I was extremely delighted to learn that Pearl Island, in Van Nuys, was starting their Friday Night…read moreAYCE Sri Lankan Hopper buffet. The timing was 6 pm to midnight and I made sure to put that on my calendar for their first presentation. The inside is cozy with two tables, with the rest of seating outside. There are well known Sri Lankan musical hits, playing in the background. Menu consists of both plain and egg hoppers (cooked perfectly, with an over easy to medium liquid yolk, just the way I like it). Other dishes are chicken curry, lentil curry, pol (coconut) sambol, seeni (onions and chillies) sambol, white rice and pol (coconut) roti. What clearly stands out at this restaurant is the culinary prowess of the Chefs (headed by the Matriarch) and the freshness of all the offered dishes. They came out one at a time, just after they were prepared in the kitchen, accompanied by intoxicating aromas. The sambols were addictive. All the food was distinct and tasty, bursting with complex flavors and a harmonious blend of chili heat and several authentic Sri Lankan spices. If you get the chance to separately get their chocolate roll cake, it is amazing. This is a family operation, with the mother and daughters cooking and also affectionately serving their customers. Service all round, was attentive, timely and nothing short of exceptional. Need to be going back. Thank you, Taki and everyone else, for a delightful and memorable dining experience.

We love to eat together with friends and every other day we are going to different places…read more We landed in pearl island restaurant We loved the food we love the service and what else you can ask Thank you sfor everything

Apey Kade, a Sri Lankan restaurant in Tarzana, continues to dominate, in the sparse landscape of…read morethis unique, fragrant and spicy island cuisine. This eatery has been around for a while, been always consistent in its high quality and therefore become a magnet for that hungry craving and adventurous foodie. Of the handful of Sri Lankan establishments in the SFV and its vicinities, Apey Kade provides the largest selection of staples, main dishes and those addicting appetizers called "short eats". Be it the fish roll (also called a Chinese roll), the cutlet, the patties, masala vadai, the scotch egg or the bacon & egg pastry, to name a few, everything is good here. For the mains, they have meals for string hoppers, hoppers, godamba rotis, pol roti and more. Let us not forget the ubiquitous rice and curry, the banana leaf rice packets and the lumprais. Important to note, for those that question it, Sri Lankan curries have a very different aroma, flavor and taste profile than food from any other country. The offerings here, are fresh and cooked with high quality Sri Lankan spices and ingredients. The pol (coconut) sambol is a must, it is intoxicating. Apey Kade is helmed by a delightful husband (Lalith) and wife (Niza) team, who are the culinary trifecta - owners, chefs and servers, at this small and cozy restaurant. Their humor, warmth and Sri Lankan hospitality, enhances the culinary dining (or to go) experience, that makes you desire to come back here, again and again.

Definitely come, it's definitely worth it…read more Parking lot is small, and can be horrible, but get past that and come in and enjoy the small space. Being able to communicate with the owner is awesome. He is filled with personality, enjoys life and spreads joy. The food is awesome. It is of-the-best Sri Lankan food. Their items in the display case are good too, don't skip those, try them all! Definitely get a chai, it is SO delicious! If you are nearby and reading, come!

A true taste of Sri Lanka! The beef kottu was delicious --…read morebold, spiced, and full of that authentic street-food energy. The egg roti was amazing, soft and perfectly cooked. We also had their Fish Rolls, the perfect snack for a roadtrip or a quick pick me up. A meal that transported me straight to Colombo

Baja Subs Market & Deli front signage is quirky. It advertises "Mexican grill" and sandwiches;…read moreinstead, you will find a mom n pop casual eatery known for authentic Sri Lankan cuisine. Walking into Baja Sub it resembles an old convenient store, there's a steam table to the front, a fridge wall of soft drinks/beer on the left side and on the wall next to it is small menu hand written on a white board menu for ordering . Some table available for dine-in. The food setup is a small buffet station and made to order options. Not a restaurant, although people gather here. If you are looking more for a full-service type cafe or restaurant this place is not it. All I can say was the food we tried was delicious! The friendly owner (Premil) recommended stopping by on Friday and Saturday for specialty items and their dinner buffet. Welcoming vibe with the feeling of eating at a friend's or relative's home. Absolutely a wonderful recommendation from my Yelp friend Peter M. Thank you!

