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    Machetes Big Quesadillas

    4.3 (85 reviews)
    InexpensiveMexican
    Open 10:00 am - 8:00 pm
    Updated over 3 months ago

    Order Machetes Big Quesadillas Takeout or Delivery

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    MACHETES BIG QUESADILLAS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for kids

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    Half of the Steak and chicken Machete
    Keyonda P.

    We drive by this place at least once a week so my husband and I finally decided to stop by for lunch. We both ordered their Machete which is their largest quesadilla. I had steak and chicken and he had steak and rice. I ordered rice and beans and a sprite and he had a jarrito. Our total was $39.65. I think that's pretty pricey honestly. Yes the Machetes are long but they are basically thin burritos. You can add your sauces on your own and load up on the veggies like cilantro, lettuce and onions to beef your quesadillas up at their little condiments station. I don't think I'll be back. The meat lacked seasoning. The tortillas are handmade so that's a nice touch but overall it's really lacking flavor. Cool concept just not tasty enough food to come back. The steak and chicken were bland, the cheese wasn't even salty or buttery. Nice employees however.

    Dining area
    Smith Family O.

    Tried this place for the first time on the way to Midway airport and it was good. Ordered the baby beef tinga machete. Nothing special about it. Big portion, ok salsas. Service was good, took a little bit to get our orders. Pretty clean, casual ambiance. Everyone wears gloves to serve.

    The view from Cicero Avenue
    Louie N.

    I pass by this spot everyday so I decided to try it today on my off day. There is parking in the back. Upon entering there are restrooms to your left. Looks clean. The dining area is ample. There is a salsa, condiment bar. Also there is an atm there. A nice, friendly lady took my order; she's bilingual since I speak English. I had a few questions which she answered and thanked me for stopping by. The order didn't take that long. I took my food home. They separate all of your condiments for u. Once u assemble your creation it is good. I enjoyed it. The chicken flavor was ok, not the most tastiest, but good. The shell did break after a few bites but no worries there. Will I be back?? Probably.

    Monica G.

    This baby-sized machete tacos are to die for. I never thought I'd put all those words in one sentence. Lol! I love the fact that they have so many topping options. Definitely come hungry, or dare to share with someone you like. Haha!

    The quesadilla when. You pick it up. Liner it with the silverware to show you size.
    Maria A.

    Mother of Jesus. This place rocks. Hubby and I got the biggest one they have which allowed us two fillers. We went with a MIX of squash blossoms and carnitas (steak). I say mix because otherwise you would get one item on half and then the other item on the remaining half. I recommend the mix. You wait a little bit because everything is cooked to order. They have a fixings bar so you can add lettuce, pico, and salsas. The restaurant itself is clean but it could use a fresh coat of paint. There is a good amount of parking in the back The staff members are super nice!

    Mattison D.

    Stopped in for lunch before a flight and the food was phenomenal. Super fast and super tasty!

    Tacos

    The food is amazing. This is definitely a local eatery. If you want authentic Mexican food, this is the place for you.

    Menus
    Buddha E.

    first time trying a machete with carne asada and red pork chicharrone with spicy peanut salsa this meal had the wow factor the masa the flavors a must try we will definitely do a machete encore highly recommend this place nothing fancy simple little restaurant friendly

    Half Chorizo con papas and half rajas poblanas
    Evelyn H.

    First time visiting this place and wow! Being that Cicero Ave is so busy i would say this is a hidden gem, you might drive by it often like I have. Today we decided to stop in, and boy it does not disappoint. Parking in back was easy and spacious for a Sunday. Very clean inside and on a hot day it was very well cooled. We got a full machete half rajas and half chorizo, big thumbs up, I like my chorizo well done and that's how I got it, big plus as well. We also got a chicharrones prensado in salsa verde with the other half of nopales and delicious as well, their sauces are finger licking good, and don't skip on the dessert, the empanadas by the register and cajeta cookies are delicious as well, don't forget the cafe de olla. All around great place and very friendly staff, will recommend, I certainly will be retuning to try out more items from the menu!!

    Menu
    Lily Z.

    These quesadillas are indeed huge if you order the biggest size. I would compare them to 3-4 tacos? It was a little bit heavy on the cheese for me and I loved that they have a topping/salsa bar to choose from. It's not a destination spot but quick and easy if you're trying to eat something before going to Midway airport.

    Vegan Machete with 1/2 squash blossom and 1/2 nopales filling, greens topping, and mild and hot salsa!  Giant tortilla is cooked to order.
    A B.

