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Maki Shabu

4.1 (585 reviews)
Closed • 12:00 pm - 11:00 PM

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MAKI SHABU ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Good for groups

Recommended Reviews - Maki Shabu

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Reviews With Photos

Christina W.

First time doing hot pot and decided to try this place! This is so fun and cool! They have a full AYCE bar with seafood and different things to add to the broth. I got the mushroom broth and it was perfect, I couldn't really eat more than 2 plates of meat, it's a bit pricey but so so so yummy. Service was really kind, they explained everything to us. Ambiance was a bit weird.. could use some light music... but other than that it was great

Wagyu short plates and beef belly
Maricar D.

Second time coming here and we feel that our experience has improved a lot more since the first time! I was specifically craving some soft napa cabbages in delicious broth with meat and I knew that I really wanted some AYCE hot pot lol. They seated us right away and got our orders for our menu choices. We went with our usual Menu A and ordered wagyu short plates and beef belly. The meat came quick after our soup bases. The toppings section were more bountiful than last time I went because they had stuff on there that I don't remember getting last time. The appetizers we enjoy to eat from here is the cheese wontons. We got the garlic edamame and it was super flavorful and yummy to chew. The hotpot is easy to control with the temperature settings and a plus is they refill your broth with the soup base, not just hot water. Great and beautifully decorated spot to eat at and I know I'll be back for more! * small parking lot * friendly staff, some more efficient than others

All you can eat!
Janna C.

My first time trying all-you-can-eat shabu shabu, and it was such a great experience! I highly recommend getting the tier that includes the Wagyu options--and honestly, just trust your server. Ours was a young gentleman who took amazing care of us, especially after we told him it was our first time. The process is simple: you choose a soup base (I tried the creamy one and it was so good), then order your meats, while also helping yourself to the buffet of fillings--many vegetables, noodles, and seafood options. After that, you customize your sauces at the sauce bar. Both the buffet and sauce bar were well-stocked, clean, and offered a great variety. If that wasn't enough, there are additional sides you can order as well. I really liked the crispy rice, and the rolls were decent too. Pro tip: you can control the temperature of your boiler! I didn't realize this until the end, so my pot was rapidly boiling the entire meal . Overall, I would absolutely recommend this spot--especially during the colder season. Such a fun, cozy, and satisfying dining experience!

Kelly N.

After a long day at Universal Studio it was time for Shabu hot pot. The staff was very friendly and helpful. We got exceeded right away and right in front of the TV, which was fantastic since one of my favorite NFL team ( Tiny Tigers AKA. Bengals) was playing. A bit disappointed because they did not have the Tonkatsu broth. But nonetheless, they have a few variety of soups flavors. We ordered a few of the meat selections, but the beef was pretty tough and chewy. So we stuck with the lamb and seafood.

Toppings
Tony N.

A great, sudden find for my friends and me! We were vacationing in SoCal for the day and had a party of 14. It was dinner time and AKI Shabu quickly took my group and I in within 15 minutes of making the reservation. The staff were super accommodating and we were lucky that there was not much of a wait. They prepared our table quickly and got to serving us. I did not get the gentleman's name, but he was very funny and tentative. He provided us his recommendations and very personable. Aki Shabu is an AYCE hot pot with different meal plans. The more you pay, the more food options you will receive. My table went with the basic option and were very satisfied. The tom yum broth was good and the meats were good quality. They also have a sauce bar and station for noodles, vegetables, and seafood. What's important to note is that everyone gets their own pot so it can be customized to how each person likes. No need for sharing the pot like many other locations do.

James R.

This is one of those more "dirtier" shabu places, but it's fine. The meat and veggies are fresh. The broth is fine, nothing special to write home about. Staff are friendly and have recognized my cousins as regulars so that was a nice touch. There's also a free ice cream at the end to top things off!

Wagyu to fat ratio
Ai H.