This family-owned Sri Lankan spot is the real deal. We stopped by while we were visiting LA. The…read moreBeef Kottu was incredible -- perfectly spiced and packed with flavor. The Hoppers were crispy, soft, and absolutely delicious. My favorites were the Fish Rolls, a small snack that just satisfies your craving. The owners were very friendly and welcoming. They made you feel right at home. If you haven't tried Sri Lankan food yet, this is a good place to start. Highly recommend!

Kandy Kaffe, stands as a bold testament, to a unique cuisine that hails from the stunning tropical…read moreisland of Sri Lanka. Think about it. A population of only around 22 million. Yet, a food and culture that is centuries old, so unique, different, yet tasty, spicy and unforgettable. It is immersed in the history and culture of its people. LA and NY are the only cities with several Sri Lankan restaurants. It is still not enough, because our city food writers, in the major publications totally ignore to highlight or even praise Sri Lankan food. Why is this cuisine not on the top 101 LA Restaurants list? When I come to Kandy Kaffe, I try to set up my schedule to be at their Saturday Buffet. I am not a big eater. But I like buffets for one reason. For me, they are like self serving tasting menus. That is the crux. This restaurant has a large selection of Sri Lankan favorites and staples. Freshly prepared to order Egg hoppers are dynamite. String Hoppers and curries take you to another place. Numerous meat and vegetable selections. Service here, as always, is caring, friendly and nothing short of excellent.

Kurrypinch is a tranquil refuge during the LA heat wave with its plants, woven textures, and calm…read moredown tempo beats. You can choose from its traditional dishes in its Sri Lankan Signatures menu like kotu rotti or string hopper. Or try innovative plates from its Chef's Select menu. The team is super efficient, almost a split second before I realize I need something, someone is already there handling things. I will definitely return soon to sample more of their creations applying modern techniques to Sri Lankan cuisine. Coconut Milk Risotto with Baked Mahi Mahi: They bring out a modest dish that contains an electrifying riot of colors and flavors. Shallow pools of orange chili oil mingle with a mustard-yellow coconut curry. The amount of chili oil is somewhat shocking; however, you soon realize that warm spices have been infused in the oil, so you carefully position the oil. A thick filet of mahi mahi has a perfectly crispy spiced crust topped with a salty chili crisp and deep fried curry leaves. I was a little hesitant about ordering mahi mahi because it runs lean. It turns out there was nothing to worry about. The flaky flesh is moist and juicy. Adding the mahi mahi to the flavorful sauces is inspired. Soon enough, you start digging into the coconut milk risotto is a hidden treat beneath the fish. Like a typical risotto, this one is creamy, savory, soft and tender, with fat plump Arborio rice grains. Except, the coconut milk brings an unexpected flavor profile. At times, it seems like a dessert or pudding because of the sweetness of the coconut milk. Then, the rich and sweet flavor from the crispy caramelized onions enhances the rice. Parking: Look for street parking in one of the smaller cross streets a few blocks away. Watch for signs that prohibit parking during prime dining hours.

heard about this place on tiktok and sad to find out it's closing :(…read more the restaurant is small, clean, and charming. the food was great especially since it was my first time trying Sri Lankan cuisine. we ordered the Mackerel Croquette which is must if it's available, Jaffna Prawn Curry and Kotu Rotti with cheese. the curry wasn't like a traditional curry with a lot of broth and it came with 5-6 prawns. the kotu rotti was interesting since the rotti chopped up and stuck together since i had ordered it with cheese. i wish i had ordered it a bit spicier. overall the 2 main dishes were flavorful and fresh but portions are a bit small for the price. service was good, they checked in on us here and there. our server was also kind in helping us understand the menu. hopefully the chef continues his culinary endeavors around LA, would love to have Sri Lankan food again!

I'm so happy to report that this is another locally owned gem that more people really need to try!…read more The space itself has a great feel; it's homey but with these nice cultural design touches that give it a unique vibe. It's got a good-sized dining room that would be perfect for a small group (I'd say maybe 8 people max), and a tiny patio where you can bring your dog, which is always a huge plus for us. But, you come here for the Sri Lankan dishes. Even though I've never been to Sri Lanka, we truly loved the spices, the depth of flavor, and the presentation. Everything tasted incredibly fresh, and the service was just as friendly as the food was good. We've been there a few times now and haven't run into a wait yet, so you probably don't even need a reservation. If you're looking for something authentic and flavorful, definitely come for the food!