    Clean, tasty Vegan Mexican food is rarer than it should be. Machetes fills the void in the he area by offering incredibly long 20" tacos ("machetes") where the corn tortilla is cooked to order and the fillings are unique and authentic. A salad bar containing greens, onion, 3 salsas, and sour cream is available to top your taco as desired. My favorite order so far is 1/2 squash blossom and 1/2 nopales (cactus) machete topped with greens, red onion, mild salsa, and hot salsa. The other vegan topping options are quite unique and tasty. One option includes wild mushrooms! Minus one star for not offering a lard-less refried bean for vegan option. On a positive note, the cooks were up front about what is their food despite my English/Spanish language barrier.

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    8 months ago

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    1 year ago

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    1 year ago

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    3 years ago

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    3 years ago

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    6 years ago

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    4 years ago

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    2 years ago

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    2 years ago

    Huge delicious quesadillas with a plentiful salsa bar that even includes sour cream. Very authentic!

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    3 years ago

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    7 years ago

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    5 years ago

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    2 years ago

    I had the squash blossom quesadilla and it was delicious, would recommend. Great idea for the long oval shape.

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    9 years ago

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    4 years ago

    Never knew this place was here. LOVED IT!!! When I'm in the area I'm coming back. Try the quesabirria!!!!

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    2 years ago

    Food was delicious. Flavorful seasoning with good portions. Like actual home cooking, instead of bland restaurant food.

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    8 years ago

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    7 years ago

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    9 years ago

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    7 years ago

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    8 years ago

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    4 years ago

    Great place to eat i recommend this places they got the best Quesadillas i love there food

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    7 years ago

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    4 years ago

    10/10 best choice to eat. Amazing food for way less than it's worth. Always order double to take some home. What a gem

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    5 years ago

    Food is always great, even during COVID. Staff is very friendly. Best neighborhood spot for vegan food

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    6 years ago

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    4 years ago

    Greasy and looks more like a cafeteria food. 2 stars for me it could've been better..

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    8 years ago

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    10 years ago

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    6 years ago

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    Barrio

    Barrio

    4.1
    (1.4k reviews)
    8.0 mi
    $$

    Cinco de Mayo at Barrio was EVERYTHINGGG…read more We fully committed to the holiday and ordered honestly the entire menu and somehow every single thing that came out was better than the last. Starting with margaritas (because obviously ‍), queso and chips that were dangerously good, and the chicken empanadas that came out perfectly crispy with so much flavor. We kept looking at each other after every bite like "okay wait... THIS is the best thing here" and then another plate would arrive and prove us wrong again The carnitas fried rice??? I genuinely cannot stop thinking about it. So savory, flavorful, comforting, and packed with crispy carnitas on top with the eggs and pickled onions... literally unreal. And then the skirt steak tacos absolutely stole the show. The steak was cooked perfectly, packed with flavor, and paired so perfectly with all the toppings and sauces. Every single bite tasted fresh and homemade in the best way possible. And can we talk about the ambience for a second because WOW. The music, the energy, the vibe inside, everyone celebrating, the drinks flowing -- it felt like the perfect Cinco de Mayo dinner spot. The service was also AMAZING from start to finish and made the entire experience even better. One of those dinners where you leave already talking about when you're coming back If you're looking for the place to celebrate Cinco de Mayo, date night, tacos & margaritas, or honestly just an incredible dinner in general... this is IT

    Came for brunch and would not come back. Ordered the peach and guava mimosa and they were warm and…read moreflat. Plus the server mixed them up when bringing the drinks. When we tried them we realized she accidentally gave us each other's. No big deal but it happened again with the food when a different server brought it out. We ordered chilaquiles; one with chicken and one with carnitas. It was not bad but way spicier than anticipated, and we like spicy food. Service was also not great. She stopped once to take our order and once to bring the drinks. That's it. We did not get checked on until we were already almost done with our food. Cute patio. Inside seating wasn't busy at all.

    Photos
    Interior views
    Interior views
    Chicken fajitas
    Chicken fajitas
    Margarita time!

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    Margarita time!
    XOchimilco Mexican Restaurant

    XOchimilco Mexican Restaurant

    4.8
    (361 reviews)
    11.1 mi
    $$

    My second time here, the first time for my dinner companion. Everything was incredibly good, from…read morethe greeting we got when we arrived, to the service and the food...oh my, the food! Appetizers were quac and chips, and shrimp ceviche. The guac was really good, but the ceviche was the star. Served on a bed of cucumbers, it was visually beautiful, and the flavor was fresh and complex. There was also a LOT of it. We ended up taking some home. Entrees were steak and shrimp for me, and Tampiquena for my friend. In both dishes, the steak was done to perfection. The sauce that came with my shrimp was spicy and deep--lots of flavor layers there. Both of us took home portions of our meals because there was a lot of food on the plates. Finally, the service--the servers are attentive without hovering. If we needed something, they were there, but never intrusive. It is hard to believe this is a little neighborhood spot, given the service and the quality of the food. It was not too busy tonight--we ate early--but I recommend reservations. It is very popular with the neighborhood. Bottom line, we each had 2 margaritas, appetizers, and entrees, and our bills with tip were around $105.00 each--totally worth it! Try this little gem--you won't regret it.

