Let me just start by saying this is the cleanest and best butcher shop I have ever been to, and I come from a family that owns a cattle operation in Eastern Oregon and Northern California and a steak house in San Francisco.
Louman is also the only butcher in Northern Europe that has to date cut a proper Tri-tip. Every Thursday morning they receive cow shipments and every Thursday I pick up a beautiful 2.8 kilo average tri-tip specially cut for me. These ladies and gentlemen at Louman are professionals, educated, hygienic and incredibly nice.
From what I understand, they will be offering a Santa Maria marinade tri-tip for sale on Saturday's only. I highly recommend to order in advance. read more