Seaburry was a very pleasant surprise! The waiter was nice and made good suggestions…read more I enjoyed the seafood platter. My friend had the lamb chops. They were excellent as well. Nice sized portions. Give this place a try.

Oh my goodness, this food is so incredibly tasty and delicious! This is not our first time and this…read morereview is way overdue. If you haven't had Sri Lankan food before it is different from Indian and Paki food, but in the best way possible. I feel like Sri Lankan food is overlooked and it shouldn't be because it is sooo delicious! My favorite is the lamprais - the eggplant goes so well with the perfectly spiced chicken and then balanced some more with the tuna cutlet... then BOOM you get a nice kick of sweetness and spice from the pineapple curry. Just delicious! You can't miss the Faluda especially if you like rose-flavored drinks! Helps cool down the spice if you're a baby like me lol Also service is 5 s - the gentleman that helped us took the time to walk us through the menu and was so sweet. This is our spot to hit up when we're in the area!

Rice N' Spice continues to deliver with great tasting Sri Lankan food! The service here is always…read morefriendly and I just love the food here! I usually place my order over the phone at least half an hour before pickup so they have time to prepare the food. Although everything I've tried here is good, I always order my usual: Lunch Packet with Vegetable ($17.99), Godamba Roti with Chicken ($17.99), and Lamprais with Vegetable ($17.99). This is the place to go to if you like food with a lot of flavor!

If you love Desi flavors with a delicious pizza twist, Pizza Effect is definitely worth trying!…read more We tried quite a spread, and every item brought something unique to the table. The Peri Peri Paneer Pizza had the perfect balance of spice and flavor, while the Achari Paneer Pizza was packed with that tangy, desi achar-inspired taste we all love. The Butter Chicken Pizza was rich, creamy, and such a fun fusion of two comfort-food favorites! We also loved the Cheese Garlic Bread and the Pesto Garlic Bread--both perfect for sharing (or not sharing! ). The Buffalo Chicken Wings added the right amount of heat to our meal. And we absolutely have to mention their in-house made Mango Lassi--creamy, refreshing, and the perfect sweet finish alongside all those bold flavors. If you're looking to try something beyond your regular pizza and love Indian-inspired flavors, Pizza Effect is definitely a place to add to your list! The owner was very friendly and such a cute cafe loved the space A delicious fusion of Desi spices, comfort food, and pizza--all under one roof!

We arrived at almost closing and they were still able to accommodate us. Friendly staff and quick…read moreservice. Plenty of seating. We ordered one veggie pizza and another ranch chicken pizza along with Garlic bread. Flavorful sauce and crust was just perfect. Well priced.

this restaurant has top tier service and amazing food!! i recommend the vegetable samosas. i…read moredefinitely will be back!!!

great service and food! staff was very hospitable and food came out quick. interior was beautiful…read morewith nice lighting.

(Fridays 5-10 PM):…read more Granada Hills Food Truck Nights is such a fun Friday night spot! It's a nice stroll with lots of food trucks -- some repeat favorites and always some new ones to try. We love discovering new vendors, and we already have a few go-to favorites. Right next to the food trucks is a small farmers market too, which is a great bonus. They have a really nice selection of fresh fruits and different vendors selling all kinds of unique items. Overall, it's a perfect little community activity -- great food, relaxed vibe, and a fun way to support local small businesses and vendors. We always enjoy coming here!

Though I've heard from businesses around here that there used to be many more food trucks here many…read moreyears ago! I had a great experience! There is so much variety of food trucks! From tacos to seafood! We had food from beachys.. we had their aguachiles! They were delicious!! Def. Give them a try! Services is great though there is not actual tables to sit at and enjoy your food. So you can sit on the sidewalks of the businesses around there. Everyone is friendly and you can tell people enjoy going to get there food there in a Friday night. Most of the vendors take all forms of payment. The streets are clean and there are plenty trash cans to keep the area clean after you eat. Def. Going back for more!