Currently my favorite place in Holland!! Very unique restaurant which offers phenomenal food and…read moredrinks but also has the art studio which you're free to walk around and view the art. Just about all of the art is from local artists and really adds to the bohemian vibe. The pizza here is fantastic! I recommend the margherita pizza but honestly they are all good! Sacha is always walking around and checking in on his guests, he loves to come by and chat with you as you eat it while you wait for your food. He also hosts private dining Chefs table experiences and classes were he teaches you to make pasta! Holland is hurting for fun and unique restaurants but Galleria is doing its fair share to bring up the Holland culinary profile!

This is a beautiful art gallery, but they no longer serve food. Some really gorgeous pieces here…read more And not only pictures.

Our experience at Reservoir was fantastic. The staff was exceptionally friendly and the service was…read morefast. The ambiance was upscale but casual. The food was out of this world. We started with the dip trio, our favorite of which was the spinach artichoke dip. For dinner, I had the fried lake perch, which was outstanding, and my wife got the chicken piccata, which she said was the best she'd ever had. We look forward to returning the next time we're in town!

The food cocktails and service was amazing. The entire restaurant is open air and there were flies…read morethat needed to be addressed

This was a great experience. The food is amazing. They use all fresh ingredients. The waiter was…read moregreat. He was very personable and very knowledgeable of the menu. You can partake in a 6 or 9 course set dinner menu. Some of party tried it and every course was delicious. You can also order off the menu. Would definitely recommend trying this restaurant.

Australian beef tenderloin was outstanding - one of better pieces of beef I've had - although I…read moredidn't care for the unusual vegetables served with it (such as sun-chokes and some kind of weird pickled mushroom.) Desserts really good especially a chocolate mousse dish which, along with other special ingredients, had peanuts sprinkled all over the top of it. Parking during high summer season is very difficult.

Best pizza I've had in awhile! The pizza rolls were phenomenal. Such a fun restaurant, loved the…read morebooths and outdoor seating! The service was amazing. We will be back!

Supreme pizza 12 inch for two was more than plenty and it was really good…read more Ours came with sausage instead of pepperoni and this lovely establishment made it right but not only giving us the wrong pizza for free but boxing the correct one to go without charging us for anything extra basically we got a free pizza. Super polished and very Service oriented. My only small beef is there's no beer or wine strictly soda water in anything else nonalcoholic. I love me my beer or wine with my pie. Google says Online that they do serve beer and wine so there's a little bit of a disconnect. ;( You order the counter find a table and they bring it out to you. They do have crushed red pepper and crushed cheese no hot sauce. Overall, we were impressed in for our last night in town so thank you!

First time here for dinner -- the hostess outside was very friendly and handed us a beeper for our…read more30 minute table wait. Conveniently, there's a takeout window to order drinks and then take in the views of the river close by. We were seated at a nice booth with a great view and had an excellent server. The menu features pizza and pasta with some mains. We ordered Caesar salad, chicken parm, and linguine with clams in white wine sauce. The food came out at a good pace and we enjoyed the salad and our entrees. The linguine was bursting with clams. In the shell clams with a layer of shelled clams, garlic cloves, and a savory, bright white wine sauce. Just perfect. The chicken parm had a nice balance of breading cheese and sauce. We can't wait to come back and try other things on the menu.

The food here was excellent! The service was top notch! The mussels were divine with the garlic…read morebutter sauce. The pork chop was very tender. The lobster ravioli melted in your mouth.

The $14.99 never ending pasta, salad or soup and breadstick is not a bad idea! Plus their Margarita…read moreis good! The thing is, after they serve the breadstick and soup or salad... you will feel quite full already. Haha! We requested to serve a small portion of each pasta that we like. The pasta with meat sauce, creamy mushroom, alfredo and spicy alfredo were all ok. We only had 2 small portion each for the pasta and it feels too much for us already. Tip: after they serve your first pasta, order the next one right away because it takes awhile. For those who have big appetite, this deal is awesome!

My husband ordered the soup & salad - was very good. He's not a huge fan of their salad but does…read morelike the soup. Initially he ordered e fajiole then the gnocchi. The gnocchi was EXCELLANT. It was nice & thicker than normal and lots of gnocchi. I ordered the shrimp Alfredo. When it was brought to me I noticed a very strong shrimp smell. I always order the shrimp or chicken Alfredo. I tasted one and was pretty firm and had a very strong taste. I thought maybe it was that one shrimp so I tasted another which was not as firm but still a strong taste. I had my husband taste it and got the same strong taste. If he says don't eat it (he eats everything) there is something wrong. I told the server whom in turn told the manager who came to the table. I switched to ravioli to go (hubby was almost done) and she was going to check the shrimp in the kitchen. She was very nice and gave us a $ 7.00 discount. I think it will be a while before I order the shrimp Alfredo again. My stomach got a little upset but nothing terrible. Our server was very good. This is a very good Olive Garden so we will go back just NO shrimp.

