I came here with my friends and her family. Haven't been to a Golden Corral in years!! But I really…read morelike the added sections taco and baked potato!! The corn wasn't so great, I think from being under the warmer for a while. But overall, it was pretty good. The server was awesome! I forgot her name but very nice and fast!! She was on top of it. The place looks like it needs a bit more cleaning. Especially around the ice cream corner. Why is it always wet?

The Golden Corral, where Our Family Human gathers to sample the vast kitchen bounties of our nation…read moreand planet, as much as they desire. Includes dessert. When the extended, extended family arrives in town for any reason, Golden Corral pops to the top of our list. Bountiful variety, buffet pricing, long tables, service enough to keep everyone decently satisfied with extra napkins, drink refills, take away used plates and the other small needs of a table full of diners of all ages. March 29th, 2026 a herd of humans gathered to feast. A Sunday, the after church crowd was present in their finery. Other families were in for a Sunday supper. Our crowd gathered from Albuquerque, Northeast Arizona, Deer Valley, Central Phoenix and? Remembering our deceased. I sat next to a lovely woman in her 70's, and two seats away from a six year old. My modest beginnings of spiced beans, cornbread and select salad parts was ultimately supplemented and completed by wings, mashed potators and greens from my left, and a hot dog with one bite gone and a giant helping of mac and cheese. The six year old ran off with my frozen yogurt cone. Such is life. Our service was excellent, a young woman successfuly dealing with her crowded section of The Corral. Our last time here was pre-Covid. Prices are higher, crowds are crowder, the busy food steam and other trays emptird and filled from the busy kitchen. Will we return? I am sure we will.

I came after my nail appointment, such a great treat. The coffee/dessert shop is so cute. I got…read moretheir horchata iced coffee and it's SO good. I've had horchata before and have never been a fan, but their horchata is homemade and delicious: I also got their New York cheesecake which is homemade too. So excited to try. The service was amazing, I highly recommend!

Sweety house now has NY style Cherry Cheesecake. Yes, NY Style. If anyone puts anything other than…read moreCherries on cheesecake it's going to be below standard. Having lived in NYC in the 80's and having been to Juniors Cheesecake, I well recall what real cheesecake is supposed to be. Sweety house doesn't release a product until it meets perfection. Go get yours. It's tru NY Cheesecake.

Mom, Dad, and I came across Haus Murphy's by accident around 2015, unfortunately after my wisdom…read moreteeth were removed and I wasn't able to enjoy the schnitzel but they accommodated me lovingly, doing a version of German butter noodles. But back to 2025. Dad and I are at Glendale to see the Glitters and wanted to visit the Haus like we have in prior years with mom. We got the Jaeger Schnitzel (our all time favorite of pork with a wonderful demi mushroom sauce), and wanted to try the Schweitzer Schnitzel as well, (like a Corden Bleu but with pork). So satisfying and delicious, it was the most satisfying as well. If you're in Glendale and want to come, book a reservation or be ready to wait a bit as a walk in because it's hopping!! We also enjoyed the live accordion music that got the Christmas and joyful drinking vibes!

This place feels like you're eating at someone's house, nice and cozy…read more They've been open for 26 years and serve the most delicious German food. I would have liked more tap beer options. Came here on a Sunday and they have Sunday special all day, 25% off all appetizers. I ended up ordering a dark beer because they were out of IPA. It was good but would've liked an IPA. I ordered the big Smokey beef bratwurst, it was really good. Probably the best I've tasted. It was juicy and had a great smokey flavor and wasn't salty. It came with German potato's and sauerkraut, best sauerkraut I've tasted. My BF ordered the traditional beef roulade, it comes with a side of red cabbage and spaetzle. He said he tasted better elsewhere for what it cost.

You can't go wrong with this downtown Glendale classic - I usually just keep it simple with the…read morecarne and bean and cheese burrito. I like to add lettuce for the crispy snap. Parking isn't always the friendliest but you can find something around the back that's safe.

This was my first time here and it was amazing. The service was great. Our waitress was very sweet…read more We had huevos rancheros and red chili w/ eggs. It was so delicious. Best I've ever had.

