Hands down some of the best pizza in town.... amazing…read more The place was nice and empty when I went with my wife...I liked how it has several different seating options (bar, booth, outside patio). Only negative comment were that we entered and no greetings from the staff. We stood there ready to order for like 3-4 mins...the girls just kept on making pizzas...no "we'll be right with you".. nothing. It was pretty awkward standing there...like they wanted to avoid even eye contact. On to the pizza...I love the choose your own toppings places. They have numerous combinations you can choose from as far as cheese goes (mozzarella, parmesan), veggies, and proteins. I had the cauliflower crust with pepperoni, sausage, chorizo, jalapenos, mushrooms, and banana peppers. The pizza came out piping hot and delicious! Again...it was delicious. Whether it was the crust or the combination of ingredients or the way it was made...as they say it was a "perfect pizza pie". The crust was perfectly toasted...the thickness of the pizza was thin crust type so it wasn't extremely filling. Sometimes you only eat 2-3 slices at other places and you feel loaded down with the flour. I ate the whole thing and didn't feel like I had a 2lb weight on my stomach. My wife also loved her pizza...loved it. Great thing of this place is they had draft...and several selections. I had the local 5x5 Bombshell draft and it was a perfect complement to the pizza. They also had other types of fruit drinks of combinations that aren't found elsewhere (cucumber/mint, mango/lemonade). We sampled a few and each one tasted natural and not pumped full of sugar. Overall... this place is a definite 5 star (even though the workers don't greet you)... recommended to everyone.

Better experience this time. Got cuts right. I prefer more char on the crust, but can understand…read morewhy this is not a standardized practice at a chain. Bottom dusting on crust has even improved: either gone with a finer grain cornmeal or with a wheat flour.

This place is perfect for large families on budgets. When we went, they had a pizza special of 3…read morepizzas for only $16. They have quite a variety of food, from tortas and tacos to pizza and wings, not the usual mix for such a small place. When you have such a large variety of different foods, flavors don't always come through. Our food was good...the pizza was nice and hot, there was no flavor lacking. Was it the best pizza out there, no but for it's price it was great. I ordered wings because I had a hankering for them...they were admittedly small. Other places have higher quality wings but their prices are also much higher. The Buffalo sauce was tangy with a little heat, and the wings were sauced well. But wings were definitely not their forte.... And my wife ordered herself a Siberia tostada...it was quite large. The tostada had the right amount of crunch but the shredded chicken was missing flavor... Not the best wings...good pizza... decent Mexican food...but the best prices out there. Recommended for those with large families....

The food is good and the service is friendly and I liked the vibe my favorite food is probably the…read moremango habanero wings

Farina Pizzeria had very good pizza. We ordered pickup, so we did not dine in, but the restaurant…read morelooked very clean and nice when we arrived. We had the whole New York-style pepperoni pizza, and it was very tasty with great flavor. Overall, it was a great pickup experience, and we would definitely order from Farina Pizzeria again.

A little pizza place with a big heart to serve their customers. The workers were friendly, polite…read moreand just made sure we were served properly! The pizza deals were very affordable! We had knots with their sauce (a mix of their marinara and Alfredo sauces). The knots were well seasoned, they were like soft pillowy pieces of breads. We ordered the two slices of 1 topping pizza and a can drink for $6.50. The pizza is a thin & crispy crust. We also ordered a Stromboli and drink for $7. Small place to sit and eat but there is room. Several customers came for takeout orders. We will definitely be back.

Pizza was good. Prices are reasonable. Service was excellent.. Alfredo pasta was bland which is why…read morei gave 4 in stead of 5 stars.

Cafeteria style--Not even close--yeah I know Im 5 miles from the border of Mexico but I needed some…read moreItalian!! The sauce was terrible--the pasta terrible--the meatballs inedible! Even the salad dressing in the envelope was terrible. What was I thinking.

Do not recommend. Ordered online through drive thru, did not got the pizza I order and only 2…read moreslices out of 4 that I paid for, nor did I get the cheesecake that I also paid for and the order of breadsticks were also not in my order. Do not spend your money or time here. I wasted my money, never again will I come here.

I got a one topping XXXL pizza for $9, cheesy sticks, and churros. The pizza was really good …read more Sometimes it's a little too greasy for my liking, but sometimes I'm in the mood for a good greasy pizza. Lol The cheesy sticks were not super cheesy, but had a good flavor and crisp. I really like their marinara. They also had a deal that if you did a survey, you got two free churros. Normally I don't like fast food desserts, but these were really good. I like that everything is freshly made versus other fast and cheap pizza places. I know this sounds picky and crazy- but I appreciate their sauce-to-cheese ratios. They put as much cheese as sauce and they don't skimp on either.

Just found my favorite cheap pizza place!! Great selections and have pizza with a Mexican style…read more. Loved it. Try la chingona. Hot spicy

A-MAZING Chicago-style pizza!…read more Definitely the best in the Valley, maybe the best in Texas. The sauce is perfect (not too sweet), and the crust is fresh. I've had the veggie and it was awesome. The pizza is about 2-3 inches thick so it takes about an hour to bake. Be prepared to wait a bit (it's TOTALLY worth it). I haven't visited the Chicago Ave. location (how fitting!) downtown yet, so I'll have to update regarding the interior, etc. #RGV

By far the best Chicago style pizza in the Valley. I lived in Chicago and considered myself a…read morepizza-connoisseur. Crazy Guido's stands with anyplace in Chicago (heresy, I know!). You will not be disappointed! Note that they are not on CHicago but operate the kitchen inside of a bar on 17th Street, I believe either DIve Bar or the Empty Bottle...

This Italian knows good pizza, and trying to find good pizza in the Valley is tough. This food…read moretruck that offers Neapolitan pizza is amazing. I start of classic and had a pepperoni. One if the classic pizza tests is to take a slice from the pie and see if the cheese is stringy- Yup! Go to their facebook page to see their schedule. I had their pizza while at the Big River Brewery in Pharr, Texas. Ordered it outside and they delivered it inside. Next, I will have to try their restaurant, Il Forno a Legna, in McAllen (see Yelp reviews). Gumba approved!