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    Man Bean

    4.4 (18 reviews)
    ModerateVietnamese, Bars
    Closed 11:30 am - 10:00 pm

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    MAN BEAN ATMOSPHERE

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    Bun Bo Hue

    Excellent food, good portion sizes. Super friendly and attentive service. My husband and I eat here at least once a month!

    a bowl of soup with meat and vegetables
    Anh T.

    I'm Vietnamese and this is my first year in Canada so i really miss the food. And the food here was crazily amazing. Everything is just the same with what I usually have in Vietnam. I got the Ph with rare beef and the vermicelli with grilled pork. They had the BEST seasoning. everything was great included the staff and the space. I highly recommend if you want to try Vietnamese food

    a bowl of soup on a plate

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    11 months ago

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    8 years ago

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    2 years ago

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    3 years ago

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    5 years ago

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    4 years ago

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    9 years ago

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    5 years ago

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    4 years ago

    Premium service and excellent environment. The only downside is that the noodles in one serving are not enough for me.

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    8 years ago

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    7 years ago

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    8 years ago

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    9 years ago

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    7 years ago

    Great food and service. Excellent atmosphere that matches the food. Exactly what you should get at a Vietnamese restaurant.

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    7 years ago

    Small but with a spacious feel, gracious hosting, and delicious food at a reasonable price. Highly recommended.

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    7 years ago

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    9 years ago

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    8 years ago

    Fabulous! I have had the curry chicken and veggies many times. Always perfect. Excellent value and service

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    The Narrows

    The Narrows

    5.0
    (1 review)
    2.6 km

    I can't believe The Narrows Public House isn't here in Yelp, and I may regret adding it. This place…read moreis a special dining experience. Even though we knew about where it was, we walked right past the beautiful two-story historic house initially. We knew by taking a look at the website they do not accept reservations, which was fine with us. We were, however, going on a Friday night. On walking into the main entry, that space was packed wall-to-wall. Within a few short minutes, one of the staff greeted us. They don't exactly have a formal wait list here, from what I could tell. The staff member offered us the drinks menu and asked if we'd like to order something while we waited on a table. We ordered up a couple of pints, then looked around for some open space to stand. They have two standing bar rails, one in the main area near the bar itself and another one in the middle dining area. This place has about the most creative layout of booths and tables I've ever seen. They do have an outdoor patio out back, but we didn't take a look at that. They have quite a few very comfy two-person booths around the interior. It appeared the way the wait list worked was that they either have a phenomenal memory, or they actually use the bar tab you open to work like a wait list. It seems to really be more about how many you have in your party, and the exact size of any tables/booths that open up. We might have waited about 30 minutes or so for our table for two up in the front of the main dining room. Every single person on the wait staff here is amazing. Let me just get that out of the way. The beer list is great, loaded up with so many good local and Nova Scotia craft beer options. The food menu is what really makes this place special, though. We were on vacation, so we may have a tendency for our eyes to be bigger than our stomachs can handle. There was just so many amazing looking dishes. We started out with a pickle jar, fried taters, and the tomatoes appetizers. I have to say, and my wife agrees, the tomatoes dish was the best of everything we had. Its made up of sliced cherry tomatoes, fresh mozzarella, shallots, capers, and garlic chips. All that is sitting on top of creme fraiche. By the time you're finishing the dish, you start thinking about a straw to finish up that creme fraiche. Good grief, that was so good. Don't pass on the fried taters, though. Those seemed to be mashed potatoes formed into rectangular big fries, cooked almost like panko and served with horseradish sour cream. After all that, we could only muster splitting the deli style chop salad with cold water shrimp on it. Our great waitress talked us into an order of the brown bread, a very soft kind of Irish soda bread I believe. That bread just melts in your mouth. If you decide to venture out to The Narrows, you're in for a total experience. You'll feel like you stepped back in time to a real British pub... the house must be from somewhere around the mid 1800s. Every room is warm and cozy, with beautiful woodwork and curious antiques in all sorts of nooks and crannies. You may have quite a long wait depending on the size of your party and how busy the place is, but trust me... its worth every minute.

    Photos
    Narrows drink menu
    Narrows drink menu
    Narrows sign out front
    Narrows sign out front
    Narrows dinner menu

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    Narrows dinner menu

    Man Bean - vietnamese - Updated June 2026

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