I swear to God, this is such an odd place! The dichotomy between old and young still perplexes me…read more The majority of the clientele is elderly....think 80+. The majority of the employees (the servers, at least) are 25 and under. Plus, this place gives off Greek restaurant vibes, like the kind where you can get a gyro, spaghetti, or chow mein all in the same place: jack of all, master of none. You think it's all going to be tasteless food, but you would be oh so wrong. Mom and dad (80+, but with it) ordered liver and onions, I got an open faced turkey sandwich, and hubs got country fried sirloin. Everyone agreed that their food was delicious. I can't speak to the others, but for me, the turkey was moist, not dry, and the gravy (which they drenched over my turkey without asking, thank you very much) had really good seasoning to it...not overly peppery like at most places. The mashed potatoes were soft, not chunky, my side of corn was very buttery and NOT served in a bowl of corn water, and my cranberries were from a can (THE BEST KIND, and yes I WILL FIGHT YOU on this). We all ordered pie for dessert and I should have went with everyone else and gotten Key Lime, but I chose cherry. It wasn't the greatest of flavor as, even though there were real cherries in it, it was predominantly cherry flavored goo. Overall, I was pleasantly surprised, and I would come here again. But only with my parents, because I think hubs and I were the only people under 60, lol. 10/2026

Quantity for the price, 3 sides most entrees…read more Slow service even though the place wasn't more than 25% full. Another credit card fee restaurant on our do not do business with list. You have to read your check to find out after eating. I am tired of the tone and attitude I get when I call out the above. They don't like paying a service fee? Well, I don't like paying a service fee with a tip.

This restaurant is only open for breakfast and lunch but it has been serving wonderful food for…read moredecades. Cute old time decor with fast friendly service. Expect it to look and taste more homemade that usual restaurant.

As you walk inside it's like going back in time in the cutest way, with old metal milk cans,…read morepictures, and knick knacks too. We waited to be seated while our table was being bussed, and the butter pecan coffee aroma was so inviting ! I loved that they had yummy dog biscuits for sale at the entrance, with a photo of a pup named "Chewy" digging in. We ordered breakfast while enjoying our coffees and chatting at the table. I had the Country Breakfast with sunny side eggs, apple smoked bacon, biscuits in gravy. One had only a slice of pie as he already had his breakfast and it was gone before I got a photo...oops. Lastly there was a Cook's Breakfast with pancakes, bacon, eggs, and a beautiful basket of mini muffins that are so good... The lady serving our table was great, smiling, and paid attention to coffee mugs. The one thing that could have been a bit better was the pancakes: a little bit underdone in the middle, tasting of raw flour, but were fluffy and good otherwise. I don't come over this side of town often, but next time ... we'll be back :) PS They have frozen "take and bake" pies and fresh ones too, so make sure you order 24hrs in advance if you want a whole one. There is a daily pie on the menu: today was Turtle pie with extra crunchies.

Thank you very my Nicole for your warm welcome and attentive service, and with a smile no…read moredoubt~this restaurant was clean, family oriented, and ready for a busy mid day round. My hubby ordered a huge Belgian waffle with eggs made exactly to his liking, with home fries and sausage. Coffee was hot and my cup never empty. I had the fish plate with zucchini, cottage cheese, side salad and a dinner roll. They are big portions and everything was hot and cooked to perfection. We'll definitely be back. P.s. I forgot to take pics of everything when it arrived...but here's what I did capture.....of what was left. I'm full - completely....thank you Country Boy's and Nicole ~

Came here on a work trip for lunch and got a burger though since I'm on a fruit and animal based…read morediet I left out lots of toppings. Ordered over phone and picked it up. Service was pretty good in terms of care and getting me the food I desired. The only problem I had was when I looked online the prices on their menu was different than what I was charged. When I addressed the concern I was just told menu prices changed. I did mention online is what I ordered based off of and showed the price and mentioned some people may come in and not be able to afford the difference and planned ahead to eat here. I felt they should have honored the price online. But they didn't. Overall the burger was good and so was the peaches but I wouldn't go back because i felt I didn't know what to expect to pay and I had a budget to stay within. Ambience inside was cool. Reminded me of old school dinner.