I had made reservation days in advance, but was told there was no table for one as it had been…read morecombined into a larger table. I was offered a seat at the bar, which had chairs that I found uncomfortable and a two inch molding that meant plates couldn't be pulled close to eat over. I wanted a sit down dinner with a book. I did not get that. My halloumi salad was bland. The beans were undercooked -- hard, not starchy gone creamy, definitely not braised -- and under seasoned. The whole thing needed salt. The halloumi itself was good, very crispy. The Meyer lemon soda was good. I expected more from a chef with this pedigree. Apparently there were specials -- I heard the bartender mention them to the couple next to me as I was paying my check. That was the first I'd heard of them. 3% CC fee. I won't be back.

Very cool and modern spot in downtown Douglas outside of Saugatuck. Had a larger group so tried to…read moremake a reservation. Was told if we could make it there asap, then they could seat us. There really wasn't anyone in there so not sure about the tough seating opportunities. Food was lackluster and not any good. Mostly Italian fare but just bad options and tasteless food. Opted for the a meatball appetizer which came with charred ciabatta and a tasteless marinara, along with undercooked meatballs. Didn't finish it on account of taste and texture; it just wasn't good and that was the general consensus amongst my entire group. One person opted for the Marguerita pizza and the amount of uncooked flour left on the platter and bottom of the pie was absurd. Flat out that's all he could taste was dust. They also were out of at least two or three tap beers on their list with no replacement and limited options. At least the server was nice and helpful but apparently if you have a larger group than 5 or 6 they cannot split bills. Ours did but we had to "keep it on the lowdown lest her manager hear" that that was allowed by this particular server. There aren't too many choice options in such a small town so I guess take the good with the bad or just go hit the hot dog food truck on the roadside instead.

My favorite dish here is the cobb salad. Delicious! Of course they make amazing wraps and pizza…read moretoo. The service is fast and friendly. The ambiance is kind of that sports bar kind of feel. Busy place so there is lots of background noise...if that bothers you, just come a little later or earlier than the traditional time slot and it is much quieter.

We're writing our review to compliment Vitale's on their cannolis. Perfect texture, shell, and…read morefilling consistency. Yes, we saw MANY great smelling pies leave the window while we were waiting. Yes, we've had Vitale's (GR) and Zeeland is also serving up some delicious pies. Yes, we'll be back to enjoy both the pies and cannolis at a future visit.

The restaurant has easy parking, located in a residential area. It was a weeknight and not many…read morecustomers allowing for easy conversation. The interior was well appointed. The food was OK, but not memorable. My wife had a flatbread pizza reasonably tasty but not very large. I had the chicken alfredo. It had a pleasant buttery flavor, but not much chicken. Also, for the price I would have expected a small side salad included. We will probably return from time-to-time, but I wouldn't consider it a regular go-to place.

Four of us--all longtime restaurant folks--popped into Tell Tales Trattoria on a Sunday, just…read morelooking for a quick bite and a couple drinks. We didn't go all-in on a full meal, just split the Cuban Pickle Crisis sandwich and a flatbread, and both were absolutely fantastic. The Cuban Pickle Crisis was packed with flavor--such a fun and well-executed twist on a classic. The flatbread was just as impressive--crispy, fresh, and loaded with flavor. You could tell everything was made with care and intention. We also tried a few cocktails, and they were seriously great. Well-balanced, creative, and clearly made by someone who knows what they're doing behind the bar. Definitely not your average mixed drinks. The ambiance is cozy and stylish, the kind of place that feels just as perfect for a casual afternoon drink as it would for a nice dinner out. Service was warm and professional. Friendly without being overbearing, and really attentive to details. It felt like we were in good hands from the second we walked in. Since it was a Sunday, we were kind of hoping for a few more brunch options on the menu--but what we had, we really enjoyed. Just something to consider, especially for a spot that nails everything else so well. If we had one other small suggestion, it'd be the music. It didn't quite match the vibe. Something like Frank Sinatra, Al Martino, or Dean Martin would pair perfectly with the ambiance and elevate the whole experience even more. That aside, everything else was spot-on. Food, drinks, service, atmosphere--it's all there. Coming from four people who've each worked in restaurants for years, that's saying something. We'll definitely be back, and we're already recommending it to others.