I was in Windsor Locks on a weekend getaway. This was just what I was looking for. Found this…read morebased on a couple of other Yelp reviews. Very personal, bar atmosphere. We went on a sunday for dinner. I had the turkey club, my wife, the meatball grinder. We started with the big hot pretzel, I dipped in nacho cheese, my wife, honey mustard. I had a blue moon with an orange slice like another reviewer had. We finished with a brownie with vanilla ice cream on top with a drizzle of hot fudge. The menu is limited so check the other reviews on here for the menu, make sure there are a couple of items you like because they may be out of one. Its all fresh. If it sounds good then go. You will love it. If im back in the area again I will absolutely return.

Service was horrible. Don't waste your time or money. They lie and steal. And I'm not talking about…read morehired help, I'm talking about the owner's wife and daughter. One lies and the other swears to it. Forget about the customer is always right. These two will treat you badly and make sure to humiliate you in front of the other patrons. I have never experienced anything like it and hope I never will.

We just had the best service. The food was great and we had 2 waitress's helping each other to make…read moresure we were happy. The owner even came over and said hi and wished us a good rest of our day! I love the atmosphere too! Feels very comfortable. Nothing bad to say. This is a must go!

Driving North or South on Route 10/202 through Granby CT you'll see a local favorite, "Farley's…read morePub." Setback on the east-side of the road a non-assuming rustic wood-batt cottage is Farley's Pub. Parking in front usually busy with vehicles of local fans. Umbrella covered outdoor seating. Very pup friendly. Warm greeting from staff offering a bowl of water and a belly warming pup burger. Inside warm pub style seats. The menu and varying specials board filled with delicious Pub Grub options. Cocktails and brews off the taps and in bottles. This recently transformed 0%'r enjoyed a Heineken 0.0 along with a special Turkey/Capicola wrap topped with roasted red peppers and perfect crispy fries. Mama Bear loved her fresh lobster in a butter toasted roll and fresh potato salad. Pup woof'd down her Pup Burger! Desert: Bourbon Peach Bread Pudding smothered in vanilla sauce and the simpleton thoroughly enjoyed a simple cup of beautiful vanilla ice cream.

I've been wanting to try this place since they've opened. Never could find the time, but on a…read moreWednesday night pre-comedy show I dragged my friends along. Time was of the essence and everyone was so accommodating. Staff couldn't have been more accommodating to my unrealistic time crunch. Old Specled Hen, on point. Sausage rolls and scotch egg shouldn't be missed. The true selling point is the warmth of hospitality. Thank you so very much Erin and Sam!!!!!

I'm back! I love this place! It's quiet here ) it's only a Tuesday) but we're late (arrived at 9:15…read morePM). There is no shortage of decor here! I like the huge carafe of ice water and the spicy potato chips! For my first drink, I'm having a Negroni. A negroni is an Italian cocktail, made of equal parts gin, vermouth rosso (red, semi-sweet), and Campari, generally served with ice, and commonly garnished with an orange slice or orange peel. It is considered an apéritif. They also have an Obi Wan Negroni made with Cold Brew Infused Campari instead. For my first food item, I'm having the Cream of Mushroom soup with chicken. Cream of mushroom soup is a simple type of soup where a basic roux is thinned with creamor milk and then mushrooms or mushroom brothare added. This is delicious! It's nice and hot with a lot of shredded chicken. For my entree, I'm having the Brussels Sprout Salad made with shaved Brussels sprouts, spring mix, bacon, pomegranate drizzle, silvered almonds, shaved Parmesan and lemon vinaigrette dressing. Look at the height of this! This tastes great! I am also having a side of mushy peas. Mushy peas are a traditional British side dish of marrowfat peas that are cooked until soft and mashed into a mush. The dish is especially popular in Northern England and the Midlands, and often eaten with fish and chips or served as part of "pie and peas". Here's a quick overview of mushy peas: Ingredients** Traditionally made with dried marrowfat peas, but can be substituted with frozen peas or green split peas. I love this! It's nice and hot.,What a rare treat! This is hard to find anywhere! I'm also having a side of cold slaw. Coleslaw, or "slaw" in North America, is a side dish of shredded cabbage with a vinaigrette or mayo-based dressing. The word "coleslaw" comes from the Dutch term koolsla, meaning "cabbage salad". Recipes vary by region and can include additional ingredients like carrots, apples, raisins, or celery. Coleslaw originated in the Netherlands in the 18th century, but references to similar cabbage salads appear in ancient Greek and Roman medical texts. This is the best! Nice, thick dressing! For my last drink, I'm having a Godfather. The Godfather is a sweet and strong cocktail that blends Scotch whisky and amaretto liqueur. It's typically served in an old-fashioned glass over ice and can be garnished with an orange twist. The drink became popular in the 1970s disco scene and is named after the 1972 film starring Marlon Brando and Al Pacino. Some say bartender Joe Scialom created the Godfather to capture the movie's spirit. This is done just right! Good job! What a great meal here!