Parking: a few parking spots in a small plaza, but I came on a Sunday night at and there was plenty of space! The workers are helpful and attentive here! There is plenty of side dishes to choose from as well as lots of options at the sauce bar. As for the quality of meat, it could be better. I included pictures of how much fat to meat ratio our table was getting. I tried to let the server know that we were hoping for a better ratio to which she came back and gave us a fattier meat. It was saddening, but we still ate it. If I'm paying $45 for ayce, I would expect better meat quality. Sadly the meat to fat ratio and the response we got was upsetting.

Simon M.

Great hot pot experience! The veggie buffet selection was bigger than most restaurants and the broth was very flavorful! Not many Hot Pot locations in North Hollywood so I'm glad this is in the area for a reliable hot pot fix!

Selection
Travis P.

Friends wanted to come here for his Birthday so gave it a try. AYCE shabu, for what I think is a pretty reasonable price of $34.99. Some things to note, you only order meat and some appetizers from the servers, the rest of the items including the sauce is self service which I personally liked. Sauce bar was pretty sizable and I was able to make multiple different sauces. Would say in comparison to other hotpots spots I've been to this sauce bar rocked. Self service items were pretty decent. For the most part quality seemed pretty good and the selection of items was somewhere in between medium and large (It was a good amount). Lastly the meat, many of them were really fatty but because of that it tasted darn good. They came in a pretty good portion and it seemed like they allowed us to get up to 6 dishes for 5 people, so maybe your party count + 1. Can't complain I definitely got my fill. I got the sukiyaki as broth and I approve of it. They refill when you run out too so no need to save. Overall, I thought in terms of quality and price this spot was pretty good especially for an AYCE shabu spot. I would be back if someone asked me to come here! Note - It's apparently no longer listed on the menu but they gave us really good complimentary ice cream at the end of our meal. Parking - Small parking lot but didn't have any issues during dinner time.

The beef eye round. I think it might be old meat or meat that's been frozen for a very long time? The muscle just doesn't look good.
Carmen L.

I've been here several times and had a great time everytime but this time around I felt the meat quality wasn't as good and the broth was more water down. The brisket was chewy and I made sure to not over cook it. We did combo A and the best tasting meat was the pork belly. The beef didn't have much flavor. Service was great and friendly! They were very attentive with minimal wait time for ordering and receiving more meat. For the price and the down graded quality, I'm not sure if I'll be returning unfortunately.

Beef belly, angus brisket, Wagyu short plate
Eliseo R.

Came across here because we craved some hotpot but didn't want to leave the valley!!! For a Thursday night, I'm glad it wasn't too crowded and we walked in without a wait. They have happy hour menu, as well as 2 other regular menus to choose from. We started with Menu A and chose three meats (you order 3 at a time and 4 appetizers at a time). We got the Wagyu short plate, beef belly, and the angus brisket. Our least fav was the brisket because it wasn't tender to our liking. We actually only needed that one round of meat as we got super full!!! The appetizers we got were edamame, cheese wontons, and chicken potstickers. All tasty and tasted warm and hot. Came out quick as well after we got our soup bases. The sukiyaki wasn't overly salty or sweet, and I couldn't taste much of it. I had a heavy amount of veggies and seafood from the buffet station. With ice, they look to be kept in proper food temp!!! Overall, I do admit this place hit the spot for a hotpot craving and all the staff here were very welcoming and friendly, working hard. The Asian lady at the front was super sweet and wished us a happy new year. A con is that I don't find the soup bases to really be absorbed into the meat much but I still enjoyed dipping the meat into my sauce creation to add flavor. I like how the pots are down below so our arms don't have to be lifted up so high. I do wish there was a better spoon utensil given because finishing all of the broth is hard with how little broth the spoon captures!!! - small parking lot, may need to get street parking if it's busy - they also do takeout!!! - lots of TVs inside

Menu B - Wagyu
Anna T.

Love the new menu!! We got menu b and utilized all the Wagyu options. My Favorite was the Wagyu chuck eye, it's a must. Ohh and you have to get the awesome sauce. Just OMG, that sauce was awesome. Location isn't the best. There is parking available in the parking lot. Service was friendly. Ambiance is fine. It would be nice if they added more side options and maybe more selection of meats. But overall it was great. Food was amazing. So much better than the last time I was there. Keep up to good work Aki Shabu! Loving the improvements.

