Went by on a whim was going for the brick and ale, they don't open till 5 PM ! they were closed so…read morewe went to Jack's lounge. Ordered a salad Caesar and brussels sprouts with bacon and pecans. Delicious Deb was the waitress very friendly. Thanks. Keep up the good work.

Kimberly was fantastic - she was very attentive, service was great and she remembered everyone for…read morethe duration of our stay.

Cute little coffee shop. Went almost every day I was in Salado. Highly recommend. Service was great!read more

I wasn't expecting an artisanal breakfast experience when purchasing this bagel, no not at all…read more However, microwaved bacon for an almost $10 sandwich is crazy work.

Had dinner with friends at The Vineyard at Florence Saturday. Started with drinks at the bar…read more Friendly service and the kind of atmosphere that you expect at a high end establishment. Knob Creek rocks, Elijah Craig rocks, a Ranch Water (a bit too sweet), and a classic Italian Aperol Spritz. Dinner on the patio starting with a smoked bacon appetizer followed by a wedge salad. Sugared bacon was delicious. Wedge didn't have the salad core removed which was a bit disappointing. Shared a coal-fired Margarita pizza with chicken added. Pizza was cooked perfectly and was delicious with a healthy amount of ingredients, including the excellent blend of cheeses. Our waiter Peter was very professional, friendly and informative. Definitely recommend the Vineyard for an upscale night out with excellent ambiance featuring a Mediterranean decor. Will go back.

Food was way overpriced. We went for brunch and I had the Texas Eggs Benedict--it was honestly not…read moreedible. The hollandaise was so heavy on lemon it overpowered everything. It looked pretty, but nothing came together, and the biscuit was very dry. We also tried the Cuban sandwich--way too fatty and overly thick, hard to enjoy. The loaded croissant, however, was very good, and the fries were solid. The artichoke dip had little to no flavor, and the bread wasn't grilled like the menu said. The atmosphere was beautiful--you feel like you're in a villa. The country drive out there is nice, and the grounds are gorgeous. Drinks were on point and the wine was good, though pricey for a small pour. Our waiter was friendly but not very attentive. Overall, probably won't be back. We've had much better experiences at wineries in Fredericksburg. I don't mind paying for an expensive meal if it's worth it--this just wasn't. Very disappointed.

Absolutely amazing experience. The location was easy to access. Great parking…read more Celebrated a birthday here and was treated with great respect. Food was delicious and staff were highly attentive. The location itself is full of history and a must see! We will be back for sure!

I came here for my birthday dinner, and while the food was good, the service and experience were a…read moreletdown. This restaurant is in a cute farmhouse, and we all got pasta dishes. The chicken fettuccine alfredo was a solid pasta and came in a large portion. I also got a glass of moscato. My friends enjoyed the chicken piccata, triple delight, and shrimp scampi. When I made a reservation over the phone and also when I arrived, I was told by the hostess that there would be something special done for the birthday occasion. I saw in other reviews that they give a small dessert with a message, but they did not do anything of the sort. Our server was extremely slow, and the birthday dessert never came. This was a huge disappointment when I specifically chose this restaurant to celebrate the occasion.

Me may have been here a time or two, but never for a wine dinner. They never, I mean never…read moredisappoint. Service is as a 6/5 stars. Food, always amazing. Ambiance, music, hmmmm. New years vibe 10/10! Thanks for helping us ring in the new year at our favorite date night spot!

Salado is a cool little town but the dining options are pretty limited. I found this place a little…read moreoff the beaten path. It's like an old mansion all carved up into little dining rooms. I like it. Service was slow. The drinks were slow to come out. The food was very slow to come out. By the time my food arrived the place had emptied out.

The Golden Rule checks all the boxes for me: great vibe, patio, cocktails, food, and service…read more We have visited there on several occasions for drinks and dinner, and have always had a great experience. Husband loves their vast selection of bourbons and ryes, and my go-to Paloma is always perfect. They do have some interesting menu options, like a spicy pimento spread and a smashed elk burger. Coming with a gang they have private dining rooms. Reservations are recommended for the weekend, especially for dinner.