Amazing food prepared quickly. Our server was super speedy and pleasant and we love the…read moreatmosphere. We will be back!

The food itself was amazing but.... We waited an hour and half for our food to come out. Also had…read moreto keep asking for refills. Service wasn't great. There was nobody inside and maybe 4 tables outside with the same wait on food. I feel like can def do better.

Late night. Hungry. Stopped here and had a great Hamburger. Lovely atmosphere and very…read moreaccommodating.

This is a pub- its a bar- its not a restaurant. It's dark, the tables are kinda sticky. The food…read morewas not great The Shepherds Pie is unseasoned plain diced lamb with a few peas and carrots and a mound of stale tasting mashed potatoes. The chips were oily and undercooked. If you are going for their lobster rolls don't go on Mondays.

UPDATED REVIEW "It's…read morebeen awhile Since I've seen the way the candles light your face" (Staind) It's been a while since I visited the Redstone Pub, so we popped in today for a late lunch/early dinner today at the start of their 3:00 Happy Hour. I saw on their social page that Redstone has really stepped up their game of late. Think a new menu, lower prices, a super simplified Happy Hour (Every menu item & drink is $3 OFF), Weekly Specials, a lunch menu, and special events Trivia Tuesdays, Game Night Thursdays, and Wine & Whiskey Wednesdays. Our server Josh was great, super friendly and helpful. With the Happy Hour discount, we bought 2 Mich Lights for $3 a pop, a BLT with chips for $13. And a chicken quesadilla for $13. The BLT had quite a bit of bacon, and likewise, the quesadilla had quite a bit of chicken. We were very happy with our Happy Hour experience. Nice job reinventing yourself, Redstone.

I went In thinking it was all good vibes until I met the owner and he was extremely rude to me when…read moreall I wanted was to try the new IPA he was ignoring me while trying to order. Overall just a waste of time to go here the foods trash too! I tried it from a friend before.

What a great spot! We stopped in for lunch on a Thursday - it's been a while and we were amazed at…read morethe transformation of the space. Great Latin American feel and outstanding food - the Puerto Rico Bowl (on the Specials menu) was excellent. The bartender (Alex) is very personable and had time for a great conversation. Looking forward to our next visit.

Stop scrolling and pull up for brunch…read more If you're in CT and haven't been to Puente American-Latino Pub in Unionville, you're seriously missing out. This spot is way too underrated. They take the simplest homie comfort foods and give them an elevated, flavorful twist that just works And let's talk about the Coquito-tini a Puerto Rican classic with a kick. Absolute must-have. Amazing flavors, great vibes, and the staff? Top tier This place deserves way more love.

The Main Pub is always a great local place to have a drink, eat a meal, listen to some music, and…read morein warm weather, sit outside on a beautiful patio. We stopped by on a cold night for some dinner. Sat in the bar area at a high top table. It's welcoming, comfortable, and 'nice'. We were there on a Thursday night. They have trivia on Thursday, but not until 8:00. Since we came at 6:00, we didn't want to wait around that long, however, another time we will plan to come later. Our server was beyond nice (I wish I found out her name). Whether it was checking if we had what we needed or making sure our member number was recorded - they have a Loyalty program. My husband had a turkey sandwich as a wrap. I had the fish tacos. Comes with 2 tacos and a side. I got the ceasar salad as my side. Took 1 of the tacos home (lunch the next day) Delicious.

I met my friend and her college-age daughter here. We each ordered a different pub food item and…read morethey were all delicious. Friendly and efficient service. Ambiance is conducive to a nice dinner out.

Stopped in on a Saturday for a quick fish and chips. Dinner wasn't disappointed at all. Quick…read moreservice. Excellent meal. Look forward to our next visit.

Absolutely pathetic & ridiculous the size of this! Used to hang off the plate now its literally a…read morefish patty. Last time order this here !

Great service. Always very nice and accommodating. Will go back again and again. Happy hour is a…read moregreat deal also

Great little Irish Pub (If you can get in) a very popular spot filled with locals most days and for…read moregood reason. Great atmosphere, Great Food and reasonable prices and friendly welcoming service. A very good burger and even better meatloaf. You cant go wrong. Pull up to the bar. Have a pint. Eat, laugh and make friends.