed here have been awful. The crust was the only good part. Sauce and cheese tasted bad. This place used to be amazing

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3 years ago

We ordered food from this place the other day, and found a hair on the pizza - beyond gross! Won't be eating from here again!

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3 years ago

The food was excellent , and was clean that's I like it's very nice the place great job and good services to

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Page 2 of 8

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Ask the Community - Marino's

Do they have lunch specials?

Yes during the week, not the weekends. If they don't present the lunch menu, ask for it.

Do they serve bread when dining in?

Yes they do.

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4.7(104 reviews)
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If you are looking for the ultimate vineyard dining experience, do yourself a favor and book a…read moretable at Mellow Grapes immediately. From the second you pull up the driveway, you are greeted by rolling rows of vines and an atmosphere that instantly makes you drop your shoulders and relax. It completely lives up to its name--the vibe is effortlessly mellow, sophisticated, and incredibly welcoming. Here is why this place has officially become my absolute favorite spot: 1. The Wine & Food Pairings are Masterful The culinary team here clearly works hand-in-hand with the winemakers, because the pairings are flawless. We started with a crisp, beautifully balanced white blend paired with an artisanal charcuterie board featuring locally sourced cheeses and a phenomenal house-made fig jam. For the main course, the slow-braised short rib literally melted off the bone, and when paired with their estate estate Syrah, it was pure magic. Every bite was an absolute home run. 2. Breathtaking Atmosphere & Ambiance The design of the restaurant strikes the perfect balance between rustic vineyard charm and modern elegance. We sat out on the covered patio, which offers sweeping, unobstructed views of the vineyard. As the sun began to set, they lit the fire pits and turned on string lights, creating an incredibly romantic, warm glow across the entire space. It's the kind of environment where you just want to linger for hours over dessert and another bottle. 3. World-Class Hospitality What truly elevates Mellow Grapes is the service. Our server was incredibly knowledgeable without an ounce of pretentiousness. They walked us through the tasting notes of each wine, shared the history of the vineyard, and gave us brilliant recommendations based on our personal palates. The pace of the meal was perfect--we never felt rushed, yet we were perfectly looked after the entire evening. The Verdict Mellow Grapes is an absolute gem. Whether you're celebrating a special occasion, planning a perfect date night, or just want to treat yourself to an exquisite meal and fantastic wine, this place delivers on every front. The passion behind the food, the wine, and the hospitality is evident in every single detail. I'm already counting down the days until my next visit. Cheers to the team for creating such a spectacular experience!

Great local Kendall spot! Small and full of life I highly recommend it! The live music and wine is…read moreoutstanding. The owner is a very hospitable person. The staff is attentive and energetic!

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Inside space

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Chef Adrianne's Vineyard Restaurant and Bar - Crispy Braised Pork Belly

Chef Adrianne's Vineyard Restaurant and Bar

4.1(2.4k reviews)
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May was amazing my dirty martinis were delicious her recommendation was spot on her personality…read moremade it that much better glad to have found my new lunch spot

Chef Adrianne's Vineyard is in a class of its own for Kendall. It is truly fine dining in an…read moreelegant, but not overly opulent setting that is absolutely perfect for those special occasions when you seek a perfect experience, whether it be for a celebration or a quiet evening out with family, friends, or someone special whom you love. Admittedly I have only been here a couple of times, but they wow me each and every visit. And with all of the choices in Miami, that is not easy to do. Tonight we came by to celebrate a career milestone. Just me, my wife, and my very well behaved service animal, who reluctantly stayed under the table where she is supposed to be despite the temptation of all the wonderful smells in the room. Huge call out to our waitress Amanda. What a superstar. She made us feel important every second of the meal. Her service was perfect, but her attitude and her smile represented the restaurant well. She is an asset that I hope that they treasure as much as we did. Being Miami Spice time, I ordered from that menu and chose the reserve menu's crispy spicy tuna, appetizer, ribeye steak, and Belgian chocolate brownie. My wife chose the pasta Bolognese. I also ordered the Parker house pull apart bread and a potato since the full course meal did not seem to come with a side which I found strange. The appetizer was mouthwatering good. The Belgian chocolate brownie was exceptional. However, I would be disingenuous if I said that I chose wisely with the main course. Being a 16 ounce steak, it was sliced relatively thin as expected, but what they refer to as an "au jus" seem to have the taste of a reduction and literally drowned out the flavor of the meat. It did appear to be cooked perfectly, but having had the exceptional filet mignon here I would be more likely to choose that again next time. It also came with a glass of wine, which they graciously upgraded for me based on my tastes, which really smooth out the meal for me. I always enjoy the bread here and the loaded baked potato was quite a sight to see and was so large. I took home half of it. Interestingly, the highlight of the meal may have been the Papardelle Bolognese. This was a very generous order of what is probably the best Bolognese pasta dish I have ever eaten. My wife has a small appetite, so I was happy to help her out. I was also happy that enough was left that I had it for lunch the next day and liked it just as much. So if this is something you like, do not skip right past it on the menu. It is superb. The only other criticism I have is that they do have a posted dress code, which is not particularly restrictive, but does help to maintain the ambience of elegance. Part of that is no ball caps. I understand they do not want to embarrass patrons by asking them to remove their ball caps, but the table sitting next to us had two men wearing them. It does take away from the vibe, so when you visi, even if the restaurant staff is not going to embarrass you and ask you to remove them, please try to observe these very easy to follow guidelines so that we may all have that wonderful fine dining experience. And si, despite the fact that I was not completely thrilled with my steak, in all honesty I cannot give this restaurant anything less than five stars. Yes in the end it's all about the food, but this was really not a case of the food not being good, it just was not served in a way that I like it. I will still be back and most likely will order the filet mignon or the short rib, which is what I've had on prior visits and both were exceptional. Or perhaps that wonderful Bolognese. I love this place and highly recommend it.