Pam B.

So this year both my boys graduated and each had their own preference for our dinner out after the ceremonies - both chose Benihana so my high school graduate had to choose a different one. (Will review Beni later on). He really likes shabu shabu - we've been to Tabu and Shabuya as well. We've been here in Aki before and waited awhile to be seated previously. However because my son's graduation festivities took awhile - we didn't get to the restaurant until after 8. On a Friday night it was actually not full and we were seated right away. Our server gave us the menus and we decided on the premium AYCE because it includes Wagyu. The self service station for veggie, side dishes. sauces, noodles and seafood are good I love that they have enoki mushrooms and chapchae. Between the 4 of us we probably asked for refill 4x (5 servings of meat each time) because my younger son just had soup little veggies and all meat. We got mostly if not all servings of the wagyu options and some beef ribeye as well. I chose the miso soup - I think next time I'll try to be more adventurous with my soup choices. Very pleasant and quick service when we visited. If you're into unlimited slices of meat - this is the closest if you're in the valley. It was the NBA finals when we went so they have the games in the screens. Also if you don't like crowds maybe coming after 8pm is a good time.

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Lots and lots and lots of food - so good - will get the Wagyu Beef again and not eat the rice 1st thing.

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Maki Shabu Reviews in Other Languages

Ask the Community - Maki Shabu

Is the sauce and veggie bar only included with menu B?

Every menu can get veggie and seafood from the bar. Including Happy Hour Menu , A menu too!

What broths are vegetarian?

We have Kumbu Seaweed soup and sukiyaki soup base, or you can ask for hot water, add onion, garlic, cilantro to create your own soup base!

Does the kimchi have any anchovy/fish ingredients in it?

Yes! We use fish sauce!

Do you need a reservation?

No need to do the reservation, but if you have a bigger party, call head will help us to reserve your table to make the service faster!

Do you serve pork?

Yes, we do serve pork belly.

Do u serve one person?

Yes , we do , but not on weekends after 6:00pm

Can you still bring in your own alcohol?

No any more, please!

Can you share the lunch special menu?

Is this place own by Japanese?

Call them and you will find out but I think she Chinese

Is there a dress code?

Not at all

Can you choose not to do an All You Can Eat? I don't really eat that much an would prefer to order and be able to take my left overs home.

Yes you can. They have dishes you can order by it self. Meat ,vegetables and seafood.

Do you still have the AYCE lunch special? It's the option where it includes everything except for the Wagyu and Ribeye. If so, how much is it!? I think last time it was $29.99. Thank you?

Not anymore, only lunch menu is available until 3:00pm, thanks!

Is there spicy miso and tonkotsu soup?

Spicy miso, yes! But we have only chicken soup!

Is there a non all-you-can-eat option at dinner for dine in? My wife is not a big eater. Thanks!

No is not

It's all you can eat for a flat rate right?

Is there a time limit on eating?

90 minutes

Do you have peanut sauce?

No, we don't use peanut butter, we have Goma sauce, made from sesame paste.

Can I dine in alone?

Absolutely

Do you have sauces (like chill and/or sesame sauce)?

Yes, we do serve Goma sauce ( sesame based sauce), ponzu sauce and house made chili oil.

Has the price gone up recently? A bunch say $36.99 but the one most recent photo says $42.99. Or is it different prices weekday to weekend hopefully? 🤞🏻☺️