Awesome prices!!!!! Food is fresh, cooked to order. The majority of menu has healthy while still…read morebeing tasty options. I missed breakfast i really wanted their green chili pork burrito. So, instead we ordered 2 thick BLTAs, an order of fries and a small summer salad which i highly recommend. Total UNDER $20. Drinks are free! Where can you find that much quality food with pleasant staff for $20? You just have to try the Summer Salad SMALL. Strawberries blueberries Craisins candied pecans, on a bed of fresh greens with spinach with cojita cheese crumbles and a chilled sliced grilled chicken breast. The picture looks like a large size but it is a small, thats how generous they are! ,

Always a great experience. Friendly staff. Caring physicians. Follow up decent. Locations across…read morethe valley are convenient. I don't like though when you have to have surgery they really push their hospital which is not convenient for people in the north and northwest valley.

We came for a private event, but the food and experience was worth a shout out! The restaurant was…read moreso cute and cozy, filled with so much charm. The tea was so special and the food was delicious! They even customized the offerings for my toddler to make her experience special too, which I really appreciated.

The original tearoom of Glendale is a must visit if you are a tea or an afternoon tea person. It is…read moreworth the short drive from Phoenix. This historic home is charming from the outside and right on the corner. You will not miss it. They have a small parking area. We were picked up and dropped off by ride share and had no issues. I strongly suggest reservations. We went on a Saturday at 12. They were busy. We had no issues, I made a reservation. Everyone that came had one. The house has limited seating. You may be able to luck up, walk in, and they could accommodate you. I enjoyed the Royal Tea. This does require reservations. They need two day notice. It comes with the three course tea service, soup, salad, and of course tea. I suggest coming hungry if you do this service. It is a good bit of food. It is great bang for your buck! The service was great. Each person we met was friendly. Our server was kind and helpful. She would keep our tea pots full. If she was busy another server would help her out. I would definitely suggest The Spicery.

I went to the Verde Dining Pavilion to check out the dining hall at the Arizona State University…read moreWest Valley Campus today, and I realized I was the first person to review them almost 12 years ago. As an ASU employee, I had the opportunity to join a number of students and staff for lunch today, and I thought I'd take an opportunity to update my review with additional information. Over the years, I have had plenty of opportunities to stop by this dining hall, and it just keeps getting better from the service to the food itself to the special events that take place in the dining hall. Anyone can eat at the Verde Dining Pavilion whether an ASU student, staff, or faculty member or even a community member. There is visitor parking next to the North Zone just north of University Way and south of Thunderbird Road). The cashier at the dining hall accepts cash, credit card, meal swipes, or Maroon & Gold dollars (M&G). More information about meal plans at M&G dollars can be found on the Sun Devil Hospitality (Aramark) website: https://sundevilhospitality.asu.edu. When entering the Verde Dining Pavilion, there is a salad bar immediately to the right when salad, fruit, pasta, and much more. Immediately to the left are desserts, drinks, soft-serve ice cream, cereal, and more. Straight ahead are multiple dining stations including a grill (with made-to-order items and several items of the day), deli sandwich station, pizza station, healthy options, and a home station. While the pizza and sandwiches are pretty standard, the other options rotate each day. I have found many dishes that I love, most involving chicken or beef. One of the hidden gems is to put some vanilla soft-serve ice cream in a cup of soda to make a float whether a root beer float, Dr. Pepper float, or any other option. Sun Devil Hospitality has themed days, special events, and this past Fall, we've had Fork 'em Friday Cookouts with special meals outside for a set meal price. More information not he Sun Devil Hospitality website or social media pages. Orientation programs, admissions events, and camps during the summer often use the dining hall for meals. The staff are also very friendly from the chefs and cooks to the managers to the servers and cashiers. They welcome questions and love to chat with the students and staff. If you're ever on the ASU West Valley Campus, definitely check out the Verde Dining Pavilion for a breakfast, lunch, or dinner.

This is a college campus dining pavillion. That's pretty much all you need to know. Highlights are…read morebreakfast burritos and omelettes. The vegan community is strong here so there's always a lot of vegan and gluten free options... Almost too many.... But you can always order a grilled chicken or burger during lunch or dinner. It's really not worth paying for, only if you have the meal swipes but there's also plenty of students that will just give you their guest meal swipes. Just like the west campus itself, there are not too many interactions with staff, but they seem pretty nice, one chef even let me try an experimental tofu omelette so there's that.