    One of my favorite places that I and my friends go for dinner. The food is fantastic, the service…read moreis fantastic and there are never any hot spots for street parking. I should note that we depart around 7:00 PM. At that time it's very quiet. I don't know about later.

    Photos
    Dining Room
    Dining Room
    Pineapple special. Simply the best.
    Pineapple special. Simply the best.
    Pollo en Mole

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    Pollo en Mole
    El Xangarrito

    El Xangarrito

    4.8
    (216 reviews)
    11.4 mi

    Thanks to Yelp El Xangarrito has been on my list for sometime, and I was not disappointed. It is a…read morevery small family-owned Mexican restaurant but the seating does not make you feel cramped. We did make reservations/wait list and was seated immediately. We started off with chips and salsa, and the salsa was a bit too spicy for me, but everyone else enjoyed it. We started with the Chicken Poblano - a savory dish with creamy poblano sauce mixed with chicken and sliced poblano peppers topped with corn. We all enjoyed it. Most of the reviews recommended the enchiladas and we ordered a variety of them. The Enchiladas Poblanos stuffed with chicken and cheese. The poblano sauce was rich and smoky. We also had the Enchiladas Morita. They were filled with shrimp and cheese. It was so flavorful and the morita chile added so much flavor. Each dish was served with a side jicama salad. Their special was a shrimp pasta with lobster. It came with full lobster tail. The sauce was creamy and flavorful. It is also BYOB, which is a nice option. Service was excellent, friendly offered recommendations. This is probably one of my favorite Mexican restaurants and highly recommend.

    Xangaritto continues to be a beacon of delicious food and friendly hospitality. They switched…read moreowners about a year ago and the beginning was a little rocky but today was an amazing experience. I love coming here for the tampiquena and the enchiladas. The tamipquena is marinated in something delicious, pretty sure it includes adobo chiles, making the tamipquena flavorful and tender. The enchiladas have some of the best sauces. We especially love then poblano sauce on the chicken enchiladas. The enchiladas have some tender chicken and the sauce is slightly spicy and creamy. Everyone is super friendly, the waiting staff and chef take pride in their work and it shows. I continue to strongly recommend this place for a delicious dinner out. This is not your typical Mexican restaurant. It s a cozy elevated escape.

    Photos
    Veggie Pastor Tacos
    Veggie Pastor Tacos
    Traditional Pastor Tacos
    Traditional Pastor Tacos
    Steak Enchiladas Mole. A generous portion to share or to take some home with you for a late night snack.

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    Steak Enchiladas Mole. A generous portion to share or to take some home with you for a late night snack.
    5 Rabanitos

    5 Rabanitos

    4.2
    (839 reviews)
    5.1 mi
    $$

    A short walk to the northeast from the National Museum of Mexican Art, we had excellent service as…read morewell as food. It was a hot, humid day, but apparently it was warmer inside than on their sidewalk seating, so we dined outside. My wife ordered the Vegetarian Torta ($13.75) and I chose the Shrimp Torta ($14.50). They were each quite large and filling. My shrimp torta was good, but a little one note. The vegetarian torta was an awesome combination of flavors and I would order it again in a heartbeat. Only real negatives were that they did not offer any draft beer options and the Chips y Salsa ($3.75) had a meager quantity of chips to eat their tasty and generous tomatillo and 3-chile salsa options. Would actually go 4.5 stars based on those 2 factors, but gave the benefit of the extra half star due to how good our service was and the excellent flavor of the veggie sandwich.

    I really don't even want to make this review because I feel like I'm sitting on a goldmine…read more.. but FINALLY, we have found a Chicago Mexican restaurant that fulfills every craving. From the queso fundido (we got ours with chicken) to the Mole enchiladas, to the tacos... everything was so good and fresh. Tortillas handmade. Meat is juicy and flavorful. Rice was delicious. I'm so happy we found this place and can't wait to go back!

    Photos
    Interior
    Interior
    Chips & Guac
    Chips & Guac
    This bright mural on the side of 5 Rabanitos drew us is for refreshing Micheladas!

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    This bright mural on the side of 5 Rabanitos drew us is for refreshing Micheladas!

    Machetes Big Quesadillas - mexican - Updated July 2026

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