42.99 is the current price , lunch hours is different as well

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Shabushi

Shabushi

4.1(630 reviews)
6.3 mi•East Hollywood
•$$

ShaBuShi is going to be your NEW fav late night spot. It's serving up traditional Japanese Shabu…read moreShabu, Ramen and Sushi but it's adding a Thai Twist with options such as Thai Boat Noodle Broth and Tom Yum Broth along side your typical Japanese based shabu shabu broth like sukiyaki, konbu, miso, etc. What is going to surprise you is their dipping sauce called Thai Sukiyaki (tastes like kao man gai suace) and it is absolutely a game changer. It's flavor profile that is highly addictive. It is great when the chat can't decide between Japanese or Thai or drinking. Shabushi kinda has it all and its open till 2 am. It's the go to spot for restaurant workers in the area and regular people who get off of work after 10pm. The service is friendly and knowledgeable. Ambiance is spacious and relaxed. There are so many specials that looking at the regular menu should be blocked. hehe. You gotta take advantage of their Sunset Happy Hour where apps and drinks are under $10 or if you wanna splurge the good way, check out their Shabu Duo Night Set for $48 SHABU DUO NIGHT SET $48 Broth Choose 1 Item * Plain water * Sukiyaki * Dashi * Spicy Tom Yum * Miso * Pork Bone * Boat Noodle Sauce Choose 1 Item * Sukiyaki * Ponzu * Sesame * Seafood Vegetable Set Meat Choose 1 Item (10 oz.) * Premium Pork * Pork Belly * Brisket * Beef Striploin * Ribeye Beef House Rolls Pick 1 Item (10 pcs.) * California Rolls * Dancing Eel Rolls * Dragon Rolls * Eel Cucumber Rolls * Hamachi Jalapeno Rolls * JB* (Philly Rolls) * Rainbow Rolls * Salmon Cali Rolls * Shrimp Tempura Rolls * Spicy Tuna Rolls * Spider Rolls * Triple Rolls * Tuna Cali Rolls * Veggie Rolls * Volcano Rolls Sashimi Appetizer Dessert Choose 1 Item * Green tea ice cream * Coconut ice cream

Amazing Hot Pot Experience!…read more Absolutely loved this hot pot spot in LA! The food was fresh, flavorful, and there were so many great options to choose from. The broth was delicious, the ingredients were high quality, and everything came out fresh and perfectly portioned. The staff was also super friendly and attentive, which made the whole experience even better. It's the perfect place to come with friends or family, especially if you're looking for a fun meal where everyone can customize their own pot. Definitely one of the better hot pot experiences I've had in LA. Great food, great service, and a great atmosphere. Highly recommend checking this place out! you won't be disappointed! The owner is from Thailand and man the hospitality was superb. They even gave us to try so bomb crispy rice. Will be coming back asap!

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Shabushi - Ambiance

Ambiance

Shabushi
Shabushi

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Northern Cafe - Juicy Pork dumplings, fried noodles/rice, spicy wontons, shrimp wontons

Northern Cafe

3.8(261 reviews)
5.5 mi•Hollywood
•$$

Came here on a random Tuesday. Service was really fast, food…read morecame out pretty quickly as well. I saw on here that someone said that the inside of the restaurant gave old school gyro spot vibes and I couldn't agree more lol. My favorite was actually the garlic bokchoy. Not too salty or saucy, cooked to perfection with that perfect leafy crunch. All the dumplings were really tasty as well the must try is definitely the spicy pork wontons. The sauce paired perfectly with white rice . Soup was very warming and wontons were also super soupy and flavorful. We waited for our check for a minute but I think you have to pay at the front. Overall pretty decent !

We have eaten at other Northern Cafe locations before, and this is definitely one of the best ones…read more The interior is a bit smaller than most, but the service is good and quick. We loved the beef noodle soup with its very healthy portion and perfect balance of flavor without being overly salty. They also give a very good amount of sliced beef. It was thoroughly marinated and extremely tender. The green onion pancake was thin and crispy, fried to perfection without it being too oily. The juicy pork dumplings as well as the spicy wontons were also a fan favorite amongst the entire family. While the dumpling skins were a bit thicker than I would have preferred, it was very meaty and the sauces were tasty. This is a perfect spot for a quick bite to eat right before (or after) watching a performance at the Pantages Theatre. Will definitely be back!