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Guava llycee martini is to die foe

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Mistero

Mistero

4.7(66 reviews)
2.2 mi

Everything exceeded my expectations! The food was absolutely on point--every dish was delicious and…read morebeautifully prepared. Mistero truly has a master chef. He is an artist with his work, and the flavors are simply incomparable. Every bite was an experience! The owner was so elegant, welcoming, and warm, which made the entire experience even more special. I will definitely be coming back, and I highly recommend Mistero to anyone looking for an exceptional dining experience.

My friend and I came here for lunch to try the Miami Spice menu. We were given the regular menus,…read morebut we already knew what we wanted to order from the MS menu. The poor waiter was completely alone, seating people, taking orders, and bringing out the food! Still, he was able to take care of everyone (6 tables) and the service never suffered! For our appetizer we both ordered the ceasar salad. I loved mine! It was clearly a homemade dressing. The croutons were also homemade. One of the best ceasar salads I've ever had. My friend doesn't like anchovies so she only took a couple of bites. The only other appetizer available on the MS menu was fried mozzarella. Our waiter brought out some focaccia bread and put some olive oil and vinegar on a plate for us. For my entree I ordered the Chicken Farcito. It's a chicken breast topped with fresh spinach and mozzarella melted on top. That's set on mashed potatoes and then it's covered in a Jack Daniel's cream sauce. It was AH-MAZING! Sooooooo good!!!! But I was full about halfway through. My friend ordered the Linguine tre funghi. I tried it and it was VERY GOOD! I would have ordered that, if I didn't order the chicken. She loved it too. It was very flavorful. It looked like a small portion, but she was also full halfway through her meal. We had both ordered the ricotta and pistachio cake for our desserts. We got them and our leftovers to go. My dessert melted in the car, so I don't have a picture of it. It was delicious though! I had never heard of this restaurant before seeing it on the Miami Spice list. I'm so glad that they're participating in MS. Otherwise I would have never tried it. I love this restaurant! The service, the food, the ambiance. Everything is great! I look forward to returning again soon.

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Hammocks Grill - Grilled wings with blue cheese

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My husband and I stopped in as our kid was down the road and we wanted to wait for them somewhere…read morewe could have a few beers, watch some college football and have something to munch on. Hammocks Grill was the first place that popped up. When we walked it there was plenty of space at the bar for us to sit. Our bartender was quick to get us some cold brews in front of us. We had the fish dip and of course some wings. My husband had never had the special grilled wings and he enjoyed them. Fish dip was yummy. They had all the games on- we had a great time and will be back.

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Strange Beast - Baby Godzilla plus mushrooms.

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4.5(374 reviews)
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i'm a local and regular! i love this spot has great events and an amazing burrata and great beerread more

Of all the pizza places in Miami, this one is the closest to my house. It would really have been a…read morehome run if it was my favorite, but sadly it did not make it. Not that the pizza isn't good; it just isn't great. And it is not because of the ingredients as they all tasted fresh and delicious. It is the preparation. Now let me set some foundation here. I have lived in Rhode Island where pizza is a staple. I have lived in New York and Connecticut, which, despite being neighboring states have entirely different ideas of what the perfect pizza is, and I had the good fortune of the best of both. I have lived in Massachusetts we're outside of the north end of Boston pizza is largely very mediocre and I give all this information just to tell you that I have an established standard for pizza that may differ from other peoples. My favorites come out of coal fired brick ovens. So I was pretty excited about trying Strange Beast. They use a gas fired pizza oven that reaches the same temperatures as the ones to make apizza but they make a Neapolitan pie which traditionally has a soft center whereas Apizza is baked longer to achieve a sturdy, crispy crunch. And this is the part that disappoints me. That soft center does not hold the toppings well and makes the pizza droop when you pick it up. Much like the New York pizza that you have to fold over to keep the toppings from falling off, this pizza just did not have that firmness that I love so much. And on this evening when I ordered the Swamp Thing (Mozzarella, Ricotta, Red Onion, Cherry Tomatoes, Pesto) the center actually seemed raw. Somehow, despite having all my favorite flavors, it looked beautiful on the pan, but flopped over and lost its appeal when it was picked up the flavors all in all were pretty good. The restaurant itself has a pretty cool vibe and the servers were superb. In addition to grieving great service, they were friendly and engaging. This is kind of a highlight of the restaurant. This review is based on a single experience and I will probably try it again. I may ask them to cook the pizza well done to see if it comes closer to what I like. I can't give it my highest recommendation, but I would never give it less than four stars based on even the service alone. So I will be back again an update this sometime soon.

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Strange Beast - Mushroom pizza

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Marino's - pizza - Updated October 2026

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