Just an update on this place. Honestly, I think this place is still a solid spot especially close…read moreto the Georgetown square. It's beautiful inside and I seem to find myself here during Sunday brunch. The service is friendly though I will say a bit slow for this latest visit but I'm pretty sure it was only one person working the whole back section. Food wise: still delicious! My steak was cooked beautifully.

I bought a guitar and am practicing solo but will take some classes with them in the future.read more

I bopped in Saturday afternoon, Feb 7th 2026 for one non domestic draft beer and tipped 15%. It was…read moreover $12. That is ridiculous, never again!

Yester-years decor, delicious food, and attention to detail make this country venue a memorable…read morestay!

What a hidden jewel! The beautifully spacious kitchen hosts cooking classes and the large table…read moreinvites new friendships. The HAND PAINTED floors in the hall and rooms is incredibly endearing. We were greeted with fresh baked cookies and breakfast was Luxurious! Thr garlic and cheese grits have changed my life - I had to restrain myself from licking the bowl . The crossiant French toast with blueberry compote ....oh my gosh. We loved every Moment of our stay here.

When I'm down and out, I head over to the bar side of Wildfire. This time, there was a different…read morewaitress/bartender. She was GREAT! She was very attentive and kind! Thank you! Usually, I get the chicken and dumplings. I was celebrating getting a new job so, I got the ribeye. I ordered it medium rare. Unfortunately, the cut wasn't good. It was thin and had thick gristle, throughout. I assumed that I would need salt. I asked for flakey salt. The sweet waitress/bartender, brought me kosher salt in a nice container. The salt helped! However, the steak was too far gone to help. It was closer to medium and, again, the cut was bad. (Note: I didn't complain! I'm sure that if I would have, they would have done anything to correct it!) The positives? The green beans were AMAZING! Still a bit crispy and tasted great! The mashed potato's were good. I ordered an Old Fashioned. It was wonderful! The service couldn't have been better! I love the bar side of Wildfire! The seating can be private or meant for people watching. It's very comfortable! All in all, this is the place to go! The service is always amazing! I didn't enjoy the ribeye but, I'm a steak snob. Wildfire will always be my "go to" spot! Sit in the bar area and you will get the best service! Edit to say that the regular bartender is fantastic! He always has been!

This place was great. Went on a Monday Prime Rib Night…read more Seated right away without a reservations. Waiter was great. He knew the menu and recommendations were appreciated. Galveston Hurricane was good, strong, but very sweet. Prime rib was cooked to perfection. Green beans were amazing Pesto shrimp were great. shrimp and corn bisque was good but mine is better . We will return the next time we go to GTX square

We reserved a table for 8 for a friend's Sunday surprise birthday brunch. We did call ahead and…read morewere pleased that they had no issue with us bringing a Bday cake. Even though we arrived early to surprise the Birthday girl, our table was ready, and our server brought water as we awaited the guest of honor. Service throughout our visit was excellent. Goodfolks has an extended brunch menu and some interesting cocktails to get your motor running on a Sunday Funday. Bloodies and French 75s were table favorites. Check out their online menu for a complete list of their craft cocktails and local beer offerings. Highlights were the basic classic breakfast: applewood smoked bacon, 2 Vital Farms eggs, potato hash, and Texas toast. Three of us ordered our eggs served differently, and they all arrived perfecto. Another highlight was the chicken and biscuits. This serving is huge and was a struggle for most to finish. The chicken breast arrived crispy, lightly battered as advertised. The maple sage gravy and syrup honey butter provide a sweet taste to the dish. Two of us struggled to remember what business occupied this location before Goodfolks. Thank you, Elise, for your 2022 review, which reminded us that the Burger University was the previous tenant. I would recommend reservations, as they did get pretty busy. Easy 5-star review for this wonderful Georgetown Square restaurant. ,

Two years in a row, during the Georgetown Red Poppy Festival, we've gone in Goodfolks, up stairs to…read morethe bar, sat down and waited, and waited AND WAITED. Just to finally get up and leave. The GM was behind the bar hanging up glassware. We told him that we'd like to order. He replied 'Sorry, I'm the GM. I don't serve drinks. I've been here since 9 o'clock this morning. I've been really busy.' Well, if you were worth anything as a GM, people wouldn't be walking out on you, frustrated about not being served!