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Northern Cafe - Dining room

Dining room

Northern Cafe - Fried Rice (Veggie)

Fried Rice (Veggie)

Northern Cafe - Sauces

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Sauces

Daichan - Aji Tataki

Daichan

4.4(1.2k reviews)
2.2 mi•Studio City
•$$

Absolutely amazing. Authentic Japanese food made with love. Everything made the experience great…read more Excellent service, cozy atmosphere. Everyone eating the food felt happy and relaxed. Ordered the Daichan special with option of chicken or beef teriyaki and I chose chicken. Special comes with shrimp and vegetable tempura and a croquet. Food was cooked very well but my favorite was easily the tempura. Such light breading and cooked to perfection. Next time I will order a whole side of this alone. 10/10 will come back again. Perfect for a light lunch or a bigger dinner!

This was my second time going to Daichan, but unfortunately it will be my last. Never in my life…read morehave I been to a restaurant where the staff actually waved me back over to complain about the amount I left as a tip. 1 Star!!! Two of the female employees approached me about my tip and hovered over me, pressuring me to change the amount. It was a small restaurant, so this created a very uncomfortable scene and made me feel extremely pressured and embarrassed. A tip is optional and should never be something a customer is confronted or pressured about. After this experience, I have absolutely no desire to return. Honestly, they were lucky I left a tip at all. Very disappointing experience, especially considering this was only my second visit. I will not be coming back.

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Daichan - Inside Wall decor

Inside Wall decor

Daichan - The extras for the kalbi beef plate.

The extras for the kalbi beef plate.

Daichan - Fired Oysters

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Fired Oysters

Pixiu Mala Hongtang - Malatang

Pixiu Mala Hongtang

4.1(199 reviews)
8.1 mi•Koreatown, Wilshire Center
•$$

I always go to the pho place next door and kept thinking I should try this place someday. I finally…read moredid, and I'm glad I did! The food was delicious and affordable. I also ordered a can of Coke, and they wrapped it in newspaper so the cold drink wouldn't get warm from the hot food. Such a small thing, but I thought it was really thoughtful. I have a feeling I'll become a regular here.

I don't usually leave reviews but oh my...... Service here…read morewas sadly so terrible, the woman at the register was very rude and my friend and I felt very awkward the whole time. My party was only 2 people, keep that in mind since we sent our bowls in to the kitchen to be cooked at around 6:20PM. At this time only 1 to go order was placed before us and the restaurant was completely empty aside from 1 family already eating. We asked about drinks and were ignored so we just grabbed 2 drinks from the fridge. (Don't worry they charged us for those) We were finally served our bowls at 7:55PM.....so over an HOUR AND A HALF for just 2 bowls of soup. The soup was okay nothing special, the broth was lacking in flavor & there is no dipping sauces available. A couple people that ordered after us ended up walking out after already waiting about an hour for their food. We eventually were able to flag a worker down & asked for to go boxes (that we weren't told we had to pay extra for). They also forgot to give my friend the beef she ordered in her soup (she ordered both beef & lamb) and proceeded to still charge her for it and just dumped it in her Togo container while she was packing up her food. When we finally were able to pay the woman at the counter was suddenly talkative but we still received NO apologies from anyone for the super long wait or service....... Really really really wanted to love this place but sadly it was overall super disappointing.

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Pixiu Mala Hongtang - Inside

Inside

Pixiu Mala Hongtang - Malatang

Malatang

Pixiu Mala Hongtang - Malatang

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Malatang

Maki Noho - Yellowtail Nigiri: Jalapeno, Yuzu, Sriracha

Maki Noho

4.6(191 reviews)
0.7 mi•North Hollywood
•$$

I've said this before...just because a place is close to my home, I don't need to patronise it…read more Maki Noho is one of those places. Consistently a dud. Silly me! Their poke was okay. But the sushi, at least the variety I tried, was awful. The pieces were as big and thick as hockey pucks - they were HUGE. I couldn't fit them in my mouth in one bite, so I had to stab at them and mash the components around. The "spicy" tuna was flavour-free and way too mushy, almost runny. I've noted the takeaway horror stories from other Yelpers; I did not have an issue with that. But dining in at the space itself feels like eating at a 7-11. Harsh white lights, boxes and cleaning supplies parked willy-nilly, aggressively loud pop music, and the weirdest high chairs and low tables. Very uncomfortable vibe, with terrible food to boot. May they feel free to close.

NOMd: - salmon nigiri. silky salmon and smooth avocado. the…read morechili oil added a nice heat and light crunch element. - albacore nigiri. i might just be an albacore girl now. the fried onions and garlic ponzu were the best accompaniments. - cucumbers. tasted like sweet chili pickles - fried pork sausage. a little oily but great flavor. would be the perfect breakfast sausage with a fried egg and rice!! - chicken karaage. the mayo had a nice kick and chicken had some flavor but a little dry.

Photos
Maki Noho - Inside view

Inside view

Maki Noho - Specialty Maki Roll w Yellowtail, Spicy Tuna, Cucumber, Jalapeño, Yuzu Ponzu, Crunchy Garlic, Siracha

Specialty Maki Roll w Yellowtail, Spicy Tuna, Cucumber, Jalapeño, Yuzu Ponzu, Crunchy Garlic, Siracha

Maki Noho - Salmon skin roll, baked scallops and a cold tall Kirin

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Salmon skin roll, baked scallops and a cold tall Kirin

Gyu-Kaku Japanese BBQ

Gyu-Kaku Japanese BBQ

3.8(1.8k reviews)
4.7 mi•Sherman Oaks
•$$$

I never knew about this chain of restaurants until yesterday when we were expecting to be in…read moreHollywood too late to return home to Thousand Oaks before they roll up the sidewalks. They "close" at 10:30 (the place was still hopping at 10) and we arrived at a little past 9:00, figuring at that hour we wouldn't need a reservation. Think again, the place was just one click shy of a madhouse. The bar was lively and the tables were occupied mostly by 20-30 somethings in crocks and belly shirts, jabbing food in the mini fire pits and shoveling it in their mouths with the authority of hungry guard dogs. We had to wait 10 minutes or so, for a table and another 7 or so for our server to appear. It gave us a chance to peruse the menus. Yes, menus, plural. There are three laminated ones and a book with pages. Given how extensive the food menus are, the drink menu was a little unimpressive. The sake list had a few things listed, not including a Nigori. The white wine had two, Chardonnay and Pinot Grigio. We like Sauvignon Blancs but ordered the Pinot Grigio. Mezza Corona. That's what casinos comp pour at the slots in Vegas. It was fine, but not optimum. Overwhelmed by the menus and not particularly craving one thing, we decided to order the "Anniversary" dinner for two. It was a set combination of mostly proteins with the house salad and miso soup. The "poke" wasn't the usual gooey stuff seen in most raw places. It was perfect little cubes of ahi and marinated onions over a bed of pickled seaweed. The salad was large and simple, with a sesame dressing. Then... omg the proteins started to appear. Every single one was delicious. We found that putting the pork belly on the grill helped to keep the following proteins from sticking. The rice was beautifully steamed. The miso soup was even the best I've had in a long time, with lots of tofu and seaweed sinking to the bottom. I can see how this would be a great place for a group, and I can't wait to go with more friends; albeit my husband and I really enjoyed the respite. Our server, Cole, was cool and real. He didn't seem to need to pretend to be nice. He was just a sincere, caring young man. Their happy hour times are worth noting. They're happy throughout the day and night with the exception of 6:30 - 8:30 pm. There is a happy hour combination menu you might want to consider, especially if you've never been here and just want to see what's going on. There are AYCE choices which might come in handy if you're really into some favorites. There's also a big thing about Wagyu. Eh. Different strokes I guess. We'll definitely be back. We really enjoyed the experience. We reduced one star for the silly valet parking and the not-so-great wine list.

The food is always great when I come here. The consistency is what brings me back. Bistro hangar…read moresteak is always my favorite. Their kimchi and cold tofu are also 10/10. Our server today, Fallon, was nothing but stellar. She would check up on us when she saw our food getting lower. It was nice to see how proactive she was. If you can, definitely ask to be seated in her section. Great dinner and will be back again.

Photos
Gyu-Kaku Japanese BBQ
Gyu-Kaku Japanese BBQ
Gyu-Kaku Japanese BBQ

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Maki Shabu - japanese - Updated October 2026

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